| |
Search Flickinger Wine Inventory
Inventory updated: Mon, Jul 20, 2026 04:02 PM cst
Your search criteria:
Regions: Australia
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Australia |
| Jim Barry |
2012 |
The Armagh Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,430.99 |
1 |
|
| |
|
|
2013 |
The Armagh Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,442.99 |
1 |
|
| |
|
|
2016 |
The Armagh Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,581.99 |
1 |
|
| |
|
|
2018 |
The Armagh Shiraz (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$449.97 |
13 |
|
| |
|
|
2018 |
The Armagh Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,327.97 |
2 |
|
| |
|
|
2022 |
The Armagh Shiraz (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$833.98 |
15 |
|
| |
|
| Barton Vale |
2001 |
The Changeling Shiraz  |
$55 |
10 |
|
| |
| WA 91 (8/2003): The inky purple-colored 2001 Shiraz The Changeling offers up aromas of flowers (acacia or violets?), black and blue fruits, spice, and subtle toasty oak. Medium to full-bodied, powerful yet elegant, this beauty is best drunk now and over the next 10-15 years. |
|
| Rolf Binder |
1999 |
Heysen Shiraz |
$75 |
3 |
|
| |
|
| Wolf Blass |
2001 |
Platinum Label Shiraz |
$125 |
1 |
|
| |
| VM 92 (9/2005): Deep, violet-hued ruby. Intense, spicy aromas of cracked pepper, dark berries, licorice, rose oil, exotic oak spices and freshly ground coffee. A fat, sweet shiraz with concentrated plum and creme de mure flavors accented by vanilla, fruitcake and toffee. As flamboyant as this is, the finish is relatively restrained, displaying round silky tannins and lingering sweet berry flavor. |
|
| Brokenwood |
2011 |
Graveyard Vyd. Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$762.97 |
1 |
|
| |
|
| Grant Burge |
2003 |
Meshach Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$498.97 |
1 |
|
| |
|
| Chapoutier & Laughton |
2010 |
Cluster M45 Shiraz |
$75 |
2 |
|
| |
|
| Clarendon Hills |
2001 |
Astralis Vyd. Syrah |
$199 |
1 |
|
| |
WA 99 (8/2003): The 2001 Syrah Astralis Vineyard may be just as compelling as the 2002. Tighter because of being in the bottle, it is an extraordinary effort that offers the essence of graphite, blackberry liqueur, espresso, and acacia flowers, all combining into an olfactory smorgasbord for the senses. Sensationally concentrated, with sweet tannin, but neither weighty nor over the top as might be expected for a wine of such extreme richness, it is an extraordinarily well-delineated Syrah that should hit its prime in 10-12 years, and last for 30-40. Hail Caesar ... I mean Roman!
VM 95+ (7/2003): Saturated, bright dark ruby to the rim. Superripe, multidimensional nose combines blackberry, blueberry, exotic spices, bitter chocolate and eucalyptus. Superripe, primary and dense, with captivating flavors of crushed raw berries, clove and chocolatey torrefaction. A wine of great spice and verve, finishing extremely long and fresh, with very fine tannins. These 2001s should age gracefully. Stephen Tanzer. |
|
|
2002 |
Astralis Vyd. Syrah (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,743.99 |
2 |
|
| |
| WA 99 (10/2004): The 2002 Syrah Astralis Vineyard rivals the greatest wines Roman Bratasiuk has made in his 15-year career. This compelling, black/blue-hued offering from 75-year-old Syrah vines tastes like blood of the vine. An extraordinary perfume of flowers, creme de cassis, blackberries, roasted meat, new saddle leather, and earth is followed by a wine with sweet tannin, sensational concentration, full body, an unctuous texture, and a full-throttle, tannic finish. Yet it reveals unbelievable elegance and finesse. Too many Euro-centric elitists argue that Australian wines are too rich and over the top, but all of these offerings have been made by someone with great talent and vision who takes the extraordinary ripeness and purity of fruit available from these old vine vineyards and crafts them into wines that are quite European in style ... just richer and denser. The 2002 Astralis is a tour de force. Anticipated maturity: 2012-2025+. |
|
|
2003 |
Astralis Vyd. Syrah Nicked Label |
$219 |
1 |
|
| |
WA 99 (10/2005): It’s hard to believe the 2003 Syrah Astralis Vineyard could be better, but it offers riveting richness, intensity, purity, and equilibrium. Structurally, it is similar to the Piggott Range, revealing abundant amounts of sweet, ripe tannin, and huge extract, richness, and depth. Meant for true connoisseurs who are willing to forget it for 5-8 years, it represents what Roman Bratasiuk and Clarendon Hills do so well ... show respect for the great traditions of France, but recognize the extraordinary raw materials that emerge from old vines planted in McLaren Vale. This fabulous wine offers both power and elegance, and showcases the extraordinary talent of Roman Bratasiuk. Anticipated maturity: 2010-2030.
VM 94 (8/2005): Opaque ruby with a violet rim. Full-throttle, liqueur-like aromas of raspberry, black cherry, blueberry, mocha, coffee, violet, licorice pastille and exotic Asian spices. Dense and thick yet fresh, exuberant and high-toned in flavor, showing every imaginable berry note and an impressively deep, velvety texture. Finishes bright, pure, fresh and very long, with fully buffered tannins and exotic, sexy oak spices lingering. |
|
|
2003 |
Astralis Vyd. Syrah (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,692.99 |
2 |
|
| |
WA 99 (10/2005): It’s hard to believe the 2003 Syrah Astralis Vineyard could be better, but it offers riveting richness, intensity, purity, and equilibrium. Structurally, it is similar to the Piggott Range, revealing abundant amounts of sweet, ripe tannin, and huge extract, richness, and depth. Meant for true connoisseurs who are willing to forget it for 5-8 years, it represents what Roman Bratasiuk and Clarendon Hills do so well ... show respect for the great traditions of France, but recognize the extraordinary raw materials that emerge from old vines planted in McLaren Vale. This fabulous wine offers both power and elegance, and showcases the extraordinary talent of Roman Bratasiuk. Anticipated maturity: 2010-2030.
VM 94 (8/2005): Opaque ruby with a violet rim. Full-throttle, liqueur-like aromas of raspberry, black cherry, blueberry, mocha, coffee, violet, licorice pastille and exotic Asian spices. Dense and thick yet fresh, exuberant and high-toned in flavor, showing every imaginable berry note and an impressively deep, velvety texture. Finishes bright, pure, fresh and very long, with fully buffered tannins and exotic, sexy oak spices lingering. |
|
|
2005 |
Astralis Vyd. Syrah |
$179 |
2 |
|
| |
WA 99 (10/2007): At the top of the pyramid is the 2005 Syrah Astralis Vineyard. It is sourced from a vineyard planted in 1920 and is one of the Syrah cuvees in which 100% new oak is utilized (along with Brookman, Hickinbotham, and Piggott Range). It delivers an ethereal bouquet of smoky oak, violets, espresso, black pepper, blueberry, and blackberry liqueur. Densely packed and tightly wound, all it needs is time. The wine is totally harmonious, impeccably balanced, and exceptionally long. When it fully unwinds, even my high rating will appear conservative. Its only competition comes from the likes of Guigal, Chapoutier, Chave, Krankl, and Ringland.
VM 95+ (10/2007): Glass-staining purple. A room-filling bouquet displays the full range of dark fruits, with exotic Asian spices, graphite, cured tobacco, lavender perfume and rose pastille adding complexity. Mouthcoating boysenberry and kirsch flavors are complicated by high-octane chocolate, candied licorice, vanilla bean and floral pastilles, with a bright cracked pepper quality adding lift. Supple tannins mount on the finish, adding structure but allowing the jaw-dropping fruit to shine through. If you have the means and the access, this is one to buy. |
|
|
2006 |
Astralis Vyd. Syrah (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,641.99 |
1 |
|
| |
|
|
2007 |
Astralis Vyd. Syrah |
$199 |
2 |
|
| |
| WA 97 (12/2009): Clarendon Hills’ flagship is the 2007 Syrah Astralis. It is an exemplar of what old vines and a great terroir can achieve in a less than great vintage. Aromas of pain grille, pencil lead, tar, underbrush, meat, licorice, and blackberry lead to a burly, masculine version of Astralis. It has tremendous grip, plenty of fine-grained tannin, layers of savory fruit, and 10-12 years of aging potential. Patience will be required. |
|
|
2009 |
Astralis Vyd. Syrah |
$179 |
4 |
|
| |
| WA 97 (2/2014): Deep garnet-purple in color, the 2009 Astralis presents a very fruity, floral nose with lifted notes of blueberries. The palate is concentrated with a slight prune character and has very crisp acidity. At this stage the phenolics are showing a little chewy before finishing long. Drink it now to 2027+. |
|
|
2009 |
Astralis Vyd. Syrah (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,711.97 |
5 |
|
| |
| WA 97 (2/2014): Deep garnet-purple in color, the 2009 Astralis presents a very fruity, floral nose with lifted notes of blueberries. The palate is concentrated with a slight prune character and has very crisp acidity. At this stage the phenolics are showing a little chewy before finishing long. Drink it now to 2027+. |
|
|
2010 |
Astralis Vyd. Syrah (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,386.99 |
1 |
|
| |
|
|
2011 |
Astralis Vyd. Syrah (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,577.97 |
2 |
|
| |
|
|
2001 |
Brookman Vyd. Cabernet Sauvignon |
$55 |
2 |
|
| |
VM 89+ (8/2003): Medium red-ruby. Expressive nose melds raspberry, currant, smoked meat, truffle and espresso, with a very ripe smoky element. Sweet but quite firm in the mouth; the bright berry fruit seems a bit youthfully hard, owing to the wines strong spine of acidity. Juicy finish shows firm but fine tannins.
WA 88 (8/2003): The 2001 Cabernet Sauvignon Brookmans Vineyard is a dense, chewy, full-bodied effort revealing plenty of cassis, a multi-layered texture, and moderately high tannin in the finish. Patience will be required as this seems to be a slightly leaner version of Cabernet Sauvignon than the other examples. |
|
|
2003 |
Brookman Vyd. Merlot (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$807.99 |
1 |
|
| |
WA 92 (10/2005): The 2003 Merlot Brookman Vineyard (which saw about 40% new French oak) is superb. A strong case can be made that there is no better Merlot being made in Australia. It is a dense, thick, juicy effort offering hints of roasted coffee intertwined with berry fruit and chocolate. Medium to full-bodied, long, opulent, and silky, it should be enjoyed over the next 10+ years.
