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Search Flickinger Wine Inventory
Inventory updated: Mon, Jul 20, 2026 04:02 PM cst
Your search criteria:
Regions: Italy
Vintages: Between 2016 and 2016
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Italy |
| Fratelli Alessandria |
2016 |
Barolo Gramolere (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$549.98 |
4 |
|
| |
|
|
2016 |
Barolo Monvigliero (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$762.98 |
1 |
|
| |
|
|
2016 |
Barolo Monvigliero (3x1.5L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,227.97 |
1 |
|
| |
|
|
2016 |
Barolo San Lorenzo (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$439.97 |
1 |
|
| |
|
| Allegrini |
2016 |
Amarone della Valpolicella Classico |
$75 |
2 |
|
| |
|
|
2016 |
Amarone della Valpolicella Classico Riserva Fieramonte  |
$229 |
4 |
|
| |
| VM 97 (2/2024): The 2016 Amarone della Valpolicella Classico Riserva Fieramonte captivates. It opens with a minty freshness complicated by hints of tangerine and dill, giving way to mentholated black cherries and a dusting of cocoa. This is cool-toned and sleek, with a measured inner sweetness and racy acidity to balance. Polished red and blue fruits sweep across the palate with ease, leaving a bitter tinge of espresso and mocha that resonates toward the close. Tactile mineral tones ground the experience to the earth just as a web of fine-grained tannins settles in, leaving a classically dry tension. The 2016 finishes with tremendous length and potency. Allegrini continues to take the Fieramonte to new heights, and while many producers in Valpolicella prefer their 2015s over their 2016s, I must say, the balance here is otherworldly. This is not to be missed. (Drink between 2026-2042). Eric Guido. |
|
| Elio Altare |
2016 |
Barolo (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$611.99 |
3 |
|
| |
|
|
2016 |
Barolo Vigneto Arborina (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$784.99 |
1 |
|
| |
|
| Altesino |
2016 |
Brunello di Montalcino (6x1.5L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$848.98 |
1 |
|
| |
| VM 94 (11/2020): Remarkably pretty and poised yet packed full of potential, the 2016 Brunello di Montalcino lifts with grace and elegance, showing dusty roses, wild strawberry, white smoke and hints of wet stone. It’s silky and refined, with cooling acids and minerals giving way to savory red berries and spice. Energy remains high, even as fine tannins create a classically dry and youthful expression, tapering off to violet florals, mocha and a hint of licorice that seems to linger for well over a minute. This is deceptively drinkable today, yet it has all of the necessary components to gain in weight and complexity over a decade or more of cellaring. Eric Guido. |
|
|
2016 |
Brunello di Montalcino Montosoli (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$816.99 |
3 |
|
| |
|
|
2016 |
Brunello di Montalcino Riserva (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$860.99 |
2 |
|
| |
| VM 94+ (12/2021): The 2016 Brunello di Montalcino Riserva is so incredibly dark and inward that it prompted me to open a second bottle just to confirm that impression. After an hour, the bouquet started to come to life, with hints of menthol and mint giving way to nuances of black currant and animal tones. It’s much more expressive on the palate, where silky textures are cooled by vibrant acids, and tart wild berry fruits mix with salty minerals and inner violet florals. The 2016 is long and structured, showing balsam herbs, black licorice and a flourish of inner sweetness. This is such an interesting showing as, other than the bouquet, all of the ingredients are here and well proportioned for a long, steady evolution. I’m very intrigued to see where this understated beauty is going over time. Until then, I chose to remain somewhat conservative. Eric Guido. |
|
| Castello di Ama |
2016 |
Chianti Classico Bellavista (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,058.97 |
2 |
|
| |
| VM 98 (8/2019): Ama's 2016 Chianti Classico Gran Selezione Vigneto Bellavista is a flat out stunner. Dark and brooding in its first impression, the 2016 races out of the glass with explosive vertical lift. This structured, potent Chianti Classico won't be ready to drink anytime soon, but it is immensely promising. Savory herbs, crushed rocks, chalk and dried flowers add myriad layers of dimension. The 2016 is complex, nuanced and built for cellaring. Antonio Galloni. |
|
|
2016 |
Chianti Classico La Casuccia (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$973.97 |
2 |
|
| |
|
|
2016 |
Chianti Classico La Casuccia Gran Selezione (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,041.98 |
2 |
|
| |
VM 97 (8/2019): The 2016 Chianti Classico Gran Selezione Vigneto La Casuccia is rich, sensual and inviting, as it so often is. The addition of Merlot to Sangiovese yields a Chianti Classico built on textural resonance, with silky tannins, soft curves and tons of sheer allure. The 2016 won't be ready to drink anytime soon, but it is unquestionably a great wine in the making. Succulent dark cherry, red plum, menthol, licorice, cloves and new oak infuse the creamy, voluptuous finish. Antonio Galloni.
WA 96 (9/2019): From the small vineyard facing Castello di Ama from the north, the 2016 Chianti Classico Gran Selezione Vigneto la Casuccia shows a dark and hearty side with rich fruit that flows steadily from the bouquet. Like the other new releases from this iconic estate, this wine shows a pretty earthy note that is particularly well defined and fine-tuned in this vintage. The fruit is broad, thick and horizontal. This is a Sangiovese painted with broad brush strokes. It'll stand another decade or two, or open it sooner with a pappardelle al cinghiale.
JS 95 (7/2019): A dense and layered red with spice and berry character. Medium to full body. Blueberry, wet-earth and walnut undertones. Iodine. Shows structure and intensity. Drink in 2020 and onwards. |
|
|
2016 |
Vigna Apparita (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,794.98 |
1 |
|
| |
|
| Poggio Antico |
2016 |
Brunello di Montalcino (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$421.98 |
3 |
|
| |
|
| Piero Antinori |
2016 |
Brunello di Montalcino Pian delle Vigne (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$633.99 |
3 |
|
| |
|
|
2016 |
Solaia (3.0 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,373.98 |
1 |
|
| |
JS 100 (4/2019): Speechless here. I thought the 2015 was already perfect but this is perfect, too. But in a different way. It is so structured and multidimensional. Full-bodied, powerful and intense with incredible tannin backbone and depth. The dark-berry, wet-earth, oyster-shell and mushroom flavors are phenomenal. 20% less production than 2015. Give it four or five years to come together. Try after 2025.
VM 99 (8/2019): Like Tignanello, the 2016 Solaia is a wine of extraordinary nuance and finesse. Super-ripe blackberry, plum jam, espresso, menthol, licorice and sweet spice build as the sublime 2016 shows off its personality and breeding. The 2016 somehow manages to be incredibly deep and also light on its feet. Sweet floral and spice notes add the closing shades of nuance to an exotic, beguilingly beautiful Solaia endowed with an eternal finish and mind-blowing beauty. The 2016 is an epic Solaia. That's all there is to it. Antonio Galloni. |
|
|
2016 |
Solaia (6.0 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$5,052.98 |
1 |
|
| |
JS 100 (4/2019): Speechless here. I thought the 2015 was already perfect but this is perfect, too. But in a different way. It is so structured and multidimensional. Full-bodied, powerful and intense with incredible tannin backbone and depth. The dark-berry, wet-earth, oyster-shell and mushroom flavors are phenomenal. 20% less production than 2015. Give it four or five years to come together. Try after 2025.
VM 99 (8/2019): Like Tignanello, the 2016 Solaia is a wine of extraordinary nuance and finesse. Super-ripe blackberry, plum jam, espresso, menthol, licorice and sweet spice build as the sublime 2016 shows off its personality and breeding. The 2016 somehow manages to be incredibly deep and also light on its feet. Sweet floral and spice notes add the closing shades of nuance to an exotic, beguilingly beautiful Solaia endowed with an eternal finish and mind-blowing beauty. The 2016 is an epic Solaia. That's all there is to it. Antonio Galloni. |
|
|
2016 |
Solaia (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,900.97 |
4 |
|
| |
JS 100 (4/2019): Speechless here. I thought the 2015 was already perfect but this is perfect, too. But in a different way. It is so structured and multidimensional. Full-bodied, powerful and intense with incredible tannin backbone and depth. The dark-berry, wet-earth, oyster-shell and mushroom flavors are phenomenal. 20% less production than 2015. Give it four or five years to come together. Try after 2025.
VM 99 (8/2019): Like Tignanello, the 2016 Solaia is a wine of extraordinary nuance and finesse. Super-ripe blackberry, plum jam, espresso, menthol, licorice and sweet spice build as the sublime 2016 shows off its personality and breeding. The 2016 somehow manages to be incredibly deep and also light on its feet. Sweet floral and spice notes add the closing shades of nuance to an exotic, beguilingly beautiful Solaia endowed with an eternal finish and mind-blowing beauty. The 2016 is an epic Solaia. That's all there is to it. Antonio Galloni. |
|
| Ar. Pe. Pe. |
2016 |
Valtellina Superiore Sassella Rocce Rosse (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,056.99 |
1 |
|
| |
|
| Argiano |
2016 |
Brunello di Montalcino Riserva (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,118.99 |
9 |
|
| |
|
|
2016 |
Solengo (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$458.99 |
3 |
|
| |
|
| Armilla |
2016 |
Brunello di Montalcino |
$49 |
3 |
|
| |
JS 95 (10/2020): Lovely perfumes of sweet berries, cherries, flowers and sandalwood. Dried stone and lavender too. Lots of plums. Full-bodied with layers of fruit and creamy tannins. Soft, polished and velvety with a flavorful finish. Shows some lovely ripeness and focus. Drink after 2024 and onwards.
WA 94 (11/2020): The 2016 Brunello di Montalcino opens to a slightly austere personality, even serious I would say. This is one of the character traits I found across the 2016 vintage, along with precision, focus and tightness that give you confidence in the wine's long cellar-aging ability. Forest fruit, wild berry and plum are followed by spice and some crushed mineral or slate from the soils. Armilla farms a site with layers of calcareous, siliceous and arenaceous elements. That complexity of the terrain is reflected in the depth and complexity of this vintage. This wine will be released at the start of 2021 with 9,500 bottles. |
|
| Azelia |
2016 |
Barolo (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$662.99 |
1 |
|
| |
JS 94 (9/2020): This is an ultra fine Barolo with cherries, spice, cedar and hints of dried flowers on the nose and palate. It’s full-bodied, yet reserved, very caressing and fine-grained. A thoroughly beautiful young 2016. Drink or hold.
VM 93 (2/2020): Azelia's 2016 Barolo is a blend of fruit from two parcels in Castiglione Falletto and five in Serralunga, with the character of Serralunga especially felt in the wine's tannic grip and persistence. Iron, sage, mint, smoke and wild cherry give the Barolo striking aromatic nuance and complexity, all in the mid-weight style that is such a signature at this address. The purity of the fruit is just striking. Stated simply, this is a tremendous wine in its peer group. Antonio Galloni.
WA 93 (7/2020): Azelia's classic 2016 Barolo shows a spicy or savory personality with accents of laurel leaf, eucalyptus and clove. Those are some of the high notes that hover over a core of dark fruit and dried blackberry. On the Nebbiolo scale, this wine takes us to a sultry side of the variety, with slightly more fruit weight, texture and pronounced black fruit. If you are choosing your Barolo according to a possible pasta or meat pairing, this would be the meat wine. Azelia's classico Barolo is a blend of fruit from seven single vineyards, with 30% of the total from Castiglione Falletto and 70% from Serralunga d'Alba. A big portion comes from the Cerretta and Broglio sites, with 50-year-old vines. About 29,000 examples were produced. |
|
|
2016 |
Barolo (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$371.99 |
1 |
|
| |
JS 94 (9/2020): This is an ultra fine Barolo with cherries, spice, cedar and hints of dried flowers on the nose and palate. It’s full-bodied, yet reserved, very caressing and fine-grained. A thoroughly beautiful young 2016. Drink or hold.
VM 93 (2/2020): Azelia's 2016 Barolo is a blend of fruit from two parcels in Castiglione Falletto and five in Serralunga, with the character of Serralunga especially felt in the wine's tannic grip and persistence. Iron, sage, mint, smoke and wild cherry give the Barolo striking aromatic nuance and complexity, all in the mid-weight style that is such a signature at this address. The purity of the fruit is just striking. Stated simply, this is a tremendous wine in its peer group. Antonio Galloni.
WA 93 (7/2020): Azelia's classic 2016 Barolo shows a spicy or savory personality with accents of laurel leaf, eucalyptus and clove. Those are some of the high notes that hover over a core of dark fruit and dried blackberry. On the Nebbiolo scale, this wine takes us to a sultry side of the variety, with slightly more fruit weight, texture and pronounced black fruit. If you are choosing your Barolo according to a possible pasta or meat pairing, this would be the meat wine. Azelia's classico Barolo is a blend of fruit from seven single vineyards, with 30% of the total from Castiglione Falletto and 70% from Serralunga d'Alba. A big portion comes from the Cerretta and Broglio sites, with 50-year-old vines. About 29,000 examples were produced. |
|
|
2016 |
Barolo Bricco Fiasco (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,169.98 |
4 |
|
| |
| VM 96 (2/2020): The 2016 Barolo Bricco Fiasco is a glorious wine. Sweet red cherry, mint, iron, rose petal and blood orange are some of the many aromas and flavors that grace this exquisite, beautifully layered Barolo. A wine of subtlety, nuance and grace, the 2016 has so much to offer. I don't remember ever tasting a Bricco Fiasco with this level of finesse and nuance. Two thousand sixteen is the first vintage in which the Bricco Fiasco is aged part in cask and part in barrique. All I can say is: Wow! Antonio Galloni. |
|
|
2016 |
Barolo Ceretta (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$885.99 |
1 |
|
| |
| VM 97 (2/2020): The 2016 Barolo Cerretta brings together all the best elements of the Azelia house style. Powerful, dense and dark, the Cerretta has so much going for it. Black cherry, plum, lavender, spice, menthol, sage and licorice all flesh out in the glass. Rich and potent in feel with tremendous nuance, the Cerretta is flat-out stunning. The Scavinos started by renting this parcel in 1995 and they re-planted it in 1996. For many years, all of this fruit went into the straight Barolo. Now, 25 years later, the estate has finally released its first single-vineyard Barolo off this site, and it is a stunner. Antonio Galloni. |
|
|
2016 |
Barolo Ceretta (3x1.5L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$844.99 |
1 |
|
| |
| VM 97 (2/2020): The 2016 Barolo Cerretta brings together all the best elements of the Azelia house style. Powerful, dense and dark, the Cerretta has so much going for it. Black cherry, plum, lavender, spice, menthol, sage and licorice all flesh out in the glass. Rich and potent in feel with tremendous nuance, the Cerretta is flat-out stunning. The Scavinos started by renting this parcel in 1995 and they re-planted it in 1996. For many years, all of this fruit went into the straight Barolo. Now, 25 years later, the estate has finally released its first single-vineyard Barolo off this site, and it is a stunner. Antonio Galloni. |
|
|
2016 |
Barolo Margheria (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$584.99 |
12 |
|
| |
| VM 95+ (2/2020): The 2016 Barolo Margheria shows the natural weight and gravitas of Serralunga in its dark flavor profile and textural resonance. Black cherry, plum, lavender, spice, mint, chalk and bright saline notes are all laced throughout. Deceptive in its mid-weight structure, the 2016 possesses tremendous persistence and class to burn. Wilder suggestions of sage and lavender add savory top notes, while searing tannins punctuate the finish. Antonio Galloni. |
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|
2016 |
Barolo San Rocco (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,012.99 |
3 |
|
| |
| VM 94 (2/2020): Azelia's 2016 Barolo San Rocco shows terrific density and richness, but it is less aromatically expressive than most of the other 2016s in the range. Readers will have to give this at least a few years in bottle for the tannins to soften. Even in the early going, though, the 2016 is deep, powerful and loaded with pedigree. Now that most of Azelia's wines are aged in cask, the influence of small French oak is especially evident. Antonio Galloni. |
|
| Castello Banfi |
2016 |
Brunello di Montalcino Poggio all’Oro Riserva (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,260.99 |
3 |
|
| |
|
| Produttori del Barbaresco |
2016 |
Barbaresco (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$367.98 |
3 |
|
| |
| VM 94 (11/2019): The 2016 Barbaresco is a stunning wine with tremendous richness for this bottling. Ample, deep and powerful, the 2016 exudes pedigree and class from start to finish. I can't remember a straight Barbaresco here with this much fruit density and unctuous richness, and yet there is more than enough tannin and overall structure to give the wine its classically leaning feel. A blast of sweet red cherry fruit, tobacco, menthol licorice and smoke hits the potent finish. What a wine! Antonio Galloni. |
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|
2016 |
Barbaresco Asili Riserva (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$754.98 |
1 |
|
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| VM 97 (10/2020): The 2016 Barbaresco Riserva Asili marries power and sensuality the way only Nebbiolo can. Soaring aromatics, beautifully pliant red-toned fruit and tons of pure depth emerge in a stunning Barbaresco that captivates all the senses. Silky, refined and exceptionally beautiful, the 2016 is quite simply one of the most complete Asilis I have tasted from the Produttori. It is an unforgettable wine. Antonio Galloni. |
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|
2016 |
Barbaresco Don Fiorino Riserva (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$538.99 |
1 |
|
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JD 98 (5/2023): The 2016 Barbaresco Riserva will be available later this spring. It is introspective at the moment. although it is concentrated with licorice, fresh black cherry, cedar, and black pepper. It is a more brooding wine but retains its style, with leather, red plum, and balsamic, and as it opens it shows more fresh apricot. It is going to be a wine to hold onto and or drink over the coming two to three decades.
VM 94 (10/2022): The 2016 Barbaresco Riserva is a multi-vineyard bottling from the Produttori that blends lots from the nine vineyards that are bottled separately (except the Asili and Pajè because of low production) along with other holdings such as Cottà and Faset that aren’t bottled separately. It is a powerful, tannic wine that is going to need a ton of time to come around. Intellectually, the idea of blending fruit from numerous sites is appealing. In reality, I am not sure the blend is better than the best vineyard designates in a great vintage such as 2016, but time will ultimately tell. The Produttori last made a multi-vineyard Riserva in 1990. Needless to say, it will be fascinating to see how this ages. Antonio Galloni. |
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|
2016 |
Barbaresco Montestefano Riserva (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$703.98 |
2 |
|
| |
WA 98 (6/2021): This is usually the last wine in this series of nine, representing the most powerful and concentrated side of the Nebbiolo spectrum as interpreted by Produttori del Barbaresco. The 2016 Barbaresco Riserva Montestefano (with 12,516 bottles released) is rich and darkly saturated, with a plush and opulent bouquet that is redolent of red berry, dried raspberry and candied orange peel. This is a blend of fruit from vineyards owned by the Gonella, Maffei, Marcarino, Rivella, Rocca and Vacca families. You feel the density of the wine on the palate, thanks to firm tannins and lots of extra fruit weight and texture. Despite that extra muscle (and the usual 15% alcohol content), Montestefano also shows a soft and especially enriched personality.
