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Search Flickinger Wine Inventory
Inventory updated: Wed, Sep 02, 2026 04:02 PM cst

Your search criteria:
Regions: Spain Vintages: Between 2009 and 2009
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Spain |
| Alion |
2009 |
Ribera del Duero (3.0 L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$565.97 |
1 |
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| Remirez de Ganuza |
2009 |
Rioja Gran Reserva (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,094.99 |
1 |
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| R. Lopez de Heredia |
2009 |
Vina Tondonia Gran Reserva Rioja Rosado Lightly Bin-Soiled Label |
$249 |
1 |
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| VM 94 (8/2019): Light bright amber-hued orange. Mineral- and spice-accented red currant and cherry scents, joined by building herb and floral nuances. Shows noteworthy depth as well as energy to the bitter cherry, succulent herb, spicecake and blood orange flavors, which turn sweeter as the wine stretches out. Finishes extremely long and chewy, with resonating floral and red fruit character and a lingering suggestion of fennel. Aged for four years in neutral American oak barrels and racked twice a year. (Drink between 2019-2026). Josh Raynolds. |
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2009 |
Vina Tondonia Gran Reserva Rioja Rosado (3x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$702.99 |
3 |
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| VM 94 (8/2019): Light bright amber-hued orange. Mineral- and spice-accented red currant and cherry scents, joined by building herb and floral nuances. Shows noteworthy depth as well as energy to the bitter cherry, succulent herb, spicecake and blood orange flavors, which turn sweeter as the wine stretches out. Finishes extremely long and chewy, with resonating floral and red fruit character and a lingering suggestion of fennel. Aged for four years in neutral American oak barrels and racked twice a year. (Drink between 2019-2026). Josh Raynolds. |
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| La Rioja Alta |
2009 |
Gran Reserva 904 Rioja (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$702.97 |
1 |
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VM 96 (5/2025): The 2009 Gran Reserva 904 is a stunning Rioja. Pure crushed strawberry, Morello cherries, fireside hearth and terracotta on the fabulous, exquisitely defined bouquet leaves you instantly entranced. The palate is so elegant and refined with its cashmere tannins, perfectly pitched acidity and sumptuous red-fruit driven finish. It is everything I love about Rioja. (Drink between 2025-2034). Neal Martin. WA 95+ (2/2018): Time flies, and the 904 for sale is already the 2009 Gran Reserva 904, as they didn't bottle it in 2008. They are only going to bottle their top wines in very good and excellent vintages, so there will be a 2010 and 2011 but no 2012, 2013 or 2014. This super classical cuvée showcases the wines from Haro, silky and elegant after long aging in oak and a good future in bottle. 2009 was a powerful vintage, ripe but with good balance. The blend is approximately 90% Tempranillo and 10% Graciano, fermented in stainless steel with a 78-day natural malolactic. The aging was in four-year-old American oak barrels crafted by their own coopers; the wines aged from April 2010 until April 2014. During that time, the wine was racked every six months, to be finally bottled in November 2014. This is usually my favorite wine from the portfolio, where the balance between aging and youth reaches its highest point. It's developed but it keeps some fruit character, plenty of spices and balsamic aromas. The palate is polished but has some clout, with clean, focused flavors and a long, spicy and tasty finish. This represents good value for the quality it delivers. 150,000 bottles produced. Because they didn't produce 890 in 2009, the grapes for the 890 were in this 904. As a curiosity, they uncorked a 1982, which was superb. |
|
| Vega Sicilia |
2009 |
Unico Ribera del Duero (1.5 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,061.98 |
3 |
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WA 98 (1/2019): I tasted a bottle of the 2009 Único blind and was taken by the freshness, the red fruit notes and the Burgundian-like characteristics of this vintage, which on paper was quite warm and dry. I also tasted the 2009 Valbuena, which is always more approachable, and was blown away by its aromatics. With time in the glass the Único opened up and got closer to the character of Valbuena but with more depth and clout, while showing extremely elegant. I tasted it again in the context of all the wines from the group, and it delivered all that I saw when I tasted it blind. It takes some time to unfurl its aromatic palette, and it feels young and somewhat undeveloped, younger than it is. It has a touch that made me think of the old vintages of Único on the nose but with very polished tannins and a soft mouthfeel that provides elegance. This is a wine that ages for no less than ten years before it's released. 2009 seems like a great vintage for Vega Sicilia, much better than what I anticipated. It should develop nicely in bottle. 74,274 bottles, 3,390 magnums, 209 double magnums and 22 imperials were produced. It has been in bottle since June 2015. JS 98 (12/2018): The elevage is complex, building from smaller barrels to larger barrels over a period of six years, finishing in larger vats. Then four years in bottle. Non-sequential releasing with the 2005 and 2006 being released after the 2007 and 2008. This 2009 has good ripeness and deep fruit-presence on the nose with rich red and dark plums, subtly earthy spice, cedar and fresh tobacco. There’s terrific concentration on the palate and very ripe dark-plum, blueberry and cherry flavors. The tannins are fresh, very long and carry flavors deep. Natural freshness and effortless power, too — a hallmark of Unico! Very open-knit and approachable now, this will age for two decades easily, and then some more. |
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2009 |
Unico Ribera del Duero (3x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,454.97 |
1 |
|
| |
WA 98 (1/2019): I tasted a bottle of the 2009 Único blind and was taken by the freshness, the red fruit notes and the Burgundian-like characteristics of this vintage, which on paper was quite warm and dry. I also tasted the 2009 Valbuena, which is always more approachable, and was blown away by its aromatics. With time in the glass the Único opened up and got closer to the character of Valbuena but with more depth and clout, while showing extremely elegant. I tasted it again in the context of all the wines from the group, and it delivered all that I saw when I tasted it blind. It takes some time to unfurl its aromatic palette, and it feels young and somewhat undeveloped, younger than it is. It has a touch that made me think of the old vintages of Único on the nose but with very polished tannins and a soft mouthfeel that provides elegance. This is a wine that ages for no less than ten years before it's released. 2009 seems like a great vintage for Vega Sicilia, much better than what I anticipated. It should develop nicely in bottle. 74,274 bottles, 3,390 magnums, 209 double magnums and 22 imperials were produced. It has been in bottle since June 2015. JS 98 (12/2018): The elevage is complex, building from smaller barrels to larger barrels over a period of six years, finishing in larger vats. Then four years in bottle. Non-sequential releasing with the 2005 and 2006 being released after the 2007 and 2008. This 2009 has good ripeness and deep fruit-presence on the nose with rich red and dark plums, subtly earthy spice, cedar and fresh tobacco. There’s terrific concentration on the palate and very ripe dark-plum, blueberry and cherry flavors. The tannins are fresh, very long and carry flavors deep. Natural freshness and effortless power, too — a hallmark of Unico! Very open-knit and approachable now, this will age for two decades easily, and then some more. |
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| Bodegas Vizcarra Ramos |
2009 |
Celia (6x1.5L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,046.97 |
1 |
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