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Inventory updated: Mon, Jul 20, 2026 04:02 PM cst

Our vintages of Plumpjack wine currently include: 2000, 2004, 2005, 2006, 2016
Flickinger Fine Wines' inventory of Plumpjack wine is listed below. We have an excellent and vast assortment of fine wines to choose from. If you do not see what you are looking for, give us a call and we can suggest another Plumpjack vintage or even another producer that we are sure you will enjoy.
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | USA Red |
| Plumpjack |
2000 |
Estate Cabernet Sauvignon  |
$105 |
1 |
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| WA 87-89 (8/2002): The only 2000 I tasted was the Cabernet Sauvignon Estate. It reveals the vintage's charm, sweet tannin, and lovely ripe fruit, but those characteristics are slightly negated by the fact that it does not have the depth, persistence, layers, or concentration of a great Napa vintage. It should firm up after bottling, and be at its finest between 2005-2015. |
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2006 |
Estate Cabernet Sauvignon  |
$129 |
1 |
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| WA 91-93 (12/2007): Made from 100% Cabernet Sauvignon, the 2006 Estate possesses a dark ruby/purple color, firm tannin, a dense constitution, and plenty of sweet black fruit characteristics intermixed with notions of new oak and scorched earth. It is more broodingly backward than the 2005, and appears to have a longer time line. |
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2000 |
Estate McWilliams Oakville Vyd. Cabernet Sauvignon |
$105 |
1 |
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2005 |
Reserve Cabernet Sauvignon Screwcap |
$219 |
1 |
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| WA 94+ (12/2007): The backward 2005 Cabernet Sauvignon Reserve Estate (390 cases) reminds me of a hypothetical blend of a top Pauillac and Napa Cabernet Sauvignon. Notes of creosote, charcoal, black currant liqueur, pain grille, and graphite are all present in this dense purple-colored, rich, full-bodied wine. With moderately high tannin and good acidity, it will benefit from 2-4 years of cellaring, and should keep for three decades. |
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2004 |
St. Helena Cuvee Cabernet Sauvignon |
$119 |
1 |
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2016 |
Syrah  |
$59 |
2 |
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JD 96 (1/2019): In addition to the Bordeaux blends, this estate makes a terrific Syrah, and the 2016 Syrah Napa Valley reveals a deep purple color as well as exotic blackberry, bacon fat, olive, and bloody meat-like aromas and flavors. This medium to full-bodied beauty is plush, seamless, and incredibly sexy on the palate, yet it's also pure and perfectly balanced, with no sensation of weight or heaviness. It’s terrific and will drink well for 10-12 years, although bottles wouldn’t last that long at my house. (Drink between 2019-2031). VM 95 (12/2018): As has often been the case, the 2016 Syrah is the hidden gem in the PlumpJack range. The interplay of rich dense fruit and more savory notes from the 30% whole clusters yields a wine of real distinction and class. There is so much to like in the 2016, especially the wine's depth, vibrancy and impeccable balance. Readers can expect a dark Syrah with plenty of blue/purplish fruit, lavender, licorice and spice overtones. (Drink between 2021-2031). Antonio Galloni. WA 95 (10/2018): Made of 100% Syrah, the very deep purple-black colored 2016 Syrah comes bounding out of the glass with powerful Black Forest cake, preserved plums and blueberry pie notes followed up by hints of espresso, peppered salami, licorice, charcoal and fertile loam. Full-bodied, rich and velvety textured, with loads of opulent fruit layers on offer in the mouth, it has an epically long, savory finish. |
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