| |
Search Flickinger Wine Inventory
Inventory updated: Fri, Jan 30, 2026 04:02 PM cst
Your search criteria:
Regions: Australia
Vintages: Between 2009 and 2009
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Australia |
| Clarendon Hills |
2009 |
Astralis Vyd. Syrah (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,640.97 |
5 |
|
| |
|
| Henschke |
2009 |
Hill of Grace Shiraz (3x750ML) 
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,886.99 |
1 |
|
| |
WS 98 (6/2015): This sings like a chorus that never runs out of breath. Layers of currant and dark plum fruit harmonize with black walnut, licorice, smoke and coffee notes, weaving through the long and immensely expressive finish. Has depth and great presence. Shiraz. Best from 2018 through 2030. 25 cases imported.
WA 97+ (2/2014): Medium to deep garnet-purple in color, the nose on the 2009 Hill of Grace is a little closed, though it reveals notes of warm black plums, blackberry coulis and cloves with subtle nuances of dried Provence herbs, forest floor and lavender. Medium to full-bodied, it possesses layers of medium to full-bodied black fruit and earth-laced flesh elegantly structured by a medium to firm level of finely grained tannins, nicely balanced acid and a long finish. Drink it now to 2026+.
JS 97 (5/2017): One of the most triumphant top tier South Australian reds from the 2009 vintage, this has a layered and luxurious feel to it — a trademark array of spice and fruit characters with a lot of sage, fresh blackberry and toasty oak, some more meaty fermentation-derived notes and a graphite edge, smoky too. The palate is supple and even. Tannins have a polished sheen to them, layered and supple, great fleshy volume and drive. It is deeply ripe and the tannin structure is both subtle and profound. It resonates long, a very deep wine that's enduring, supple and fleshy with a sapid, purring finish.
VM 96 (7/2014): Inky ruby. Explosive spice- and smoke-accented black and blue fruits and incense on the intensely perfumed nose. Palate-coating, very primary blackcurrant, floral pastille and fruitcake flavors reach every corner of the palate, with juicy acidity providing lift and verve. Smoothly combines power and vivacity, and finishes with Outstanding clarity and thrust, the supple tannins building slowly. I suspect that this remarkable, deeply concentrated shiraz will still be alive and kicking a couple decades from now. Josh Raynolds.viding lift and verve. Smoothly combines power and vivacity, and finishes with Outstanding clarity and thrust, the supple tannins building slowly. I suspect that this remarkable, deeply concentrated shiraz will still be alive and kicking a couple decades from now. |
|
|
2009 |
Mt. Edelstone Shiraz |
$159 |
3 |
|
| |
|
|
2009 |
Mt. Edelstone Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,182.99 |
1 |
|
| |
|
| Moss Wood |
2009 |
Margaret River Cabernet Sauvignon (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,230.97 |
1 |
|
| |
|
| Penfolds |
2009 |
Grange (6x1.5L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$4,911.99 |
1 |
|
| |
WA 97 (2/2014): The 2009 Grange Shiraz is a comprised of 84% Barossa, 8% McLaren, and a little Clare Valley and a little Magill fruit with a small 2% of Cabernet Sauvignon in the blend. At this youthful stage, this deep garnet-purple colored wine puts forward a vivid expression of blackberry preserve aromas amid underlying cassis, black cherry, spice box, char-grilled meat and chocolate box notes. Surprisingly medium to full-bodied (it smells much fuller!) with taut flavors that are very closed in the mouth, it has firm, chewy tannins to structure through the long and earthy finish. 406 cases imported to the US. Drink it 2018 to 2035+.
JS 95 (3/2014): A tiny 2% Cabernet component in 2009, this is sourced from the Barossa Valley, McLaren Vale, Clare Valley and Magill Estate and has spent 18 months in exclusively new American oak hogsheads. The depth and complexity on offer is straight up impressive, blue and black fruit aromas unwind, meaty at times, some dark green herbal notes and a cedary layer of oak lurking below. The palate has a core of essence-like flavour with plenty of oak-derived spice framed around blackberry, blood plum and cola. Tannins are smooth and even, flavours are gently glazed around the dark fruit spectrum, some blue fruits too. This is a wistful Grange that, as always, faithfully reflects the vintage.
VM 94 (7/2014): 98% shiraz and 2% cabernet sauvignon): Inky ruby. Intense spice- and mineral-accented aromas of cherry pit, blackberry and plum, with smoke and floral qualities adding complexity. Taut and linear on entry, then fleshier in the mid-palate, offering zesty dark fruit and violet pastille flavors and hints of licorice and vanilla. Finishes smoky, spicy and very long, with youthfully firm, building tannins adding grip. In a relatively taut, wound-up style for this wine; by all means give it some age.
WS 94 (8/2014): Aromatically pure, with beautiful focus to the blueberry, black currant, espresso and cream character. In the mouth this sprouts prickly tannins and picks up a distinct tomato leaf note that sends the wine in a different direction. This has depth, length and plenty of ripeness without excess weight, but lacks the complete harmony of the best vintages. Best from 2016 through 2030. 406 cases imported. |
|
| Torbreck |
2009 |
The Woodcutter Shiraz (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$488.97 |
2 |
|
| |
|
|