VM 90+ (8/2005): Deep red. Aromas of ripe cherry, mocha and roasted coffee. Quite sweet and round in the mouth, showing a sweet, deep cherry flavor complemented by dark chocolate. Here there are none of the green edges found in so much New World merlot. Intense, structured and long, finishing with faintly dusty tannins and a subtle raw meat note coming up with air. |
|
|
2005 |
Brookman Vyd. Syrah |
$55 |
3 |
|
| |
|
|
2006 |
Brookman Vyd. Syrah |
$50 |
3 |
|
| |
|
|
2005 |
Hickinbotham Vyd. Cabernet Sauvignon |
$65 |
1 |
|
| |
|
|
2001 |
Moritz Vyd. Syrah |
$55 |
2 |
|
| |
| WA 93 (8/2003): The 2001 Syrah Moritz Vineyard comes across as a more elegant version of the 2002. It is profoundly concentrated with floral notes intermixed with blackberries, creosote, earth, and background oak. Although fabulously rich and long, it appears a bit undersized next to the 2002. The large-framed 2001 will hit its peak by 2007, and last until 2020. |
|
|
2001 |
Moritz Vyd. Syrah Signs of Old Seepage |
$55 |
1 |
|
| |
| WA 93 (8/2003): The 2001 Syrah Moritz Vineyard comes across as a more elegant version of the 2002. It is profoundly concentrated with floral notes intermixed with blackberries, creosote, earth, and background oak. Although fabulously rich and long, it appears a bit undersized next to the 2002. The large-framed 2001 will hit its peak by 2007, and last until 2020. |
|
|
2007 |
Moritz Vyd. Syrah |
$35 |
1 |
|
| |
| WA 94+ (12/2009): The more statuesque 2007 Syrah Moritz delivers a complex perfume of meat, hung game, Asian spices, incense, and blueberry. Mouth-filling and structured on the palate, this well-balanced effort has superior grip and concentration. It should be in full form with 5-7 years of cellaring. |
|
|
2005 |
Piggott Range Vyd. Syrah |
$75 |
6 |
|
| |
|
|
2009 |
Piggott Range Vyd. Syrah |
$69 |
12 |
|
| |
| WA 94 (12/2011): Very deep purple-black colored, the 2009 Piggott Range Syrah is a little restrained on the nose at this stage, revealing aromas of blueberry preserves, blackberry tart and creme de cassis with suggestions of mocha and licorice. The palate is concentrated and tightly knit with a solid structure of firm, grainy tannins and lively acid, finishing long and peppery. Still very youthful, consider drinking this one 2014 to 2022+. |
|
|
2001 |
Sandown Vyd. Cabernet Sauvignon |
$55 |
1 |
|
| |
|
| Clonakilla |
2003 |
Shiraz Viognier |
$119 |
1 |
|
| |
| VM 94 (11/2022): This glorious 2003 Shiraz Viognier is drinking beautifully but has retained its composure and promises to drink well for some time. Aromatic and open-knit, there is a wonderful array of white pepper, dark cherry, earth and old spice aromas. It then delivers a rich vein of plush primary fruit supported by mouth-coating tannins, which underpin a long, meaty finish—a benchmark vintage. (Drink between 2025-2035). Angus Hughson. |
|
|
2008 |
Shiraz Viognier |
$125 |
2 |
|
| |
| VM 93 (11/2022): This 2008 Shiraz Viognier is beautifully perfumed and expressive as it bursts with apricot, red currant, earth and clove aromas. There is also a lovely combination of elegance and power, offering generous mouthfeel while remaining silky and supple before finishing with serious length and balance. At peak but will also hold for another decade. (Drink between 2022-2032). Angus Hughson. |
|
| Cullen |
2002 |
Diana Madeline Cabernet Sauvignon Merlot |
$75 |
2 |
|
| |
|
|
2004 |
Diana Madeline Cabernet Sauvignon Merlot |
$125 |
3 |
|
| |
| VM 94 (10/2007): (84% cabernet sauvignon, 13% merlot and 3% cabernet franc) Deep ruby. Explosively perfumed, complex bouquet runs the red and dark fruit gamut, with vibrant raspberry, cherry, blackberry and cassis scents deepened by cured tobacco, mint, vanilla and incense. Silky in texture, with serious heft to dark berry and cherry flavors. Mocha, vanilla, lavender pastille and licorice qualities add complexity and depth. Impressively balanced, pure and palate-staining, finishing with a deep blackcurrant quality, supple tannins and Outstanding length. Serious and deserving patience. |
|
|
2005 |
Diana Madeline Cabernet Sauvignon Merlot |
$125 |
4 |
|
| |
WA 96 (1/2026): The 2005 Diana Madeline is laden with cocoa and pan drippings, pressed rose petals, bay leaf and tobacco. The wine is tertiary and yet fresh, with layers of cassis and dark chocolate amid the ironstone tannins. Older Margaret River Cabernets tend to show pronounced leafiness, and this is no exception. It holds a freshness that I find to be most attractive. 14% alcohol, sealed under natural cork.
VM 93 (8/2007): Bright purple. Intriguingly perfumed aromas of vibrant red- and blackcurrant, cherry and plum brightened by nervy mineral and fresh rose notes. Crisp and wonderfully focused red fruit flavors show no rough edges and offer impressive depth; the floral quality builds with air and a hint of anise arrives on the back. This really expands and gains in sweetness on the long, spicy finish. Possesses the balance and concentration to repay at least another six years of cellaring. Josh Raynolds. |
|
|
2009 |
Diana Madeline Cabernet Sauvignon Merlot |
$150 |
6 |
|
| |
WA 93 (8/2011): Coming from a single vineyard planted in 1971 and 1976, the 2009 Diana Madeline is a blend of 88% Cabernet Sauvignon, 6% Cabernet Franc, 4% Merlot and 2% Malbec. It was aged for around 13 months in French barriques, 55% new. Deep garnet-purple colored, it offers expressive aromas of ripe cassis, freshly crushed blackberries and blueberries over cloves, damp loam, hung meat, grated mace, dried Mediterranean herbs and a dusting of dark chocolate powder. Medium bodied and wonderfully graceful on the palate, it has crisp acid, firm finely grained tannins and a long earthy finish. It really needs another year or two in bottle to open-out, drinking best 2013 to 2023+.
VM 93 (7/2011): Dark violet. Fresh cherry and raspberry aromas are complemented by pipe tobacco and dried rose. Silky and sweet in the mouth, with bright red fruit flavors complemented by deeper bitter chocolate and herbal nuances. Firmly structured but in no way hard, finishing with excellent clarity and sappy persistence. Josh Raynolds. |
|
|
2010 |
Diana Madeline Cabernet Sauvignon Merlot |
$150 |
4 |
|
| |
WA 94 (8/2012): Composed of 77% Cabernet Sauvignon, 10% Merlot, 6% Petit Verdot, 4% Malbec and 3% Cabernet Franc, the 2010 Diana Madeline was aged for an average of 19 months in French barriques, 51% new. Deep garnet-purple colored, it offers an intense perfume of crushed black currants, blackberry preserves and mulberries with underlying clove, cedar, yeast extract, black olive and damp loam hints. The modest light to medium-bodied palate really packs the flavor into an elegant package with layer upon layer of youthful blackberry and spice flavors supported by a firm level of finely grained tannins and crisp acidity, finishing long. It should drink best 2015 to 2028+.
VM 93 (7/2012): Dark ruby. Redcurrant, cherry and pipe tobacco on the highly perfumed nose, with a touch of allspice. Aeration brings up darker fruits and a hint of candied violet. Shows very good concentration and focus, with no excess fat and excellent finishing clarity. Josh Raynolds. |
|
|
2012 |
Diana Madeline Cabernet Sauvignon Merlot |
$125 |
6 |
|
| |
WA 96 (1/2026): The 2012 Diana Madeline hails from a sensational, warm and balanced season in Margaret River, and the wines—especially the reds—show it. On the nose, there are notes of graphite, dark chocolate, petrichor, dried bay leaf and licorice. In the mouth, the wine is fresher and more elegant than the aromas would suggest, and the impact of this confluence is one of increased complexity and charm. The wine has real life on the palate and length through the finish. The 2012s are gorgeous wines. This has it is spades. 13.2% alcohol, sealed under screw cap.
VM 94 (7/2014): Inky ruby. Mineral- and smoke-laced blackcurrant and cherry aromas are complemented by deeper notes of licorice and mocha. Sappy, seamless and focused, offering sweet black and blue fruit flavors and a hint of anise. This rich yet animated blend finishes with excellent clarity and length and silky tannins that add shape. Extended aeration brought out a lively mineral character and a sexy lavender pastille quality along with added weight. Josh Raynolds. |
|
|
2019 |
Diana Madeline Cabernet Sauvignon Merlot (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$739.99 |
6 |
|
| |
|
|
2020 |
Diana Madeline Cabernet Sauvignon Merlot (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$792.99 |
10 |
|
| |
|
| D'Arenberg |
2002 |
The Laughing Magpie Shiraz Viognier |
$55 |
3 |
|
| |
| WA 93 (8/2003): The 2002 The Laughing Magpie Shiraz/Viognier (93% of the former and 7% of the latter) is the La Mouline of McLaren Vale. An exotic, heady, flamboyantly-styled red, it boasts an inky/purple color as well as a gorgeous nose of lychee nuts, acacia flowers, blackberries, and creme de cassis. Supple-textured and opulent, with pepper, licorice, and blackberry liqueur-like flavors, this beautiful wine is made in a modern, progressive style with terrific fruit intensity along with notions of sweet French oak in the background. It should drink well for 10-12 years. |
|
| John Duval |
2012 |
Eligo Vyd. Selection Barossa Shiraz |
$79 |
5 |
|
| |
|
|
2012 |
Entity Shiraz |
$65 |
6 |
|
| |
|
|
2022 |
Entity Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$300.98 |
9 |
|
| |
|
|
2012 |
Plexus GSM (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$234.97 |
3 |
|
| |
|
|
2021 |
Plexus GSM (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$253.98 |
6 |
|
| |
|
| Elderton |
2004 |
Command Shiraz |
$85 |
11 |
|
| |
WA 96 (12/2010): Medium garnet in color, the 2004 Shiraz Command Elderton Estate is a little mute at this stage, revealing subtle to moderate aromas of leather, sandalwood and spice over warm blackberry plus some mocha. Full-bodied with medium-firm fine tannins, complex evolving flavors and a great line of acid, the finish is very long. Give it another year or 2 for the nose to emerge from this closed stage and drink it 2012 to 2022+.
VM 92+ (10/2007): Dark purple. Bright red and dark berry scents display impressive focus and clarity, with subtle baking spice and vanilla notes adding complexity. Very fresh-in fact almost painfully young-with nervy raspberry and cherry flavors supported by silky tannins and a jolt of acidity on the back. This opened up a bit with air, but really should be cellared for at least another five years. |
|
|
2008 |
Command Shiraz |
$55 |
6 |
|
| |
WA 93+ (12/2011): The 2008 Command Shiraz comes from 1894 Shiraz plantings of a single estate owned block of 8 acres. It spends 3 years in 100% new oak, 65% American, 35% French. Deep garnet-purple colored, it displays moderate to intense blackberry preserve and dried mulberry aromas with an undercurrent of anise, Indian spices, yeast extract and black pepper. Full bodied, rich and opulent in the mouth, it has a medium level of velvety tannins, refreshing acid and a very long, very spicy finish. Drink it now to 2021+.
