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Inventory updated: Sat, Dec 20, 2025 06:40 AM cst
Our vintages of Opus One wine currently include: 1996, 2004
Flickinger Fine Wines' inventory of Opus One wine is listed below. We have an excellent and vast assortment of fine wines to choose from. If you do not see what you are looking for, give us a call and we can suggest another Opus One vintage or even another producer that we are sure you will enjoy.
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | USA Red |
| Opus One |
1996 |
Proprietary Blend  |
$425 |
4 |
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WS 96 (2/2000): Wonderful finesse and complexity. Not the up-front opulent flavor of the '94 or '95, but seemingly deeper, with more finesse to the toasty clove, currant, black cherry and spice. Tannins are fine-grained.--Opus One vertical. Best from 2002 through 2012. 30,000 cases made.
WA 94 (1/2000): This is one of the finest Opus Ones to date, offering a dark ruby/purple color, as well as a striking, intense bouquet of sweet licorice intermixed with blackberries, cassis, plums, and saddle leather. This seamless, full-bodied wine is more velvety-textured, opulent, and succulent than past vintages. The mid-palate is expansive and chewy. The long finish is filled with glycerin, ripe fruit, and sweet tannin. Drink this impressive, user-friendly yet richly concentrated effort over the next 15 years.
VM 90 (6/2013): A total opposite of the 1995, the 1996 Opus One blasts from the glass with massive dark fruit, iron, scorched earth, graphite and new leather. The 1996 is one of the more virile, bombastic wines in this vertical. Plums, cloves, leather and tar all flesh out on the huge, imposing finish. Although a bit rustic and brooding, the 1996 is an Outstanding wine if taken on its own terms. The finish is framed by substantial tannins and an element of burliness that is likely the result of a succession of heat spikes. In 1986 Opus One is 86% Cabernet Sauvignon, 8% Cabernet Franc, 3% Merlot and 3% Malbec. Antonio Galloni |
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1996 |
Proprietary Blend Signs of Old Seepage |
$395 |
1 |
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WS 96 (2/2000): Wonderful finesse and complexity. Not the up-front opulent flavor of the '94 or '95, but seemingly deeper, with more finesse to the toasty clove, currant, black cherry and spice. Tannins are fine-grained.--Opus One vertical. Best from 2002 through 2012. 30,000 cases made.
WA 94 (1/2000): This is one of the finest Opus Ones to date, offering a dark ruby/purple color, as well as a striking, intense bouquet of sweet licorice intermixed with blackberries, cassis, plums, and saddle leather. This seamless, full-bodied wine is more velvety-textured, opulent, and succulent than past vintages. The mid-palate is expansive and chewy. The long finish is filled with glycerin, ripe fruit, and sweet tannin. Drink this impressive, user-friendly yet richly concentrated effort over the next 15 years.
VM 90 (6/2013): A total opposite of the 1995, the 1996 Opus One blasts from the glass with massive dark fruit, iron, scorched earth, graphite and new leather. The 1996 is one of the more virile, bombastic wines in this vertical. Plums, cloves, leather and tar all flesh out on the huge, imposing finish. Although a bit rustic and brooding, the 1996 is an Outstanding wine if taken on its own terms. The finish is framed by substantial tannins and an element of burliness that is likely the result of a succession of heat spikes. In 1986 Opus One is 86% Cabernet Sauvignon, 8% Cabernet Franc, 3% Merlot and 3% Malbec. Antonio Galloni |
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2004 |
Proprietary Blend (1.5 L) Bin-Soiled Label |
$750 |
1 |
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VM 91+ (6/2007): Good full ruby. Roasted black raspberry, blackberry, spicecake, licorice, minerals and nutty oak on the nose. Denser than the 2005 and a step up in intensity but nicely light on its feet. There's lovely sweetness to the black fruit and licorice flavors. Finishes with big but sweet tannins and a lingering minerality. This makes the 2005 seem a bit dry by comparison. Bottled in July of 2006, for the first time without being fined.
WS 90 (11/2007): Bordeaux-like in its structure and balance, showing cedary oak, dusty berry, dried currant and mineral, with hints of herb and sage. The flavors firm up on the finish, and this is rich and intense without being heavy. Needs decanting. Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc and Malbec. Best from 2009 through 2015. 22,000 cases made. |
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