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All Wines from Castello Dei Rampolla
Inventory updated: Wed, May 21, 2025 04:20 PM cst
Our vintages of Castello Dei Rampolla wine currently include: 2005, 2006, 2008, 2010, 2011, 2012, 2013, 2014, 2015, 2016, 2017, 2018, 2019, 2020, 2021
Flickinger Fine Wines' inventory of Castello Dei Rampolla wine is listed below. We have an excellent and vast assortment of fine wines to choose from. If you do not see what you are looking for, give us a call and we can suggest another Castello Dei Rampolla vintage or even another producer that we are sure you will enjoy.
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Italy |
| Castello Dei Rampolla |
2021 |
Chianti Classico (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$299.99 |
10 |
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2005 |
Sammarco (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,858.97 |
1 |
|
| |
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2008 |
Sammarco (6x750ML) 
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$784.97 |
1 |
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| WA 98+ (6/2012): The 2008 Sammarco is striking. Freshly cut flowers, red berries, mint and licorice burst from the glass. The 2008 is remarkably open and vibrant today, but it will almost certainly shut down with more time in bottle. Today the 2008 impresses for its length and pure, mineral-infused fruit. Dazzling aromatics, beautifully delineated fruit and fabulous structure all come to life in this stunning, breathtaking wine. I wish every Wine Advocate reader could taste this wine. Anticipated maturity: 2018-2038. |
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2011 |
Sammarco (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$661.97 |
2 |
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2012 |
Sammarco (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$492.99 |
5 |
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JS 94 (11/2016): Very perfumed with black currant and cassis bush character. Medium to full body, fine and chewy tannins and a long and flavorful finish. Still a little tight but fun to taste now. Better in 2018.
WA 93 (12/2016): The 2012 Sammarco is a blend of Cabernet Sauvignon, Sangiovese and Merlot. Like with the d'Alceo, this hot vintage does not deliver the same soaring intensity and complexity as seen in past years. It shows added softness and succulence instead. The bouquet is driven by sweet fruit and dried berry aromas that underline the warm vintage. Allspice, clove and more sweet fruit appear on the close. |
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2013 |
Sammarco (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$543.99 |
1 |
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| |
VM 98 (1/2018): The 2013 Sammarco is a stunning wine. Super-expressive aromatics make a strong opening statement in a wine endowed with myriad dimensions of nuance and complexity. The 2013 is deep and fleshy, with generous fruit, beautifully integrated tannins and exceptional finesse. Readers should not plan on opening a bottle of this any time soon, though, as it seems likely to age at a glacial pace. Antonio Galloni.
WS 97 (7/2018): A polished, blackberry- and black currant–infused red, with accents of wild herbs and spice, this is both saturated, intense and racy. All the elements are in the correct proportions, this just needs time to express itself fully. Cabernet Sauvignon, Sangiovese and Merlot. Best from 2020 through 2033. 1,833 cases made, 100 cases imported.
WA 95 (10/2017): Wines from the Castello dei Rampolla property show an impressive and especially chiseled quality that gives them a very direct and immediate quality. These are frank and honest wines that stay true to the identity set forth years ago at this historic estate. They stay the course, so to speak. The 2013 Sammarco is Cabernet Sauvignon with Sangiovese and Merlot that tastes nothing like the many blended Bordeaux-inspired reds you find in this part of Italy. Instead, the wine is all-Tuscan in its appeal, with sun-drenched cherry, Mediterranean herb and a pretty balsam note that recalls the thick underbrush and woods of the Chianti Classico countryside. This vintage soars in intensity and beauty. |
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2014 |
Sammarco (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$389.99 |
3 |
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| |
| WA 94 (10/2018): The 2014 Sammarco was bottled in August and will be released in January 2019. The blend is 65% Cabernet Sauvignon, 30% Merlot and 5% Sangiovese. At this young stage, the wine already offers an impressive array of complex aromas with dark berry, spice and grilled herb neatly overlapping. Those tones are delivered with perfume-like grace and intensity. This vintage is streamlined and compact in terms of mouthfeel, and those youthful tannins remind us that this wine will award the best results to those who have the patience to wait. |
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2015 |
Sammarco (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$451.99 |
4 |
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JS 98 (7/2019): I love the meatiness to this wine, but also the purity of fruit; think charcuterie, prosciutto, bay leaf, capsicum, blueberries, blackcurrants and crushed stones. You just can’t get over the way this manages to deliver a powerful, muscular package with stunning finesse and poise. The tapestry of intricate texture and detail is wrought in a flashy but sincere and heartwarming style. The balance takes your breath away. Best ever from here. Impossible to resist now, but better from 2025.