JD 93 (6/2011): A step down from the ’06, but still impressive, the 100% Shiraz 2008 Elderton Shiraz Single Vineyard Command delivers a ripe, upfront bouquet of sweet blackberry styled fruits, menthol, spice, and underbrush. This is followed by a full bodied, round, supple wine that possesses excellent balance, sweet fruit, good acidity, and ripe tannin on the finish. Seemingly not as age-worthy as the ’06, this will still drink beautifully for a decade or longer.
VM 93 (7/2012): Glass-staining ruby. High-pitched aromas of crystallized black and blue fruits, violet and allspice, with suave vanilla and mocha qualities adding richness. Deeply concentrated dark fruit flavors are impressively lithe and precise, with peppery spice and minerality providing lift. Finishes smooth and sweet, with lingering blueberry and floral pastille notes and striking clarity. Josh Raynolds. |
|
| Glaetzer |
2022 |
Amon-Ra Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$421.98 |
8 |
|
| |
|
|
2004 |
Godolphin Cabernet-Shiraz |
$85 |
4 |
|
| |
| WA 93 (10/2005): This dense ruby/purple-colored wine exhibits a sweet nose of vanilla, graphite, blackberry, and cassis. Full-bodied and pure, with decent acidity and a moderately tannic, silky finish, it is accessible enough to be drunk now, but will be even better in 1-3 years. It should last for a dozen years or more. |
|
| Gralyn Estate |
2002 |
Margaret River Cabernet Sauvignon |
$59 |
2 |
|
| |
VM 93 (8/2006): Dark red. Gorgeous bouquet of cassis, red cherry, tobacco, mocha, oak spices and minerals. Deeply concentrated flavors of redcurrant, cherry, licorice, vanilla and cured tobacco are impressively juicy and deep, with a distinct mineral tone adding nerve and focus. This has serious weight but also poise and elegance, like first-class St. Julien but with American oak accents and more power and fruit expression. Should age and improve effortlessly for at least a decade.
WA 90 (10/2005): From the cooler climate region of Margaret River, the 2002 Cabernet Sauvignon, made from 27-year-old dry farmed vines, aged in primarily French oak, and bottled unfiltered, exhibits a dark ruby/purple color in addition to a French-like bouquet of tobacco, cedar, plums, and red as well as black currants. A finesse-styled, slightly austere effort with loads of complexity and stature, it should drink well for 10-15 years. |
|
| Grosset |
2020 |
Polish Hill Riesling (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$705.98 |
2 |
|
| |
|
|
2021 |
Polish Hill Riesling |
$45 |
7 |
|
| |
|
|
2021 |
Polish Hill Riesling (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$391.99 |
1 |
|
| |
|
|
2022 |
Polish Hill Riesling (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$385.98 |
2 |
|
| |
|
| Henschke |
2021 |
Cyril Henschke Cabernet Sauvignon (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$973.98 |
5 |
|
| |
|
|
2022 |
Cyril Henschke Cabernet Sauvignon (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$940.98 |
5 |
|
| |
|
|
2014 |
Euphonium Keyneton Estate |
$45 |
3 |
|
| |
WA 92 (8/2018): Predominantly Shiraz and Cabernet Sauvignon (there's some Merlot and Cabernet Franc as well), the 2014 Keyneton Euphonium is leafy and fresh, with raspberry and cassis fruit dusted with dried herbs and spices. It's medium-bodied but ripe and creamy-textured on the palate, showing great balance between intensity and detail, then slowly fading on the long, slightly dusty finish.
VM 92 (12/2021): Inky ruby. A complex, highly perfumed bouquet evokes ripe cherry and dark berries, pipe tobacco, vanilla, cola and exotic spices. Sweet, seamless and broad in the mouth, offering intense blackcurrant, cherry preserve, fruitcake and mocha flavors that are sharpened by a suggestion of cracked pepper. The floral and vanilla notes come back strong on an impressively tenacious finish that"s framed by supple, slow-building tannins. (Drink between 2021-2030). Josh Raynolds. |
|
|
2016 |
Euphonium Keyneton Estate Proprietary Blend (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$350.98 |
2 |
|
| |
|
|
2018 |
Euphonium Keyneton Estate Proprietary Blend (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$424.99 |
2 |
|
| |
|
|
2019 |
Euphonium Keyneton Estate Proprietary Blend (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$359.97 |
7 |
|
| |
|
|
2021 |
Euphonium Keyneton Estate Proprietary Blend (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$312.98 |
2 |
|
| |
|
|
2022 |
Euphonium Keyneton Estate Proprietary Blend (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$367.98 |
12 |
|
| |
|
|
2004 |
Hill of Grace Shiraz (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,503.99 |
1 |
|
| |
|
|
2006 |
Hill of Grace Shiraz |
$750 |
1 |
|
| |
VM 94 (4/2023): The 2006 Shiraz Hill of Grace is still young and feels far from its peak. It already displays significant volume and rich aromas of primary mulberry, blackberry, clove and cedar in a riper frame that have not yet been fleshed out. The palate also remains a little closed with spicy dark berry fruits wound up in mouthcoating tannins. However, the length and balance are immaculate, suggesting it just needs time. Angus Hughson.
WA 97 (4/2013): Deep garnet-purple colored, the 2006 Hill of Grace has some oak poking through the red and blue fruit aromas, with underlying toast, marmite and sage hints. Medium to full-bodied, it is a very tight knit and youthful wine with crisp acid, medium to firm, finely grained tannins and a long finish. Drink it 2014 to 2030+. |
|
|
2006 |
Hill of Grace Shiraz (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,577.99 |
2 |
|
| |
VM 94 (4/2023): The 2006 Shiraz Hill of Grace is still young and feels far from its peak. It already displays significant volume and rich aromas of primary mulberry, blackberry, clove and cedar in a riper frame that have not yet been fleshed out. The palate also remains a little closed with spicy dark berry fruits wound up in mouthcoating tannins. However, the length and balance are immaculate, suggesting it just needs time. Angus Hughson.
WA 97 (4/2013): Deep garnet-purple colored, the 2006 Hill of Grace has some oak poking through the red and blue fruit aromas, with underlying toast, marmite and sage hints. Medium to full-bodied, it is a very tight knit and youthful wine with crisp acid, medium to firm, finely grained tannins and a long finish. Drink it 2014 to 2030+. |
|
|
2007 |
Hill of Grace Shiraz (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,243.97 |
1 |
|
| |
|
|
2008 |
Hill of Grace Shiraz (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,235.99 |
3 |
|
| |
| WA 96 (4/2013): Deep garnet-purple in color, the 2008 Hill of Grace has a slightly closed nose before giving subtle notes of ripe black cherries, blackberries and violets with hints of cedar, pepper, green tea and cumin. There's a slight raisin character on the full-bodied palate with crisp acid, dense fruit and firm, grainy tannins, finishing long. Drink it from 2017 to 2035+. |
|
|
2009 |
Hill of Grace Shiraz |
$595 |
2 |
|
| |
WA 97+ (2/2014): Medium to deep garnet-purple in color, the nose on the 2009 Hill of Grace is a little closed, though it reveals notes of warm black plums, blackberry coulis and cloves with subtle nuances of dried Provence herbs, forest floor and lavender. Medium to full-bodied, it possesses layers of medium to full-bodied black fruit and earth-laced flesh elegantly structured by a medium to firm level of finely grained tannins, nicely balanced acid and a long finish. Drink it now to 2026+.
JS 97 (5/2017): One of the most triumphant top tier South Australian reds from the 2009 vintage, this has a layered and luxurious feel to it — a trademark array of spice and fruit characters with a lot of sage, fresh blackberry and toasty oak, some more meaty fermentation-derived notes and a graphite edge, smoky too. The palate is supple and even. Tannins have a polished sheen to them, layered and supple, great fleshy volume and drive. It is deeply ripe and the tannin structure is both subtle and profound. It resonates long, a very deep wine that's enduring, supple and fleshy with a sapid, purring finish.
VM 96 (7/2014): Inky ruby. Explosive spice- and smoke-accented black and blue fruits and incense on the intensely perfumed nose. Palate-coating, very primary blackcurrant, floral pastille and fruitcake flavors reach every corner of the palate, with juicy acidity providing lift and verve. Smoothly combines power and vivacity, and finishes with Outstanding clarity and thrust, the supple tannins building slowly. I suspect that this remarkable, deeply concentrated shiraz will still be alive and kicking a couple decades from now. Josh Raynolds.viding lift and verve. Smoothly combines power and vivacity, and finishes with Outstanding clarity and thrust, the supple tannins building slowly. I suspect that this remarkable, deeply concentrated shiraz will still be alive and kicking a couple decades from now. |
|
|
2010 |
Hill of Grace Shiraz (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,051.99 |
1 |
|
| |
|
|
2013 |
Hill of Grace Shiraz (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,967.99 |
1 |
|
| |
|
|
2014 |
Hill of Grace Shiraz (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,819.99 |
1 |
|
| |
|
|
2016 |
Hill of Grace Shiraz
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$852.97 |
3 |
|
| |
|
|
2016 |
Hill of Grace Shiraz (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,235.99 |
1 |
|
| |
|
|
2017 |
Hill of Grace Shiraz (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,950.99 |
1 |
|
| |
|
|
2018 |
Hill of Grace Shiraz (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,856.97 |
1 |
|
| |
|
|
2019 |
Hill of Grace Shiraz (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,686.99 |
1 |
|
| |
|
|
2021 |
Hill of Grace Shiraz (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,457.98 |
3 |
|
| |
|
|
2023 |
Julius Eden Valley Riesling (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$541.98 |
3 |
|
| |
|
|
2009 |
Mt. Edelstone Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,189.99 |
1 |
|
| |
|
|
2012 |
Mt. Edelstone Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,294.97 |
1 |
|
| |
|
|
2016 |
Mt. Edelstone Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$882.99 |
1 |
|
| |
|
|
2018 |
Mt. Edelstone Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$879.99 |
3 |
|
| |
|
|
2021 |
Mt. Edelstone Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,327.98 |
5 |
|
| |
|
|
2022 |
Mt. Edelstone Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,269.98 |
10 |
|
| |
|
| Hickinbotham |
2013 |
The Revivalist Merlot |
$59 |
12 |
|
| |
JS 90 (2/2016): A rich red and blue fruited style with a sweet-smelling oak-infused nose, some distinct eucalypt notes at the edge too, fresh leafy elements, some fig fruit, bright and lively. The palate has a terrific core of velvety fruit, really supple, smooth and even, tannins just register above the flesh, great balance here, red plum and blueberry flavors with toasty oak spices to close.
WA 86 (8/2015): Deep garnet/purple, the 2013 The Revivalist Merlot has dried cherries, raspberry pie, baked plums and Christmas fruit cake on the nose with hints of allspice and prunes. Medium to full-bodied, the palate is a little hard and bitter giving a dried berry character and an abrupt finish. |
|
| Hobbs |
2003 |
Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$558.97 |
1 |
|
| |
|
| Imprimata |
2009 |
McLaren Vale Shiraz Blend |
$35 |
3 |
|
| |
WA 94+ (12/2011): Composed of 80% Shiraz and 20% Petite Sirah, the 2009 Proprietary Red reveals a very deep purple-black color and aromas of black cherry compote, warm blackberries and mulberries over hints of dark chocolate, yeast extract, Indian spices and black olives. Full bodied with a wonderful concentration of muscular black fruit and savory flavors, it has a solid backbone of firm, grainy tannins and crisp acid, finishing with a great persistence of pure blackberry flavors with some earthiness coming through.
