|
|
 |
| |
Search Flickinger Wine Inventory
Inventory updated: Sat, May 16, 2026 10:12 AM cst

Your search criteria:
Regions: Champagne Vintages: Between 1999 and 1999
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Champagne |
| Dom Perignon |
1999 |
P2 Plenitude Champagne  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$637.97 |
2 |
|
| |
| VM 94 (7/2018): The 1999 Dom Perignon P2 is one of the most intriguing Champagnes I have tasted from Dom Perignon in recent years. In fact, it was not included in a small vertical I tasted at the estate in March, but rather this is a bottle I tasted with friends in London. According to Chef de Caves Richard Geoffroy, the 1999 was a very small release and was only shipped to a few countries. What I admire most about the 1999 is its laser-like focus and intensity. In that sense, the 1999 is a bit atypical from other recent P2 releases, as it emphasizes a range of citrus and floral-driven bright notes more than the toasty quality these Champagnes tend to show after extended time on the lees. Regardless, I loved it. Antonio Galloni. |
|
|
1999 |
P2 Plenitude Champagne (3x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,160.97 |
4 |
|
| |
| VM 94 (7/2018): The 1999 Dom Perignon P2 is one of the most intriguing Champagnes I have tasted from Dom Perignon in recent years. In fact, it was not included in a small vertical I tasted at the estate in March, but rather this is a bottle I tasted with friends in London. According to Chef de Caves Richard Geoffroy, the 1999 was a very small release and was only shipped to a few countries. What I admire most about the 1999 is its laser-like focus and intensity. In that sense, the 1999 is a bit atypical from other recent P2 releases, as it emphasizes a range of citrus and floral-driven bright notes more than the toasty quality these Champagnes tend to show after extended time on the lees. Regardless, I loved it. Antonio Galloni. |
|
| Perrier-Jouet |
1999 |
Fleur de Champagne  |
$249 |
1 |
|
| |
| WA 89 (12/2008): The 1999 Brut Fleur de Champagne Cuvee Belle Epoque comes across as sweeter and softer than the 2000, with generous honeyed notes of apricots and flowers. The wine shows plenty of length, with pretty notes of sweetness that linger on the finish. The 1999 is 50% Chardonnay from Grand Crus in the Cote des Blancs, 45% Pinot Noir from Mailly, Verzenay and Verzy in the Montagne de Reims. Disgorged on November 6th, 2007. Anticipated maturity: 2008-2016. |
|
| Philipponnat |
1999 |
Clos des Goisses Extra Brut L.V. Champagne ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$881.99 |
2 |
|
| |
|
| Louis Roederer |
1999 |
Cristal Champagne (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,741.98 |
3 |
|
| |
WA 98 (12/2005): One of the finest Champagnes I have ever brought to my lips, the 1999 Cristal bursts from the glass with fresh hazelnut and apple scents. Elegant, deep, and silky-textured, this medium to full-bodied beauty is immensely concentrated, pure, packed with apple flavors, and astoundingly long in the finish. Louis Roederer does not display a disgorgement date or consumer friendly lot number on its non-vintage Brut. This is regrettable as it has consistently been one of the finer bottlings in this category. JS 97 (3/2012): From the family collection, disgorged ten years after harvest, slightly lower than original dosage. A warm year, the hottest since 1959 at the time, this has high ripeness and plenty of spice, a touch reductive, gentle citrus peel and some candied tropical fruits, clear chalk, dried honey and brioche too. The palate has a compression to it, smooth and finely layered texture here, some flesh and some succulent texture, generous dried red cherry fruit flavours pressed together with layers of more savoury autolysis. Complex and textural Champagne. VM 92+ (11/2006): Light gold. Vibrant, tangy aromas of apple, pear, white peach and minerals. Wound tight right now, only reluctantly offering up flavors of fresh orchard fruits, herbs and pepper. Finishes zesty and long. Seems less deep than the 1997 bottling; is this just in a sullen, youthful stage? Josh Raynolds. |
|
|
|