VM 98 (10/2020): The 2016 Barbaresco Riserva Montestefano is another profound wine in this lineup. There is virtually no perception of tannin, as the fruit is so rich and so voluptuous. Dark cherry/plum fruit, spice, menthol, licorice and a whole range of balsamic inflections grow as the Montestefano shows off its class. This profound Barbaresco will thrill readers for years to come. (Drink between 2024-2041). Antonio Galloni. |
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2016 |
Barbaresco Muncagota Riserva (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$584.99 |
2 |
|
| |
WA 96 (6/2021): The 2016 Barbaresco Riserva Muncagota stands out in this group of nine for the slightly more mineral-driven definition on the bouquet and the bigger textural impact and structure of the mouthfeel. There is plenty of wild fruit and cherry, but the wine's aromas also veer toward crushed stone, iron ore, spice and candied orange peel. You feel the impact on the palate, thanks to integrated tannins, freshness and an elegant dose of fruit or phenolic weight. Fruit for this wine is sourced from vineyards owned by the Bellora, Lignana and Viglino families.
VM 94+ (10/2020): The 2016 Barbaresco Riserva Muncagota continues this tasting of frankly awe-inspiring wines. Rich, deep and super-expressive, the 2016 hits all the right notes. Black cherry, plum, spice, leather, licorice emerge, but only with great reluctance. The Muncagota is another wine in this range that clearly needs time. (Drink between 2024-2041). Antonio Galloni. |
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2016 |
Barbaresco Rabaja Riserva (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$804.98 |
2 |
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VM 98 (10/2020): The 2016 Barbaresco Riserva Rabajà is brooding in its intensity. Swaths of tannin, acid and mineral notes infuse the 2016 with striking gravitas. A wine of staggering proportion and breathtaking beauty, the Rabajà is the sort of wine I wish every Vinous reader could taste because it captures the essence of place and vintage with so much pedigree and so much class. Black cherry, sage, crushed rocks, menthol and lavender are some of the many nuances that linger on the eternal finish. (Drink between 2024-2041). Antonio Galloni.
WA 98 (6/2021): Rabajà is known for its precision and extreme balance, and these qualities are especially pronounced in this excellent vintage. The Produttori del Barbaresco 2016 Barbaresco Riserva Rabajà is a gorgeous wine, and one that is offered at an unbelievably low price, especially considering the quality and depth you are given here. Sheer elegance is the impression you get upon first inspection, and the bouquet opens gradually to embrace wild berry, cherry, white stone, light spice, tar and hint of toasted hazelnut. Quite a few families contribute fruit for this blend: Antona, Arossa, Bianco, Casetta, Lembo, Lignana, Manzone, Vacca and Vezza. 12,826 bottles were made this vintage. |
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2016 |
Barbaresco Rio Sordo Riserva (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$462.99 |
1 |
|
| |
| VM 94 (10/2020): The 2016 Barbaresco Riserva Rio Sordo is a serious, somber wine. Black cherry, plum, lavender, spice and menthol show off the darker side of Nebbiolo to great effect. In most vintages, Rio Sordo is an easygoing wine, but not in 2016. Readers will find a potent, brooding yet mid-weight Barbaresco that screams with character. What a way to start this tasting! Antonio Galloni. |
|
| Marchesi di Barolo |
2016 |
Barolo Cannubi (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$564.99 |
5 |
|
| |
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2016 |
Barolo Sarmassa (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$214.99 |
5 |
|
| |
WA 92 (7/2020): The Marchesi di Barolo 2016 Barolo Sarmassa delivers a solid and powerful presentation with aromas of dark cherry and plum backed by smoked meat, tobacco and savory spice. It ages in both French and Slavonian oak for two years. The Sarmassa cru, from a southeast-facing slope sitting at about 350 meters in altitude, delivers intensity and bold fruit flavors with licorice, smoke and chalky mineral. Despite the intensity of the bouquet, this wine is subdued in terms of mouthfeel. There is a point of tannic tightness on the close, but the mouthfeel is soft overall, treading lightly on the palate. Some 20,000 bottles were produced.
VM 89 (10/2020): The Barolo Sarmassa is quite ethereal in 2016. Cinnamon, orange peel, star anise and kirsch are all nicely lifted, but I wish there was a bit more depth and overall persistence. Antonio Galloni. |
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2016 |
Barolo Sarmassa (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$564.99 |
5 |
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| |
WA 92 (7/2020): The Marchesi di Barolo 2016 Barolo Sarmassa delivers a solid and powerful presentation with aromas of dark cherry and plum backed by smoked meat, tobacco and savory spice. It ages in both French and Slavonian oak for two years. The Sarmassa cru, from a southeast-facing slope sitting at about 350 meters in altitude, delivers intensity and bold fruit flavors with licorice, smoke and chalky mineral. Despite the intensity of the bouquet, this wine is subdued in terms of mouthfeel. There is a point of tannic tightness on the close, but the mouthfeel is soft overall, treading lightly on the palate. Some 20,000 bottles were produced.
VM 89 (10/2020): The Barolo Sarmassa is quite ethereal in 2016. Cinnamon, orange peel, star anise and kirsch are all nicely lifted, but I wish there was a bit more depth and overall persistence. Antonio Galloni. |
|
| Bertani |
2016 |
Amarone della Valpolicella Classico
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$168.99 |
3 |
|
| |
|
|
2016 |
Amarone della Valpolicella Classico (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$345.99 |
3 |
|
| |
|
|
2016 |
Amarone della Valpolicella Classico (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$789.99 |
4 |
|
| |
|
| Biondi Santi |
2016 |
Brunello di Montalcino Riserva (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,599.99 |
1 |
|
| |
WA 99 (5/2023): Wow, here is a vintage I've been anxiously waiting to try. The 2016 growing season was one of the best in recent memory in Montalcino, and if we look back in time, this vintage marks the year Biondi-Santi was sold to a French group. The prestigious 2016 Brunello di Montalcino Riserva proves a mighty collector's bottle that will undoubtedly gain in complexity and depth with careful bottle age. The wine offers wild nuances of forest berry and tart cherry, and there are herbal side notes as well as floral tones of dried violet and lilac. The tannins are soft, powdery and feel like they melt away on the palate.
JD 98 (3/2023): The 2016 Brunello Di Montalcino Riserva is layered and unfolds in the glass with incense, baking spice, ripe red cherry, and cedar. It has more concentration and length through the mid-palate and offers an impeccable balance of structure, ripeness, and tension. It is expressive on the nose, but it is even more impactful at this stage with its intensity through the palate, with nearly electric energy of wild raspberry, rose petal, tea leaf, and orange zest. Allow for cellaring another 3-4 years. Drink 2026-2046. Audrey Frick.
VM 96 (12/2022): Savory depths of sage, red currants, underbrush, dried roses, worn leather, hints of iodine and cedar smolder up from the darkly alluring 2016 Brunello di Montalcino Riserva. This impresses first with its purity, then with its energy, seamlessly silky and refined, yet almost racy in style, with saline-infused wild berries and nuances of sour citrus that drench the palate, lifted by a flourish of mint. The 2016 finishes with crystalline tannins, creating an almost-crunchy sensation, as tart red fruits and nuances of licorice slowly taper off. There’s an invigorating feel to the 2016 Riserva that I’ve never witnessed from a bottle of Biondi Santi Brunello, which, coupled with a depth of beautifully pure and delineated fruits, makes it a total pleasure to taste. That said, the 2016 is structured and built for a long and prosperous maturation. Eric Guido. |
|
| Giacomo Brezza & Figli |
2016 |
Barolo Castellero (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$486.99 |
1 |
|
| |
|
| Brovia |
2016 |
Barolo (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$332.98 |
2 |
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| |
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|
2016 |
Barolo Villero (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$889.98 |
1 |
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| |
| VM 97 (2/2020): The 2016 Barolo Villero is one of the most refined editions of this wine I can remember tasting. Lavender, spice, licorice, mint and blue/purplish fruit are beautifully delineated here. Transparent and nuanced, the Villero is so classy. There is plenty of depth and structure, but what impresses most about the Villero is how unusually sophisticated it is. Time in the glass brings out the wine's explosive personality, but the 2016 remains incredibly elegant, especially for this site. This is a tremendous showing from Brovia. (Drink between 2026-2041). Antonio Galloni. |
|
| G.B. Burlotto |
2016 |
Barolo (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,227.99 |
2 |
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| |
WA 94+ (7/2020): The Comm. G.B. Burlotto 2016 Barolo moves away from the anise and asphalt that you get in most standard Boroli and moves toward more floral, mineral and ethereal tones. This is a beautiful wine with relatively short tannins, plus chalky nuances and a more approachable style. The wine offers cherry, licorice root, campfire ash and white pepper.
VM 94 (2/2020): A great example of the year, especially within its peer group, Burlotto's 2016 Barolo is deep, expressive and flat-out gorgeous. Dark cherry, lavender, spice, menthol and pine all meld together in a striking, wonderfully nuanced Barolo that has so much to offer. In the glass, the 2016 is fabulously deep, rich and super-expressive, with tremendous depth and intensity that carries all the way through from start to finish. The 2016 is a blend of fruit built on a core of Breri, Rocche dell' Olmo and Neirane. Burlotto's straight Barolo is without question one of the very finest wines in its peer group. Some of the better-known wines in this lineup have become almost impossible to source. Readers will find plenty of Burlotto signatures at an accessible price here. (Drink between 2023-2041). Antonio Galloni. |
|
|
2016 |
Barolo Acclivi (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,420.99 |
1 |
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| |
WA 96+ (7/2020): Opening to rich darkness and intensity, the 2016 Barolo Acclivi shows vibrant energy. This wine represents a blend of fruit from across various vineyard sites, including old vines in Monvigliero, Neirane and Rocche dell’Olmo. The wine shows dark fruit, smoked bacon, the same pepper spices we got with the Pelaverga and crushed flowers. The wine shows stems and bramble, although they are not green or astringent. A better descriptor would be spice, cinnamon and unripe cherry.
VM 96 (6/2023): Burlotto’s 2016 Barolo Acclivi, from vineyards in Verduno, offers a captivating mix of rose petal, cinnamon, lavender and blue/purplish fruit. The aromatics alone are beguiling for their exotic complexity, but everything about the 2016 is so appealing. Although a young wine with plenty of life ahead, the 2016 Acclivi is absolutely exquisite right now. Antonio Galloni. |
|
|
2016 |
Barolo Acclivi (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$770.99 |
1 |
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| |
WA 96+ (7/2020): Opening to rich darkness and intensity, the 2016 Barolo Acclivi shows vibrant energy. This wine represents a blend of fruit from across various vineyard sites, including old vines in Monvigliero, Neirane and Rocche dell’Olmo. The wine shows dark fruit, smoked bacon, the same pepper spices we got with the Pelaverga and crushed flowers. The wine shows stems and bramble, although they are not green or astringent. A better descriptor would be spice, cinnamon and unripe cherry.
VM 96 (6/2023): Burlotto’s 2016 Barolo Acclivi, from vineyards in Verduno, offers a captivating mix of rose petal, cinnamon, lavender and blue/purplish fruit. The aromatics alone are beguiling for their exotic complexity, but everything about the 2016 is so appealing. Although a young wine with plenty of life ahead, the 2016 Acclivi is absolutely exquisite right now. Antonio Galloni. |
|
| Caiarossa |
2016 |
Caiarossa Toscana IGT |
$69 |
12 |
|
| |
JS 97 (4/2019): Very complex aromas of crushed berries, yet the fresh herbs, dried berries, sandalwood and Spanish cedar add complexity and brightness. Full-bodied with tannins that melt into the wine. Savory. Cabernet franc, merlot, syrah, cabernet sauvignon and petit verdot with a touch of alicante and sangiovese. Better after 2021.
WA 96 (8/2019): The 2016 Caiarossa will be released in September. This wine is a blend of seven grapes—42% Cabernet Franc, 25% Merlot, 15.5% Syrah, 6% Cabernet Sauvignon, 6% Petit Verdot, 4.5% Sangiovese and 1% Alicante. This vintage sees a slightly higher percentage of Cabernet Franc than usual, but I am told that the 2018 edition will see more Syrah instead. The bouquet presents a beautiful first wave of dark fruit that pushes the limits of ripeness but remains safely within the realm of elegance. The aromas are balanced and focused with blackberry, cassis, and light touches of salty or rusty mineral. The wine is not too constructed or big in the mouth, rather is shows a delicate level of elegances that absolutely seals the deal. Some 57,000 bottles were made. |
|
| Capanna |
2016 |
Brunello di Montalcino Riserva (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$691.99 |
3 |
|
| |
|
| Caparzo |
2016 |
Brunello di Montalcino La Casa (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$564.99 |
2 |
|
| |
|
| Dott G. Cappellano |
2016 |
Barolo Otin Fiorin Pie Franco |
$1,200 |
3 |
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| |
| VM nr (2/2021): The 2016 Barolo Piè Franco is every bit as impressive as it was last year. What a wine! Rich, powerful and explosive, the 2016 possesses unreal depth and stature to burn. Once again, I am so impressed with the wine's presence. The Franco is usually ethereal and fleeting, but not here. The 2016 is a bold wine that demands attention. Dark red fruit, sage, iron, leather, licorice and rose petal open with a bit of coaxing. Readers who can find the 2016 are in for a real treat. It is without question one of the wines of the vintage. Antonio Galloni. |
|
|
2016 |
Barolo Otin Fiorin Pie Franco (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,123.99 |
1 |
|
| |
| VM nr (2/2021): The 2016 Barolo Piè Franco is every bit as impressive as it was last year. What a wine! Rich, powerful and explosive, the 2016 possesses unreal depth and stature to burn. Once again, I am so impressed with the wine's presence. The Franco is usually ethereal and fleeting, but not here. The 2016 is a bold wine that demands attention. Dark red fruit, sage, iron, leather, licorice and rose petal open with a bit of coaxing. Readers who can find the 2016 are in for a real treat. It is without question one of the wines of the vintage. Antonio Galloni. |
|
|
2016 |
Barolo Otin Fiorin Pie Franco (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,807.99 |
1 |
|
| |
| VM nr (2/2021): The 2016 Barolo Piè Franco is every bit as impressive as it was last year. What a wine! Rich, powerful and explosive, the 2016 possesses unreal depth and stature to burn. Once again, I am so impressed with the wine's presence. The Franco is usually ethereal and fleeting, but not here. The 2016 is a bold wine that demands attention. Dark red fruit, sage, iron, leather, licorice and rose petal open with a bit of coaxing. Readers who can find the 2016 are in for a real treat. It is without question one of the wines of the vintage. Antonio Galloni. |
|
|
2016 |
Barolo Otin Fiorin Pie Rupestris (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,007.99 |
1 |
|
| |
|
| Caprili |
2016 |
Brunello di Montalcino |
$65 |
2 |
|
| |
WA 95 (11/2020): The 2016 Brunello di Montalcino makes a great first impression thanks to the purity and intensity of the fruit. Those two things—purity and intensity—can sometimes be uncomfortable bedfellows, but this expression from Caprili unites them in happy marriage. The bouquet opens to bright red fruit, cola, chopped mint and blue flower. There is a lot of beautiful energy on hand. The wine is smooth and silky, giving it both near and long-term appeal. This is a 45,000-bottle release.
VM 94 (11/2020): An initial burst of medicinal red fruits and exotic spice evolves into a more refined expression of dusty roses, cedar and wild strawberries, as the 2016 Caprili Brunello di Montalcino unfolds in the glass. The textures are silky in feel, contrasted by an intense wave of tart berries and salty minerals, all carried across a core of zesty acids. This shows the radiance of the 2016 vintage, along with rounded tannins which add poise without ever robbing the expression of its vibrancy, culminating in a totally classic and fully satisfying finale. Eric Guido.
JS 94 (10/2020): Plenty of floral and plum character with some sour-cherry and smoke undertones. It’s full and chewy, yet polished and proper. Chewy at the end, suggesting that two or three years of bottle age will soften it and bring it together. Try after 2024. |
|
| Castelgiocondo (Frescobaldi) |
2016 |
Brunello di Montalcino (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$358.99 |
1 |
|
| |
VM 93 (11/2020): Sour cherries, spiced orange and dusty dried flowers open in the glass, as the 2016 Castelgiocondo Brunello di Montalcino slowly blossoms. The textures are creamy, contrasted by cooling minerality and juicy acids, as tart red berries saturate under an air of sweet herbs and inner florals. This finishes dry yet long, with chewy tannins and remnants of crunchy red fruit. The 2016 Castelgiocondo needs some time to come together, yet it has all of the balance necessary to mature into a real beauty. Eric Guido.
WA 93 (11/2020): The Frescobaldi 2016 Brunello di Montalcino CastelGiocondo shows dark fruit, plum and spice. The wine offers good density and richness, but the aromatic intensity is downplayed compared to some of its peers from this classic vintage. Other than that, all the wine's elements are in the right place with cherry, wild plum, rose and tilled earth. Production is an ample 300,000 bottles.