VM 92 (7/2012): Dark purple. On the nose, dark berry preserves, incense, violet and cola, with a spicy overtone. Rich but lively on the palate, offering intense blueberry and mulberry flavors given lift by zesty acidity. Shows impressive power on the finish, trailing notes of candied flower and licorice. This wine is made by Ben Glaetzer from fruit grown in importer Ben Hammerschlag's vineyard. Josh Raynolds. |
|
| Kaesler |
2001 |
Old Vine Shiraz |
$55 |
5 |
|
| |
| WA 90 (8/2003): The exceptional 2001 Shiraz Old Vine (from 110- and 40-year old vines) was aged 24 months in French and American oak, and bottled unfiltered. A saturated ruby/purple color is followed by sumptuous aromas of creosote, blueberries, blackberries, melted licorice, and a hint of espresso. Sweet and full-bodied, with copious fruit as well as style and grace, it is tempting to say these wines are too big and rich, but they are controlled, with surprisingly fine definition. This 2001 should drink well for 10-15 years. |
|
|
2018 |
Old Vine Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$313.99 |
1 |
|
| |
|
|
2001 |
The Bogan Shiraz |
$59 |
2 |
|
| |
| WA 93 (8/2003): Even better than the Old Vine, is the 2001 Shiraz The Bogan, produced from a 40-year old vineyard situated near the Greenock Creek Winery. Aged in 100% new American oak for 20 months prior to being bottled unfiltered, this is a hedonistic, full throttle, pedal to the metal, top-class Australian Shiraz. Sweet vanilla and caramel notes intermingled with smoky black currant and blackberry fruit jump from the glass of this hedonistic, opulent, voluptuously-styled Shiraz. With decent acidity, ripe tannin, and a layered, blockbuster finish, this stunning effort will drink well for 10-12 years. |
|
| Kay Brothers Amery Vyds. |
2012 |
Block 6 Shiraz |
$59 |
6 |
|
| |
| WA 95 (8/2015): Medium to deep garnet/purple, the 2012 Shiraz Block 6 has complex, slowly evolving aromas of mulberries, warm plums, blackberry coulis and Chinese five spice with hints of anise, lavender, pepper and Provence herbs. Big, rich and concentrated, the palate is multilayered, has nice acid lift and a long, spicy finish. |
|
|
2012 |
Hillside Shiraz |
$35 |
3 |
|
| |
| WA 94 (8/2015): Deep garnet/purple, the 2012 Hillside Shiraz presents crushed blackcurrants, black berry and plum notes with chocolate, licorice and cloves. Big, rich and full-bodied, the palate is very expressive and spicy with firm, rounded tannins and a long finish. |
|
| Kilikanoon |
2010 |
Attunga 1865 Proprietary Blend (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$844.99 |
1 |
|
| |
|
| Leeuwin Estate |
2019 |
Art Series Cabernet Sauvignon (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$899.97 |
10 |
|
| |
|
|
2022 |
Art Series Chardonnay (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$784.99 |
2 |
|
| |
|
| Majella |
2001 |
Shiraz |
$55 |
4 |
|
| |
|
| Marquis Philips |
2004 |
Sarah’s Blend Lightly Scuffed Label; Lightly Bin-Soiled Label |
$50 |
1 |
|
| |
WA 91 (10/2005): The dense ruby/purple-hued 2004 Sarah’s Blend is composed of 62% Shiraz and the rest equal parts Cabernet Sauvignon and Merlot. It offers abundant black cherry and cassis fruit in its smoky, earthy bouquet along with hints of licorice, dried herbs, and chocolate. Full-bodied, opulent, fruity, and long with surprising complexity as well as depth, it should be drunk over the next 3-4 years.
JD 90 (2/2006): Dark red/purple color and a big nose of dark fruits, gobs of toasty oak, minerals and even some floral/spice notes. Full bodied with low acidity and a nice finish. Delicious stuff and improves with air.
VM 85 (9/2005): Deep red. Menthol-tinged cherry and plum aromas, with notes of sweet bay leaf and licorice. Fat, almost oily in texture, with candied dark berry, wild strawberry and cherry jam flavors. The silky, lush finish is weighty, a bit hot and slightly syrupy. Josh Raynolds. |
|
| Massena Winery |
2002 |
The Eleventh Hour Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$367.97 |
2 |
|
| |
| WA 94-97 (8/2003): A profound offering, the 2002 Shiraz 11th Hour (it will be bottled in several months) represents great value for what it offers. This spectacularly concentrated, inky/purple-colored 2002 will take tasters to the Elysian fields of Shiraz. Aromas of acacia flowers, blackberries, blueberries, cassis, and exotic Asian spices are accompanied by a ripe, full-bodied, gorgeously textured, terrifically endowed Shiraz with no hard edges. It will drink well for 10-15 years. |
|
| Mitolo |
2004 |
G.A.M. Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$402.99 |
1 |
|
| |
| WA 97 (10/2005): Aged 18 months in primarily French oak, the 2004 Shiraz G.A.M. is an exceptional example of a precise yet full-flavored, concentrated Shiraz. Its gorgeous perfume of blueberries, blackberries, camphor, licorice, and pain grille is followed by an inky/blue/purple-colored wine offering superb purity, full-bodied richness, and gorgeous depth as well as texture. This fabulous effort is another example of Ben Glaetzer’s brilliant talents. It should drink well for 15 years. |
|
|
2005 |
G.A.M. Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$753.99 |
2 |
|
| |
| WA 95 (10/2006): Fashioned from a McLaren Vale vineyard, the 2005 Shiraz G.A.M. (named after the Mitolo children - Gemma, Alexander, and Marco) is a deep ruby/purple-hued effort displaying beautiful blackberry, white pepper, licorice, and toasty oak notes. Rich, full-bodied, and intense, with blueberry and blackberry flavors, sweet tannin, and excellent purity, it is a tour de force in winemaking. Enjoy it over the next decade. |
|
|
2002 |
Savitar Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$421.97 |
1 |
|
| |
|
|
2004 |
Savitar Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$444.97 |
4 |
|
| |
| WA 98 (10/2005): Bordering on perfection is the 2004 Shiraz Savitar. Made from 30- to 50-year-old vines, and aged 18 months in 100% new French hogsheads as well as smaller barriques, it boasts an opaque purple color, and an extraordinary nose of acacia flowers, blueberries, raspberries, and blacker fruits, melted licorice, and graphite. It possesses amazing intensity, great equilibrium, a fabulous, multi-layered mid-palate, and a blockbuster finish. This extraordinary Shiraz should prove to be one of the legends of southern Australia’s great 2004 vintage. Drink it over the next 12-15 years. |
|
|
2005 |
Savitar Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$486.99 |
4 |
|
| |
| WA 96 (10/2006): Named after a mythical monster, the 2005 Shiraz Savitar emerges from rocky, low vigor soils, and was aged for 16 months in primarily new French oak barrels. Dazzling aromas of acacia flowers, blueberries, crushed rocks, graphite, licorice, and espresso roast emerge from this tightly knit but intense, fleshy, rich effort. Its multilayered palate, huge body, sweet tannin, and "monster" finish suggest this brilliant wine will be drinkable between 2008 and 2020. It is a superb example of McLaren Vale Shiraz. |
|
| Moss Wood |
2009 |
Margaret River Cabernet Sauvignon (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,195.97 |
2 |
|
| |
|
|
2019 |
Margaret River Cabernet Sauvignon (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$221.97 |
2 |
|
| |
| VM 94 (9/2022): This poised and elegant 2019 Cabernet Sauvignon from one of Margaret River's leading wineries is beautifully expressive of the region and variety. Red and black currant fruit aromas are superbly integrated with fine-grained oak with a cedary lift adding detail. There is good fruit generosity on display for such a young wine matched by palate tension of fresh acidity and chalky tannins behind a long, balanced finish. Classically styled, this will undoubtedly age well. Angus Hughson. |
|
|
2020 |
Margaret River Cabernet Sauvignon (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$485.99 |
11 |
|
| |
|
| Mount Mary Vineyard |
2016 |
Quintet |
$149 |
34 |
|
| |
WA 95 (9/2023): Given the warmth of the season, the 2016 Quintet shows a lusty, throaty openness aromatically. It offers cassis, bramble, black cherry, layers of star anise and sweet roasted meats on the nose. In the mouth, the wine is perhaps more obvious and dark-fruited than usual, and this will set it up very well indeed for earlier drinking. It's a lovely wine without a shadow of a doubt, but one geared toward drinking earlier rather than cellaring longer. It'll age, no question, but since it's ready earlier than the other vintages, why not open sooner? 13.2% alcohol, sealed under natural cork.
VM 94 (3/2024): The 2016 Quintet offers up focused aromas of black currant, red currant and leafy herbs, with a nice little touch of licorice allsorts. A classic balance of powerful flavor and firm structure provides the perfect base to a long, vibrant finish. The 2016 is still so young and will sing for years to come. (Drink between 2032-2050). Angus Hughson. |
|
|
2018 |
Quintet |
$139 |
60 |
|
| |
VM 97 (9/2022): Shimmering ruby-red. Intensely perfumed red fruit preserve, incense notes lift from the glass. Palate-staining, finely etched red and blue fruit, rose pastille, licorice and espresso flavors deftly blend depth and vivacity. Finishes youthfully chewy and precise, with steadily building tannins, resonating red fruit, spice and floral notes and remarkable persistence. Josh Raynolds.
WA 96 (9/2023): 2018 summer was a warm season that was high yielding, so fruit dropping was essential in order to maintain balance in the finished wines. Here, the 2018 Quintet has been in bottle for three plus years and is perfectly sure about it's savory fruits on display. It has redcurrant more than cherry/pomegranate, with layers of tobacco, star anise, five spice and a hint of sumac. And the tannins perform in a way not unlike the folds on the underside of a mushroom—impossibly fine, ordered and detailed. 13% alcohol, sealed under natural cork. |
|
|
2016 |
Yarra Valley Pinot Noir |
$129 |
30 |
|
| |
|
| de Negoce |
2018 |
OG N. 341 Barossa Carbernet Sauvignon |
$25 |
1 |
|
| |
|
|
2022 |
OG N. 347 Limestone Coast Sauvignon Blanc |
$20 |
6 |
|
| |
|
|
2021 |
OG N. 348 GSM Barossa |
$25 |
1 |
|
| |
|
|
2021 |
OG N. 354 Barossa Valley Shiraz |
$20 |
1 |
|
| |
|
|
2021 |
OG N. 356 Barossa Valley Shiraz |
$25 |
1 |
|
| |
|
| Noon Winery |
2014 |
Reserve Shiraz |
$59 |
4 |
|
| |
| WA 95 (3/2018): Like always, Noon's 2014 Shiraz Reserve is sourced from a grower in Langhorne Creek. While it's a big, ripe, rich wine, it shows terrific complexity in its hints of cracked pepper, mint, clove and allspice layered over a bed of mixed dark berries. Full-bodied, it's loaded with supple tannins and blueberry fruit, yet it finishes dry and savory. It should drink well for a decade or more. |
|
| Parker |
2005 |
Coonawarra Estate Terra Rossa First Growth |
$59 |
3 |
|
| |
|
| Penfolds |
2010 |
Bin 169 Cabernet Sauvignon |
$179 |
1 |
|
| |
|
|
2019 |
Bin 169 Cabernet Sauvignon |
$199 |
12 |
|
| |
WA 97+ (7/2022): Made only in appropriate vintages, and always from Coonwarra, the 2019 Bin 169 Coonawarra Cabernet Sauvignon is aromatically reticent at this stage, however the power of the fruit in the mouth in unassailable. It blossoms on the back palate and shows pedigree and impressive stature. This is a supremely elegant wine of poise and detail, couched in a framework of power and dense muscly tannin. We all have our preferences between Bin 707 and Bin 169, but for me, my heart has always been with the 169. I think Cabernet deserves an elegant casing, and that is made from French oak (17 months in French oak, 56% new, to be precise). This is pure, but far too young right now. We know this has decades of graceful development ahead of it.