WA 95 (9/2019): The 2015 Sammarco (a blend of Cabernet Sauvignon, Merlot and Sangiovese) shines the brightest spotlight onto the Cabernet Sauvignon element, and you can immediately make out the distinctive sharpness and structure of that variety. The bouquet offers notes of black fruit, toasted spice and grilled herb, along with wild flower, terracotta and tilled earth. There is some spice on the close, and the tannins do leave their mark with youthful astringency. Give the wine some time in the cellar, and one day it will be fantastic with a tagliatelle and porcini.
WS 95 (10/2020): This is dense and muscular, revealing a tightly wound matrix of black cherry, blackberry, iron, earth and tobacco flavors. Balsamic elements of wild juniper and rosemary emerge as this extends on the finish. Though gripping, this is also very pure, fresh and balanced. Needs time. Cabernet Sauvignon, Sangiovese and Merlot. Best from 2022 through 2036. 2,400 cases made, 300 cases imported. |
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2016 |
Sammarco (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$403.97 |
2 |
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2017 |
Sammarco (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$188.99 |
1 |
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| |
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2018 |
Sammarco (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$179.99 |
1 |
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| |
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2018 |
Sammarco (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$452.99 |
6 |
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2019 |
Sammarco |
$69.98 |
36 |
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WA 96 (9/2023): A blend of (organic and biodynamic) Cabernet Sauvignon, Merlot and Sangiovese, the 2019 Sammarco is more austere and even robust compared to the punchier style prized throughout this portfolio. This is a firmly grounded wine, with a bigger baseline of aromas, spanning black fruit, baked plum, spice, tobacco and crushed limestone. You feel the natural concentration of the 2019 vintage and beautifully managed tannins in this wine. This is a release of 25,837 bottles and 292 magnums.
VM 94 (8/2023): The 2019 Sammarco is a very pretty, elegant wine with gorgeous aromatic intensity from the Cabernet Sauvignon that makes up the majority of the blend this year. Sweet pipe tobacco, cedar, mint, dried cherry, incense and crushed leaves lend notable aromatic presence to this young, nascent Sammarco. Time in the glass brings out striking inner perfume and sweetness. In 2019, Sammarco is more finesse than power. Antonio Galloni. |
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2019 |
Sammarco (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$188.99 |
12 |
|
| |
WA 96 (9/2023): A blend of (organic and biodynamic) Cabernet Sauvignon, Merlot and Sangiovese, the 2019 Sammarco is more austere and even robust compared to the punchier style prized throughout this portfolio. This is a firmly grounded wine, with a bigger baseline of aromas, spanning black fruit, baked plum, spice, tobacco and crushed limestone. You feel the natural concentration of the 2019 vintage and beautifully managed tannins in this wine. This is a release of 25,837 bottles and 292 magnums.
VM 94 (8/2023): The 2019 Sammarco is a very pretty, elegant wine with gorgeous aromatic intensity from the Cabernet Sauvignon that makes up the majority of the blend this year. Sweet pipe tobacco, cedar, mint, dried cherry, incense and crushed leaves lend notable aromatic presence to this young, nascent Sammarco. Time in the glass brings out striking inner perfume and sweetness. In 2019, Sammarco is more finesse than power. Antonio Galloni. |
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2019 |
Sammarco (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$417.99 |
10 |
|
| |
WA 96 (9/2023): A blend of (organic and biodynamic) Cabernet Sauvignon, Merlot and Sangiovese, the 2019 Sammarco is more austere and even robust compared to the punchier style prized throughout this portfolio. This is a firmly grounded wine, with a bigger baseline of aromas, spanning black fruit, baked plum, spice, tobacco and crushed limestone. You feel the natural concentration of the 2019 vintage and beautifully managed tannins in this wine. This is a release of 25,837 bottles and 292 magnums.