JS 95 (10/2020): Black-cherry and blackberry aromas with minerals and fresh flowers, following through to a full body with firm, silky tannins that are polished and intense. Lovely finesse and length. Drink after 2023. |
|
|
2016 |
Brunello di Montalcino Ripe al Convento Riserva (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$313.99 |
6 |
|
| |
|
|
2016 |
Brunello di Montalcino Ripe al Convento Riserva (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$443.99 |
18 |
|
| |
|
| Castellare di Castellina |
2016 |
I Sodi di San Niccolo Toscana IGT (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$202.97 |
3 |
|
| |
| VM 98 (9/2020): Castellare's I Sodi di San Niccolò is the single most overlooked high-end wine in Tuscany today. The 2016 picks up where the 2015 left off. A rush of inky dark fruit, lavender, spice, licorice, gravel, blueberry and menthol builds as the 2016 shows off its exceptional balance and pedigree. Readers will have to be patient, as the 2016 needs a few years in bottle to fully come together. Even so, the 2016 has been nothing less than spectacular on the two occasions I have tasted it so far. In a word: monumental. (Drink between 2026-2041.) |
|
|
2016 |
I Sodi di San Niccolo Toscana IGT (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$506.99 |
1 |
|
| |
| VM 98 (9/2020): Castellare's I Sodi di San Niccolò is the single most overlooked high-end wine in Tuscany today. The 2016 picks up where the 2015 left off. A rush of inky dark fruit, lavender, spice, licorice, gravel, blueberry and menthol builds as the 2016 shows off its exceptional balance and pedigree. Readers will have to be patient, as the 2016 needs a few years in bottle to fully come together. Even so, the 2016 has been nothing less than spectacular on the two occasions I have tasted it so far. In a word: monumental. (Drink between 2026-2041.) |
|
| Cavallotto |
2016 |
Barolo Riserva Bricco Boschis Vigna San Giuseppe (1.5 L) |
$395 |
1 |
|
| |
| VM 95+ (2/2022): The 2016 Barolo Riserva Bricco Boschis Vigna San Giuseppe is a powerhouse. Huge swaths of tannin wrap around a core of dark fruit in a brooding, almost somber Barolo that demands patience. Hints of licorice, spice, leather, menthol, incense and black cherry fruit begin to emerge with time in the glass. I won’t be surprised if the 2016 turns out even better than this note suggests. There is a ton of potential here. I find the combination of power and translucent energy both evocative and quite promising. Antonio Galloni. |
|
|
2016 |
Barolo Riserva Bricco Boschis Vigna San Giuseppe (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,142.98 |
2 |
|
| |
| VM 95+ (2/2022): The 2016 Barolo Riserva Bricco Boschis Vigna San Giuseppe is a powerhouse. Huge swaths of tannin wrap around a core of dark fruit in a brooding, almost somber Barolo that demands patience. Hints of licorice, spice, leather, menthol, incense and black cherry fruit begin to emerge with time in the glass. I won’t be surprised if the 2016 turns out even better than this note suggests. There is a ton of potential here. I find the combination of power and translucent energy both evocative and quite promising. Antonio Galloni. |
|
|
2016 |
Barolo Riserva Bricco Boschis Vigna San Giuseppe (6x1.5L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,520.97 |
1 |
|
| |
| VM 95+ (2/2022): The 2016 Barolo Riserva Bricco Boschis Vigna San Giuseppe is a powerhouse. Huge swaths of tannin wrap around a core of dark fruit in a brooding, almost somber Barolo that demands patience. Hints of licorice, spice, leather, menthol, incense and black cherry fruit begin to emerge with time in the glass. I won’t be surprised if the 2016 turns out even better than this note suggests. There is a ton of potential here. I find the combination of power and translucent energy both evocative and quite promising. Antonio Galloni. |
|
|
2016 |
Barolo Riserva Vignolo (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,234.99 |
1 |
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| |
| VM 94 (2/2022): The 2016 Barolo Riserva Vignolo is going to need time to emerge, as it is pretty austere today. Red cherry, iron, incense, white pepper, cedar and tobacco are enshrouded by a blanket of intense tannin. The flavor profile is decidedly old-school leaning, in a way that is not too common these days. Firm, dusty tannins wrap it all together. Quite frankly, the 2016 tastes like a wine from another era. I can’t wait to see how it ages. Antonio Galloni. |
|
| Cerbaiona |
2016 |
Brunello di Montalcino (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,103.99 |
1 |
|
| |
|
| Ceretto |
2016 |
Barbaresco Bricco Asili (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$430.99 |
5 |
|
| |
|
|
2016 |
Barbaresco Bricco Asili (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,217.99 |
4 |
|
| |
|
|
2016 |
Barbaresco Bricco Asili Bernardot (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$698.99 |
5 |
|
| |
|
|
2016 |
Barolo (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$373.99 |
2 |
|
| |
|
|
2016 |
Barolo Bricco Rocche (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,866.99 |
1 |
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| |
|
|
2016 |
Barolo Bricco Rocche (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$951.99 |
3 |
|
| |
|
|
2016 |
Barolo Brunate (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$632.99 |
16 |
|
| |
|
|
2016 |
Barolo Prapo (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,359.99 |
1 |
|
| |
|
|
2016 |
Barolo Prapo (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$644.99 |
1 |
|
| |
|
| Pio Cesare |
2016 |
Barbaresco (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$590.99 |
6 |
|
| |
|
|
2016 |
Barbaresco Il Bricco (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$329.99 |
5 |
|
| |
|
|
2016 |
Barbaresco Il Bricco (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$904.99 |
5 |
|
| |
|
|
2016 |
Barolo (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$455.99 |
1 |
|
| |
|
| Michele Chiarlo |
2016 |
Barolo Cerequio (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$946.99 |
1 |
|
| |
|
| Chionetti |
2016 |
Dolcetto di Dogliani Briccolero (1.5 L) |
$75 |
6 |
|
| |
| VM 94 (5/2018): Deep, unctuous and enveloping, the 2016 Dogliani Briccolero is another knockout wine from Chionetti. The 2016 is sumptuous and creamy, with tremendous intensity and plenty of supporting tannin. Even so, the 2016 exudes balance and class, not to mention tremendous personality. There is so much to like here. Antonio Galloni. |
|
| Domenico Clerico |
2016 |
Barolo Aeroplan Servaj (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$691.99 |
5 |
|
| |
|
|
2016 |
Barolo Bricotto Bussia (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$313.99 |
1 |
|
| |
|
|
2016 |
Barolo Ciabot Mentin Ginestra (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$646.99 |
1 |
|
| |
|
|
2016 |
Barolo Ciabot Mentin Ginestra (3x1.5L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$855.97 |
4 |
|
| |
|
|
2016 |
Barolo Pajana (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$538.99 |
3 |
|
| |
|
| Elvio Cogno |
2016 |
Barolo Bricco Pernice (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,016.98 |
2 |
|
| |
|
|
2016 |
Barolo Ravera (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$592.98 |
1 |
|
| |
WA 97+ (7/2020): Of the many great contributions made by the winemaking team at Elvio Cogno, perhaps the greatest is the importance they brought to the Ravera cru of Novello. Little-known before their efforts, this vineyard has risen in high regard in recent years and continues to show impressive potential. The 2016 Barolo Ravera offers an important education in why this site deserves the spotlight. The wine shows terrific balance and depth, with rich fruit aromas framed by smoke, tar, ferrous earth and tangy licorice. The tannins are softly contoured, and the wine moves over the palate with profound length. Interestingly, two Nebbiolo clones, Lampia and Michet, are blended to make this wine.
VM 94 (2/2020): The 2016 Barolo Ravera shows all of the energy and tension this site is so well-known for. Penetrating acids and veins of tannin give the Ravera its drive and overall feel. Naturally, the 2016 is going to need at least a few years to be at its best, but it has tremendous breeding and character to burn. White pepper, mint, sweet red cherry and citrus add to the wine's high-toned profile. This is another stellar wine from Cogno. (Drink between 2024-2041). Antonio Galloni. |
|
|
2016 |
Barolo Riserva Vigna Elena (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$655.98 |
1 |
|
| |
| VM 97 (2/2021): The 2016 Barolo Riserva Ravera Vigna Elena is such a complete wine. Elegant, deep and powerful, like only great Barolo can be, the Vigna Elena possesses tons of nuance and dimension from the very first taste. Exotic spice and orange zest notes open first. Ripe raspberry, mocha and autumn leaves develop later. The Vigna Elena is an absolute delight. Antonio Galloni. |
|
| Aldo Conterno |
2016 |
Barolo Romirasco (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,234.99 |
1 |
|
| |
|
| Giacomo Conterno |
2016 |
Barolo Arione (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$574.99 |
1 |
|
| |
|
|
2016 |
Barolo Arione (3.0 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,067.99 |
1 |
|
| |
|
|
2016 |
Barolo Arione (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,530.99 |
1 |
|
| |
|
|
2016 |
Barolo Cascina Francia (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,582.99 |
1 |
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| VM 97 (10/2020): Conterno’s 2016 Barolo Francia is effusive, with a real sense of expansiveness that gives the wine breadth. Sage, mint, cedar, tobacco and strong mineral accents complement a core of dark fruit in a Barolo of real gravitas. Just bottled a few months ago, the 2016 is going through a very rare period of approachability (in relative terms). It will almost certainly shut down within the next few months. Readers who are curious will want to taste it before that happens. In 2016, Roberto Conterno did not bottle his flagship Monfortino, all the casks were blended for the Barolo Francia. Antonio Galloni. |
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2016 |
Barolo Cascina Francia (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,877.99 |
2 |
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| VM 97 (10/2020): Conterno’s 2016 Barolo Francia is effusive, with a real sense of expansiveness that gives the wine breadth. Sage, mint, cedar, tobacco and strong mineral accents complement a core of dark fruit in a Barolo of real gravitas. Just bottled a few months ago, the 2016 is going through a very rare period of approachability (in relative terms). It will almost certainly shut down within the next few months. Readers who are curious will want to taste it before that happens. In 2016, Roberto Conterno did not bottle his flagship Monfortino, all the casks were blended for the Barolo Francia. Antonio Galloni. |
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2016 |
Barolo Cerretta (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$552.99 |
1 |
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2016 |
Barolo Cerretta (3.0 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,264.97 |
1 |
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2016 |
Barolo Cerretta (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,631.99 |
3 |
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| Conterno Fantino |
2016 |
Barolo Sori Ginestra (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$875.99 |
1 |
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2016 |
Barolo Vigna del Gris (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$513.99 |
4 |
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| Renato Corino |
2016 |
Barolo Rocche dell’Annunziata (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$385.98 |
4 |
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| VM 96 (2/2020): Rich, heady and exotic in its beauty, Corino's 2016 Barolo Rocche dell'Annunziata is a total stunner. In the glass, the 2016 Rocche is seamless and silky, with striking textural richness and persistence. Super-ripe red cherry, red plum, rose petal, mint and kirsch infuse the 2016 with layers of nuance. All the elements meld together in a rich, sumptuous Barolo that captures the essence of this great La Morra cru. Antonio Galloni. |
|
| Giuseppe Cortese |
2016 |
Barbaresco Rabaja Riserva (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$318.99 |
6 |
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| Conti Costanti |
2016 |
Brunello di Montalcino (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$479.98 |
1 |
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2016 |
Brunello di Montalcino Riserva (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$946.99 |
1 |
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VM 98 (12/2021): A deeply sensual bouquet of freshly sliced plums, crushed violets, mentholated herbs and Tuscan dust rises up from the 2016 Brunello di Montalcino Riserva. This is deeply textural while also cool-toned and refined, with mineral-tinged red and black berries cascading across a core of brisk acidity. Tension builds throughout, as grippy tannins mount toward the close, nicely contrasted by a burst of sour citrus. There’s a crystalline structure to the 2016 that tempts the imagination as to what the future will bring, and it tapers off long, youthfully poised, yet also remarkably fresh. Time will only increase the depths of the 2016 Riserva, a wine that I seriously look forward to tasting again in five to ten years. Eric Guido
WA 95 (2/2022): The 2016 Brunello di Montalcino Riserva is darkly saturated and quite rich; however, this classic vintage also delivers an enhanced level of sharpness and focus too. Dark cherry, plum and other black or purple fruits cede to pretty acidic freshness and a sense of tight buoyancy and vitality, which are among the best qualities of this vintage. |
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2016 |
Brunello di Montalcino Riserva (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$540.99 |
1 |
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VM 98 (12/2021): A deeply sensual bouquet of freshly sliced plums, crushed violets, mentholated herbs and Tuscan dust rises up from the 2016 Brunello di Montalcino Riserva. This is deeply textural while also cool-toned and refined, with mineral-tinged red and black berries cascading across a core of brisk acidity. Tension builds throughout, as grippy tannins mount toward the close, nicely contrasted by a burst of sour citrus. There’s a crystalline structure to the 2016 that tempts the imagination as to what the future will bring, and it tapers off long, youthfully poised, yet also remarkably fresh. Time will only increase the depths of the 2016 Riserva, a wine that I seriously look forward to tasting again in five to ten years. Eric Guido
WA 95 (2/2022): The 2016 Brunello di Montalcino Riserva is darkly saturated and quite rich; however, this classic vintage also delivers an enhanced level of sharpness and focus too. Dark cherry, plum and other black or purple fruits cede to pretty acidic freshness and a sense of tight buoyancy and vitality, which are among the best qualities of this vintage. |
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| Alessandro & Gian Natale Fantino |
2016 |
Laboro Disobedient |
$46.75 |
3 |
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| Fattoria di Felsina |
2016 |
Berardenga Chianti Classico Gran Selezione Colonia (1.5 L) |
$249 |
2 |
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| VM 97 (8/2019): The 2016 Chianti Classico Gran Selezione Colonia possesses off the charts richness and intensity in a bold, racy style that captures all the best this site has to offer. Striking inner perfume, bright red Sangiovese fruit and soft contours add to the wine's compelling balance. Much more open today than Rancia, Colonia is positively stunning in 2016. In fact, it is the finest Colonia yet. The 2016 spent 26 months in French oak, 100% new, all of which it handles with aplomb. (Drink between 2024-2046). Antonio Galloni. |
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2016 |
Berardenga Chianti Classico Riserva Rancia (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$180.99 |
8 |
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2016 |
Fontalloro (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$385.97 |
4 |
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WA 98+ (5/2019): The 2016 Fontalloro is the best vintage of this landmark wine that I have tasted thus far. This is a very elegant vintage, with more volume in the mouth and precise notes of tar, licorice, camphor ash, resin and Indian spice. In a race between the highly competitive 2015 and 2016 vintages, I give a slight advantage to this wine. The warmer 2015 vintage shows more richness and exuberant fruit. However, this wine from 2016 offers a more focused and chiseled delivery. I am hopeful that this wine will continue to evolve and sharpen as it ages in the bottle. This is a beautiful wine to put aside in your cellar for ten years or more.
VM 96 (8/2019): The 2016 Fontalloro is bold, hearty and deeply flavored, with all of the Sangiovese wildness that is so typical of Fontalloro. Ripe dark cherry, grilled herbs, smoke, leather, game and incense are some of the many aromas and flavors that open up in a potent, virile Fontalloro loaded with personality and character. In so many ways, 2016 is THE archetype of what Fontalloro is - a Sangiovese that is a bit wild and unruly but also full of charm. Antonio Galloni. |
|
| Giacomo Fenocchio |
2016 |
Barolo (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$284.99 |
3 |
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2016 |
Barolo Bussia (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$354.99 |
1 |
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2016 |
Barolo Villero (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$462.97 |
1 |
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| |
|
| Feudi di San Gregorio |
2016 |
Rubrato (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$165.99 |
1 |
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|
| San Filippo |
2016 |
Brunello di Montalcino Le Lucere (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$322.99 |
5 |
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2016 |
Brunello di Montalcino Le Lucere (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$816.99 |
4 |
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|
| Castello di Fonterutoli |
2016 |
Siepi (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$254.99 |
5 |
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JS 98 (9/2018): What a beautiful nose of elderberries, freshly picked blackcurrants, citrus, herbs, licorice and crushed stones, amidst a backdrop of coffee beans, cedar and vanilla. Full-bodied and very subtle and refined with tightly wound tannins and an impressive balance of fruit and acidity. Long, grainy and elegant on the finish. A masterpiece. Drink in 2020.
WA 96 (10/2018): A blend of Merlot and Sangiovese in equal parts, the 2016 Siepi is a luscious and soft wine that oozes forth with dark berry intensity. The fruit is compact and dense. This wine performs beautifully in terms of aromas, but the mouthfeel is especially fine-tuned and elegant in this classic vintage. Dark fruit is followed by spice, tar, rose bud and sharp mineral nuances that recall the gravel and limestone-rich soils of Chianti Classico. This is perhaps the best vintage of Siepi I have tasted thus far.
VM 95 (8/2019): The 2016 Siepi, the estate's Sangiovese/Merlot blend, is a big, rich wine. In 2016, the Merlot is especially prominent. Black cherry jam, torrefaction, spice, leather, menthol and new French oak are all pushed forward. Time in the glass brings out a good bit of aromatic freshness to balance things out. Readers should expect a potent, seriously concentrated wine. Antonio Galloni. |
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|
2016 |
Siepi (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$637.99 |
1 |
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| |
JS 98 (9/2018): What a beautiful nose of elderberries, freshly picked blackcurrants, citrus, herbs, licorice and crushed stones, amidst a backdrop of coffee beans, cedar and vanilla. Full-bodied and very subtle and refined with tightly wound tannins and an impressive balance of fruit and acidity. Long, grainy and elegant on the finish. A masterpiece. Drink in 2020.
WA 96 (10/2018): A blend of Merlot and Sangiovese in equal parts, the 2016 Siepi is a luscious and soft wine that oozes forth with dark berry intensity. The fruit is compact and dense. This wine performs beautifully in terms of aromas, but the mouthfeel is especially fine-tuned and elegant in this classic vintage. Dark fruit is followed by spice, tar, rose bud and sharp mineral nuances that recall the gravel and limestone-rich soils of Chianti Classico. This is perhaps the best vintage of Siepi I have tasted thus far.
VM 95 (8/2019): The 2016 Siepi, the estate's Sangiovese/Merlot blend, is a big, rich wine. In 2016, the Merlot is especially prominent. Black cherry jam, torrefaction, spice, leather, menthol and new French oak are all pushed forward. Time in the glass brings out a good bit of aromatic freshness to balance things out. Readers should expect a potent, seriously concentrated wine. Antonio Galloni. |
|
| Fontodi |
2016 |
Chianti Classico Gran Selezione Vigna del Sorbo (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$672.99 |
2 |
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| |
WA 98 (7/2019): The 2016 Chianti Classico Gran Selezione Vigna del Sorbo is another benchmark wine from Tuscany that shows the incredible potential of this iconic vintage. This beautiful single-vineyard Sangiovese reveals a graceful side with dark fruit intensity, cherry, plum, fresh violets and tilled earth. Tar, tobacco and licorice appear as delicate background tones, giving more volume and texture to the wine's sensorial impact. Vigna del Sorbo shows its own precise identity that is fiercely faithful to Sangiovese, but that also pushes the boundaries to go beyond our highest expectations of the grape in terms of color, concentration, aromatic complexity and staying power. That's the Panzano magic in a nutshell.
VM 97+ (8/2019): The 2016 Chianti Classico Gran Selezione Vigna del Sorbo is a wine of tremendous aromatic intensity, freshness and nuance. Sweet floral and spice notes meld into a core of blue/purplish fruit, lavender, licorice and leather, with veins of bright acids that perk things up nicely. Readers need to be patient with the 2016, as it is going to need at least a few years to come into its own. But I have seen this before with Vigna del Sorbo. Sometimes the more reticent vintages turn out the be the most complete and thrilling wines with cellaring. I imagine that will be the case here as well. Antonio Galloni.
JS 98 (3/2020): This is always an entrancing Gran Selezione and the 2016 shows dried raspberries, boysenberries, vanilla and brambleberries. Full-bodied and tightly wound with eye-catching minerality. The acidity sharpens out the exuberant red fruit perfectly. Incredible length and drinkability. Is this better even than the great 2015? I think so. From organically grown grapes. Drink in 2023. |
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|
2016 |
Flaccianello Della Pieve (3.0 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,696.97 |
1 |
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| |
VM 100 (8/2019): The 2016 Flaccianello della Pieve is off the charts. Fresh, vibrant and explosive, with tremendous overall intensity, the 2016 possesses magnificent richness, with sumptuous fruit purity and simply unreal balance. Creamy, silky tannins add to the wine's sophistication and overall polish. The 2016 is dark, inky and powerful, but not at all heavy. Giovanni Manetti gave the 2016 18 months in French oak (75-80% new), followed by 6 months in cask. This is the first vintage in which a small amount (2%) of the wine was aged in amphora. In a word: stunning! Don't miss it. Antonio Galloni.