JS 97 (6/2022): Such impressive freshness to the aromas of pure mulberries, blackcurrants, blueberries, redcurrants and a swathe of roasting herbs, such as bay leaf and sage. Iodine and nori, too. The French oak is nicely subsumed already and there’s fruit purity that really sings here. The palate has a wealth of rich and ripe blue and black-fruit flavors with plenty of extract and depth on offer. This is an impressively bold, smoothly honed and focused cabernet. Fine, polished tannins frame the long finish. Drink over the next decade and more.
VM 96 (7/2022): The 2019 Bin 169 is a beautifully pristine and pure Coonawarra Cabernet that was matured for 17 months in 56% new French Oak hogsheads. It offers up a classic regional expression. Aromas with pinpoint focus display a breath-taking start with leafy cassis, blackberry and cedar aromas nicely interwoven with high quality oak, extraordinary underlying energy and vitality. A delightful seamlessness between mouthcoating tannins and impressive violet and cranberry flavours follow with impeccable balance also on display. With incredible length, this Coonawarra classic will deliver for many years to come. (Drink between 2030-2050) Angus Hughson.
JA 94 (7/2022): As I so often find with Australian Cabernet Sauvignon, the fruit character is intense, cutting right through to the heart of the grape, focusing on cassis, blueberry, liquorice, flint and graphite. In colour this is bright and defined, with vibrant violet edges. Love the peony and rose petal, but the impresson is mainly about depth, purity, with no veil drawn between you and the fruit. Great quality - not the most celebrated Cabernet in the Penfolds range, but it adds content and character to the story of how they approach this grape. Tasted twice. 100% Coonawarra in origin, 100% French oak, 56% new. |
|
|
2010 |
Bin 28 Kalimna Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$332.97 |
2 |
|
| |
|
|
2010 |
Bin 389 Cabernet Shiraz |
$99 |
3 |
|
| |
WA 92+ (2/2013): Deep garnet-purple in color, the 2010 Bin 389 Cabernet Shiraz displays pure cassis and black cherry cordial aromas underlying notes of aniseed, violets, pepper and chocolate. Medium to full-bodied, the palate is voluptuous and wonderfully balanced between vibrant acid and a medium level of fine tannins. It finishes long and spicy and shows ageing potential. Drink it from 2014 to 2022+.
VM 92 (8/2013): (made from a 51/49 blend and aged in 40% new, 40% 1-year-old and 20% 2-year-old American oak casks): Inky purple. Powerful, deeply scented aromas of black and blue fruits, vanilla and espresso. Chewy and broad, with weighty cassis and blueberry flavors that show a chewy quality and pick up a spicy nuance with air. Finishes sweet and very long, with youthful tannins adding grip. |
|
|
2011 |
Bin 389 Cabernet Shiraz |
$65 |
7 |
|
| |
| WA 90+ (2/2014): A blend of 51% Cabernet Sauvignon and 49% Shiraz, the very deep purple-black colored 2011 Bin 389 Cabernet Shiraz is a little youthfully mute, showing cassis and black cherries on the nose alongside hints of pencil shavings, licorice, chocolate, pepper and meat. More cedar flavor shows up in the firm and structured, medium-bodied palate marked by a high level of grainy tannins, a lively acid backbone and a long finish. It needs time in bottle. 5,130 9L case imported to the US. Drink 2015 to 2025+. |
|
|
2017 |
Bin 389 Cabernet Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$427.99 |
1 |
|
| |
|
|
2021 |
Bin 389 Cabernet Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$580.99 |
1 |
|
| |
|
|
2018 |
Bin 407 Cabernet Sauvignon (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$655.99 |
1 |
|
| |
| WA 92 (7/2020): The 2018 Bin 407 Cabernet Sauvignon is a blend of fruit from Coonawarra, Padthaway, Wrattonbully, McLaren Vale, Barossa Valley and Robe. Classically built, it begins with scents of mint, cigar box and cassis, later adding nuances of olive and chocolate. It's medium to full-bodied, with a smooth, silky yet unyielding feel on the palate, and it ends in a wash of dusty tannins. While approachable now, cellaring 2-3 years should result in greater harmony, and this admirably concentrated wine appears capable of aging well for more than a decade. |
|
|
2020 |
Bin 407 Cabernet Sauvignon (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$672.99 |
1 |
|
| |
|
|
1997 |
Bin 707 Cabernet Sauvignon |
$229 |
1 |
|
| |
| VM 91 (8/2000): Ruby-red. Vinous, captivating aromas of blackberry, wild plum, currant, roast coffee and mocha, with subtle rather than overwhelming evidence of American oak. Concentrated, harmonious and quite suave; at once velvety and nicely delineated thanks to ripe, well-integrated acidity. Finishes with substantial ripe tannins and excellent length. |
|
|
1998 |
Bin 707 Cabernet Sauvignon (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,542.99 |
2 |
|
| |
| WA 90 (6/2001): The Outstanding 1998 Cabernet Sauvignon Bin 707 is a thick, rich, full-bodied Cabernet emphasizing copious quantities of cassis fruit. Pure, with nicely integrated oak, acidity, and tannin, it cuts a broad swath across the palate. While still young and grapy, this 1998 is loaded with potential. Anticipated maturity: 2002-2015. |
|
|
2008 |
Bin 707 Cabernet Sauvignon (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,478.97 |
2 |
|
| |
|
|
2012 |
Bin 707 Cabernet Sauvignon (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,635.99 |
1 |
|
| |
|
|
2015 |
Bin 707 Cabernet Sauvignon (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,492.99 |
1 |
|
| |
|
|
2018 |
Bin 707 Cabernet Sauvignon (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,930.99 |
1 |
|
| |
|
|
2019 |
Bin 707 Cabernet Sauvignon (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,933.99 |
3 |
|
| |
|
|
2021 |
Bin 707 Cabernet Sauvignon (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,478.98 |
10 |
|
| |
|
|
2023 |
Bin 707 Cabernet Sauvignon (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,965.98 |
4 |
|
| |
|
|
2002 |
Grange (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,803.98 |
1 |
|
| |
WA 98 (10/2007): Last but not least is Australia’s most famous wine, the 2002 Shiraz “Grange". The 2002 version was sourced from 77.5% Barossa Valley and 22.5% from McLaren Vale. Included in the blend is 1.5% Cabernet Sauvignon. It spent 17 months in 100% new American oak. Opaque purple, it gives off an ethereal bouquet of violets, saddle leather, blueberry, blackberry, pencil lead, and chocolate. This is followed by a full-bodied wine with tremendous concentration, multiple layers of flavor, ripe tannins, and great balance. Thick and rich, with a 60-second finish, it will slowly blossom over the next 15-20 years and provide pleasure through 2050. It is a legend in the making!
VM 94+ (8/2007): Ruby-red. Initially closed on the nose but aeration brings a complicated bouquet of raspberry, wild strawberry, creme de mure, sexy oak spices, woodsmoke, tobacco, vanilla and fresh flowers. A deep, sweet but precise midweight, with energetic flavors of red and dark berries, cherry compote, cinnamon, mocha and smoked meat, all wrapped in substantial but silky tannins. Sappy and expansive on the impressively long, velvety finish. You'd be nuts to open this any time soon. |
|
|
2004 |
Grange (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,247.98 |
1 |
|
| |
WA 99 (12/2009): The 2004 vintage was Outstanding in Barossa, McLaren Vale, and Magill, the regions where the grapes were sourced for the marvelous 2004 Grange. It contains 4% Cabernet Sauvignon and was aged for 16 months in 100% new American oak hogsheads. A glass-coating opaque purple color, it displays a superb nose of wood smoke, Asian spices, incense, game, blueberry, and blackberry liqueur. Medium to full-bodied, satin textured, with deeply layered, succulent blackberry, plum, and chocolate flavors, it has the structure and complexity to merit extended cellaring of a decade and more. The winery estimates a drinking curve of 2016 to 2050; I'd be a bit more conservative on the long end of the range. It will ultimately be seen as one of the great vintages of Grange.
VM 96 (10/2009): 96% shiraz and 4% cabernet sauvignon) Powerful aromas of cassis, blackberry and bitter cherry are complemented by exotic notes of smoky peat, pipe tobacco, violet oil and fresh blood. Deeply concentrated cherry skin and blackcurrant flavors are underscored by a strong mineral quality, with a sexy floral element gaining strength with air. The minerality builds on the finish, which leaves a wide swath of spice and earth notes in its wake. This wine's marriage of depth, spiciness, fruit, meatiness and minerality is extremely impressive. |
|
|
2007 |
Grange (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,790.99 |
4 |
|
| |
WA 95 (5/2012): The 2007 Penfolds Grange is comprised of 97% Shiraz and 3% Cabernet Sauvignon coming predominately from Barossa vineyards with smaller proportions from Magill Estate and McLaren Vale. It was matured for 21 months in 100% new American oak hogsheads. Very deep garnet-purple in color, the nose is intensely scented of vibrant blueberry preserve, mulberry and kirsch aromas over hints of cedar, mocha, vanilla and anise. The full bodied palate is richly fruited with pure black berry and baking spice flavors offset by crisp acidity and a firm level of velvety tannins, finishing long. This is quite an opulent, forward Grange, which is very tempting to drink now, though of course will reward at least 5-10 years of cellaring and should keep to 2030+.
VM 95 (7/2012): Opaque ruby. A heady, intensely perfumed bouquet evokes cherry compote, cassis, violet, pipe tobacco and smoky, vanillin oak. Deeply pitched dark fruit flavors show liqueur-like power, with floral pastille, licorice and spicecake nuances building in the glass. Tannins come up with air but are quickly absorbed by this wine's lush fruit. Smoky and sweet on the finish, which lingers with Outstanding persistence. |
|
|
2009 |
Grange (6x1.5L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$4,652.99 |
1 |
|
| |
WA 97 (2/2014): The 2009 Grange Shiraz is a comprised of 84% Barossa, 8% McLaren, and a little Clare Valley and a little Magill fruit with a small 2% of Cabernet Sauvignon in the blend. At this youthful stage, this deep garnet-purple colored wine puts forward a vivid expression of blackberry preserve aromas amid underlying cassis, black cherry, spice box, char-grilled meat and chocolate box notes. Surprisingly medium to full-bodied (it smells much fuller!) with taut flavors that are very closed in the mouth, it has firm, chewy tannins to structure through the long and earthy finish. 406 cases imported to the US. Drink it 2018 to 2035+.
