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Inventory updated: Wed, Aug 12, 2026 04:02 PM cst
Our vintages of Dunn wine currently include: 1999, 2002, 2004
Flickinger Fine Wines' inventory of Dunn wine is listed below. We have an excellent and vast assortment of fine wines to choose from. If you do not see what you are looking for, give us a call and we can suggest another Dunn vintage or even another producer that we are sure you will enjoy.
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | USA Red |
| Dunn |
2002 |
Howell Mountain Cabernet Sauvignon  |
$225 |
1 |
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| VM 93 (2/2006): Bright, saturated ruby-red. Vibrant nose offers cassis, minerals, gunpowder and spices. Densely packed but nicely delineated, with primary, fruit-driven flavors of blackcurrant and spices. Very juicy and suave but still quite youthfully u |
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2004 |
Howell Mountain Cabernet Sauvignon |
$205 |
1 |
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WA 94+ (12/2007): I don’t know whether it’s me, the vintage character, or whether Randy Dunn and his son have intentionally softened their wines, but these 2004s are more opulent and up-front than previous renditions. Yet, they lack neither concentration nor richness. Those of us who have been cellaring Dunn’s wines for twenty years, waiting for them to reach maturity should be thrilled by this new development. The Howell Mountain is denser and richer with blacker fruits as well as more body. Both are full-bodied, powerful Cabernets very much in keeping with his style. However, the tannins are softer and the wines reveal surprisingly developed aromatics. The 2004 Howell Mountain Cabernet Sauvignon should last for 20-25 years. It is a brilliant achievement.
VM 93+ (6/2008): Bright ruby. Urgent, high-pitched aromas of crushed cassis, minerals and licorice. Juicy, bright and pure, with sharply delineated flavors of cassis, bitter chocolate and licorice. Very lively wine with a firm underlying spine. Finishes with subtle building length and a fine dusting of tannins. Still quite tight and primary but not hard. |
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1999 |
Napa Cabernet Sauvignon |
$130 |
1 |
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| VM 90 (12/2002): Bright ruby-red. Wild aromas of blackberry, black cherry, espresso, leather, raw meat, tobacco and mint. Juicy, sweet and plump, with intense but rather rustic flavors. Finishes with lingering sweet fruit and surprisingly ripe tannins. Not squeaky-clean but long on personality. |
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