WA 100 (7/2019): Fontodi's 2016 Flaccianello della Pieve is a masterpiece. This review represents a composite of notes from two separate tasting sessions, one at the winery and a second bottle tasted repeatedly over the course of 24 hours at my own pace. In the case of the second sample, it ended up in a blind flight next to the 2016 Masseto, and as beautiful as that Merlot-based wine is, this wine paints an even more beautiful portrait of a perfect Tuscan landscape, thanks to that tangy Sangiovese typicity. This vintage shows amazing depth and poise, with a sheer sense of elegance that comes from the undisputed quality of fruit achieved in this balanced vintage. The bouquet opens to dark cherry, blue flower and tilled earth. The tannins are taut, almost crunchy, and the wine offers profound pedigree and persistence that is driven by the evident acidity. That depth is what stands out most. Until the 2013 vintage, Flaccianello was aged in barrique for 24 months. After that vintage, six months of the total aging time is spent in botte instead. This 2016 vintage includes a small part from clay amphorae for the first time. This slight change in the relationship of wine to barrel size has resulted in a more elegant and finessed wine. That point is especially underlined in this vintage. Because of cool spring temperatures during the flowering, yields were reduced by 20% in 2016 compared to 2015. Some 65,000 bottles were made.
JS 95 (9/2017): Dark cherries, blackcurrants, brambleberries, eucalyptus, vanilla, tar, sandalwood and dried violets are the calling cards on the nose. This is certainly a very refined and delicate Flaccianello, that weaves its way through fresh dark fruit and layers of intricately wrought tannins. Delicious now, but better in 2022. |
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|
2016 |
Flaccianello Della Pieve (6x1.5L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,128.97 |
1 |
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| |
VM 100 (8/2019): The 2016 Flaccianello della Pieve is off the charts. Fresh, vibrant and explosive, with tremendous overall intensity, the 2016 possesses magnificent richness, with sumptuous fruit purity and simply unreal balance. Creamy, silky tannins add to the wine's sophistication and overall polish. The 2016 is dark, inky and powerful, but not at all heavy. Giovanni Manetti gave the 2016 18 months in French oak (75-80% new), followed by 6 months in cask. This is the first vintage in which a small amount (2%) of the wine was aged in amphora. In a word: stunning! Don't miss it. Antonio Galloni.
WA 100 (7/2019): Fontodi's 2016 Flaccianello della Pieve is a masterpiece. This review represents a composite of notes from two separate tasting sessions, one at the winery and a second bottle tasted repeatedly over the course of 24 hours at my own pace. In the case of the second sample, it ended up in a blind flight next to the 2016 Masseto, and as beautiful as that Merlot-based wine is, this wine paints an even more beautiful portrait of a perfect Tuscan landscape, thanks to that tangy Sangiovese typicity. This vintage shows amazing depth and poise, with a sheer sense of elegance that comes from the undisputed quality of fruit achieved in this balanced vintage. The bouquet opens to dark cherry, blue flower and tilled earth. The tannins are taut, almost crunchy, and the wine offers profound pedigree and persistence that is driven by the evident acidity. That depth is what stands out most. Until the 2013 vintage, Flaccianello was aged in barrique for 24 months. After that vintage, six months of the total aging time is spent in botte instead. This 2016 vintage includes a small part from clay amphorae for the first time. This slight change in the relationship of wine to barrel size has resulted in a more elegant and finessed wine. That point is especially underlined in this vintage. Because of cool spring temperatures during the flowering, yields were reduced by 20% in 2016 compared to 2015. Some 65,000 bottles were made.
JS 95 (9/2017): Dark cherries, blackcurrants, brambleberries, eucalyptus, vanilla, tar, sandalwood and dried violets are the calling cards on the nose. This is certainly a very refined and delicate Flaccianello, that weaves its way through fresh dark fruit and layers of intricately wrought tannins. Delicious now, but better in 2022. |
|
| Angelo Gaja |
2016 |
Barbaresco (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,546.99 |
1 |
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| |
VM 96 (11/2019): Gaja's 2016 Barbaresco is positively stellar. A wine of poise and grace, the 2016 has so much to offer. Expressive spice and floral notes open up first, but what really stands out is the wine's nuance and delineation. There is a sense of translucency to the 2016 that is impossible to miss. Sweet red cherry, mint, cinnamon and rose petal develop in the glass, adding further shades of nuance. Quite simply, the 2016 is one of the very finest Gaja Barbarescos in recent memory. This is such a gorgeous wine. Don't miss it. Antonio Galloni.
JS 96 (8/2019): This is all about finesse with power. Such great length here with ever so refined tannins and precise strawberry, cedar, dried-rose and mineral character. Medium body. Fresh and vivid finish. Hard not to drink now, but wait until at least 2021.
WA 96 (6/2019): I tasted this wine over two sittings, one at the winery and one at my home office a few weeks later. Although I can't claim any extraordinary differences between the two sessions, I noticed a few minimal shifts that are essential to understanding the wine's future aging ability. The 2016 Barbaresco starts off slow at first, showing a small margin of aromatic evolution in the glass. But come back two hours later, and you can almost hear the soft sounds of the symphony playing just below the surface. The 2016 vintage is characterized by the solid intensity and firmness of its aromas, which transcend fruit and veer toward balsamic herb, licorice, tar and smoke instead. The tannins offer a moment of sweetness and softness, before you are aware of their undeniable firmness. In all, there is a certain glossiness or satiny quality to the mouthfeel that underlines the wine's carefully crafted integration. I would describe this as a classic and also a somewhat austere Barbaresco that fully deserves extra cellar time to stretch those tight muscles and grow in volume. This wine will award those who wait. |
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|
2016 |
Barbaresco Sori Tildin (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,653.99 |
1 |
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| VM 100 (11/2019): The 2016 Barbaresco Sorì Tildìn is a fabulous, incredibly complete wine that soars out of the glass with explosive structure and vertical lift. The tannins are very much present, but also matched beautifully by the wine's aromatic intensity and overall drive. Dark macerated cherry, spice, leather, licorice, plum and mocha add darker shades of nuance. In 2016, Sorì Tildìn is a bit more brooding and bigger than it often is, and yet all the elements are impeccably balanced. It is quite simply a majestic wine of real grandeur and total class, but it is not obvious. Sorì Tildìn will appeal most to readers who understand what the truest essence of Nebbiolo is all about. In a word: magnificent! Antonio Galloni. |
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2016 |
Barolo Dagromis (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$573.99 |
1 |
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2016 |
Barolo Dagromis (12x375ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$661.98 |
1 |
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| |
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2016 |
Barolo Sperss (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$858.99 |
2 |
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2016 |
Barolo Sperss (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,022.99 |
1 |
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| |
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2016 |
Darmagi (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,377.99 |
4 |
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| |
|
| Ettoro Germano |
2016 |
Barolo Cerretta (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$192.99 |
5 |
|
| |
| VM 93 (10/2020): The 2016 Barolo Cerretta is gorgeous. Crushed red berry fruit, mint, flowers and white pepper give this aromatic, mid-weight Barolo a real feeling of finesse that also comes through in the silky red berry fruit flavors. There is just enough grip to give the mid-palate and finish energy, but overall this is a relatively approachable Barolo that will drink well with minimal cellaring. (Drink between 2023-2036). Antonio Galloni. |
|
| Azienda Agricola Falletto di Bruno Giacosa |
2016 |
Barbaresco Asili Riserva (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,873.99 |
1 |
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2016 |
Barbaresco Asili Riserva (3x1.5L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,915.99 |
1 |
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2016 |
Barolo Falletto |
$195 |
1 |
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| WA 97 (9/2021): expression from a classic vintage. Serralunga d'Alba fruit is full, generous and thickly layered in a manner that you always hope to encounter when lucky enough to drink pedigree Nebbiolo. There is enormous density here and power and grace; however, the Barolo Falletto is seemingly weightless and ever so delicate as it warms smoothly over the senses. Crisp cherry and blackberry are followed by delicate tones of crushed stone and iron ore. Bright tones of grilled herb and blue flower lift gently from the bouquet and add to the balanced intensity of this collectors' vintage. |
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2016 |
Barolo Falletto (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,011.99 |
1 |
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| |
| WA 97 (9/2021): expression from a classic vintage. Serralunga d'Alba fruit is full, generous and thickly layered in a manner that you always hope to encounter when lucky enough to drink pedigree Nebbiolo. There is enormous density here and power and grace; however, the Barolo Falletto is seemingly weightless and ever so delicate as it warms smoothly over the senses. Crisp cherry and blackberry are followed by delicate tones of crushed stone and iron ore. Bright tones of grilled herb and blue flower lift gently from the bouquet and add to the balanced intensity of this collectors' vintage. |
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2016 |
Barolo Falletto (3x1.5L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,073.99 |
1 |
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| |
| WA 97 (9/2021): expression from a classic vintage. Serralunga d'Alba fruit is full, generous and thickly layered in a manner that you always hope to encounter when lucky enough to drink pedigree Nebbiolo. There is enormous density here and power and grace; however, the Barolo Falletto is seemingly weightless and ever so delicate as it warms smoothly over the senses. Crisp cherry and blackberry are followed by delicate tones of crushed stone and iron ore. Bright tones of grilled herb and blue flower lift gently from the bouquet and add to the balanced intensity of this collectors' vintage. |
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2016 |
Barolo Falletto Vigna le Rocche Riserva (3.0 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,750.99 |
1 |
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| WA 98 (9/2021): The Bruno Giacosa 2016 Barolo Riserva Falletto Vigna Le Rocche sees its fruit sourced from the oldest vines in the Falletto cru. This wine boasts all the signature touches of Serralunga d'Alba with the massive structure, density and the long aging potential that comes with Nebbiolo grown in this village. The wine spreads evenly over the palate, imparting its considerable fruit weight and generally leaving a big impact. This Barolo is really quite lovely and beautiful. The bouquet is fluid and ever-shifting, showing new sides with firm fruit, blackberry, smoke, rusty nail and mineral with every swirl of the glass. I visited this vineyard site shortly before tasting this wine and marveled at the beautiful peacocks that roam free between the rows of vines. |
|
| Falletto di Bruno Giacosa |
2016 |
Barolo (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,087.99 |
1 |
|
| |
|
| Bibi Graetz |
2016 |
Testamatta Toscana IGT (3.0 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$388.98 |
4 |
|
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|
| Elio Grasso |
2016 |
Barolo Gavarini Chiniera (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$514.98 |
1 |
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| VM 96+ (2/2020): The 2016 Barolo Gavarini Chiniera is a vibrant, massively tannic, austere wine, the likes of which I have never tasted here before. Vertical and explosive in the glass with tons of pure power, the 2016 Gavarini Chiniera is a gorgeous Barolo that is going to need a number of years to be at its best. Swaths of tannin wrap around a core of sweet red cherry fruit. White pepper, mint, orange peel and floral notes develop a bit later, but the 2016 remains reticent and inward, with brilliant acids and tannins that dominate today. The 2016 is a striking wine, but it is going to require considerable patience. Antonio Galloni. |
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2016 |
Barolo Ginestra Vigna Casa Mate (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$595.99 |
1 |
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2016 |
Barolo Runcot Riserva (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$573.99 |
2 |
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| |
VM 100 (1/2025): The 2016 Barolo Riserva Rüncot is every bit as magical as it has always been. Deep, layered and explosive, the 2016 dazzles from start to finish. It possesses remarkable textural depth and mind-blowing balance. Even so, it has shut down considerably since I first tasted it. Rüncot is a wine that typically needs time to be at its very finest. That is especially true for the 2016. (Drink between 2024-2036). Antonio Galloni.
JD 99+ (5/2024): The ripe ruby-colored 2016 Barolo Riserva Runcot was raised for 48 months in entirely new French barriques, but the oak spice is surprisingly well-integrated. Boasting noes of baked red cherries, polished leather, savory sweet tobacco, menthol, and cigar box, it offers a plush a rounded texture on the palate, with a nicely balanced, salty, mouthwatering feel, a ripe core, and its polished oak spice perfume lasting on the finish. It’s going to drink well over the next several decades. This is a profound wine that I wish I had in my cellar. (Drink between 2024-2044). Audrey Frick.
WA 94 (4/2024): The Elio Grasso 2016 Barolo Riserva Rüncot is intense and powerful. However, there are a number of tertiary notes, some veering all the way to porcino mushroom and wood pile, but you also get threads of ripe black cherry, plum and even some dried prune. You can't escape a note of painters' studio with linseed oil. Bitter cacao or rhubarb also appear. This is an excellent example of an aged Barolo Riserva, but ultimately, you'll get more pleasure drinking this in the medium term without having to age it. She's ready to go. |
|
|
2016 |
Barolo Runcot Riserva (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$815.99 |
1 |
|
| |
VM 100 (1/2025): The 2016 Barolo Riserva Rüncot is every bit as magical as it has always been. Deep, layered and explosive, the 2016 dazzles from start to finish. It possesses remarkable textural depth and mind-blowing balance. Even so, it has shut down considerably since I first tasted it. Rüncot is a wine that typically needs time to be at its very finest. That is especially true for the 2016. (Drink between 2024-2036). Antonio Galloni.
JD 99+ (5/2024): The ripe ruby-colored 2016 Barolo Riserva Runcot was raised for 48 months in entirely new French barriques, but the oak spice is surprisingly well-integrated. Boasting noes of baked red cherries, polished leather, savory sweet tobacco, menthol, and cigar box, it offers a plush a rounded texture on the palate, with a nicely balanced, salty, mouthwatering feel, a ripe core, and its polished oak spice perfume lasting on the finish. It’s going to drink well over the next several decades. This is a profound wine that I wish I had in my cellar. (Drink between 2024-2044). Audrey Frick.
WA 94 (4/2024): The Elio Grasso 2016 Barolo Riserva Rüncot is intense and powerful. However, there are a number of tertiary notes, some veering all the way to porcino mushroom and wood pile, but you also get threads of ripe black cherry, plum and even some dried prune. You can't escape a note of painters' studio with linseed oil. Bitter cacao or rhubarb also appear. This is an excellent example of an aged Barolo Riserva, but ultimately, you'll get more pleasure drinking this in the medium term without having to age it. She's ready to go. |
|
| Grattamacco |
2016 |
Bolgheri Rosso |
$65 |
1 |
|
| |
| WA 91 (10/2017): The Podere Grattamacco 2016 Bolgheri Rosso sees Cabernet Sauvignon blended with Cabernet Franc, Merlot and Sangiovese. This is a terrific expression that shows harmony and intensity all at once. This wine does not offer overt fruit. Instead, it moves forth with savory tones of spice, leather and tobacco. Black fruit and plum is tucked in there at the back. There is enough texture and natural fiber here to stop the wine from drying out or from feeling flat. This Tuscan blend should hold steady for the better part of the next decade. |
|
| Marchese di Gresy |
2016 |
Camp Gros Martinenga Barbaresco (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$296.99 |
5 |
|
| |
|
|
2016 |
Camp Gros Martinenga Barbaresco (3.0 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$533.99 |
2 |
|
| |
|
|
2016 |
Camp Gros Martinenga Barbaresco (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$772.99 |
4 |
|
| |
|
|
2016 |
Martinenga Barbaresco (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$573.99 |
5 |
|
| |
|
| Tenuta Guado al Tasso (Antinori) |
2016 |
Bolgheri
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$229.99 |
2 |
|
| |
WA 98 (5/2019): This stunning vintage of this landmark wine marks a slight adjustment to the blend. The 2016 Bolgheri Superiore Guado Al Tasso is no longer made with Petit Verdot. The blend is now 60% Cabernet Sauvignon, 20% Merlot and now 20% Cabernet Franc. This small change does not go unnoticed, as this wine is absolutely seamless now—like the finest Asian silk fabric. That profound textural softness and suppleness changes the way the wine smells and tastes, with hints of momentary sweetness that are more tactile than anything else. Generally speaking, the 2016 vintage offers more elegance (slightly less concentration) and a hair more freshness compared to the 2015 edition. When I tasted this wine, the bouquet was still timid, but it will no doubt become more expressive and open as this beautiful wine continues forward along its aging trajectory. Some 120,000 bottles were made, a remarkable feat considering the extreme quality on offer.
JS 98 (4/2019): Beautiful center palate of fruit here with ripe and silky tannins that are resolved and fine-grained. Full-bodied, polished and ever so refined. Oyster shell, stone and hints of rosemary and lavender. Driven finish. Better after 2022. |
|
|
2016 |
Bolgheri (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,326.99 |
1 |
|
| |
WA 98 (5/2019): This stunning vintage of this landmark wine marks a slight adjustment to the blend. The 2016 Bolgheri Superiore Guado Al Tasso is no longer made with Petit Verdot. The blend is now 60% Cabernet Sauvignon, 20% Merlot and now 20% Cabernet Franc. This small change does not go unnoticed, as this wine is absolutely seamless now—like the finest Asian silk fabric. That profound textural softness and suppleness changes the way the wine smells and tastes, with hints of momentary sweetness that are more tactile than anything else. Generally speaking, the 2016 vintage offers more elegance (slightly less concentration) and a hair more freshness compared to the 2015 edition. When I tasted this wine, the bouquet was still timid, but it will no doubt become more expressive and open as this beautiful wine continues forward along its aging trajectory. Some 120,000 bottles were made, a remarkable feat considering the extreme quality on offer.
JS 98 (4/2019): Beautiful center palate of fruit here with ripe and silky tannins that are resolved and fine-grained. Full-bodied, polished and ever so refined. Oyster shell, stone and hints of rosemary and lavender. Driven finish. Better after 2022. |
|
|
2016 |
Bolgheri (6X750ML) 6-bottle OWC |
$1,170 |
1 |
|
| |
WA 98 (5/2019): This stunning vintage of this landmark wine marks a slight adjustment to the blend. The 2016 Bolgheri Superiore Guado Al Tasso is no longer made with Petit Verdot. The blend is now 60% Cabernet Sauvignon, 20% Merlot and now 20% Cabernet Franc. This small change does not go unnoticed, as this wine is absolutely seamless now—like the finest Asian silk fabric. That profound textural softness and suppleness changes the way the wine smells and tastes, with hints of momentary sweetness that are more tactile than anything else. Generally speaking, the 2016 vintage offers more elegance (slightly less concentration) and a hair more freshness compared to the 2015 edition. When I tasted this wine, the bouquet was still timid, but it will no doubt become more expressive and open as this beautiful wine continues forward along its aging trajectory. Some 120,000 bottles were made, a remarkable feat considering the extreme quality on offer.
JS 98 (4/2019): Beautiful center palate of fruit here with ripe and silky tannins that are resolved and fine-grained. Full-bodied, polished and ever so refined. Oyster shell, stone and hints of rosemary and lavender. Driven finish. Better after 2022. |
|
|
2016 |
Matarocchio Bolgheri
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$451.99 |
1 |
|
| |
|
|
2016 |
Matarocchio Bolgheri (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$986.98 |
10 |
|
| |
|
|
2016 |
Matarocchio Bolgheri (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,397.98 |
8 |
|
| |
|
| Isole e Olena |
2016 |
Cepparello |
$150 |
18 |
|
| |
VM 97+ (8/2019): The 2016 Cepparello is dense, dark and also very closed in on itself. Those qualities bode well for the future, but readers will have to be patient, as the 2016 is going to need at least a few years to come into its own. Black cherry, plum, lavender, spice and new leather gradually open up in the glass, but the 2016 is not ready to show all of its cards. This fruit was brought in during the second week of October, which is pretty much optimal at Isole e Olena. The 2016 spent 20 months in French oak, with a bit less than 30% new oak, and a few months in cask prior to bottling. An explosion of floral and spice notes punctuates the super-refined finish. The 2016 is shaping up to be epic. Don't miss it! Antonio Galloni.