JS 95 (3/2014): A tiny 2% Cabernet component in 2009, this is sourced from the Barossa Valley, McLaren Vale, Clare Valley and Magill Estate and has spent 18 months in exclusively new American oak hogsheads. The depth and complexity on offer is straight up impressive, blue and black fruit aromas unwind, meaty at times, some dark green herbal notes and a cedary layer of oak lurking below. The palate has a core of essence-like flavour with plenty of oak-derived spice framed around blackberry, blood plum and cola. Tannins are smooth and even, flavours are gently glazed around the dark fruit spectrum, some blue fruits too. This is a wistful Grange that, as always, faithfully reflects the vintage.
VM 94 (7/2014): 98% shiraz and 2% cabernet sauvignon): Inky ruby. Intense spice- and mineral-accented aromas of cherry pit, blackberry and plum, with smoke and floral qualities adding complexity. Taut and linear on entry, then fleshier in the mid-palate, offering zesty dark fruit and violet pastille flavors and hints of licorice and vanilla. Finishes smoky, spicy and very long, with youthfully firm, building tannins adding grip. In a relatively taut, wound-up style for this wine; by all means give it some age. |
|
|
2011 |
Grange (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,450.99 |
8 |
|
| |
|
|
2012 |
Grange (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,803.97 |
2 |
|
| |
WA 99 (10/2017): Deep garnet-purple in color, the 2012 Grange sports an earthy/meaty nose with notes of tree bark, dusty earth, underbrush and chargrill over a core of dried mulberries and Christmas cake, plus hints of pepper and baking spices. Rich, medium to full-bodied and seductive, it has spicy layers and a long meaty/savory finish.
JS 98 (1/2017): A simple split between the Barossa Valley (81%) and McLaren Vale (19%), this has all the hallmarks of a great Grange. Deep and ripe dark-plum and black-cherry aromas lead the nose, and there's plum cake here too that's really ripe and deeply spicy. The 100% new American oak has been thoroughly subsumed below tarry and savory brooding notes of black licorice and olive tapenade. The palate's incredibly poised and has richness with composure driven by tight-knit tannins and plenty of ripe dark-plum and cherry-fruit flavors. It is neatly crafted, powerful yet contained and smoothly rendered into the finish. This is a powerful vintage that has been cleverly polished and tamed in the winery; it will live long. Best from 2025 and for two decades after that. |
|
|
2013 |
Grange (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,884.97 |
1 |
|
| |
WA 100 (10/2017): Remember that old Heinz Ketchup “anticipation” ad from the 1970s? The palate of this 2013 Grange does just that. It makes you wait with so much delicious promise being drip fed into the mouth at first—and then it bursts forth and delivers!
JS 96 (10/2017): A good Grange, approachable yet impressive, it is reminiscent of the 2009. Smells of deep ripe dark plum and redder fruits, the oak jumps in and out of the nose, quite rich blackberry compote, dark spices, tar and earth. There’s density and depth in the palate, this embraces the full bodied and fully ripe capacity of the Barossa Valley, McLaren Vale, Coonawarra and Magill Estate fruit. The fruit is persistent, commanding and dense, it delivers power in a more traditional shape. Best from 2022 and two or more decades hence. |
|
|
2015 |
Grange (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,708.99 |
4 |
|
| |
JS 100 (7/2019): Much anticipated vintage for Grange and it is a powerhouse of concentration and complexity. Aromas of orange and lemon peel to start, then graphite, blackberries, plum paste, black cherries, boundless sweet oak spice, fresh cedar, tar, mahogany, roasted coffee and chocolate - the list goes on. Such complexity. Classic Grange, offering such deep, dark intensity. The palate has immense richness and depth with a super succulent and very long, fleshy, deeply weighted array of dense, velvet-wrapped tannins that run so long. The fruit flavors sit in the blackberry, blood-plum and blueberry zone with succulent, long and assertive structure, carrying through in an utterly seamless mode. The finish is tightly wrenched, in spectacularly powerful style, locking this wine in for a very long haul. Best from 2030.
JD 99 (11/2019): The flagship 2015 Grange is a monster of wine and one of those rare wines that blends power and elegance perfectly. Revealing a saturated purple color, it’s seemingly more forward and seductive than past great vintages, which I suspect is due to the incredible purity of fruit as well as the wine’s flawless balance than any change in winemaking or stylistic shifts. I also think the acidity is healthy, and the 2015 tips the scales at 14.5% alcohol, which is certainly in the sweet spot, if not tame, for beautifully ripe Syrah these days. A blend of 98% Shiraz and 2% Cabernet Sauvignon that spent 20 months in new American oak hogsheads, it offers an extraordinary perfume of sweet crème de cassis, lead pencil shavings, camphor, Asian spices, licorice, and wildflowers. This is followed by a full-bodied, powerful yet incredibly seamless and elegant Shiraz that has no hard edges, a big, dense mid-palate, ripe tannins, and a great finish. Coming close to rivaling the 1986, which has always been a benchmark vintage of Grange for me, the 2015 offers a more polished, elegant, approachable style. Vintage comparisons aside, this is a legendary example of Grange in the making. The savvy wine lovers out there will give this 7-8 years of bottle age (I’ll probably be out of bottles by then) and enjoy over the following 2-3 decades.
WA 98+ (8/2019): The nose of the 2015 Grange features the wine's characteristic lifted aromas, joined by pronounced American oak influence and bold blackberry fruit, plus hints of red meat, raspberries, asphalt and vanilla. It's dense and concentrated on the palate, full-bodied yet balanced and firm, with a rich, velvety texture and long, plush finish. Don't expect great complexity at this stage—it's much too young to show much more than the primary fruit and oak elements—but this is a Grange that should easily go three or four decades. |
|
|
2016 |
Grange (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,440.99 |
1 |
|
| |
WA 99 (7/2020): The 2016 Grange includes 3% Cabernet Sauvignon and was sourced from Barossa Valley, McLaren Vale and Clare Valley, with a little bit from Magill Estate, in the suburbs of Adelaide. Aged in 100% new American oak (as always), it offers up trademark lifted aromas plus scents of vanilla, toasted coconut, cedar, raspberries and blackberries. Impressively concentrated and full-bodied, with an extraordinarily long, velvety finish, it's nevertheless reasonably fresh and tight, with decades of cellaring potential if properly stored. Certainly at least on a par with such vintages as 2010 and 2012, the big question is whether it will ultimately reach triple digits.
JS 98 (7/2020): This is a very intense Grange with such rich black-fruit, tar and coal-smoke aromas together with iodine and black-olive notes and an array of wild dark herbs. Almost impenetrable dark plums and licorice, as well as bacon fat. The palate has such seamless delivery of intense blackberry and plum flavors with some redder tones emerging, too. The power here is countered by such freshness and an almost elegant feel. This has such impressive, vibrant, long and seamless fruit power. Really is exceptionally complete, but tight, needs time to open. Very enjoyable now, but better after 2023.
VM 96 (12/2021): Saturated ruby. Displays highly perfumed aromas of dark berry preserves, cherry-cola, pipe tobacco, smoky oak and vanilla, along with exotic spice and floral topnotes. Smooth, broad and appealingly sweet, intense, spice-laced blackcurrant, cherry, candied violet and mocha flavors show outstanding depth and energy. The dark fruit and floral notes resonate on a strikingly long, seamless finish that features well-integrated tannins and building spiciness. (Drink between 2027-2039). Josh Raynolds. |
|
|
2017 |
Grange (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,264.99 |
1 |
|
| |
| VM 97 (7/2021): Opaque, bright-rimmed ruby. Highly pungent, smoke- and mineral-accented aromas of cherry pit, violet candy, cured tobacco, savory herbs, coconut and exotic spices on the kaleidoscopic nose. Shows superb clarity and spicy lift to its spice-laced bitter cherry, cassis, blueberry and floral pastille flavors, which take on black cardamom, menthol and cola nuances as the wine slowly stretches out. Shows superb delineation and spicy thrust on the youthfully tannic finish, which features resonating cherry, blue fruit and floral notes. Josh Raynolds. |
|
|
2018 |
Grange (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,910.99 |
1 |
|
| |
WA 99 (7/2022): This wine comes with high expectations—as does the vintage. The 2018 vintage across South Australia (and cheekily, we could probably extend the accolade to all of Australia) was excellent. It was warm, but without incident, and responsible for powerfully ripe, serious wines. Many producers made some of their best wines in this vintage. So here, to the 2018 Grange: there is spiced raspberry, lashings of salted licorice, red curry paste, layers of forest berries, rendered lamb fat and crushed pink peppercorns to start. In the mouth, the tannins close around the fruit with the same polish and seamlessness as the 2008, possibly the 2004? Very different vintages, but there is a textural similarity for me. This is polished and glossy and so very pretty. It contains 3% Cabernet Sauvignon this year, and 69% Barossa, 18% McLaren Vale and the balance from Clare Valley. Each of the regions brings with it its own characteristics. Barossa brings the red dirt, blood, deli meat and rust. McLaren Vale brings the plush purple fruits with a side of meat and licorice. Clare brings the polish, the opulence and the velvet texture. With their powers combined, this is an extraordinary Grange. One of the true greats, which will only get better as it ages.
VM 98 (9/2022): Inky, bright-rimmed violet. A kaleidoscopic, penetrating bouquet evokes ripe black and blue fruit preserves, espresso, cola, incense, coconut and Moroccan spices, along with a smoky mineral topnote. Shows superb clarity and mineral lift to the sweet, deeply concentrated black currant, bitter cherry, dark chocolate, fruitcake and mocha flavors, which are sharpened by a spicy element. A vein of juicy acidity adds support and drives a wonderfully long, smoky finish that leaves a suave floral note behind. Josh Raynolds. |
|
|
2019 |
Grange (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,911.99 |
1 |
|
| |
|
|
2021 |
Grange (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,664.98 |
5 |
|
| |
|
|
2018 |
Superblend 802B (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,542.99 |
1 |
|
| |
|
| Penley Estate |
1998 |
Coonawarra Cabernet Sauvignon Slightly Depressed Cork |
$45 |
2 |
|
| |
|
| Shirvington |
2004 |
Cabernet Sauvignon |
$59 |
2 |
|
| |
VM 92 (8/2006): Ruby-red. Potent aromas of bitter cherry, pepper, licorice and tobacco show excellent varietal accuracy. Tangy and vibrant, with strong cherry and cassis flavors complemented by subtle notes of minerals, cured tobacco and spicy oak. A focused, youthfully restrained cabernet that has the concentration and balance to reward cellaring. Offers impressive potential.