VM 94 (8/2023): The 2019 Sammarco is a very pretty, elegant wine with gorgeous aromatic intensity from the Cabernet Sauvignon that makes up the majority of the blend this year. Sweet pipe tobacco, cedar, mint, dried cherry, incense and crushed leaves lend notable aromatic presence to this young, nascent Sammarco. Time in the glass brings out striking inner perfume and sweetness. In 2019, Sammarco is more finesse than power. Antonio Galloni. |
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2006 |
Vigna d’Alceo (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,188.99 |
1 |
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| |
WS 98 (10/2010): Shows beautiful aromas and flavors of currant, toasty oak, tobacco and licorice. Full and very polished, with a wonderful finish. A gorgeous young wine. Layered and structured. To be released spring 2011. Best after 2014.
VM 97 (12/2013): The 2006 d'Alceo is huge. Still tannic, powerful and brooding, the 2006 is clearly a wine for the future. The 2006 boasts striking depth, gorgeous inner perfume and dazzling balance. With time in the glass, the 2006 starts to flesh out a bit, but it remains intense and muscular to the core. Sweet floral notes, plums, cloves and mint are layered into the finish. This is another epic d'Alceo from Rampolla that captures the purest essence of one of the great all-time Tuscan vintages. Antonio Galloni.
WA 96 (10/2010): The 2006 D’Alceo, Cabernet Sauvignon and Merlot, is a much tighter-wound wine than the Sammarco but it also seems to be holding back a lot more sheer density in reserve. Full-bodied, rich and monstrously tannic at this stage, it doesn’t taste too different than it did when I first sampled it from tank in November 2006! The wine possesses dazzling inner perfume, refined tannins that need time to emerge and exceptional overall balance. It is a fabulous effort from Rampolla. Anticipated maturity: 2016-2031.
JS 95 (11/2011): Rich and dark fruits with blackberries and fresh herbs on the nose. What intensity. Full-bodied with firm tannins and a spicy finish. Very powerful at the finish. Goes on and on. So much dark fruit here. Wonderful character. Hard not to drink, but better in three or four years. 85% Cabernet Sauvignon and 15% Petit Verdot. |
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2008 |
Vigna d’Alceo (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$361.99 |
3 |
|
| |
JS 100 (8/2012): Love this. Fabulous aromas of currants and blackberries. Hints of licorice, Indian spices and dried violets. Full-bodied, ultra-fine tannins and amazing fruit, yet so vibrant, racy and balanced. The structure of Margaux with the style of Rampolla. Best ever. Blend of Cabernet Sauvignon and Petit Verdot. From organically grown grapes. Leave it for at least five or six years.
VM 96+ (12/2013): Exotic, racy notes abound in the 2008 d'Alceo. Dark red and black fruit, jasmine, smoke and sweet spices are some of the many notes that meld together as the 2008 opens up. Dark and intense to the core, the 2008 boasts tremendous richness and volume, all in a style that is quite sumptuous and is quite suggestive of a late harvest. The 2008 has begun to open up over the last year or so. Today it is super sexy and hugely appealing. Antonio Galloni.