WA 95 (9/2019): The beautiful Isole e Olena 2016 Cepparello is a gorgeous and precise expression of Sangiovese. This is one of the icon wines of the vintage that shows a naked and transparent portrait of the grape on the one hand, with the complexity of the vintage and its territory on the other. Cepparello is like a crystal ball into the heart and soul of Sangiovese, Tuscany's mighty red grape. It is fermented in conical oak casks and later aged 20 months in 95% French and 5% American oak, of which only one-third is new wood. The wine delivers ample structure and contouring, with a firm and silky consistency at its core. Some 42,000 bottles were made. This wine should age over the better part of the next 20 years.
JS 95 (7/2019): This is a beautiful Cepparello with transparency and verve; it opens with dark cherries, blackberries, citrus, cumin, Thai basil and eucalyptus. What really strikes you about this wine are not the first sensations of muscular tannin, nor the plush fruit suspended above darker spices — though they are all impressive — but the sudden dart of acidity on the long finish that appears seemingly from nowhere and keeps you coming back for more. Drink from 2023. |
|
|
2016 |
Cepparello (6X750ML) 6-bottle OWC |
$900 |
1 |
|
| |
VM 97+ (8/2019): The 2016 Cepparello is dense, dark and also very closed in on itself. Those qualities bode well for the future, but readers will have to be patient, as the 2016 is going to need at least a few years to come into its own. Black cherry, plum, lavender, spice and new leather gradually open up in the glass, but the 2016 is not ready to show all of its cards. This fruit was brought in during the second week of October, which is pretty much optimal at Isole e Olena. The 2016 spent 20 months in French oak, with a bit less than 30% new oak, and a few months in cask prior to bottling. An explosion of floral and spice notes punctuates the super-refined finish. The 2016 is shaping up to be epic. Don't miss it! Antonio Galloni.
WA 95 (9/2019): The beautiful Isole e Olena 2016 Cepparello is a gorgeous and precise expression of Sangiovese. This is one of the icon wines of the vintage that shows a naked and transparent portrait of the grape on the one hand, with the complexity of the vintage and its territory on the other. Cepparello is like a crystal ball into the heart and soul of Sangiovese, Tuscany's mighty red grape. It is fermented in conical oak casks and later aged 20 months in 95% French and 5% American oak, of which only one-third is new wood. The wine delivers ample structure and contouring, with a firm and silky consistency at its core. Some 42,000 bottles were made. This wine should age over the better part of the next 20 years.
JS 95 (7/2019): This is a beautiful Cepparello with transparency and verve; it opens with dark cherries, blackberries, citrus, cumin, Thai basil and eucalyptus. What really strikes you about this wine are not the first sensations of muscular tannin, nor the plush fruit suspended above darker spices — though they are all impressive — but the sudden dart of acidity on the long finish that appears seemingly from nowhere and keeps you coming back for more. Drink from 2023. |
|
|
2016 |
Collezione de Marchi Cabernet Sauvignon (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$655.99 |
7 |
|
| |
|
| La Massa |
2016 |
Giorgio Primo Chianti Classico (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$618.97 |
5 |
|
| |
|
| Tenuta San Leonardo |
2016 |
Vallagarina (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$497.99 |
1 |
|
| |
|
|
2016 |
Vallagarina (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$270.99 |
5 |
|
| |
|
| Le Macchiole |
2016 |
Messorio IGT (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,089.99 |
1 |
|
| |
| VM 97 (3/2020): With the 2016 Messorio, Le Macchiole moves from a wine of unctuous power to one of total refinement. Aromatic, translucent and striking in its nuance, the 2016 is flat out stunning. The flavors are fresh, vibrant and beautifully delineated. More than anything else, through the 2016 shows the present-day Macchiole style off to great effect. Another year in bottle has done wonders for the Messorio, which is even more arresting in its beauty today than it was last year. Antonio Galloni. |
|
|
2016 |
Paleo Rosso (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$804.98 |
1 |
|
| |
JD 98 (1/2023): Pouring a jewel-like deep ruby hue, the 2016 Paleo is rich with kirsch, mineral earth, graphite, and game. It is full-bodied and has a velveteen texture, with ripe fruit through the mid-palate and notes of incense, cassis, liqueur, iron-rich earth, and a touch of vanillin oak spice. Long and persistent, with and elegant, lasting perfume, this wonderful expression is ripe with structure and fine tannins. Drink 2024-2044.One of the benchmark wineries of Bolgheri, Eugenio Campolmi and Cinzia Merli purchased the estate in 1983 and planted their first four hectares of vines. Today, Cinzia Merli is joined by her two sons, Elia and Mattia, who work together to run the estate. Their holdings now consist of ten parcels, eight in Bolgheri and two in Bibbona, just to the north. In the vineyards, they practice organic farming while also implementing some biodynamic practices. Paleo Rosso’s first vintage was in 1989, before becoming exclusively dedicated to Cabernet Franc in 2001. Today, they make some of the most compelling ranges of single varietal wines. Messorio is dedicated to Merlot, Scrio to Syrah, and Paleo Rosso to Cabernet Franc. (Drink between 2024-2044). Audrey Frick.
VM 98 (3/2020): A wine of breathtaking beauty, the 2016 Paleo Rosso possesses off the charts vertical intensity. Sweet floral and spiced notes soar out of the glass in a stunning wine endowed with fabulous depth in all of its dimensions. Cedar, mocha, rose petal, red plum and menthol are bright and beautifully sculpted. Paleo Rosso shows just how profound Cabernet Franc can be on the Tuscan Coast. This is a superb edition of the wine that, in my view, is the Macchiole flagship. The 2016 saw 30-35 days on the skins, followed by malolactic fermentation in cement and 18 months in French oak. (Drink between 2024-2041). Antonio Galloni.
WA 97 (5/2019): Here's another pure varietal expression, this time Cabernet Franc, and it is one for the ages. The 2015 edition of the Paleo was hot with nutty notes, whereas the 2016 Paleo is tighter and fresher. There is tension and precision here, rendering beautifully pastoral tones of green olive and herbs. You'll pick up notes of moist earth along with some spice. The freshness is truly epic, with well-integrated tannins. When you hit the licorice tones, you'll finally appreciate the depth and dimension of this wine. This is a true beauty, with enormous depth, concentration and power. |
|
|
2016 |
Scrio IGT (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,940.99 |
1 |
|
| |
|
| Poggio Maestrino e Spiaggiole |
2016 |
Morellino di Scansano Riserva |
$24.99 |
5 |
|
| |
|
| Secondo Marco |
2016 |
Amarone della Valpolicella |
$69.99 |
10 |
|
| |
|
| Il Marroneto |
2016 |
Brunello di Montalcino (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,546.97 |
1 |
|
| |
| VM 95 (11/2020): Il Marroneto's 2016 Brunello di Montalcino is a delicate and heavenly, perfumed beauty. Roses mix with lilac and violets before giving way to a dusting of sweet spice, nuances of plum and white strawberries. It’s wonderfully pure, seeming almost weightless at times yet with gorgeous inner sweetness and a complex display of bright red fruits laced with minerals, hints of licorice and building florality. The long and classically structured finish guarantees that no matter how enjoyable this may be today, it will only get better. Eric Guido. |
|
|
2016 |
Brunello di Montalcino (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$825.99 |
2 |
|
| |
| VM 95 (11/2020): Il Marroneto's 2016 Brunello di Montalcino is a delicate and heavenly, perfumed beauty. Roses mix with lilac and violets before giving way to a dusting of sweet spice, nuances of plum and white strawberries. It’s wonderfully pure, seeming almost weightless at times yet with gorgeous inner sweetness and a complex display of bright red fruits laced with minerals, hints of licorice and building florality. The long and classically structured finish guarantees that no matter how enjoyable this may be today, it will only get better. Eric Guido. |
|
|
2016 |
Brunello di Montalcino Madonna delle Grazia (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$7,390.97 |
1 |
|
| |
| VM 99 (11/2020): Simply put, the 2016 Brunello di Montalcino Madonna delle Grazie is spellbinding. It’s wonderfully primary and intense. You could lose yourself in this vivid display of crushed ripe berries with sweet mint and zests of orange peel, dusted in confectioners’ and autumnal spice. It soothes with its velvety textures, coating all that it touches in masses of dark red fruit, liquid violet florals, notes of lavender and sage. Currently, the 2016 is youthfully dense yet so complex, almost salty and savory at times, while nearly enveloping its fine tannic structure right up until the end. This is a classic in the making and one of the most complete young Brunellos I’ve ever tasted. This bottle was revisited over the course of two days and only got better with each taste. Eric Guido. |
|
|
2016 |
Brunello di Montalcino Madonna delle Grazia (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,854.99 |
1 |
|
| |
| VM 99 (11/2020): Simply put, the 2016 Brunello di Montalcino Madonna delle Grazie is spellbinding. It’s wonderfully primary and intense. You could lose yourself in this vivid display of crushed ripe berries with sweet mint and zests of orange peel, dusted in confectioners’ and autumnal spice. It soothes with its velvety textures, coating all that it touches in masses of dark red fruit, liquid violet florals, notes of lavender and sage. Currently, the 2016 is youthfully dense yet so complex, almost salty and savory at times, while nearly enveloping its fine tannic structure right up until the end. This is a classic in the making and one of the most complete young Brunellos I’ve ever tasted. This bottle was revisited over the course of two days and only got better with each taste. Eric Guido. |
|
| Bartolo Mascarello |
2016 |
Barolo (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,749.99 |
1 |
|
| |
WA 100 (7/2020): This is the stuff of dreams. Tasted so young, I did a lot of coaxing to nudge the wine along, thanks to a double decant and a few extra hours in an open bottle. I tasted both samples I had over the course of a few weeks. Those efforts served well, but the wine remains packed tight and full of nervous energy regardless, indicating that its true potential won't be seen for another 10 or 20 years, or likely more. The Bartolo Mascarello 2016 Barolo is a true icon of the vintage. The approach is elongated and silky, like lifting honey from a jar. The aromas are chiseled and focused with wild berry, licorice, candied orange peel, campfire ash, rusted iron, crushed graphite and pencil shaving. The wine's personality is downplayed, elegant and demure in one tasting but exuberant and expressive in the next. The tannins show snap and crunch, indicating they will drive the wine forward over many years of cellar age. This is one of those rare wines that is poised to improve with each increment of time. Structurally, it is perfect. If we were to create a template for an aspirational Barolo, this would be it.
VM 98 (7/2023): The 2016 Barolo (magnum) is obviously a very, very young wine and yet its inclusion in this flight is essential, both for getting a glimpse of the wine at this early stage and also for understanding its place among recent vintages. Supremely elegant and classically austere in bearing, the 2016 is sublime. The vibrancy of the flavors is captivating, as is the wine’s energy. All the 2016 needs is time. (Drink between 2026-2056). Antonio Galloni. |
|
|
2016 |
Dolcetto d’Alba (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$460.99 |
1 |
|
| |
|
| Giuseppe E Figlio Mascarello |
2016 |
Barolo Monprivato (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,574.97 |
4 |
|
| |
| VM 93 (2/2021): The 2016 Barolo Monprivato is rich, sensual and layered in the glass, with a bit more mid-palate depth and creaminess than past vintages have shown. Bright red berry fruit, blood orange, mint, spice and rose petal are some of the notes that grace this pliant, open-knit Barolo. Antonio Galloni. |
|
|
2016 |
Barolo Monprivato Riserva Ca’ d’Morissio (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,490.99 |
1 |
|
| |
| WA 97 (1/2025): The last time we saw this wine was in 2014, and I remember that vintage as magical. The Giuseppe Mascarello 2016 Barolo Monprivato Riserva Cà d'Morissio is the estate's benchmark wine. Thanks to this epic growing season, we have a clear window onto the excellence of Castiglione Falletto, where Monprivato is located, and the current state of affairs at this historic winery. I found this wine to be quite beautiful and profound, with dried fruit, cassis, earthy tones and pressed violet. It is also quite generous in terms of mouthfeel, with integrated tannins that are finely woven with hints of dried mint and bitter plum. The vineyards were planted with a massal selection of Mascarello family vines. The wine is persistent, especially at the back end of the palate, showing firm structure and power. |
|
|
2016 |
Barolo Monprivato Riserva Ca’ d’Morissio (2x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,433.99 |
1 |
|
| |
| WA 97 (1/2025): The last time we saw this wine was in 2014, and I remember that vintage as magical. The Giuseppe Mascarello 2016 Barolo Monprivato Riserva Cà d'Morissio is the estate's benchmark wine. Thanks to this epic growing season, we have a clear window onto the excellence of Castiglione Falletto, where Monprivato is located, and the current state of affairs at this historic winery. I found this wine to be quite beautiful and profound, with dried fruit, cassis, earthy tones and pressed violet. It is also quite generous in terms of mouthfeel, with integrated tannins that are finely woven with hints of dried mint and bitter plum. The vineyards were planted with a massal selection of Mascarello family vines. The wine is persistent, especially at the back end of the palate, showing firm structure and power. |
|
|
2016 |
Barolo Santo Stefano di Perno (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$804.98 |
1 |
|
| |
|
| Massolino |
2016 |
Barolo (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$620.99 |
3 |
|
| |
| VM 92 (2/2020): Massolino's 2016 Barolo is a gorgeous wine that brings together all the best qualities of the year. Bright and pliant, yet with terrific structural intensity, the 2016 is a wonderfully complete, harmonious Barolo that will delight readers for the next 15 to 20 years. Dark cherry, plum, lavender, spice, menthol and licorice add striking shades of nuance. Massolino's straight Barolo is a fabulous wine in its peer group. Vineyard sources include Briccolina, Collareto, Brolio and Le Turne. |
|
|
2016 |
Barolo (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$358.99 |
11 |
|
| |
| VM 92 (2/2020): Massolino's 2016 Barolo is a gorgeous wine that brings together all the best qualities of the year. Bright and pliant, yet with terrific structural intensity, the 2016 is a wonderfully complete, harmonious Barolo that will delight readers for the next 15 to 20 years. Dark cherry, plum, lavender, spice, menthol and licorice add striking shades of nuance. Massolino's straight Barolo is a fabulous wine in its peer group. Vineyard sources include Briccolina, Collareto, Brolio and Le Turne. |
|
|
2016 |
Barolo (6x1.5L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$705.97 |
1 |
|
| |
| VM 92 (2/2020): Massolino's 2016 Barolo is a gorgeous wine that brings together all the best qualities of the year. Bright and pliant, yet with terrific structural intensity, the 2016 is a wonderfully complete, harmonious Barolo that will delight readers for the next 15 to 20 years. Dark cherry, plum, lavender, spice, menthol and licorice add striking shades of nuance. Massolino's straight Barolo is a fabulous wine in its peer group. Vineyard sources include Briccolina, Collareto, Brolio and Le Turne. |
|
|
2016 |
Barolo Margheria (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$637.99 |
3 |
|
| |
|
|
2016 |
Barolo Parafada (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$328.97 |
2 |
|
| |
|
|
2016 |
Barolo Parafada (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$844.99 |
1 |
|
| |
|
|
2016 |
Barolo Parussi (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$585.99 |
4 |
|
| |
|
| Mastrojanni |
2016 |
Brunello di Montalcino Vigna Loreto (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$412.99 |
2 |
|
| |
|
| Marchesi Mazzei |
2016 |
Siepi Toscana IGT |
$99 |
1 |
|
| |
| VM 95 (8/2019): The 2016 Siepi, the estate's Sangiovese/Merlot blend, is a big, rich wine. In 2016, the Merlot is especially prominent. Black cherry jam, torrefaction, spice, leather, menthol and new French oak are all pushed forward. Time in the glass brings out a good bit of aromatic freshness to balance things out. Readers should expect a potent, seriously concentrated wine. (Drink between 2022-2041). Antonio Galloni. |
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| Franco Molino |
2016 |
Barolo Rocche dell’ Annunziata Riserva |
$49.99 |
13 |
|
| |
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| Cordero di Montezemolo |
2016 |
Barolo Bricco Gattera (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$635.98 |
4 |
|
| |
|
|
2016 |
Barolo Monfalletto (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$462.98 |
4 |
|
| |
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| Silvio Nardi |
2016 |
Brunello di Montalcino (3x1.5L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$343.99 |
1 |
|
| |
|
|
2016 |
Brunello di Montalcino Vigneto Manachiara (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$671.96 |
1 |
|
| |
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| Castello di Neive |
2016 |
Barbaresco Santo Stefano Riserva (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$648.99 |
1 |
|
| |
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| Casanova di Neri |
2016 |
Brunello di Montalcino Cerretalto (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,272.97 |
1 |
|
| |
|
|
2016 |
Brunello di Montalcino Tenuta Nuova (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$277.97 |
3 |
|
| |
JS 99 (11/2020): Aromas of blackberries, cherries, violets and bark with mahogany. It’s full-bodied and chewy with intense tannins that are layered and focused. The fruit is pure and purposeful, yet not over done. Wonderful strength and purity to this. Class is the word. Try it after 2024.
WA 97+ (11/2020): This is one of my sweetheart wines from Montalcino. The Casanova di Neri 2016 Brunello di Montalcino Tenuta Nuova offers a long list of aromas on an ever-shifting and fluid bouquet. You get bright cherry, rose potpourri, black truffle, caramel, butterscotch, sandalwood, road pavement and chalky mineral. In fact, each time I come back to this wine, that mineral element seemed to grow in intensity and scope. The wine offers a grounded fruit side that is contrasted nicely against a grounded oak component. The mouthfeel is creamy and long, and the wine shows terrific tannic integration. When you come back hours later, you might find black olive, bresaola and licorice.
VM 96 (11/2020): The 2016 Brunello di Montalcino Tenuta Nuova drawing you in with a display of exotic brown spice, mint and cedar dust. Further coaxing unlocks depths of cherry, plum, hints of dark chocolate and roses. It coasts along a medium-bodied frame with velvety richness, complemented by polished red and black fruits while contrasted by brisk acids and hints of sour citrus. This coats the teeth in concentration, as if you can feel the pulp, seeds and skins of its fruit, while a layer of fine tannin slowly grounds you back to earth. The Tenuta Nuova already has so much to give, yet it will be many years before it reaches its apex. Wow. Thinking back to my tasting of the 2015, I can’t say that the 2016 is necessarily a better wine, just a little less immediate. Either way, both wines are beautiful expressions of vintage. Eric Guido. |
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|
2016 |
Brunello di Montalcino Tenuta Nuova (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$613.99 |
1 |
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| |
JS 99 (11/2020): Aromas of blackberries, cherries, violets and bark with mahogany. It’s full-bodied and chewy with intense tannins that are layered and focused. The fruit is pure and purposeful, yet not over done. Wonderful strength and purity to this. Class is the word. Try it after 2024.