WA 90 (10/2005): The deep ruby/purple-colored 2004 Cabernet Sauvignon exhibits a restrained, elegant bouquet of black fruits, minerals, and toasty new oak. Medium to full-bodied, with excellent concentration, purity, and texture, it should be consumed over the next 7-10 years. Former winemakers Sarah and Sparky Marquis have left Shirvington and the wine is now being made by Kim Johnston. Little has changed, although the 2004s appear to be more streamlined and delicate than their 2003 and 2002 counterparts. |
|
|
2004 |
Shiraz |
$65 |
1 |
|
| |
WA 95 (10/2005): The sensational 2004 Shiraz’s inky/purple color is followed by aromas of graphite, blueberries, and creme de cassis. It offers wonderful purity, plenty of stuffing, toasty espresso notes from new oak barrels, admirable intensity, and a tremendous finish. Drink it over the next decade. Former winemakers Sarah and Sparky Marquis have left Shirvington and the wine is now being made by Kim Johnston. Little has changed, although the 2004s appear to be more streamlined and delicate than their 2003 and 2002 counterparts.
VM 90 (10/2007): Dark purple. Ripe blackberry and boysenberry on the nose, with a strong vanillin overtone lending a confectionery character. Sweet dark berry and kirsch flavors teeter toward the liqueur side but are firmed by silky tannins, gaining a pleasingly bitter licorice quality with air. A captivating blend of sweet, ripe dark berry fruit and oak spice, with surprising poise and energy on the close. Not for those with old-fashioned tastes but undeniably alluring, with impressive concentration and a luscious personality. |
|
| Standish |
2006 |
The Relic Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$549.97 |
4 |
|
| |
|
|
2007 |
The Relic Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$505.97 |
3 |
|
| |
|
|
2018 |
The Relic Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$522.97 |
1 |
|
| |
|
|
2019 |
The Relic Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$720.97 |
10 |
|
| |
|
|
2022 |
The Relic Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$720.97 |
2 |
|
| |
|
|
2001 |
The Standish Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$686.97 |
1 |
|
| |
| WA 95 (10/2004): A brilliant effort, the 2001 Shiraz (Second Release) was aged 30 months in 3-year-old French casks. Full-bodied, powerful, rich, and well-balanced with well-integrated wood, acidity, and tannin as well as spectacularly pure blackberry and cassis fruit infused with touches of charcoal, smoke, and new saddle leather, it should drink well for 10-15 years. |
|
|
2002 |
The Standish Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,142.97 |
1 |
|
| |
|
|
2003 |
The Standish Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,142.97 |
1 |
|
| |
| WA 99 (10/2006): The 2003 Shiraz (100% Shiraz from a 90-year-old Vine Vale vineyard) was cropped at .5 tons of fruit per acre, and was aged 32 months in old French oak. It is a magnificent effort boasting tremendous ripeness as well as abundant blueberry and creme de cassis notes intermixed with flowers, graphite, and crushed rocks. With amazing concentration, purity, and richness, but no heaviness (the alcohol is only 14.5%), and a finish that lasts well past a minute, it is accessible now, but should age effortlessly for two decades or more. |
|
|
2006 |
The Standish Shiraz (3x1.5L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,058.97 |
1 |
|
| |
|
|
2020 |
The Standish Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$720.97 |
1 |
|
| |
|
|
2022 |
The Standish Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$720.97 |
2 |
|
| |
|
| Dom. Terlato & Chapoutier |
2009 |
L-Block Shiraz |
$40 |
4 |
|
| |
|
|
2011 |
L-Block Shiraz |
$40 |
6 |
|
| |
| WA 96 (12/2012): Rated, but no tasting notes given. |
|
| Torbreck |
2001 |
Descendant Shiraz Bin-Soiled Label |
$69 |
1 |
|
| |
VM 90 (8/2003): Full red-ruby color. Fragrant, wild and exotic, with distinctive viognier-scented aromas of apricot and peach blossom over spicy white pepper, cassis and raspberry. Silky, velvety and long, bursting with briary black fruits. Its sumptuous and fleshy mid-palate culminates in a lingering, savory, earthy finish of concentration and balance.
WA 89 (8/2003): Aged in used French oak casks for 18 months prior to being bottled unfiltered, the 2001 Descendant is a 1,000 case blend of 92% Shiraz and 8% Viognier cropped at approximately 1.5 tons of fruit per acre. This spectacular Australian red offers an aromatic smorgasbord of honeysuckle intermixed with blackberry and creme de cassis liqueurs, licorice, coffee, and spice. There is fabulous fruit purity, tremendous intensity, and great balance with flavor, power, and elegance all combined into a riveting example of Barossa Valley wine. It should drink well for 10-12 years. |
|
|
2001 |
Descendant Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$939.99 |
4 |
|
| |
VM 90 (8/2003): Full red-ruby color. Fragrant, wild and exotic, with distinctive viognier-scented aromas of apricot and peach blossom over spicy white pepper, cassis and raspberry. Silky, velvety and long, bursting with briary black fruits. Its sumptuous and fleshy mid-palate culminates in a lingering, savory, earthy finish of concentration and balance.
WA 89 (8/2003): Aged in used French oak casks for 18 months prior to being bottled unfiltered, the 2001 Descendant is a 1,000 case blend of 92% Shiraz and 8% Viognier cropped at approximately 1.5 tons of fruit per acre. This spectacular Australian red offers an aromatic smorgasbord of honeysuckle intermixed with blackberry and creme de cassis liqueurs, licorice, coffee, and spice. There is fabulous fruit purity, tremendous intensity, and great balance with flavor, power, and elegance all combined into a riveting example of Barossa Valley wine. It should drink well for 10-12 years. |
|
|
2005 |
Descendant Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,094.99 |
1 |
|
| |
| VM 93 (8/2007): (92% shiraz with 8% viognier) Bright purple. Intensely spicy aromas of black raspberry, cherry, cocoa powder and Asian spices. Inky and youthfully brooding, with powerful dark berry liqueur flavors, velvety tannins and a building impression of graphite. Tightens with air but not at the expense of its wonderfully lush, deeply concentrated fruit and sexy spices. |
|
|
2006 |
Descendant Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,094.99 |
1 |
|
| |
WA 95 (2/2009): The Shiraz for the 2006 The Descendant is sourced from a single vineyard and co-fermented with 8% Viognier. It was aged for 18 months in seasoned French oak. Opaque purple-colored, it emits an expressive, sexy perfume of violets, wood smoke, black pepper, espresso, blueberry, and chocolate. Full-bodied, on the palate, this voluptuous effort has great concentration with a noticeable uplift from the Viognier, tons of spicy black fruits, enough ripe tannin to evolve for a decade, and 60-second finish. It should provide pleasure from 2016 through 2036.
VM 93+ (10/2008): Inky violet. Powerfully scented, brooding aromas of boysenberry, cherry compote, licorice and smoky minerals; aeration brings up brighter black raspberry and blackberry qualities, which carry onto the palate. Broad and deeply concentrated, presenting a seductive array of sweet dark berry liqueur flavors and a late jolt of tangy minerals. Clings tenaciously to the palate and finishes with lingering blackberry and candied plum flavors. This really deserves some patience. |
|
|
2008 |
Descendant Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,217.99 |
1 |
|
| |
|
|
2018 |
Descendant Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$749.99 |
1 |
|
| |
|
|
2003 |
Juveniles GSM (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$507.96 |
1 |
|
| |
|
|
2012 |
Run Rig Shiraz (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$660.99 |
1 |
|
| |
|
|
2012 |
Run Rig Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,896.99 |
3 |
|
| |
|
|
2014 |
Run Rig Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,825.99 |
1 |
|
| |
|
|
2016 |
Run Rig Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,030.97 |
1 |
|
| |
|
|
2020 |
Run Rig Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,506.99 |
1 |
|
| |
|
|
2000 |
The Factor (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,427.99 |
2 |
|
| |
WA 95 (10/2002): The 2000 The Factor (1,000 cases) has benefited from the fact that Powell decided not to produce a Run Rig in 2000. It is a compelling wine of great richness, multiple dimensions, and glorious levels of blackberry liqueur-like fruit intermixed with creme de cassis, melted licorice, espresso, and leather. Sweet, expansive, and opulent, it is a lusty, hedonistic, mouth-staining Shiraz that should drink well for 10-15 years.
VM 91 (8/2003): Deep red-ruby. Leathery, herbal, spicy, slightly evolved aromas of small black and red berries, with restrained cedar and vanilla oak notes, licorice, musk and clove. Medium to full in weight, with tannins that are firm but not aggressive. A vibrant core of slightly jammy small berry and plum flavor coats the length of the palate, while the oak is understated and supportive. Finishes spicy and long. Should reach its peak in two to five years. |
|
|
2002 |
The Factor (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$558.98 |
2 |
|
| |
WA 99 (10/2004): Remarkably, the 2002 The Factor may be even more awesome than the 2001. It boasts a blackberry liqueur-like intensity with chocolatey richness intermixed with blackberries, raspberries, and cherries. The unctuous texture, refreshing acidity, and sweet tannin frame-up this magnificent wine. It should drink well for 15+ years. Interestingly, the 2002 The Factor did not have the Cote Rotie-like roasted element found in the 2001, no doubt because 2002 was a much cooler growing year than the record heat experienced in 2001.
VM 93 (8/2005): Deep, saturated ruby-violet. Intensely aromatic, even perfumed on the nose, with aromas of kirsch, superripe blackberry, molten chocolate, rose oil and violet. Concentrated, fat and unctuous, showing sweet flavors of raspberry and blackberry confit, smoked bacon, molasses, fruitcake and candied orange peel. Finishes with excellent lift and defining acidity for a wine of such ripeness and power. |
|
|
2005 |
The Laird Shiraz (1.5 L) Lightly Scuffed Label |
$1,800 |
2 |
|
| |
| WA 100 (12/2010): The Laird is Powell’s new baby, coming from a single 5 acre / 2 hectare vineyard of Shiraz in the Marananga sub-region planted in the 1960s that recently became available for contracting. This is a very different wine from Run Rig. What is most striking about it is the combination of power and elegance in this first vintage, coming from a very good year in the Barossa. Matured for 3 years in new Dominique Laurent “Magic Casks” (Troncais French oak barriques with thicker staves designed for the long aging of Shiraz), 2005 The Laird gives a deep garnet color and pronounced nose that shows savory and spice notes over the fruit, with aromas of hung meat, Peking duck, fertile loam, underbrush, tree bark, anise, cumin seed, menthol, dried roses and lavender over warm black cherries, crush blackberries and fruit cake. The tight-knit, full-bodied palate is very fine with a high level of silt-like tannins and crisp acid running through the concentrated fruit and savory flavors, finishing very long with lingering earth and spice notes. At 14.8% declared alcohol, this is by no means one of the biggest wines in the Barossa, but it is most certainly one of the best. It’s an absolute joy to drink now but it is recommended readers give it 4-5 years more in bottle to soften and marry and enjoy it to 2030+. |
|
|
2005 |
The Steading GSM (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,276.99 |
2 |
|
| |
|
|
2021 |
The Steading GSM (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$336.99 |
1 |
|
| |
|
|
2006 |
The Struie Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$380.99 |
2 |
|
| |
|
|
2017 |
The Struie Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$490.99 |
1 |
|
| |
|
|
2009 |
The Woodcutter Shiraz (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$449.97 |
2 |
|
| |
|
| Tournon (M. Chapoutier) |
2009 |
Lady’s Lane Heathcote Shiraz |
$35 |
1 |
|
| |
|
| Two Hands |
2004 |
Aerope Grenache (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,470.99 |
1 |
|
| |
|
|
2005 |
Angel’s Share Shiraz (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$296.99 |
1 |
|
| |
|
|
2004 |
Bad Impersonator Shiraz (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$531.99 |
1 |
|
| |
VM 91 (8/2006): Dark violet. Expressive, open-knit aromas of dark berries, roasted plum, cured tobacco, espresso, rose oil and licorice, plus a sexy oak spice accent (this was raised in 25% new French hogsheads). Broad and luscious, with sweet, deep flavors of blackberry and black cherry liqueur, spicecake and molasses. The smooth tannins are perfectly integrated into the wine's fruit and barely make an appearance until late on the aftertaste.