WA 96+ (6/2012): The 2008 d’Alceo is a huge, inward, brooding wine. Plums, black cherries, camphor, incense and smoke emerge over time, but only with great reluctance. The 2008 is going to require considerable patience, but it is shaping up to be an absolute jewel. The d’Alceo is a wine of notable depth and purity, but it is very closed down at the moment. Dark red fruit, flowers, mint, spices, tar, cassis, graphite and camphor linger on the huge, structured finish. This is a towering effort from the Di Napoli family. Anticipated maturity: 2018-2033. |
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2008 |
Vigna d’Alceo (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$939.97 |
1 |
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| |
JS 100 (8/2012): Love this. Fabulous aromas of currants and blackberries. Hints of licorice, Indian spices and dried violets. Full-bodied, ultra-fine tannins and amazing fruit, yet so vibrant, racy and balanced. The structure of Margaux with the style of Rampolla. Best ever. Blend of Cabernet Sauvignon and Petit Verdot. From organically grown grapes. Leave it for at least five or six years.
VM 96+ (12/2013): Exotic, racy notes abound in the 2008 d'Alceo. Dark red and black fruit, jasmine, smoke and sweet spices are some of the many notes that meld together as the 2008 opens up. Dark and intense to the core, the 2008 boasts tremendous richness and volume, all in a style that is quite sumptuous and is quite suggestive of a late harvest. The 2008 has begun to open up over the last year or so. Today it is super sexy and hugely appealing. Antonio Galloni.
WA 96+ (6/2012): The 2008 d’Alceo is a huge, inward, brooding wine. Plums, black cherries, camphor, incense and smoke emerge over time, but only with great reluctance. The 2008 is going to require considerable patience, but it is shaping up to be an absolute jewel. The d’Alceo is a wine of notable depth and purity, but it is very closed down at the moment. Dark red fruit, flowers, mint, spices, tar, cassis, graphite and camphor linger on the huge, structured finish. This is a towering effort from the Di Napoli family. Anticipated maturity: 2018-2033. |
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2010 |
Vigna d’Alceo (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,618.99 |
1 |
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| |
VM 100 (9/2014): Rampolla's 2010 d'Alceo is utterly spellbinding today. Even better than it was last year, the 2010 impresses for its exceptional balance and pure finesse. Everything is simply in the right place. Silky, layered and unbelievably expressive, the 2010 d'Alceo is a thrill from the very first taste. Over the decades the Di Napoli family has made so many breathtaking wines, but the 2010 d'Alceo is something more than breathtaking, and that something more is hard to express with words. Readers lucky enough to taste the 2010, however, will know it right away. What a magnificent wine this is. Antonio Galloni.
WS 95 (9/2015): A mix of blackberry, black cherry, cedar, tobacco and spice flavors runs up against dense, muscular tannins in this tight, linear red. Juicy and vibrant, with plenty of fruit, this just needs time to harmonize. Terrific length. Best from 2018 through 2028. 1,250 cases made.
JS 95 (11/2014): Plenty of currant, herb and mineral character. Bright and lifted with so much complexity. Medium to full body, fine tannins and a fresh finish. Layered and beautiful. From organically grown grapes. Cabernet sauvignon and petit verdot. Better in 2016.
WA 94 (10/2014): The 2010 Vigna d’Alceo Vino da Tavola is Cabernet Sauvignon and Merlot folded so deep within one another, it’s difficult to hear the varietal voice of the wine. Dried cherries and blackberry appear as primary tones, but the wine also offers a good dose of spice, black olive, rosemary twig and dried plum. The wine takes its time to open in the glass and will probably require much patience in terms of cellar aging as well. |
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2011 |
Vigna d’Alceo (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$659.99 |
3 |
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VM 97 (9/2015): The 2011 d'Alceo is fascinating to taste next to the Sammarco, as it is much more open-knit, silky and expressive. Cherry jam, pomegranate, spice and new leather flesh out in the glass. The integration of fruit, tannin and acidity is further along than in the Sammarco. The 2011 d'Alceo should open up pretty early, which should be welcome news to readers cellaring some of the more tannic vintages. I expect the 2011 will provide readers with a long drinking window of pure pleasure. Antonio Galloni.
JS 97 (8/2015): This is very firm and dense with fantastic structure and a superb depth of fruit and silky tannins. Full body showing a core of ripe fruit featuring currants and blackberries. Minerals and fresh mushrooms to add. Better in 2018.