WA 97+ (11/2020): This is one of my sweetheart wines from Montalcino. The Casanova di Neri 2016 Brunello di Montalcino Tenuta Nuova offers a long list of aromas on an ever-shifting and fluid bouquet. You get bright cherry, rose potpourri, black truffle, caramel, butterscotch, sandalwood, road pavement and chalky mineral. In fact, each time I come back to this wine, that mineral element seemed to grow in intensity and scope. The wine offers a grounded fruit side that is contrasted nicely against a grounded oak component. The mouthfeel is creamy and long, and the wine shows terrific tannic integration. When you come back hours later, you might find black olive, bresaola and licorice.
VM 96 (11/2020): The 2016 Brunello di Montalcino Tenuta Nuova drawing you in with a display of exotic brown spice, mint and cedar dust. Further coaxing unlocks depths of cherry, plum, hints of dark chocolate and roses. It coasts along a medium-bodied frame with velvety richness, complemented by polished red and black fruits while contrasted by brisk acids and hints of sour citrus. This coats the teeth in concentration, as if you can feel the pulp, seeds and skins of its fruit, while a layer of fine tannin slowly grounds you back to earth. The Tenuta Nuova already has so much to give, yet it will be many years before it reaches its apex. Wow. Thinking back to my tasting of the 2015, I can’t say that the 2016 is necessarily a better wine, just a little less immediate. Either way, both wines are beautiful expressions of vintage. Eric Guido. |
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|
2016 |
Pietradonice (1.5 L) |
$175 |
5 |
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| WA 94+ (1/2019): I am happily impressed by the 2016 Pietradonice. This wine is so easy and pleasant to drink, I'd say it's almost dangerous: The bottle finishes much faster than you'd like. When in Montalcino, there are few alternatives to the local Sangiovese grape, and wines of this quality made with Cabernet Sauvignon can be counted on one hand. Evidently, the potential for others is there. This vintage shows a rich and darkly saturated color followed by ripe aromas of blackberry, plum, spice and sweet tobacco. I am especially impressed by the optimal ripeness of the tannins that gives this wine a smooth and supple approach. This wine could age, but it also performs beautifully straight out the gate. I am a fan. |
|
| La Ca' Nova |
2016 |
Barbaresco (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$402.99 |
3 |
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2016 |
Barbaresco Montestefano (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$462.98 |
2 |
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| |
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2016 |
Barbaresco Vigna Bric Mentina Montefico |
$65 |
1 |
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| VM 95+ (11/2019): The 2016 Barbaresco Montefico Vigna Bric Mentina is dark, dense, powerful and super expressive. Black cherry, mocha, leather, licorice and menthol are some of the many notes that take shape in a Barbaresco that is bursting with energy. Chalk, orange peel, dried flowers and mint add layers of nuance as the wine opens up in the glass. This brooding, potent Barbaresco needs time to be at its best, but it is clearly a great wine in the making. (Drink between 2022-2041). Antonio Galloni. |
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2016 |
Barbaresco Vigna Bric Mentina Montefico (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$452.98 |
3 |
|
| |
| VM 95+ (11/2019): The 2016 Barbaresco Montefico Vigna Bric Mentina is dark, dense, powerful and super expressive. Black cherry, mocha, leather, licorice and menthol are some of the many notes that take shape in a Barbaresco that is bursting with energy. Chalk, orange peel, dried flowers and mint add layers of nuance as the wine opens up in the glass. This brooding, potent Barbaresco needs time to be at its best, but it is clearly a great wine in the making. (Drink between 2022-2041). Antonio Galloni. |
|
| Oddero |
2016 |
Barolo Villero (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$646.99 |
1 |
|
| |
|
| Fratelli Odero |
2016 |
Barolo (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$488.99 |
7 |
|
| |
|
| Col d' Orcia |
2016 |
Brunello di Montalcino (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$529.99 |
6 |
|
| |
| VM 95 (11/2020): Dusty earth gives way to dried roses, incense, hints of cedar, sage, currants and black cherries in a display that makes the 2016 Col d'Orcia Brunello di Montalcino a very special experience. It’s nuanced and perfumed from start to finish, boasting silky textures contrasted by tart berries and minerals, but with sweet tannins that frame the expression perfectly. Its inner sweetness is balanced by bright acids, creating an almost-juicy sensation, right up until the moment you realize that your palate is aching with youthful tension. There’s so much going on and much more to come, making me wonder what the Poggio al Vento might offer in the 2016 vintage. For now, that doesn’t even matter, because the 2015 Col d'Orcia impresses on nearly every level. Eric Guido. |
|
| Orma |
2016 |
Orma Toscana IGT (1.5 L) |
$209.99 |
2 |
|
| |
VM 95 (3/2019): The 2016 Orma is laced with the essence of black cherry, smoke, licorice, spice and dark chocolate. Medium in body and persistent, with striking poise, Orma is absolutely gorgeous in 2016. All the elements simply fall into place effortlessly. Deceptively in its mid-weight feel, the 2016 offers striking persistence and tons of class. Antonio Galloni.
WA 95 (5/2019): Brooding and dark, with a nicely compact core, the 2016 Orma shows generous concentration and good density at the back. The mouthfeel is rich and thickly textured. The wine produces notes of green olive, black olive, caper and smoke. The blend here is 50% Merlot, 30% Cabernet Sauvignon and 20% Cabernet Franc. This is a powerful wine with 15% alcohol that underlines its potency. Some 30,000 bottles were made |
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|
2016 |
Orma Toscana IGT (3.0 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$361.99 |
2 |
|
| |
VM 95 (3/2019): The 2016 Orma is laced with the essence of black cherry, smoke, licorice, spice and dark chocolate. Medium in body and persistent, with striking poise, Orma is absolutely gorgeous in 2016. All the elements simply fall into place effortlessly. Deceptively in its mid-weight feel, the 2016 offers striking persistence and tons of class. Antonio Galloni.
WA 95 (5/2019): Brooding and dark, with a nicely compact core, the 2016 Orma shows generous concentration and good density at the back. The mouthfeel is rich and thickly textured. The wine produces notes of green olive, black olive, caper and smoke. The blend here is 50% Merlot, 30% Cabernet Sauvignon and 20% Cabernet Franc. This is a powerful wine with 15% alcohol that underlines its potency. Some 30,000 bottles were made |
|
| Tenuta dell' Ornellaia |
2016 |
Le Serre Nuove (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$453.98 |
2 |
|
| |
| WA 94 (9/2018): This is a fantastic interpretation from Bolgheri. The 2016 Bolgheri Rosso Le Serre Nuove dell'Ornellaia is made with fruit from the same vineyard plots that go into the Bolgheri Superiore, only this is a second selection if you will. Generally speaking, fruit from the younger vines goes here. This wine gives us a very pretty glimpse of what we can expect of the high-end releases from this classic vintage. The fruit is rock solid, delineated, tonic and firm. The pleasure factor awarded here is very high thanks to the wine's inner softness, silky tannins and soothing extract. The bouquet is seamless and pristine. |
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|
2016 |
Masseto Proprietary Blend
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,436.99 |
1 |
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| |
JD 100 (6/2019): Not yet released, the 2016 Masseto is sensational and unquestionably one of the greatest expressions of Merlot in the world. As always, it's 100% Merlot from a single vineyard that has a complex, diverse set of soils and expositions, causing harvest at times to be spread over as much as three weeks. Aged two years in oak, its deep purple color is followed by a powerful bouquet of black cherries, cassis, spicy oak, damp earth, green tobacco, and spring flowers. It's full-bodied, concentrated and masculine on the palate, with serious minerality, yet it stays flawlessly balanced with magical purity of fruit. With no shortage of concentration and structure, this primordial powerhouse of a Merlot needs 4-6 years of bottle age yet should evolve for decades. Merlot, or wine for that matter, doesn’t get any better!
VM 98+ (4/2021): The 2016 Masseto is simply stunning. Fresh, vibrant and full of energy, the 2016 dazzles from start to finish. I can’t remember tasting a young Masseto with this combination of fruit density and silkiness. Just as it was from barrel, the 2016 Masseto is a wine of magnificent balance and proportion. The polish and sensuality of the tannins is simply remarkable for a young Masseto, especially compared to just a few years ago, when Masseto was often a bruiser right out of the gate. Two thousand sixteen was a year with a long summer and some drought, but no real extremes. Acidity is in line with vintages like 2006, but gentler winemaking with fewer pumpovers than in the past has given birth to a wine that is more finessed than those of the preceding decade. Drink 2026+. |
|
| Piombaia |
2016 |
Brunello di Montalcino (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$564.99 |
6 |
|
| |
|
| Luigi Pira |
2016 |
Barolo (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$413.99 |
3 |
|
| |
|
|
2016 |
Barolo Vigna Rionda (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$627.97 |
1 |
|
| |
|
| E. Pira & Figli (Chiara Boschis) |
2016 |
Barolo Cannubi (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$882.99 |
1 |
|
| |
VM 98 (2/2020): The 2016 Barolo Cannubi is beautifully perfumed and gracious. Sweet red berry, kirsch, mint, tobacco and dried flowers all lift from the glass. A wine of total finesse, the 2016 is just stunning in its beauty and arresting sensuality. Time in the glass brings out the wine's silkiness and captivating inner perfume. This is such a fabulous expression of Cannubi. What a wine! Antonio Galloni.
WA 98 (7/2020): The E Pira-Chiara Boschis 2016 Barolo Cannubi is a gorgeous wine that affirms the classic beauty of Nebbiolo. This wine is like a statue of a Grecian goddess with perfect proportions and feminine aesthetic appeal. The bouquet peels back to reveal many layers with bright fruit, white pepper, mint, orange peel and tangy licorice. The tannins are polished and fine with a touch of that distinctive limestone chalkiness that you sometimes taste in Cannubi. Vivid acidity seals the deal on this supremely elegant, fresh and graceful wine.
JS 98 (8/2020): Subtle aromas of flowers and strawberries with hints of cranberries. It really rises from the glass and fills the room. Full-bodied, yet so refined and beautiful with ultra refined tannins and ever so polished tannins that make the wine stealthy and focused. Great length. A fantastic encore to the 99-point 2015. From organically grown grapes. Try after 2023 and onwards. |
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|
2016 |
Barolo Mosconi (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$372.97 |
5 |
|
| |
VM 96 (2/2020): The 2016 Barolo Mosconi is a gorgeous wine made all the more remarkable given that Mosconi can't really be said to be a top-level site. Dark and imposing, the 2016 captures all the breadth and tannic clout that are such signatures of this site. This is an especially brooding, virile Barolo, but Chiara and Giorgio Boschis clearly brought out all the best the vineyard had to give. Antonio Galloni.
WA 96 (7/2020): The E Pira-Chiara Boschis 2016 Barolo Mosconi is a little wider and richer compared to the Cannubi, with bigger fruit, more sweetness, spice, grilled oregano and a touch of crushed hazelnut. Despite the wide net of aromas offered on the bouquet, this wine shows a very sharp and focused approach with elegantly linear tannins and matching acidity. There is a lifted quality to both the nose and the mouthfeel that gives this wine beautiful momentum and length. Mosconi is one of the headline vineyards of Monforte d'Alba.
JS 96 (8/2020): A full-bodied, chewy 2016 with a solid structure of ripe fruit and intense tannins. Lots of plums, walnuts, hazelnuts and light chocolate. It’s very powerful. Very classic structure. From organically grown grapes. Needs time to resolve the powerful tannins. Try after 2022. |
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|
2016 |
Barolo Mosconi (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$460.99 |
1 |
|
| |
VM 96 (2/2020): The 2016 Barolo Mosconi is a gorgeous wine made all the more remarkable given that Mosconi can't really be said to be a top-level site. Dark and imposing, the 2016 captures all the breadth and tannic clout that are such signatures of this site. This is an especially brooding, virile Barolo, but Chiara and Giorgio Boschis clearly brought out all the best the vineyard had to give. Antonio Galloni.
WA 96 (7/2020): The E Pira-Chiara Boschis 2016 Barolo Mosconi is a little wider and richer compared to the Cannubi, with bigger fruit, more sweetness, spice, grilled oregano and a touch of crushed hazelnut. Despite the wide net of aromas offered on the bouquet, this wine shows a very sharp and focused approach with elegantly linear tannins and matching acidity. There is a lifted quality to both the nose and the mouthfeel that gives this wine beautiful momentum and length. Mosconi is one of the headline vineyards of Monforte d'Alba.
JS 96 (8/2020): A full-bodied, chewy 2016 with a solid structure of ripe fruit and intense tannins. Lots of plums, walnuts, hazelnuts and light chocolate. It’s very powerful. Very classic structure. From organically grown grapes. Needs time to resolve the powerful tannins. Try after 2022. |
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|
2016 |
Barolo Via Nuova (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$406.99 |
1 |
|
| |
VM 100 (2/2020): In my opinion, the 2016 Barolo Via Nuova is the single greatest Barolo Chiara Boschis has made in her storied career. A monumental, thrilling wine, the Via Nuova captures all the best the vintage had to give. Explosive in the glass, with stunning aromatic depth, the 2016 is drop-dead gorgeous from the very first taste. Dark macerated cherry, lavender, spice, menthol and rose petal are kicked up a few notches from underlying veins of acidity and tannin that give the wine its energy and drive. The 2016 is a wine of extraordinary harmony, purity and finesse with an eternal finish. The 2016 Barolo Via Nuova is a blend of seven plots: Terlo, Liste, Paiagallo, Ravera di Monforte, Mosconi, Gabutti and Baudana. Antonio Galloni.
WA 97 (7/2020): A blend of fruit from seven crus spread across Barolo, Monforte d'Alba and Serralunga d'Alba, the E Pira-Chiara Boschis 2016 Barolo Via Nuova is a polished and elegant wine that reflects all the classic characteristics of textbook Barolo. There are brambly aromas of woody red fruit, like pomegranate, followed by toasted hazelnut, licorice and grassy earth. The delineated tannins and the freshness of the acidity add to the depth and important layering of the wine. Following the best of Nebbiolo, the wine is weightless and powerful at the same time.
JS 95 (8/2020): Extremely perfumed and beautiful with crushed-strawberry, hazelnut and sandalwood aromas and flavors. It’s full-bodied and chewy with polished tannins and a flavorful finish. Pretty craftsmanship and structure. From organically grown grapes. Better after 2022 and onwards. |
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|
2016 |
Barolo Via Nuova (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,004.99 |
1 |
|
| |
VM 100 (2/2020): In my opinion, the 2016 Barolo Via Nuova is the single greatest Barolo Chiara Boschis has made in her storied career. A monumental, thrilling wine, the Via Nuova captures all the best the vintage had to give. Explosive in the glass, with stunning aromatic depth, the 2016 is drop-dead gorgeous from the very first taste. Dark macerated cherry, lavender, spice, menthol and rose petal are kicked up a few notches from underlying veins of acidity and tannin that give the wine its energy and drive. The 2016 is a wine of extraordinary harmony, purity and finesse with an eternal finish. The 2016 Barolo Via Nuova is a blend of seven plots: Terlo, Liste, Paiagallo, Ravera di Monforte, Mosconi, Gabutti and Baudana. Antonio Galloni.
WA 97 (7/2020): A blend of fruit from seven crus spread across Barolo, Monforte d'Alba and Serralunga d'Alba, the E Pira-Chiara Boschis 2016 Barolo Via Nuova is a polished and elegant wine that reflects all the classic characteristics of textbook Barolo. There are brambly aromas of woody red fruit, like pomegranate, followed by toasted hazelnut, licorice and grassy earth. The delineated tannins and the freshness of the acidity add to the depth and important layering of the wine. Following the best of Nebbiolo, the wine is weightless and powerful at the same time.
JS 95 (8/2020): Extremely perfumed and beautiful with crushed-strawberry, hazelnut and sandalwood aromas and flavors. It’s full-bodied and chewy with polished tannins and a flavorful finish. Pretty craftsmanship and structure. From organically grown grapes. Better after 2022 and onwards. |
|
| Poggio di Sotto |
2016 |
Brunello di Montalcino (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,308.99 |
2 |
|
| |
VM 96 (11/2020): You can lose yourself in the bouquet of the 2016 Poggio di Sotto Brunello di Montalcino. At one moment, the 2016 shows crushed cherries with autumnal spice; the next, it’s exotic florals and candied orange peels, and at another time flowery undergrowth, white smoke and wild berries. It’s unbelievably soft and pure, lifting the wine through saline-minerals, as sweet notes of cherry and raspberry begin to slowly saturate, yet what they leave behind is youthfully grippy tannins. With how structured the 2016 is today, it’s still enjoyable due to nervous acids and notes of sour citrus, which keep the expression fresh. The 2016 Poggio di Sotto Brunello is really a terrific effort and a classic in the making. Eric Guido.
JS 94 (10/2020): A chewy, dusty-textured red with lots of intense tannins and fresh blue fruit, as well as black cherries and some orange-peel undertones. It’s full-bodied and tight with firm tannins at the end. Closed. Give it another two or three years to come around. Try after 2023. |
|
| Cantine dei Produttori Nebbiolo di Carema |
2016 |
Carema Riserva (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$295.97 |
5 |
|
| |
| VM 95 (9/2020): The 2016 Carema Riserva is another knock-out effort from the Produttori di Carema, the local cooperative that has really been on fire these last few vintages. Open-knit and inviting, but with all the complexity that is so typical of the appellation, the 2016 is superb. Crushed flowers, mint, sweet tobacco, cedar and licorice are all woven together in a super-expressive Carema that offers tons of complexity in a relatively accessible style for a young wine from the appellation. The Riserva is a selection of the best casks in the cellar, with the wine aged for an added year in cask, so three years’ in neutral oak in total. That extra year in oak vis-à-vis the Classico does take with it some of the fruit while emphasizing more savory and mineral qualities. Power and finesse come together so well in this textbook Carema. Antonio Galloni. |
|
| Alfredo Prunotto |
2016 |
Barolo Bussia (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$672.99 |
3 |
|
| |
|
| Fattoria le Pupille |
2016 |
Saffredi Proprietary Blend (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$646.99 |
1 |
|
| |
| VM 98 (3/2020): The 2016 Saffredi is even better from bottle than it was from barrel - and that is saying a lot. A ton, in fact. Soaring in its concentration and scale, the 2016 boasts superb intensity in all of its dimensions. Readers who want to understand how magical the 2016 is will find the answer here. Macerated dark cherry, espresso, mint, lavender and leather add layers of nuance, but it is the wine's inner sweetness and extraordinary balance that stand out most. The 2016 is a pure and total pleasure bomb; that's all there is to it. Antonio Galloni. |
|
| Guiseppe Quintarelli |
2016 |
Alzero Cabernet Franc (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,440.99 |
1 |
|
| |
|
|
2016 |
Rosso del Bepi (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,042.99 |
1 |
|
| |
|
| Le Ragnaie |
2016 |
Brunello di Montalcino (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$447.99 |
2 |
|
| |
VM 94 (11/2020): The 2016 Brunello di Montalcino from Le Ragnaie mixes nuances of wild herbs and stone dust with bright notions of strawberry and dried roses. It’s silky and pliant upon entry yet quickly gains tactile depths through salty mineral tones, as floral-laced red berries cascade across the palate. The symmetry here is impeccable, as is its purity of fruit, with fine tannins that result in a structured finale. That said, it should only take a few years of cellaring to bring this fully into focus. Often referred to as the “White Label,” this blends fruit from Le Ragnaie’s vineyards located throughout Montalcino to create a balanced expression of each vintage. It’s a wonderful introduction to the Le Ragnaie style. Eric Guido.