WA 90 (10/2006): The 2004 Shiraz Bad Impersonator (which sees about 25% new oak) reveals a Pinot Noir-like sensitivity. From older vines, it displays a dark ruby/purple color, wonderful elegance, and plenty of creme de cassis, blackberry, espresso roast, and white chocolate notes as well as a hint of barrique. Consume it over the next 5-6 years. |
|
|
2004 |
Bella’s Garden Shiraz |
$59 |
3 |
|
| |
WA 94 (10/2006): From the Barossa, the inky/ruby/purple-hued 2004 Shiraz Bella’s Garden offers notions of mint, blackberries, smoke, dusty earth, and a distinctive licorice and creme de cassis character. This layered, full-bodied, powerful (all of these wines have 15-16% alcohol), stunningly complex, rich, impressive Shiraz requires 2-3 years of cellaring, and should keep for 10-15.
VM 91+ (8/2006): Dark purple. Powerful red fruit scents, with strong suggestions of kirsch and white pepper. Densely packed flavors of candied strawberry and raspberry preserves are given focus and definition by bracing acids and fine tannins. This very young shiraz finishes on bright, tangy notes of pomegranate and rhubarb. I'd give this wine at least a few years in the cellar to flesh out. |
|
|
2004 |
Bella’s Garden Shiraz (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,980.99 |
2 |
|
| |
WA 94 (10/2006): From the Barossa, the inky/ruby/purple-hued 2004 Shiraz Bella’s Garden offers notions of mint, blackberries, smoke, dusty earth, and a distinctive licorice and creme de cassis character. This layered, full-bodied, powerful (all of these wines have 15-16% alcohol), stunningly complex, rich, impressive Shiraz requires 2-3 years of cellaring, and should keep for 10-15.
VM 91+ (8/2006): Dark purple. Powerful red fruit scents, with strong suggestions of kirsch and white pepper. Densely packed flavors of candied strawberry and raspberry preserves are given focus and definition by bracing acids and fine tannins. This very young shiraz finishes on bright, tangy notes of pomegranate and rhubarb. I'd give this wine at least a few years in the cellar to flesh out. |
|
|
2006 |
Bella’s Garden Shiraz |
$55 |
1 |
|
| |
| WA 92 (2/2009): The purple-colored 2006 Shiraz Bella’s Garden from Barossa Valley offers a brooding bouquet of wood smoke, pepper, damp earth, blueberry, and licorice. This leads to a full-bodied, layered Shiraz with excellent grip and power. Give it 2-3 years of additional cellaring and drink it from 2011 to 2022. |
|
|
2013 |
Bella’s Garden Shiraz |
$59 |
4 |
|
| |
| WA 94+ (6/2015): Deep garnet-purple colored, the 2013 Bella's Garden Shiraz has wonderfully pure black and blue fruit notes of crushed blackberries, wild blueberries and cassis with nuances of black pepper, star anise, tar and cumin seed. Big, rich and concentrated in the mouth, the full-bodied palate bursts with peppered blackberry flavors supported by firm, grainy tannins and lively acidity, finishing with great persistence. |
|
|
2008 |
Coach House Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$394.97 |
4 |
|
| |
|
|
2010 |
Coach House Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$967.99 |
1 |
|
| |
|
|
2004 |
Lily’s Garden Shiraz |
$55 |
3 |
|
| |
WA 95 (10/2006): Even better than the Harry & Edward’s Garden is the 2004 Shiraz Lily’s Garden from McLaren Vale. With this cuvee, about 25% new American oak is added to the regime of French wood. Full-bodied with stunning, dusty, loamy soil characteristics interwoven with blackberry, cassis, cherry, and plum-like fruit, this rich, pure, intense Shiraz should be consumed over the next 10-12+ years.
VM 93 (7/2006): Lily'S Garden Mclaren Vale Saturated violet. Smoky, chocolate-tinged blackberry and cassis on the nose, with accents of vanilla and fresh flowers. Firm and youthful, with dark berry flavors showing impressive sweetness and depth. Gains richness and volume with aeration, taking on a candied plum quality on the finish. Fine-grained tannins come up on the back end. A great combination of structure, power and sweet fruit. This was raised in 23% new American oak hogsheads but the wood influence is subtly sweet and not at all intrusive. |
|
|
2006 |
Lily’s Garden Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$354.99 |
2 |
|
| |
VM 92+ (7/2008): Inky ruby. Ripe blackberry and boysenberry aromas are youthfully brooding and slightly smoky, opening reluctantly to display fruitcake, baking spices and dried flowers. Deep and chewy, with sappy dark berry flavors and slow-building spiciness. Really fills the mouth, but this isn't exactly heavy, or too sweet. Definitely give this densely packed shiraz some age. Josh Raynolds.
WA 92 (2/2009): The 2006 Shiraz Lily’s Garden comes from McLaren Vale. It reveals a complex aromatic array including balsam wood, spice box, violets, earth notes, pepper, blueberry, and blackberry. Layered and rich, it conceals enough ripe tannin to evolve for another 2-3 years. It has outstanding grip, depth, and a lengthy, pure finish. |
|
|
2013 |
Samantha’s Garden Shiraz |
$45 |
4 |
|
| |
| WA 94+ (7/2015): Deep garnet-purple in color, the 2013 Shiraz Samantha's Garden delivers pure aromas of cassis, chocolate mints and blackberry preserves dotted with hints of cloves and licorice. This big, rich and full-bodied beauty coats the palate with expressive, very spicy and pure flavors framed by fine-grained tannins, nice acid freshness and a long finish. |
|
|
2005 |
Yesterday’s Hero Grenache (6.0 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,233.97 |
1 |
|
| |
|
| Tyrrell's Wines |
2017 |
HVD Old Vines Chardonnay |
$100 |
5 |
|
| |
| WA 94 (8/2024): The 2017 HVD Chardonnay is highly aromatic and seems to have shed its youthful, white stone fruit, floral character, and it sits better for it. This is really impressive. On the palate, the wine is tight and coiled, savory, salted and powerful. It's impressive. It lifts through the long finish and introduces some cumin and white pepper to close. There's a Benjamin Button aspect to this wine—it is surprisingly youthful, compact and composed. 12.5% alcohol, sealed under screw cap. |
|
|
2017 |
Old Patch Shiraz |
$139 |
7 |
|
| |
|
| Warrabilla |
1998 |
Reserve Merlot |
$30 |
1 |
|
| |
|
| Wild Duck Creek |
2005 |
Springflat Shiraz (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$473.99 |
2 |
|
| |
|
|
2009 |
Springflat Shiraz |
$45 |
4 |
|
| |
| WA 94 (5/2011): Produced from 100% Shiraz, the 2009 Springflat casts a deep garnet-purple color, giving fragrant aromas of Indian spices, licorice, mulberries, dark chocolate and blackberry tart. Seductively rich and ripe, it has medium-firm velvety tannins, high acidity and a long berry-laced finish. Approachable now, it should gain more depth with another 2 years+ in bottle, drinking best 2014 to 2024+. |
|
| Woodlands |
2014 |
Margaret Red Wine |
$65 |
8 |
|
| |
| WA 96 (6/2024): The 2014 Margaret Woodlands Vineyard is all about cocoa and roast beef crust, cedar and sandalwood, graphite and fresh pencil sharpener. In the mouth, the tannins are grainy and chewy, and this is an overly seductive quality that I find moreish and exciting. This is all about the tannins, and while the fruit is red fruited, it sits second seat to the gorgeous tannins. Superb. This has long been a wine with an avid following, one which I emphatically understand. 13.5% alcohol, sealed under screw cap. |
|
| Wynns |
1999 |
Coonawarra John Riddoch Cabernet Sauvignon |
$119 |
10 |
|
| |
| VM 87 (8/2003): Saturated, dark ruby-red. Reticent, backward nose combines small berries, black plum, dark olive, leather, chocolate and vanilla. Simple and honest, with ripe plum and cassis flavors framed by a thick coating of chunky, green-edged tannins. A wine of modest complexity. |
|
|
2003 |
Coonawarra John Riddoch Cabernet Sauvignon |
$75 |
5 |
|
| |
|
|
2016 |
Coonawarra John Riddoch Cabernet Sauvignon (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$558.98 |
6 |
|
| |
|
|
2018 |
Coonawarra John Riddoch Cabernet Sauvignon (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$610.98 |
4 |
|
| |
|
|
2019 |
Coonawarra John Riddoch Cabernet Sauvignon (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$584.98 |
10 |
|
| |
|
|
2021 |
Coonawarra John Riddoch Cabernet Sauvignon (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$794.98 |
11 |
|
| |
|
|
2022 |
Coonawarra John Riddoch Cabernet Sauvignon (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$794.98 |
5 |
|
| |
|
| Yalumba |
2012 |
The Signature Proprietary Blend |
$65 |
6 |
|
| |
VM 96 (8/2024): Excellent purity and detail in this finely tuned 2012 The Signature. Initially quite a leafy expression lifted by red currants, freshly sawn cedar with a backbone of fruit pastille before aromas of wood smoke start to build. Classical palate with vibrant flavors tightly wound in a sea of fine yet firm tannins. A sleeper just starting to come of age with exceptional length to finish. (Drink between 2030-2050). Angus Hughson.
WA 94 (9/2024): The 2012 The Signature Cabernet Sauvignon Shiraz hails from a lovely season that was blessed with even ripening, good yields and high quality. This is the Robert Hill-Smith vintage. The nose is pronounced, powerful and intense, with pomegranate molasses, black peppercorns, star anise and nori. In the mouth, the wine is concentrated and silky, with density of saturated fruit. It's a big wine, but all things are in balance. It was made with 52% Cabernet Sauvignon and 48% Shiraz, and 17% of the fruit was sourced from the Eden Valley, the balance Barossa Valley. It's a bigger wine than the 2009 tasted beside it, but it's impressively balance nonetheless. |
|
| Yarra Yering |
2004 |
Dry Red #1 (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,688.97 |
1 |
|
| |
|
|
2005 |
Dry Red #2 (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$692.99 |
2 |
|
| |
|
|
2018 |
Dry Red #2 (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$974.99 |
1 |
|
| |
|
|