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Search Flickinger Wine Inventory
Inventory updated: Wed, Sep 02, 2026 04:02 PM cst

Your search criteria:
Regions: USA White Vintages: Between 2024 and 2024
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | USA White |
| Arrow & Branch |
2024 |
Sauvignon Blanc |
$68.99 |
12 |
|
| |
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| Aubert |
2024 |
UV-SL Vyd. Chardonnay  |
$119 |
2 |
|
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| VM 95-97 (11/2025): The 2024 Chardonnay UV-SL Vineyard soars from the glass with captivating aromatics. Freshly cut flowers, slate, mint, chalk and dried herbs lend notable aromatic brightness. This tense, salivating Chardonnay is shaping up to be a jewel of wine. A bit of time in the glass brings out the wine's textural richness and overall presence. There's tremendous depth and intensity here. (Drink between 2027-2036). Antonio Galloni. |
|
| Bella Oaks |
2024 |
Sauvignon Blanc  |
$130 |
4 |
|
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JD 93 (12/2025): Based on 100% Sauvignon Blanc and brought up 10 months in 20% new French oak, the 2024 Sauvignon Blanc is the first Sauvignon Blanc from this estate. Exotic lychee and subtle tropical fruits intermixed with minty white flowers define the aromatics. Medium-bodied, ripe, round, and fleshy, it shows beautiful purity and texture. Drink bottles over the coming 2-4 years. Drink 2025-2029. (Drink between 2025-2029). VM 93 (11/2025): The 2024 Sauvignon Blanc is brisk and finely cut. Lemon peel, chalk, mint and white pepper are all beautifully delineated in the glass. This needs a few years in bottle to be at its most expressive. There's a lot to look forward to. High class. (Drink between 2027-2034). Antonio Galloni. |
|
| DuMol |
2024 |
Bressay Estate Chardonnay  |
$99 |
1 |
|
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| VM 94-96 (1/2026): The 2024 Chardonnay Bressay Estate is gorgeous, complex and wonderfully dynamic in the glass. Deceptively medium in body, the 2024 has a lot going on. Crushed flowers, herbs, mint, chamomile and dried lemon peel open with some coaxing. The aromatics alone are beguiling, but everything about the 2024 exudes class. (Drink between 2027-2034). Antonio Galloni. |
|
| Hourglass |
2024 |
Estate Sauvignon Blanc  |
$33.99 |
24 |
|
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JD 94 (12/2025): Based on 86% Sauvignon Blanc/Musque and 14% Semillon from Napa and Sonoma County fruit and aged six months with 30% in oak barrels, the 2024 Sauvignon Blanc offers classic, fresh lime, ripe citrus, mint, and stony minerality aromatics. It's medium-bodied, has a bright, fresh, focused, pure mouthfeel, beautiful balance, and outstanding length. There are roughly 2,600 cases produced. Drink 2025-2035. (Drink between 2025-2035). VM 90 (11/2025): The 2024 Sauvignon Blanc is an airy, gracious, aperitif-style white drink now and over the next few years. Citrus peel, sage, tomato leaf and mint are all finely sculpted. (Drink between 2025-2029). Antonio Galloni. |
|
| Kinsman Eades |
2024 |
Aisana Sauvignon Blanc  |
$125 |
1 |
|
| |
JD 93 (12/2025): Based on 81% Sauvignon Blanc and 19% Sémillon and brought up 10 months in 25% new French oak, the 2024 Sauvignon Blanc Aisana offers beautiful varietal character in its gooseberry, ripe citrus, and minty herbal notes. It's medium-bodied and juicy, with terrific balance and purity. This polished, well-made Sauvignon Blanc will drink beautifully over the coming 5-7 years. Drink 2025-2031. (Drink between 2025-2031). VM 92 (11/2025): The 2024 Sauvignon Blanc Aisana is a very pretty, bright wine. White flowers, chalk, mint, white pepper and citrus notes abound. Racy and mineral-driven, the 2024 is positively stellar. This builds beautifully through the mid-palate and into a finish framed by a gentle kiss of French oak. (Drink between 2025-2030). Antionio Galloni. |
|
| Peter Michael Winery |
2024 |
L’Apres Midi Sauvignon Blanc  |
$69 |
3 |
|
| |
| WA 94 (2/2026): The 2024 Sauvignon Blanc L’Après-Midi contains 6% Sémillon. It matured in around 15% new French oak and was bottled the spring after the harvest. It has continually unfurling scents of flint, white peach, tarragon, lemongrass, graham cracker, chamomile and honey. The full-bodied palate is bursting with layers of flinty stone and citrus fruit, and it has a lifted, silky texture. It’s balanced by succulent acidity and has a long, perfumed finish. 2,162 cases were made. |
|
| Morlet Family Vineyards |
2024 |
La Proportion Doree  |
$129 |
2 |
|
| |
| WA 96 (8/2026): The 2024 La Proportion Doree comes from dry-farmed vines more than 30 years old. A blend of 65% Sémillon, 34% Sauvignon Blanc and 1% Muscadelle, it fermented in barrel with bâtonnage. It has singular scents of dried persimmon, lemon oil, candle smoke, brioche and honeysuckle. The full-bodied palate is hedonistic, offering a luxurious, satiny texture and layer after layer of ripe, honeyed fruit. It’s balanced by energetic acidity and has a long, mouth-coating finish. |
|
|
2024 |
Ma Douce Chardonnay  |
$89 |
2 |
|
| |
| WA 94 (8/2026): The 2024 Chardonnay Ma Douce comes from more than 30-year-old vines planted in Goldridge soils at 1,300–1,500 feet in elevation near the Pacific Ocean. It has complex aromas of stone and tropical fruit, lemon oil, vanilla, panna cotta, candle smoke and spice. The full-bodied palate is satiny and expansive with layered flavors. Its breath is foiled by a spine of mouthwatering acidity, and it has a very long, elegant finish. |
|
|
2024 |
Ma Princesse Chardonnay  |
$149 |
1 |
|
| |
| WA 95 (8/2026): The 2024 Chardonnay Ma Princesse has slowly blossoming aromas of peach, Meyer lemon, beeswax, citrus blossoms, gravel dust and flint. The full-bodied palate features pure, concentrated stone and orchard fruit flavors. A pleasing textural bite interplays with its tense acidity, and it has a very long, energetic finish. It will benefit from time in the cellar. 700 cases were made. |
|
| Stony Hill |
2024 |
Chardonnay  |
$43.99 |
36 |
|
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| Decanter 94 (2/2026): Fruit from 1967-planted vines, the oldest Chardonnay vines in the Napa Valley, is at Haynes and Quartz Creek on alluvial soils. This wine balances plush fruit, fleshy pears, 30% new oak for 10 months, and only partial malolactic fermentation. This is a wine of elegance that balances white peach flesh, mineral-driven, mountain Chardonnay, and is oh so fresh. (Drink between 2026-2034). |
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