JD 94 (3/2021): The 2016 Brunello di Montalcino is perfumed with high-toned aromatics of fresh rosehip, fresh red cherry, and anise. The palate is crisp and energetic with cherry pit, dried red plum, and fresh tomato leaf, with fine-grained tannins with linear acidity. A vibrant wine to enjoy 2023-2033. Audrey Frick.
JS 94 (10/2020): Orange peel scents to the aromas of cherries, mahogany, wet earth and cedar. It’s full-bodied, yet rather tight and reserved with pretty, dusty tannins that are fine-grained. Lots of citrus and red fruit at the end. From organically grown grapes. Better after 2023.
WA 94 (11/2020): The only new releases from Le Ragnaie fitted with a white label instead of a black one, the 2016 Brunello di Montalcino is the most accessible and near-term in the portfolio. This is a very elegant and perfumed expression of Sangiovese with lifted floral aromas that recall blue flower and wild rose. Beyond those delicate tones, you get cherry, cassis and other classic aromas linked to Sangiovese. This wine draws on a blend of fruit from various vineyard sites with high and low elevations. Production is 27,700 bottles. |
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|
2016 |
Brunello di Montalcino Casanovina Montosoli (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$939.99 |
7 |
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|
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2016 |
Brunello di Montalcino Fornace (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$732.99 |
6 |
|
| |
|
| Castello Dei Rampolla |
2016 |
Sammarco (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$197.99 |
3 |
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VM 98 (9/2021): The 2016 Sammarco is a dense, flamboyant wine. Inky red fruit, spice, cedar, tobacco, menthol and licorice are some of the notes that build in a statuesque Sammarco that dazzles from start to finish. A wine of stunning textural richness and intensity, Sammarco is translucent, sculpted and full of character. All the elements are so well balanced. Rose petal, cedar, tobacco and mint linger on the eternal finish. The 2016 is a magical wine that can be, surprisingly, enjoyed now or cellared for a number of years. Time in the glass just brings out its energy and vertical drive. Sammarco is quite possibly the single greatest value in high-end Italian wine. Don't miss it. (Drink between 2026-2046). Antonio Galloni.
WA 96+ (10/2021): A blend of Cabernet Sauvignon, Merlot and Sangiovese, the Castello dei Rampolla 2016 Sammarco was held back for an extra year of aging before its commercial release. In fact, I already reviewed the 2017 vintage last year because that wine is many times more accessible and immediate than this one. The issue at hand are the tannins, which remain very tight and grippy in this bottle. That extra year in bottle has helped them to integrate, but this wine still has a very long way to go. Keep that in mind if you collect Sammarco. Despite that slight astringency, this is a wine of courage and vision. It shows expertly measured fruit weight and lots of lively intensity on the bouquet. |
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2016 |
Sammarco (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$517.99 |
1 |
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VM 98 (9/2021): The 2016 Sammarco is a dense, flamboyant wine. Inky red fruit, spice, cedar, tobacco, menthol and licorice are some of the notes that build in a statuesque Sammarco that dazzles from start to finish. A wine of stunning textural richness and intensity, Sammarco is translucent, sculpted and full of character. All the elements are so well balanced. Rose petal, cedar, tobacco and mint linger on the eternal finish. The 2016 is a magical wine that can be, surprisingly, enjoyed now or cellared for a number of years. Time in the glass just brings out its energy and vertical drive. Sammarco is quite possibly the single greatest value in high-end Italian wine. Don't miss it. (Drink between 2026-2046). Antonio Galloni.
WA 96+ (10/2021): A blend of Cabernet Sauvignon, Merlot and Sangiovese, the Castello dei Rampolla 2016 Sammarco was held back for an extra year of aging before its commercial release. In fact, I already reviewed the 2017 vintage last year because that wine is many times more accessible and immediate than this one. The issue at hand are the tannins, which remain very tight and grippy in this bottle. That extra year in bottle has helped them to integrate, but this wine still has a very long way to go. Keep that in mind if you collect Sammarco. Despite that slight astringency, this is a wine of courage and vision. It shows expertly measured fruit weight and lots of lively intensity on the bouquet. |
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2016 |
Vigna d’Alceo (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$286.97 |
3 |
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| Renato Ratti |
2016 |
Barolo Marcenasco (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$522.97 |
1 |
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| |
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| Giuseppe Rinaldi |
2016 |
Barolo Le Brunate (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$7,121.99 |
1 |
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2016 |
Barolo Le Brunate (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,261.99 |
1 |
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| |
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2016 |
Barolo Tre Tine (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$5,848.99 |
1 |
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| |
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| Francesco Rinaldi & Figli |
2016 |
Barolo Le Brunate (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$518.99 |
2 |
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| |
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| Rivetto |
2016 |
Barolo Leon Reserva (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$518.99 |
5 |
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| Roagna |
2016 |
Barolo La Pira (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,032.99 |
1 |
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| VM 95 (10/2021): The 2016 Barolo Pira is a gorgeous, complex wine endowed with terrific depth and tons of nuance that continues to open over time. Light on its feet and yet wonderfully deep, the 2016 has so much going on. Kirsch, sweet red cherry, spice, orange zest, menthol and spice fill out the layers effortlessly. Young Barolo tannins are present, but there is plenty of richness in the fruit to keep things in balance. The Pira is absolutely stellar in this tasting. Antonio Galloni. |
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| Albino Rocca |
2016 |
Barbaresco Ronchi (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$741.99 |
1 |
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| |
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| Castello Romitorio |
2016 |
Brunello di Montalcino (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$957.99 |
3 |
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WA 95 (11/2020): The Castello Romitorio 2016 Brunello di Montalcino is a classic expression of the vintage, showing lots of ripe fruit, crushed mineral, herbal nuances and varietal-driven purity. This wine nails that sweet spot between elegance and power that is not easily achieved. It offers an expanded array of Sangiovese flavors with wild cherry, forest floor, crushed clove and medicinal herb, but it also shows plump density and a velvety texture. Filippo Chia and his team have created a sold wine for medium or long-term drinking. Drink 2024-2043.
VM 95 (12/2023): Darkly floral and with a mentholated lift, the 2016 Brunello di Montalcino slowly blossoms in the glass with a blend of stone dust, dried cherries, pine shavings and sweet smoke. This is softer and more supple than expected, yet quickly builds with a mineral tension combined with tart wild berry fruits as the slightest trace of tangerine and cedar adds contrast toward the close. The 2016 leaves an enlivening orange tinge through the finish, along with gritty tannins and a slightly chewy sensation, tapering off dramatically long and youthfully tense. The potential here is very high, yet cellaring is still recommended. Eric Guido. |
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|
2016 |
Brunello di Montalcino (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$460.99 |
1 |
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WA 95 (11/2020): The Castello Romitorio 2016 Brunello di Montalcino is a classic expression of the vintage, showing lots of ripe fruit, crushed mineral, herbal nuances and varietal-driven purity. This wine nails that sweet spot between elegance and power that is not easily achieved. It offers an expanded array of Sangiovese flavors with wild cherry, forest floor, crushed clove and medicinal herb, but it also shows plump density and a velvety texture. Filippo Chia and his team have created a sold wine for medium or long-term drinking. Drink 2024-2043.
VM 95 (12/2023): Darkly floral and with a mentholated lift, the 2016 Brunello di Montalcino slowly blossoms in the glass with a blend of stone dust, dried cherries, pine shavings and sweet smoke. This is softer and more supple than expected, yet quickly builds with a mineral tension combined with tart wild berry fruits as the slightest trace of tangerine and cedar adds contrast toward the close. The 2016 leaves an enlivening orange tinge through the finish, along with gritty tannins and a slightly chewy sensation, tapering off dramatically long and youthfully tense. The potential here is very high, yet cellaring is still recommended. Eric Guido. |
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| Podere Salicutti |
2016 |
Brunello di Montalcino Piaggione (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$439.97 |
1 |
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| Salvioni |
2016 |
Brunello di Montalcino Cerbaiola (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,501.99 |
2 |
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| VM 97+ (11/2020): The 2016 Brunello di Montalcino slowly comes to life, opening with a smoky, brooding and dark bouquet. It first unleashes its florals with crushed roses and hints of geranium, then deepens to reveal black cherry and raspberry, and finally a chorus of tobacco and wild herbs. You could lose yourself in the glass. The 2016 is incredibly silky and textural, displaying a youthful density that tempts the imagination while casting a savory display of mineral-tinged dark fruits, more black than red, with hints of dried orange and exotic spice. A saturation of fine tannin awaits on the finish, previously masked by the Salvioni’s primary power, as a mix of sage and hints of licorice slowly fade. There is so much potential here; but today, the 2016 is in dire need of cellaring. I tasted the 2016 multiple times over the course of two days and it didn’t budge. Eric Guido. |
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| San Giusto A Rentennano |
2016 |
La Ricolma (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,068.99 |
6 |
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2016 |
Percarlo (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,199.99 |
1 |
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| |
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| Poggio San Polo |
2016 |
Brunello di Montalcino (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$564.99 |
1 |
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| |
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| Elio Sandri |
2016 |
Barolo Perno Riserva (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,346.99 |
1 |
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| |
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| Luciano Sandrone |
2016 |
Barolo Aleste (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$529.97 |
3 |
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| VM 98 (2/2020): The 2016 Barolo Aleste is ample, creamy and expansive in feel. But more than that, the 2016 stands out for its freshness, persistence and brilliance. In so many vintages, the Aleste (formerly known as Cannubi Boschis) has been rich and powerful in feel, but in 2016, the wine is all about finesse. The red-fruited, floral purity of Nebbiolo comes through beautifully here; I especially admire the wine's translucence. Wow. Antonio Galloni. |
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2016 |
Barolo Aleste (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,022.99 |
2 |
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| VM 98 (2/2020): The 2016 Barolo Aleste is ample, creamy and expansive in feel. But more than that, the 2016 stands out for its freshness, persistence and brilliance. In so many vintages, the Aleste (formerly known as Cannubi Boschis) has been rich and powerful in feel, but in 2016, the wine is all about finesse. The red-fruited, floral purity of Nebbiolo comes through beautifully here; I especially admire the wine's translucence. Wow. Antonio Galloni. |
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|
2016 |
Barolo Le Vigne (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,295.97 |
2 |
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| VM 98+ (2/2020): The 2016 Barolo Le Vigne is brilliant and explosive in the glass, with tons of brightness, energy and tension. Classically austere, the 2016 is going to take a few years to be at its best, and yet the wine is so arrestingly beautiful today. A mix of freshly cut and dried flowers, mint and pine add an intriguing upper register. In 2016, Le Vigne is finely chiseled and sculpted from start to finish. Bright saline notes add a closing kick of freshness. Antonio Galloni. |
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2016 |
Barolo Le Vigne Sibi et Paucis (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,930.99 |
1 |
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2016 |
Barolo Vite Talin
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$625.99 |
1 |
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| |
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| Pieve Santa Restituta (Gaja) |
2016 |
Brunello di Montalcino (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$558.97 |
1 |
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| |
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2016 |
Brunello di Montalcino Rennina (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$423.97 |
1 |
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| |
|
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2016 |
Brunello di Montalcino Rennina (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,025.99 |
4 |
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| |
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| Livio Sassetti |
2016 |
Brunello di Montalcino Pertimali (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$484.97 |
1 |
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| VM 95 (12/2023): The 2016 Brunello di Montalcino is rich and darkly alluring with a pleasantly rustic touch, as a burst of crushed black cherries and autumnal spice is lifted by suggestions of mint and white smoke. This opens with a lovely inner sweetness, showing remarkable purity and enveloping, plush textures as ripe red and blue fruits swirl throughout, guided by vibrant acidity. A tactile mineral tinge lingers along with gently grippy tannins as the 2016 tapers off with a sour sensation that keeps the mouth watering as a savory herbal thrust slowly fades. This bottle isn’t showing the purity of previous experiences, yet remains a killer Brunello. (Drink between 2025-2036) Eric Guido. |
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2016 |
Brunello di Montalcino Pertimali Riserva (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$691.99 |
1 |
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| |
|
| Paolo Scavino |
2016 |
Barolo Bric del Fiasc (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$679.99 |
1 |
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| |
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2016 |
Barolo Bricco Ambrogio (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$531.99 |
2 |
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WA 94 (7/2020): From the comune or village of Roddi, the Paolo Scavino 2016 Barolo Bricco Ambrogio offers an open-knit and accessible personality. The bouquet of this wine is very distinctive, offering some cedar, spice and toasted hazelnut that you don't get in the other Baroli in the collection from the Scavino family. Those nutty aromas cede to dark fruit, plum, spice and grilled herb. The wine is beautifully put together, showing the classic balance and energy of the vintage.
VM 94 (2/2020): The 2016 Barolo Bricco Ambrogio is very pretty in 2016. Medium in body and supple, the Bricco Ambrogio captures all of the personality of the year in a mid-weight style that makes it easy to drink and enjoy young. The balance of fruit, acid and structure is just superb here. Pretty floral and spice overtones add nuance. Bricco Ambrogio is always the most accessible of the Scavino cru Barolos. The 2016 is the finest wine from this site yet. (Drink between 2022-2036). Antonio Galloni. |
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2016 |
Barolo Monvigliero (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$525.99 |
1 |
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2016 |
Barolo Rocche dell’Annunziata Riserva (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,588.99 |
1 |
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2016 |
Barolo Rocche dell’Annunziata Riserva (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$740.96 |
2 |
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| |
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| Sette Ponti |
2016 |
Oreno (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$585.99 |
1 |
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| |
| JS 99 (5/2018): Gorgeous floral and deep, dark berry aromas with hints of spices such as cinnamon and hazelnuts. Full body and ultra-fine and strong tannins that are powerful yet so sleek and beautiful. Fantastic length and texture. Deep, dark and profound. Takes you on a long journey and shows you its true character. Better in 2025. Give it time. |
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2016 |
Oreno (6X750ML) 6-Bottle OWC |
$534 |
1 |
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| JS 99 (5/2018): Gorgeous floral and deep, dark berry aromas with hints of spices such as cinnamon and hazelnuts. Full body and ultra-fine and strong tannins that are powerful yet so sleek and beautiful. Fantastic length and texture. Deep, dark and profound. Takes you on a long journey and shows you its true character. Better in 2025. Give it time. |
|
| Canalicchio di Sopra |
2016 |
Rosso di Montalcino (1.5 L) |
$59 |
2 |
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JD 97 (2/2024): A dark ruby color, the 2016 Brunello Di Montalcino is noble and complete, with notes of cherry liqueur, and it’s less full-bodied but has refreshing acidity. Seriously structured, with mineral tones all the way through the long finish, it’s going to age well over the coming decades. Audrey Frick.
VM 95 (12/2023): The 2016 Brunello di Montalcino soothes the senses with a bouquet that evokes spiced cherry herbal tea, incense and cloves with an enriching touch of brown spice. This is maturing beautifully and evenly, now more pliant and silky, still full of youthful tension yet undeniably attractive and refined. The 2016's tannins remain firm, fine-grained and enveloping, leaving hints of licorice and a bitter blackberry tinge that puckers the cheeks. An understated beauty. (Drink between 2026-2040). Eric Guido.
WA 95 (11/2020): The Canalicchio di Sopra 2016 Brunello di Montalcino shows balance and symmetry with that difficult twofold delivery of power and elegance. This terrific new release shows dark fruit and tart cherry, but then unwinds slowly to reveal light spice, toasted nut, blue flower and crushed limestone. The wine affords a genuine sense of place with roots in the northern half of the appellation where the light is whiter and the nights are cooler. That brilliant luminosity appears in the pure quality of fruit and the sharp focus of the mouthfeel, driven by balanced tannins and acidity. The sensation it gives is compact and long, without too much extra volume or padding. This wine is like a contoured, chiseled and carefully polished marble statue that you would see in a Renaissance church. |
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| Sottimano |
2016 |
Barbaresco Fausoni (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,058.96 |
1 |
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| |
VM 95 (11/2019): The 2016 Barbaresco Fausoni is another superb wine in this lineup of 2016 Barbarescos from the Sottimano family. Bright floral and citrus overtones give the 2016 a vibrant, chiseled feel. Sweet red/purplish berry fruit, blood orange, spice, menthol rose petal and lavender are some of the many notes that flesh out in this super-expressive, mid-weight Barbaresco from Sottimano. Aromatically lifted, dense on the palate and also very structured, the 2016 is a very complete Fausoni. The 2016 finishes with tremendous persistence and a classic sense of austerity that is compelling. Antonio Galloni.
WA 95 (6/2019): The Fausoni zone provides sandy and clay soils, and you get more power here than from the other locations. These vines are 35 to 40 years old, and the 2016 Barbaresco Fausoni lets fly those menthol notes that are so characteristic of this vineyard in Neive. Slightly more balsamic in its aromatic profile than the other Barbarescos, this expression of Nebbiolo, sitting sur lies for two years, shows a very different tannic feel in a wine that offers surprising freshness and purity. Those minty Neive notes, its direct and linear nature, plus the very precise and sharply managed tannins make this cru a winner in my book. Some 6,000 bottles were made.
JS 93 (8/2019): Delicious, lifted notes of incense and candlewax envelop dried rose petals and cedar. Tannic and structured, full-bodied and powerful, this remains an elegant Barbaresco with a sheen of iridescent acidity and a buffed, polished texture. Drink from 2021. |
|
| Talenti |
2016 |
Brunello di Montalcino (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$455.99 |
2 |
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WA 94+ (11/2020): The Talenti 2016 Brunello di Montalcino is a balanced and symmetrical wine with bright red cherry on the one hand and pretty spice and balsam herb on the other. The wine pours from the bottle with dark color saturation and ruby highlights. It shows no signs of fading, and that bright color intensity is a common thread in this vintage. There is a good amount of Sangiovese acidity that reinforces the lifted and buoyant style achieved here. It ages in both tonneau and botte for 30 months. Production is 35,000 bottles.
