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Search Flickinger Wine Inventory
Inventory updated: Wed, Sep 02, 2026 04:02 PM cst

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Regions: Champagne Vintages: Between 1999 and 1999
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Champagne |
| Bollinger |
1999 |
Grande Annee Champagne (3.0 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,126.97 |
5 |
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BH 93 (10/2007): This is a more elegant and perhaps more feminine wine compared to the Special cuvee and I was struck by just how youthful this is even at 8 years of age. Indeed this is almost a shame to open it now as the nose and flavors very much need more bottle age to really blossom and develop and while it would not be fair to say that they are one-dimensional, the potential on display here is evident. I would suggest cellaring this for at least another 5 to 6 years and 10 to 15 is not out of the question for those who enjoy well-aged examples. An excellent Champagne but patience is absolutely required. Drink 2012+. VM 93 (12/2007): Pale straw. Vibrant, exotically perfumed bouquet evokes fresh pear and nectarine, with a wild spicecake quality adding complexity. Cinnamon-accented orchard fruit flavors are strikingly precise and palate-coating. Delivers Outstanding concentration and finesse and finishes with superb persistence. WA 92 (12/2008): The 1999 La Grande Annee is a refined, elegant wine with pretty, exotic notes of apricots, peaches, honey, flowers, smoke and toasted oak. There is notable clarity and precision, in a style that is generous and approachable. The 1999 La Grande Annee is 63% Pinot Noir and 37% Chardonnay, of which 82% came from grand cru vineyards while 18% came from premier cru sites spanning a total of 16 villages. The wine was aged in oak and dosage was 7-9 grams. This bottle was disgorged in July, 2007. I also tasted the February, 2008 disgorgement which showed a more opulent, quality that I found utterly sensual and irresistible. Anticipated maturity: 2008-2014. CW 90-92 (1/2009): An open and rather fruit filled nose greets me with scents of orange marmalade, apples, spunky/nutty citrus laced oak, and a hint of dough. The palate is just as open for business as the nose and batches of rich, bold, fruit flavors invite me to join their party. Citrus infused biscuit dough mixes with hints of sherry laced apple cider and leads into a long and slightly creamy and prickly apple pie finish. The longer this stays open the bolder the biscuit and pie crust flavors get, but the fruit is right there to keep it all nicely in balance. What can I say except that this Champagne will take you for a ride and is guaranteed to please. RJ 90-94 (4/2011): The 99 is super-gorgeous with lovely balance and easily accessible creaminess, even now with chocolate and nutty undertones. Will certainly keep for a very long time and should, despite its early charm, be stored for at least five more years before being consumed. |
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1999 |
R.D. Extra Brut Champagne (3x1.5L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,709.98 |
1 |
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| Dom Perignon |
1999 |
Brut Champagne (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,016.98 |
2 |
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| VM 93+ (12/2007): Green-tinted gold. Tightly wound lime and pink grapefruit aromas open slowly to reveal a gently smoky mineral and floral character, with a light kiss of green cardamom adding interest. Very fresh on the palate, with youthful citrus and green apple flavors giving way to slightly riper blood orange and pear. Finishes firm and dry, with serious grip. This only hints at its potential, and I'd advise anyone drinking it for what's in the bottle rather than on the label to stash it away for at least another five years, minimum. |
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1999 |
Brut Champagne (6x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$4,595.98 |
1 |
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| VM 93+ (12/2007): Green-tinted gold. Tightly wound lime and pink grapefruit aromas open slowly to reveal a gently smoky mineral and floral character, with a light kiss of green cardamom adding interest. Very fresh on the palate, with youthful citrus and green apple flavors giving way to slightly riper blood orange and pear. Finishes firm and dry, with serious grip. This only hints at its potential, and I'd advise anyone drinking it for what's in the bottle rather than on the label to stash it away for at least another five years, minimum. |
