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Search Flickinger Wine Inventory
Inventory updated: Sat, Jan 10, 2026 10:30 AM cst

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Regions: Bordeaux Red Vintages: Between 1997 and 1997
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Bordeaux Red |
| Ch. Clinet |
1997 |
Pomerol (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,153.99 |
2 |
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VM 88-91 (5/1998): Good dark red-ruby. Port-like aromas of black cherry, black raspberry, damp earth and shoe polish. Ripe, lush and large-scaled on the palate; sweet black fruit flavors really fill the mouth. The tannin level is rather high, but there also strong, bright finishing fruit and notes of smoke and earth. WA 89 (4/2000): The 1997 Clinet has turned out better than expected from barrel. Its exotic nose of truffles, vanilla, plum liqueur, black fruits, and Asian spices leads to a plump, fat wine with notes of coffee, coconut cream, and blackberries. Surprisingly dense, and revealing lots of tannin, it requires 1-2 years of cellaring, and should drink well for 10-12 years. Anticipated maturity: 2003-2012+. WS 89 (1/2000): Beautiful Clinet. Very pretty berry and spice aromas. Medium-bodied, with toast, cinnamon and berry character. Medium finish. Slightly hollow center palate. Best from 2001 through 2005. NM 87 (2/2011): Tasted blind at Bordeaux Index’s Clinet vertical. Like the 1996, the Clinet 1997 is mature in appearance but it has an attractive, lifted, if not complex bouquet that is quite floral in style, hints of red fruits, jasmine, Clementine and iron rust. The palate is medium-bodied with good grip on the entry, very good depth with notes of orange peel, mushroom, thyme and a tannic, quite masculine, ferrous finish. Moderate length, quite assertive and but with a pleasant dry savoury aftertaste. This is not bad considering the vintage, but I would not leave bottles too much longer. |
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| Ch. Ducru-Beaucaillou |
1997 |
St. Julien (12x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,941.97 |
1 |
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| Ch. Lynch Bages |
1997 |
Pauillac (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,672.98 |
2 |
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VM 87 (6/2000): Red-ruby. Evolving aromas of game, leather and coffee. Fat, sweet and easygoing. Finishes with suave tannins. Offers plenty of early appeal. WA 86 (4/2000): This wine is jammy black currant fruit intermixed with cedar wood, herbs, spice, and pepper. It is a light-styled yet friendly effort with creamy new oak, low acidity, and a medium-bodied, attractive albeit superficial appeal. Drink it over the next 5-6 years. |
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| Ch. Mouton-Rothschild |
1997 |
Pauillac (6.0 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$5,055.97 |
1 |
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WA 90 (4/2000): Only 55% of the harvest was utilized for the 1997 Mouton-Rothschild. One of the most forward and developed Moutons over recent years, it possesses all the charm and fleshiness this vintage can provide. A blend of 82% Cabernet Sauvignon, 13% Merlot, 3% Cabernet Franc, and 2% Petit Verdot, the wine exhibits a dense ruby/purple color, and an open-knit nose of cedar wood, blackberry liqueur, cassis, and coffee. Fleshy, ripe, and mouth-filling, with low acidity, soft tannin, and admirable concentration and length, this delicious Pauillac will be drinkable in 2-3 years, and should age for 15+. It is an impressive effort for this vintage. VM 90-91 (6/1999): Deep ruby. Exotic, enticing aromas of black fruits, cherry cough syrup, roast coffee and caramel, along with pungent oakiness. Sweet, fat and thick in the mouth, but with adequate framing acidity. Quite ripe on the back end, with much finer tannins than the foregoing '97s. WS 89 (1/2000): Very good Mouton, but not Outstanding; lacks a bit of fruit in the center palate. Good dark ruby color, with lovely mineral, spice and currant aromas. Medium-bodied, with silky tannins and a light, fruity finish. Drink now through 2003. |
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1997 |
Pauillac (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,188.99 |
1 |
|
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WA 90 (4/2000): Only 55% of the harvest was utilized for the 1997 Mouton-Rothschild. One of the most forward and developed Moutons over recent years, it possesses all the charm and fleshiness this vintage can provide. A blend of 82% Cabernet Sauvignon, 13% Merlot, 3% Cabernet Franc, and 2% Petit Verdot, the wine exhibits a dense ruby/purple color, and an open-knit nose of cedar wood, blackberry liqueur, cassis, and coffee. Fleshy, ripe, and mouth-filling, with low acidity, soft tannin, and admirable concentration and length, this delicious Pauillac will be drinkable in 2-3 years, and should age for 15+. It is an impressive effort for this vintage. VM 90-91 (6/1999): Deep ruby. Exotic, enticing aromas of black fruits, cherry cough syrup, roast coffee and caramel, along with pungent oakiness. Sweet, fat and thick in the mouth, but with adequate framing acidity. Quite ripe on the back end, with much finer tannins than the foregoing '97s. WS 89 (1/2000): Very good Mouton, but not Outstanding; lacks a bit of fruit in the center palate. Good dark ruby color, with lovely mineral, spice and currant aromas. Medium-bodied, with silky tannins and a light, fruity finish. Drink now through 2003. |
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