WA 95 (10/2015): The 2011 D'Alceo is a stunning blend of 85% Cabernet Sauvignon with 15% Petit Verdot. The bouquet is perfumed and enticing with dark rose, cherry fruit, spice, leather, cola, grilled herb and so much more. Fruit comes from a six-hectare single vineyard (whereas fruit for the Sanmarco represents a special selection from various vineyards.) The intensity and purity is what sets this wine part. Both are impeccable. In the mouth, D'Alceo feels long, linear and meaningful. Castello dei Rampolla practices biodynamic farming. |
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2012 |
Vigna d’Alceo (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$763.99 |
2 |
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WS 97 (8/2017): A focused, balanced style, evoking pure cherry, raspberry, mineral and floral aromas and flavors, this is elegant and fluid yet dense and well-structured, ending with lively acidity and dusty tannins. The finish goes on and on. Cabernet Sauvignon and Petit Verdot. Drink now through 2025. 1,833 cases made.
JS 94 (11/2016): Fragrant and enticing with flower petal, dried black tea and berry aromas. Full to medium body, chewy tannins and a fruity finish. Needs to come together still. Better in 2019.
VM 94 (10/2016): The 2012 d'Alceo is sweet, round and enveloping. Silky tannins give the 2012 much of its shape, while adding to the wine's appeal. Plum, black cherry, menthol, licorice and sweet spices wrap around the fleshy, succulent finish. Like the Sammarco, d'Alceo is a bit restrained in this vintage. Antonio Galloni. |
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2013 |
Vigna d’Alceo (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,213.99 |
4 |
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2014 |
Vigna d’Alceo (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$643.99 |
2 |
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VM 95 (2/2019): The 2014 d'Alceo is more in line with previous years than Sammarco. Deep, unctuous and super-powerful, the 2014 exudes richness and textural intensity from the very first taste. Readers will have to give the 2014 at least a few years in bottle to help some of the baby fat meld away. Inky blue/purplish berry fruit, sage, mint and lavender are some of the many notes that start to emerge as the wine sits in the glass. This is a terrific effort for the vintage. Antonio Galloni.
JS 95 (11/2014): Plenty of currant, herb and mineral character. Bright and lifted with so much complexity. Medium to full body, fine tannins and a fresh finish. Layered and beautiful. From organically grown grapes. Cabernet sauvignon and petit verdot. Better in 2016.
WA 94 (10/2018): Fruit for this wine always comes from the same vineyard site, and production was heavily reduced in this difficult vintage. If an average year sees 13,000 bottles made, only 6,200 bottles were made of the 2014 d'Alceo. This wine shows beautiful brightness and linearity with a polished, almost glossy texture that feels like silk on the palate. The wine is mostly Cabernet Sauvignon with a smaller part Petit Verdot. It offers a mid-weight texture with balanced tannins and acidity to seal the deal. |
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2015 |
Vigna d’Alceo (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$805.99 |
4 |
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2017 |
Vigna d’Alceo (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$435.97 |
1 |
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2017 |
Vigna d’Alceo (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,005.99 |
1 |
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2018 |
Vigna d’Alceo (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$755.99 |
2 |
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2019 |
Vigna d’Alceo (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$261.99 |
10 |
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| VM 97 (8/2023): Rampolla's 2019 D'Alceo is creamy and resonant in the glass. Inky dark fruit, lavender, blackberry and spice all meld together in a wine that combines power and elegance. Seamless tannins extend the finish effortlessly. In many vintages, D'Alceo is a powerhouse. The 2019 is sublime. Antonio Galloni. |
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2019 |
Vigna d’Alceo (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$713.99 |
10 |
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| VM 97 (8/2023): Rampolla's 2019 D'Alceo is creamy and resonant in the glass. Inky dark fruit, lavender, blackberry and spice all meld together in a wine that combines power and elegance. Seamless tannins extend the finish effortlessly. In many vintages, D'Alceo is a powerhouse. The 2019 is sublime. Antonio Galloni. |
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2020 |
Vigna d’Alceo (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$873.99 |
3 |
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