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Search Flickinger Wine Inventory
Inventory updated: Wed, Nov 05, 2025 04:02 PM cst

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Regions: Bordeaux White Vintages: Between 1990 and 1990
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Bordeaux White |
| Ch. d' Yquem |
1990 |
Sauternes (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$4,979.98 |
1 |
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WA 99 (4/1999): 1990: An extraordinary effort, Yquem's 1990 is a rich and fabulously superb, sweet wine. This wine also possesses lots of elegance and finesse. The wine's medium gold color is accompanied by an exceptionally sweet nose of honeyed tropical fruits, peaches, coconut, and apricots. High quality, subtle toasty oak is well-integrated. The wine is massive on the palate, with layers of intensely ripe botrytis-tinged, exceptionally sweet fruit. Surprisingly well-integrated acidity, and a seamless, full-bodied power and richness have created a wine of remarkable harmony and purity. Certainly it is one of the richest Yquems I have ever tasted, with 50-100 years of potential longevity. An awesome Yquem! Anticipated maturity: 2003-2050+. NM 96 (6/2011): Tasted at the Grand Cru Classe opening dinner at Haut-Brion. Still a glorious Yquem when you can find a good bottle, this one has a stunning bouquet with honey, candied orange peel and white flowers, extravagant and showy. The palate is viscous on the entry, very complex with that acidity perfectly in tandem with the mellifluous, pure, honeyed fruit. It just seems to expand in the mouth. Superb. Decadent. WS 95 (8/2000): Truly superb. Yellow with a gold hue. Intense spice, honey and dried orange peel aromas.Full-bodied, very sweet and very alive. Vibrant Sauternes that goes on and on on the palate. Doesn't get much better than this. Beautiful now,but wait.--1990 Bordeaux retrospective. Best after 2010. 18,750 cases made. VM 94+ (8/1998): Full-blown aromas of caramel, toffee, honey, white chocolate and damp earth; slightly Tokaj-like. Hugely concentrated and layered in the mouth; extraordinary sweetness cut by harmonious acidity. As with the best vintages of Yquem, the finish goes on for a minute or more. Stains, and stuns, the palate. A huge wine, surprisingly extravagant on the nose (earlier bottles have been far more restrained) but completely unevolved and a bit musclebound on the palate. May ultimately merit a higher score. Stephen Tanzer. MB [*****] (12/1998): Picking 28 September- 10 October. Bottles in 1994. The biggest crop since 1893. The first opportunity that I, and a group of international wine writers, had to taste the wine was just prior to its release in April 1997. It already had a rich golden colour. The next thing I noticed was a surprising touch of caramel on the nose, then on the finish, with a hint of what I now just refer to as noisette. Overall impressive, powerful, yet only 13% alcohol. Later that autumn,m at a Decanter tasting (blind) of 16 1990s, I confess I did not rate it as highly as some of the others. Nothing like a glimpse of the label! But a year later, the 122nd wine of Rodenstock's Yquem marathon tasting, sandwiched between the '83 and '01 at the closing dinner, it was sheer perfection. Shortly afterwards Anthony Barton served the '90 at a luncheon at Ch. Langoa and in December it featured as one of the Wine Spectator's 'top 10' wines of the year. An amalgam of my most recent notes: Limipid yellow-gold,; perfect richness and ripeness on the nose; 'classic'; very sweet, full, fleshy, velvety, richly flavoured, perfect balance. 'Perfect now, yet great future'. |
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