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All Wines from Ch. Suduiraut
Inventory updated: Tue, Oct 13, 2026 04:02 PM cst
Our vintages of Ch. Suduiraut wine currently include: 2003, 2005, 2010, 2011, 2013, 2015, 2017, 2020, 2022
Flickinger Fine Wines' inventory of Ch. Suduiraut wine is listed below. We have an excellent and vast assortment of fine wines to choose from. If you do not see what you are looking for, give us a call and we can suggest another Ch. Suduiraut vintage or even another producer that we are sure you will enjoy.
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Bordeaux White |
| Ch. Suduiraut |
2003 |
Sauternes  Scuffed Label |
$59 |
2 |
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VM 92 (8/2006): Bright, full yellow. Honey, pineapple and a whiff of menthol on the nose. Then impressively powerful in the mouth but with lovely acidity leavening its concentrated fruit. Very juicy and fine for Suduiraut, and not at all outsized or overly sweet. Comes across as very young, and finishes with noteworthy spine. Quite suave.
WA 90 (6/2013): Ex-chateau bottle tasted blind in Sauternes. To be honest, this vintage of Suduiraut has never been thrilling and is certainly not in the same class as the 2001 or 2009, to give two examples. The nose is powerful and rich with scents of Clementine, beeswax and quince that certainly pack a punch. The palate is spicy on the viscous entry with bitter orange, marmalade and stem ginger, although the glycerine-rich finish is missing some freshness and tension. This remains an unashamedly hedonistic Suduiraut. |
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2003 |
Sauternes Wrinkled Label |
$59 |
1 |
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VM 92 (8/2006): Bright, full yellow. Honey, pineapple and a whiff of menthol on the nose. Then impressively powerful in the mouth but with lovely acidity leavening its concentrated fruit. Very juicy and fine for Suduiraut, and not at all outsized or overly sweet. Comes across as very young, and finishes with noteworthy spine. Quite suave.
WA 90 (6/2013): Ex-chateau bottle tasted blind in Sauternes. To be honest, this vintage of Suduiraut has never been thrilling and is certainly not in the same class as the 2001 or 2009, to give two examples. The nose is powerful and rich with scents of Clementine, beeswax and quince that certainly pack a punch. The palate is spicy on the viscous entry with bitter orange, marmalade and stem ginger, although the glycerine-rich finish is missing some freshness and tension. This remains an unashamedly hedonistic Suduiraut. |
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2005 |
Sauternes |
$65 |
2 |
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| VM 92 (8/2008): Medium yellow-gold. Incredibly sweet aromas of apricot, acacia honey and marzipan. Supersweet, round and fat, but with enough ripe acidity to leaven the wine's huge impression of volume. A powerfully fruit-driven Sauternes with superb depth, but it's almost too rich today. Finishes with palate-staining sweetness and length and surprisingly fresh acidity (I suspect the actual acid number is low). I'd give this 15 years in the cellar. This is carrying a high 165 grams per liter of residual sugar, and the percentage of new oak was raised from a normal 35% to 65% for this vintage, and yet the wine does not come across as woody. |
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2010 |
Sauternes (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$740.98 |
1 |
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VM 95 (4/2020): The 2010 Suduiraut has an attractive bouquet with notes of Mirabelle, jasmine and saffron infusing the upfront honeyed fruit. This is no shy retiring wallflower. The palate is well balanced with a viscous opening, lightly spiced with a pleasant bitter note that lends tension on the finish. Good length, this is a very fine 2010 Sauternes. Tasted blind at Farr Vintners 10-Year On Bordeaux horizontal. Neal Martin.
JS 95 (2/2013): Expressive fruity nose in this top Sauternes with ripe orange, apricot and pineapple. Candied orange peel, white peach and orange blossom. This Sauternes is elegant and with wonderfully balanced sweetness on the palate. Good structure and length. Vibrant acidity and lots of spice in the excellent finish. Excellent. Drink or hold.
WA 93 (3/2020): Pale to medium lemon-gold colored, the 2010 Suduiraut features quite a savory nose with notes of lightly browned toast, salted almonds, nutmeg and cinnamon over a core of crème caramel, pear tart and peach cobbler. The palate is decadently sweet, concentrated and unctuous with soft acidity and a spicy finish. |
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2011 |
Sauternes (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$394.98 |
53 |
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JS 95-96 (4/2012): A Sauternes that grows on the palate with beautiful dried pineapple, honey and spice character. Full and compacted with a dense palate and a sweet palate. 150 grams of residual sugar. Long and very intense with so much going on. Lively. Subtle and changes all the time in the glass.
WA 93-95 (4/2012): Picked over three tries through the vineyard from September 12 until October 5, the Suduiraut 2011 has 150 grams per liter residual sugar counterbalanced by a pH of 3.7. It has an intense nose, albeit one that takes time to unfurl in the glass, offering attractive notes of citrus lemon, minerals, apricot and quince suffused with great tension. The palate is medium-bodied with crisp, citrus-led fruit mingling with apricot and quince. It has less bravura and ambition than the 2009 or 2010, and you might consider it a Barsac-like Suduiraut due to its racy acidity. It has wonderful focus and satisfying length, and it should drink well both early and with age. Drink 2014-2035. |
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2013 |
Sauternes (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$351.98 |
38 |
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JS 97 (2/2016): This is phenomenal with superb depth and texture. Full-bodied and very sweet, yet the bright acidity balances the wine out. Creamy mouthfeel with phenolic undertones. Great finish. This wine has a great future. Better in 2021, but already great.