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1999 |
P2 Plenitude Champagne (3x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,118.98 |
4 |
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| VM 94 (7/2018): The 1999 Dom Perignon P2 is one of the most intriguing Champagnes I have tasted from Dom Perignon in recent years. In fact, it was not included in a small vertical I tasted at the estate in March, but rather this is a bottle I tasted with friends in London. According to Chef de Caves Richard Geoffroy, the 1999 was a very small release and was only shipped to a few countries. What I admire most about the 1999 is its laser-like focus and intensity. In that sense, the 1999 is a bit atypical from other recent P2 releases, as it emphasizes a range of citrus and floral-driven bright notes more than the toasty quality these Champagnes tend to show after extended time on the lees. Regardless, I loved it. Antonio Galloni. |
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1999 |
P2 Plenitude Champagne (2x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,447.97 |
1 |
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| VM 94 (7/2018): The 1999 Dom Perignon P2 is one of the most intriguing Champagnes I have tasted from Dom Perignon in recent years. In fact, it was not included in a small vertical I tasted at the estate in March, but rather this is a bottle I tasted with friends in London. According to Chef de Caves Richard Geoffroy, the 1999 was a very small release and was only shipped to a few countries. What I admire most about the 1999 is its laser-like focus and intensity. In that sense, the 1999 is a bit atypical from other recent P2 releases, as it emphasizes a range of citrus and floral-driven bright notes more than the toasty quality these Champagnes tend to show after extended time on the lees. Regardless, I loved it. Antonio Galloni. |
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| Perrier-Jouet |
1999 |
Fleur de Champagne  |
$249 |
1 |
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| WA 89 (12/2008): The 1999 Brut Fleur de Champagne Cuvee Belle Epoque comes across as sweeter and softer than the 2000, with generous honeyed notes of apricots and flowers. The wine shows plenty of length, with pretty notes of sweetness that linger on the finish. The 1999 is 50% Chardonnay from Grand Crus in the Cote des Blancs, 45% Pinot Noir from Mailly, Verzenay and Verzy in the Montagne de Reims. Disgorged on November 6th, 2007. Anticipated maturity: 2008-2016. |
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| Philipponnat |
1999 |
Clos des Goisses Brut Champagne (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,673.99 |
1 |
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VM 95 (12/2007): Green-gold. Explosive bouquet of musky yellow fruits, cherry pit, toasted grain and minerals; there's something Jura-like about this. Deep, palate-staining mirabelle, peach pit and poached pear flavors are complicated by anise and bitter cherry skin, showing excellent grip. Finishes long and spicy, with excellent breadth. Remarkably complex and singular Champagne, with as much character as any wine I've tried in a long time, from anywhere. Josh Raynolds. WA 95 (12/2008): The 1999 Clos des Goisses flows from the glass with the essence of minerals, chalk, smoke, ash, white peaches, pears, flowers and sweet oak. This is a muscular, powerful wine that needs serious bottle age to come around, yet it possesses striking clarity and detail in its aromatics and flavors. Clos des Goisses is one of the most rewarding wines to drink when mature, and I have no doubt this will be another splendid version. This refined, sumptuous wine is not to be missed. Clos des Goisses is 70% Pinot Noir and 30% Chardonnay, and 30% of the wine was fermented in oak. This bottle was disgorged in March 2007. Anticipated maturity: 2011-2024. BH 94 (10/2007): A 70% pinot, 30% chardonnay blend from a single vineyard that sees some oak; tasted from magnum. A wonderfully delicate and pure nose that is understated yet superbly classy with discreet yeast and green apple notes where the aromas are beginning to reveal only the initial hints of maturity and are followed by complex and equally understated flavors that are an exercise in finesse and balance. A "Zen" Clos des Goisses and one that should age for a very long time in this format. While the '99 is not one of the truly great vintages of Clos des Goisses, it's pretty impressive all the same. Drink 2011+. |
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1999 |
Clos des Goisses Extra Brut L.V. Champagne ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$746.99 |
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