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All Wines from Clos de Sarpe
Inventory updated: Sat, Dec 20, 2025 06:40 AM cst
Our vintages of Clos de Sarpe wine currently include: 2000, 2012
Flickinger Fine Wines' inventory of Clos de Sarpe wine is listed below. We have an excellent and vast assortment of fine wines to choose from. If you do not see what you are looking for, give us a call and we can suggest another Clos de Sarpe vintage or even another producer that we are sure you will enjoy.
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Bordeaux Red |
| Clos de Sarpe |
2000 |
St. Emilion  Ex-Negociant |
$135 |
1 |
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WA 96 (6/2010): Readers who require immediate gratification will dislike this wine, which is one of the most concentrated behemoths and tannic blockbusters of the vintage. This is very much in keeping with the proprietor’s intention to make wines such as they made in the 19th century, and ones that can last 50+ years. Still young, with plenty of noticeable new oak, this 2000 tastes like a 3 to 4-year old St.-Emilion. Plenty of barbecue smoke, graphite, blackberry, and plum characteristics are present in both the aromatics and flavors of this broodingly backward, massive monster. While fascinating, it is not for everybody. I originally gauged its maturity to be around 2010, but I would push that back to 2015-2040+.
VM 91+ (6/2009): Bright ruby-red. Superripe aromas of blackberry, blueberry, licorice and crushed rock; like a liqueur of botanical herbs. Then dense, sappy and superconcentrated, with a powerful minerality, solid acidity and a note of black pepper perking up the wine's rather clenched core of fruit. Finishes with a boatload of tannins. This almost painfully intense wine, a great success for this chateau, needs up to a decade of cellaring.
WS 85-88 (12/2007): Clean and fruity, but with slightly accentuated acidity. Medium-bodied, with fine tannins. Slightly hollow center palate. |
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2012 |
St. Emilion (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$968.97 |
2 |
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| WA 91 (5/2018): Deep garnet-purple colored, the 2012 Clos de Sarpe has a gorgeous black cherries, black raspberries and crème de cassis nose with touches of mocha, licorice, lavender and menthol. Very big, full-bodied, rich and minted in the mouth, it has a velvety texture and fantastic freshness, finishing long and multilayered. |
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