VM 94 (11/2020): The 2016 Brunello di Montalcino boasts a striking display of balsamic-tinged cherry and autumnal spice with a twist of sour citrus really appealing to the senses. It’s silky and pliant with a gorgeous display of ripe red and hints of black fruit. There’s a sweet and sour element here that I find quite attractive, as the 2016 gains a tactile feel toward the close through a mix of brisk acids and rounded tannins. The length and classic structure on the finish completes the expression, leaving dark florals and mineral earth tones. Talenti remains one of the best values in age-worthy Brunello in the market. That said, it’s also worth checking in on a bottle early to enjoy all of its primary intensity. Eric Guido. |
|
| Tenuta San Guido |
2016 |
Le Difese (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$284.99 |
2 |
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2016 |
Sassicaia (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$5,485.97 |
4 |
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| |
WA 100 (1/2019): The 2016 Bolgheri Sassicaia is a wine of soaring achievement. I tasted this wine several times during the course of its creation in both barrel and bottle, and the highly deserved 100-point score you see here was enthusiastically assigned at the conclusion of a mini vertical in which I tasted and compared the 2016 vintage against 2015 (which I scored 97 points). It makes perfect sense to present these two excellent vintages in back-to-back comparison fashion because they are two of the best to emerge from Bolgheri, and indeed Tenuta San Guido, in recent memory. These are very similar vintages with long, hot summer months that fueled a long growing season. There was a bit more rain in 2016, and in analytical terms this vintage has a tad more acidity. However, the results in the glass are extraordinarily different. The 2015 vintage is exuberant, round, succulent and immediate, whereas the 2016 vintage shows pinpoint sharpness and precision (with similar grit and texture at the back). That acidity will carry it long into the future as the wine completes its slow evolutionary course. This wine is chiseled and sharp with blackberry, ripe cherry, grilled herb and barbecue spice. The aromas flow from the glass in a continuous stream and are all marked by radiant intensity. The mouthfeel is long and powerful. The crisp linearity of the wine's tannic backbone is perfectly measured to the volume and depth of the fruit flavors. To my mind, the 2016 Sassicaia stands tall next to the epic 1985 vintage that set the ultimate benchmark for vino italiano.
JS 97 (4/2019): Subtle and complex aromas of blackcurrants, fresh herbs, lavender, rosemary and oyster shell. Some moss, too. Very perfumed. Full-bodied yet integrated with refined tannins that melt into the palate. Extremely classy and polished. Hard not to drink now. Try after 2021, when the tannins will have integrated even better in the wine.
VM 97 (3/2020): The 2016 Sassicaia is one of the most powerful, imposing young Sassicaias I can remember tasting. Explosive and vibrant with stunning depth, the 2016 possesses off-the-charts aromatic intensity, richness and structure, all in a mid-weight style that is so distinctive. Plum, lavender, rose petal, spice and mint all build into the explosive, deep finish in this potent wine. Antonio Galloni.
JD 95 (11/2019): Coming from a long, hot, even growing season, the Cabernet Sauvignon-dominated 2016 Sassicaia sports a deep purple color as well as a beautiful bouquet of black and blue fruits, tobacco lead, lead pencil, and plenty of minerality. This carries to a medium to full-bodied wine that has good concentration, nicely integrated acidity, a notable sense of purity and elegance, and plenty of grainy tannins. This elegant, focused Sassicaia will benefit from 7-8 years of bottle age and drink nicely over the following two decades or more. |
|
|
2016 |
Sassicaia (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,803.98 |
2 |
|
| |
WA 100 (1/2019): The 2016 Bolgheri Sassicaia is a wine of soaring achievement. I tasted this wine several times during the course of its creation in both barrel and bottle, and the highly deserved 100-point score you see here was enthusiastically assigned at the conclusion of a mini vertical in which I tasted and compared the 2016 vintage against 2015 (which I scored 97 points). It makes perfect sense to present these two excellent vintages in back-to-back comparison fashion because they are two of the best to emerge from Bolgheri, and indeed Tenuta San Guido, in recent memory. These are very similar vintages with long, hot summer months that fueled a long growing season. There was a bit more rain in 2016, and in analytical terms this vintage has a tad more acidity. However, the results in the glass are extraordinarily different. The 2015 vintage is exuberant, round, succulent and immediate, whereas the 2016 vintage shows pinpoint sharpness and precision (with similar grit and texture at the back). That acidity will carry it long into the future as the wine completes its slow evolutionary course. This wine is chiseled and sharp with blackberry, ripe cherry, grilled herb and barbecue spice. The aromas flow from the glass in a continuous stream and are all marked by radiant intensity. The mouthfeel is long and powerful. The crisp linearity of the wine's tannic backbone is perfectly measured to the volume and depth of the fruit flavors. To my mind, the 2016 Sassicaia stands tall next to the epic 1985 vintage that set the ultimate benchmark for vino italiano.
JS 97 (4/2019): Subtle and complex aromas of blackcurrants, fresh herbs, lavender, rosemary and oyster shell. Some moss, too. Very perfumed. Full-bodied yet integrated with refined tannins that melt into the palate. Extremely classy and polished. Hard not to drink now. Try after 2021, when the tannins will have integrated even better in the wine.
VM 97 (3/2020): The 2016 Sassicaia is one of the most powerful, imposing young Sassicaias I can remember tasting. Explosive and vibrant with stunning depth, the 2016 possesses off-the-charts aromatic intensity, richness and structure, all in a mid-weight style that is so distinctive. Plum, lavender, rose petal, spice and mint all build into the explosive, deep finish in this potent wine. Antonio Galloni.
JD 95 (11/2019): Coming from a long, hot, even growing season, the Cabernet Sauvignon-dominated 2016 Sassicaia sports a deep purple color as well as a beautiful bouquet of black and blue fruits, tobacco lead, lead pencil, and plenty of minerality. This carries to a medium to full-bodied wine that has good concentration, nicely integrated acidity, a notable sense of purity and elegance, and plenty of grainy tannins. This elegant, focused Sassicaia will benefit from 7-8 years of bottle age and drink nicely over the following two decades or more. |
|
| Tenuta delle Terre Nere |
2016 |
Etna Rosso Calderara Sottana |
$69 |
2 |
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2016 |
Etna Rosso Prephylloxera La Vigna di Don Peppino |
$275 |
3 |
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WA 96 (12/2018): This is Tenuta delle Terre Nere's top-shelf expression (with only 6,000 bottles produced). The 2016 Etna Rosso Calderara Sottana Prephylloxera le Vigne di Don Peppino shows the power and the might of Etna viticulture with the delicate grace and elegance that identifies these unique wines. This expression is expansive and generous—but in an unexpected way. The palate is streamlined and focused, yet those fine nuances of wild berry, spice, ash and rose are wide-ranging and very long in persistence.
VM 95+ (8/2019): Good full, deep red. Downright sexy, scented aromas and flavors of ripe strawberry, Oriental spices and spiced orange zest. Then very pure, silky, and wonderfully spherical, with luscious flavors of red berries, aromatic spices expressing lovely inner-mouth perfume. This seamless wine finishes with exceptionally suave tannins, lingering perfume and an exceptional ready to drink quality. (The wine carries the name of the Calderara Sottana contrada on the label but in fact, three rows of these vines are actually located in the nearby Santo Spirito contrada). (Drink between 2021-2029). Ian D'Agata.
JD 94 (5/2019): As with all these releases from Tenuta Delle Terre Nere, the 2016 Etna Rosso Prephylloxera has a Burgundian vibe in its sweet cherry and currants fruits as well as notes of forest floor, spice, and obvious minerality. A more structured, tannic wine, it nevertheless has beautiful balance, integrated acidity, and remarkable purity of fruit. This thrilling wine from Sicily is going to benefit from another year or two of bottle age and keep for 10-15 years. |
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2016 |
Etna Rosso Prephylloxera La Vigna di Don Peppino (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,980.99 |
1 |
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WA 96 (12/2018): This is Tenuta delle Terre Nere's top-shelf expression (with only 6,000 bottles produced). The 2016 Etna Rosso Calderara Sottana Prephylloxera le Vigne di Don Peppino shows the power and the might of Etna viticulture with the delicate grace and elegance that identifies these unique wines. This expression is expansive and generous—but in an unexpected way. The palate is streamlined and focused, yet those fine nuances of wild berry, spice, ash and rose are wide-ranging and very long in persistence.
VM 95+ (8/2019): Good full, deep red. Downright sexy, scented aromas and flavors of ripe strawberry, Oriental spices and spiced orange zest. Then very pure, silky, and wonderfully spherical, with luscious flavors of red berries, aromatic spices expressing lovely inner-mouth perfume. This seamless wine finishes with exceptionally suave tannins, lingering perfume and an exceptional ready to drink quality. (The wine carries the name of the Calderara Sottana contrada on the label but in fact, three rows of these vines are actually located in the nearby Santo Spirito contrada). (Drink between 2021-2029). Ian D'Agata.
JD 94 (5/2019): As with all these releases from Tenuta Delle Terre Nere, the 2016 Etna Rosso Prephylloxera has a Burgundian vibe in its sweet cherry and currants fruits as well as notes of forest floor, spice, and obvious minerality. A more structured, tannic wine, it nevertheless has beautiful balance, integrated acidity, and remarkable purity of fruit. This thrilling wine from Sicily is going to benefit from another year or two of bottle age and keep for 10-15 years. |
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| Tua Rita |
2016 |
Syrah (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$362.99 |
1 |
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2016 |
Giusto di Notri Rosso Toscana (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$205.99 |
10 |
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2016 |
Giusto di Notri Rosso Toscana (3.0 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$366.99 |
1 |
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2016 |
Giusto di Notri Rosso Toscana (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$476.99 |
4 |
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2016 |
Perlato del Bosco (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$242.99 |
2 |
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2016 |
Redigaffi (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,311.97 |
2 |
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| VM 97 (3/2019): The 2016 Redigaffi is another absolutely compelling wine in this range. Explosive and opulent, the 2016 manages to be both spectacularly rich and yet also retain tremendous freshness. Blueberry jam, lavender, crushed rocks and sweet oak all build as this sumptuous yet structured Merlot shows off its considerable personality. In 2016, Redigaffi is energetic, persistent and also very classy. Drink it over the next decade or so. Antonio Galloni. |
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2016 |
Redigaffi (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$657.99 |
1 |
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| VM 97 (3/2019): The 2016 Redigaffi is another absolutely compelling wine in this range. Explosive and opulent, the 2016 manages to be both spectacularly rich and yet also retain tremendous freshness. Blueberry jam, lavender, crushed rocks and sweet oak all build as this sumptuous yet structured Merlot shows off its considerable personality. In 2016, Redigaffi is energetic, persistent and also very classy. Drink it over the next decade or so. Antonio Galloni. |
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| G.D. Vajra |
2016 |
Barolo Albe (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$378.99 |
7 |
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2016 |
Barolo Bricco dell Viole (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$644.99 |
3 |
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WA 98 (7/2020): From the Bricco delle Viole cru, or the vineyard most strongly associated with this historic estate, this is a versatile or "evergreen" wine that always delivers consistent results. The G.D. Vajra 2016 Barolo Bricco delle Viole sees fruit from a seven-hectare vineyard with high exposures positioned at 400 to 480 meters above sea level. This site shows characteristic Tortonian-era soils classified as Sant'Agata marl with fossils. These soils have an enormous capacity to regulate the ripening process, resulting in the longer growing seasons relished by the Nebbiolo grape. In a word, the profile here is classic. You get delicate fruit tones and wild rose with camphor ash, licorice and tar. The wine is beautifully harmonious and ethereal. Some 15,000 bottles are hitting the market now.
VM 97 (2/2020): The 2016 Barolo Bricco delle Viole is going to need a few years to emerge, but it has all the qualities to develop into a truly special wine. Dark red/purplish fruit, hard candy, mint, lavender and sweet spice give the 2016 striking inner perfume. On the palate, the 2016 is a tightly wound, classically austere Barolo that will especially delight readers with traditionally leaning palates. In this late-ripening vintage, there is a great balance of structure, aromatics and mid-palate sweetness. I absolutely loved it. Antonio Galloni.
JS 97 (5/2020): The nose is packed with blue flowers, such as violets, iodine and blueberries. Very charming, seductive aromas here. The palate has such plush, long and expansive style. Elegant and smooth, it delivers an expansive bloom of fragrance and flavor at the finish. Effortless and layered. This is a star of the vintage. Drink now and for two decades. |
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2016 |
Barolo Ravera (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$580.99 |
2 |
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VM 96 (2/2020): The 2016 Barolo Ravera is tough as nails today, but it has striking inner sweetness and remarkable persistence. Even so, readers will have to exercise a great deal of patience, as the 2016 is not likely to offer much in the way of pleasure for a number of years. Bright red cherry, mint, white pepper, blood orange and dried flowers give the 2016 brilliant top notes to match its finely sculpted feel. Veins of acidy and tannin add razor-sharp precision throughout. I can't wait to taste this in another few years' time. Antonio Galloni.
JS 96 (5/2020): The boldest of the G.D. Vajra crus. The nose has very intense, rich and ripe darker cherries with a savory, sanguine edge. The palate has layer upon layer of rich dark berries and concentrated, quite rich tannins that carry plenty of brambly dark-cherry flavor. So keenly defined, too. Impressive weight. Try from 2024.
WA 95 (7/2020): The 2016 Barolo Ravera is the most angular, powerful and vertical of the various Baroli presented by G.D. Vajra. The optimal growing conditions of this classic vintage contribute to the wine's vertical lift and pronounced depth. The Ravera cru (that spans the comuni of Novello and Barolo) is characterized by Toronian-era marl with clay and sandstone at 320 to 340 meters above sea level. That's the ideal spot for wines that show both power and elegance. The tannins are sweeter on this wine, but the fiber is tight and firm. Red and purple fruits with licorice, tar and white truffle are folded neatly within. Some 6,000 bottles are hitting the market now. |
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| Valdicava |
2016 |
Brunello di Montalcino (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$904.99 |
1 |
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JS 98 (10/2020): Attractive aromas of balsamic, tea, dark berry, walnut and coffee bean. Full-bodied, yet tight and very intense with ripe tannins that are fine and reserved. Racy and polished. Beautiful length to this wine. Needs at least two to three years to come. Try after 2024.
JD 97 (3/2023): The 2016 Brunello Di Montalcino pours a rich ruby hue yet remains transparent, with savory, layered aromas of red cherry, saddle leather, cedar, damp forest floor, and wild herbs. It is medium to full-bodied, with a ripe yet structured feel, ample tension, and notes of red plum, currant, dried roses, orange rind, and white pepper. Persistent and linear, with a long finish, it will continue to mature into more umami tones of shitake and tea leaf. Drink 2025-2045.
VM 96 (11/2020): The 2016 Brunello di Montalcino is one of those young wines that, from the moment you put your nose to the glass, you know you’re in for a treat. A sweetly alluring and remarkably fresh bouquet of crushed cherries, strawberries and plums is further complicated by hints of clove, spiced orange peels and mint. It’s velvety-smooth and radiant with a display of dark red fruits, all tightly wound up in a web of minerals, with an air of savory herbs and inner florals that develop toward the close. Try to keep your hands off for another four or five years, and then reap the rewards for a decade or more. Eric Guido.
WA 95 (11/2020): The Valdicava 2016 Brunello di Montalcino shows a subtle bouquet that needs extra time to open. In fact, I suggest you open your bottle about four hours before serving. This Brunello takes its time, but it inches over the senses with carefully increasing intensity. Wild cherry, toasted almond and even a touch of sweet apple or orange peel distinguish the bouquet. The tannins are firm and young, but all they need is extra time to evolve. This wine is like being introduced to a stranger who takes his time to reveal his personality, but who then turns into a true friend and confidant. Patience is required when approaching this 40,000-bottle release. |
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2016 |
Brunello di Montalcino Madonna del Piano Riserva (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,384.99 |
1 |
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JD 99 (3/2023): Deep ruby-colored with a light purple tinge, the 2016 Brunello Di Montalcino Riserva Vigna Madonna Del Piano takes on another gear with its rich perfume unfolding with lavender, black cherry, cassis, fresh leather, licorice, fresh soil, and sage. The wine is full-bodied, with a ripe velveteen texture, while maintaining freshness, and it is elegantly rounded through the mid-palate, with notes of black plum, Earl Grey, scorched earth, and tea leaf. This seems to be moving at a glacial pace in its evolution and certainly warrants at least a few more years in cellar. Drink 2026-2050.
WA 96+ (12/2022): The Valdicava 2016 Brunello di Montalcino Riserva Madonna del Piano impresses for its intensity, its balance and its freshness. The wine is medium to full-bodied with a good amount of fruit weight and power that is offset by acidity and the lifted, vibrant quality of the bouquet. If balance is the objective, this wine meets it goals, although like with many of its peers, you certainly won't miss the deep inner power of this determined Brunello.
VM 96 (12/2021): The 2016 Brunello di Montalcino Riserva Madonna del Piano is totally captivating: deep, dark and viral. It smolders up from the glass, with a thrilling mix of cherries and plums complemented by notes of black tea, balsam herbs and ashen stone. With each return to the glass, this seems to expand further, adding nuances of smoke and animal musk. The 2016 is packed full of energy but also youthful tension, showing the radiance of the vintage with its citrus-tinged fruits and depths of minerality. Through it all, energizing acidity maintains harmony, just as fine tannins slowly saturate, resulting in a long finish that resonates on licorice and purple-tinged inner florals. The 2016 is one of the most balanced, yet also prettiest, expressions that I have ever witnessed from Valdicava’s Madonna del Piano. Eric Guido |
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| Vietti |
2016 |
Barbaresco Masseria (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$739.99 |
1 |
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| VM 97 (2/2020): The 2016 Barbaresco Masseria is without question one of the wines of the vintage. Powerful and explosive with stunning lift, the 2016 is just gorgeous. Dried flowers, mint, blood orange, red cherry and chalk infuse the 2016 with striking layers of nuance, but it is the wine's balance and total sense of harmony that leave the deepest impression. Vivid, powerful and wonderfully alive in the glass, the Masseria will thrill readers lucky enough to own it. The 2016 is such a stunning wine. The Masseria is a blend of several sites built around a core of fruit from Giaccone, in Treiso, along with Pora and Faset, both in Barbaresco. All I can say is: Wow! Antonio Galloni. |
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2016 |
Barolo Brunate (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$449.99 |
1 |
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2016 |
Barolo Brunate (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,340.99 |
1 |
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2016 |
Barolo Brunate (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$684.99 |
1 |
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2016 |
Barolo Lazzarito (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,105.99 |
1 |
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2016 |
Barolo Lazzarito (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$561.99 |
1 |
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2016 |
Barolo Ravera (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$608.99 |
1 |
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| VM 100 (2/2020): The 2016 Barolo Ravera is bursting with all of the tension that is the most singular characteristic of this site. Freshly cut flowers, white pepper and mint lend energy to a wine that is very shy and tightly wound today. Then again, it is Ravera. Macerated dark cherry, lavender, mint, crushed rocks and sage race out of the glass in a potent, stunning Barolo endowed with magnificent purity and translucency. The 2016 is quite simply a stunning, breathtaking wine. Don't miss it. Antonio Galloni. |
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2016 |
Barolo Rocche di Castiglione (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$723.99 |
1 |
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2016 |
Barolo Villero Riserva (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$979.99 |
1 |
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2016 |
Barolo Villero Riserva (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,476.99 |
1 |
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| Roberto Voerzio |
2016 |
Barbera d’Alba Riserva Pozzo dell’ Annunziata (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$362.99 |
5 |
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2016 |
Barolo Brunate (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,198.99 |
1 |
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2016 |
Barolo Brunate (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$678.99 |
1 |
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2016 |
Barolo Cerequio (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,420.99 |
6 |
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| Zenato |
2016 |
Amarone della Valpolicella Classico (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$513.99 |
1 |
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2016 |
Amarone della Valpolicella Classico Sergio Zenato Riserva (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$875.99 |
1 |
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