WA 93-95 (4/2014): The 2013 Suduiraut has one of the more flamboyant bouquets of the vintage, one that is actually reminiscent of de Fargues. There are copious Satsuma and dried honey scents, hints of beeswax and almond that keep your snout in the glass. The palate is very well-balanced with a viscous entry, just a touch of marmalade and quince coming through, and then blossoming toward the weighty finish that shows just a touch more oak at the moment. This is an excellent Suduiraut.
VM 92 (3/2019): The 2013 Suduiraut, picked from 3 to 30 October, is destined to be overshadowed by the succeeding two vintages. The aromatics feel very “contained” with beeswax, dried honey and light spicy aromas, although it is missing the intensity of a top vintage. The palate is very well balanced with crisp acidity, very focused and poised, perhaps a more approachable Suduiraut since it does not possess the concentration of a more benevolent growing season. But it retains admirable freshness and there is a lovely spiciness, a dab of ginger on the aftertaste. 13.6% alcohol, 145gm/L residual sugar. Tasted at the Suduiraut vertical at the château. Neal Martin. |
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2015 |
Sauternes (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$731.98 |
2 |
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2017 |
Sauternes (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$382.99 |
4 |
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JD 95-97 (4/2018): One of the finest Sauternes I was able to taste for this report was the 2017 Château Suduiraut, from an estate that was unaffected by the April frost. A rockstar blend of 94% Semillon and 6% Sauvignon, aged in 50% new oak, it boasts a big, thrilling bouquet of orange blossom, honeysuckle, and pure botrytis-laced fruit. Seamless, incredibly polished and balanced on the palate, it has serious sweetness, yet just glides across the palate and is remarkably elegant.
VM 94-97 (5/2018):
WA 93-95 (4/2018): The 2017 Suduiraut has a compelling brininess to the nose with a core of lemon curd, lime cordial and green mango with touches of musk perfume and chalk dust. The mouth is very rich and packed with decadent layers, with just enough freshness and great length. |
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2017 |
Sauternes (12x375ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$382.99 |
4 |
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JD 95-97 (4/2018): One of the finest Sauternes I was able to taste for this report was the 2017 Château Suduiraut, from an estate that was unaffected by the April frost. A rockstar blend of 94% Semillon and 6% Sauvignon, aged in 50% new oak, it boasts a big, thrilling bouquet of orange blossom, honeysuckle, and pure botrytis-laced fruit. Seamless, incredibly polished and balanced on the palate, it has serious sweetness, yet just glides across the palate and is remarkably elegant.
VM 94-97 (5/2018):
WA 93-95 (4/2018): The 2017 Suduiraut has a compelling brininess to the nose with a core of lemon curd, lime cordial and green mango with touches of musk perfume and chalk dust. The mouth is very rich and packed with decadent layers, with just enough freshness and great length. |
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2020 |
Sauternes (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$359.98 |
39 |
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| |
WA 93-95 (5/2021): Made from 100% Semillon, the 2020 Suduiraut is being aged for 16 to 20 months in French oak barrels, 50% new. It has 14% alcohol and 137 grams per liter of residual sugar. Pale to medium lemon-gold in color, aromas of pineapple upside-down cake, green mango and peach preserves tumble effortlessly out of the glass, followed by hints of honeycomb, preserved ginger and allspice. The palate is rich and decadent, delivering a seductively oily texture and just enough freshness to lift the long, spicy finish.
VM 94-96 (5/2021): The 2020 Suduiraut is 100% Semillon this year, picked at 8.5hl/ha via four tries through the vineyard from September 16 all the way through to November 5. It has a ripe nose of dried honey, orange blossom and mango scents, plus touches of beeswax and almond. The palate is thick and viscous on the entry, then dense and powerful, with light spicy notes toward the finish. A grandiose Sauternes, very persistent, revealing a hint of white pepper on the aftertaste. Tasted from test tube sample and 75cl bottle, the latter far superior and, I would wager, much more representative. Neal Martin.
JS 97-98 (4/2021): A Sauternes with tart tartine, cooked apple and caramel. It’s full-bodied, juicy and sweet, yet there’s lots of caramel and spice, too, such as cloves. Comes across almost dry. But lots of sweetness. Pure semillon. Unique. Tiny production. |
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2022 |
Sauternes (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$368.98 |
1 |
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VM 92-94 (5/2023): The 2022 Suduiraut is laced with hints of tangerine peel, spice, vanillin, chamomile and dried flowers. It offers a lovely mix of botrytis-inflected flavors and textures while also showing quite a bit of freshness. The 2022 is done in the lighter style the château favors these days. My impression is that it is still coming together, as the wine shows a very slight lack of cohesion that is not typical. Antonio Galloni.
JD 97-99 (5/2023): One of the finest Sauternes I've been lucky enough to taste in some time, the 2022 Château Suduiraut is 100% Sémillon that hit 13.9% natural alcohol, with 190 grams per liter of residual sugar. Still resting in 70% new barrels, this monster of a Sauternes offers a huge nose of honeyed citrus, orange marmalade, spice, brioche, and almond paste. Full-bodied, rich, and massively concentrated, nevertheless, it somehow stays flawlessly balanced, fresh, and light on its feet.
JA 92 (5/2023): Amber in colour, with tropical fruits of passion fruit and mango on the opening beats, clear depth of flavour and contrast provided by orange peel and aniseed bitterness, low acidity. Luscious, silky, powerful, enjoyable. Pierre Montégut technical director, 7hl/h yields, 70% new barrels 30% from barrels of one vintage. |
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