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All Wines from Ch. Poujeaux
Inventory updated: Wed, Nov 05, 2025 04:02 PM cst
Our vintages of Ch. Poujeaux wine currently include: 2005, 2009, 2019
Flickinger Fine Wines' inventory of Ch. Poujeaux wine is listed below. We have an excellent and vast assortment of fine wines to choose from. If you do not see what you are looking for, give us a call and we can suggest another Ch. Poujeaux vintage or even another producer that we are sure you will enjoy.
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Bordeaux Red |
| Ch. Poujeaux |
2005 |
Moulis (6x1.5L) 
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$828.97 |
1 |
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NM 90 (7/2011): Tasted at BBR’s 2005/2009 tasting in London. The Poujeaux ’05 has a classic bouquet with graphite and tobacco with good precision and mineralite, growing in intensity in the glass. The palate is medium-bodied with a tertiary entry, quite powdery in texture with fine, grippy tannins leading to a foursquare, robust finish. Come back in five or six years.
WA 89 (4/2008): This deep ruby/purple-tinged sleeper of the vintage exhibits fresh, lively minerality intermixed with delicate background wood, sweet raspberry fruit, medium to full body, zesty acidity, and ripe tannin. Usually the top wine from Moulis, Poujeaux’s 2005 is again a fairly priced, impressive effort. Anticipated maturity: 2012-2025. |
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2009 |
Moulis (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$434.99 |
1 |
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WA 92 (2/2012): The final blend of 50% Cabernet Sauvignon, 40% Merlot and the rest Cabernet Franc and Petit Verdot was cropped very low at 35 hectoliters per hectare. Deep purple, with a nose of subtle smoke, graphite, blueberry and black raspberry fruit as well as some spring flowers, in the mouth a touch of oak makes an appearance, but the wine is full-bodied, rich, inky and unctuously textured due to the high glycerin and alcohol that hits 14% plus. This beauty should drink well for up to two decades.
VM 92 (7/2012): (50% cabernet sauvignon, 40% merlot and 5% each petit verdot and cabernet franc): Bright ruby-red. Cassis, blueberry, graphite and smoky oak aromas are lifted by a floral element. Broad, rich and enveloping, with a restrained sweetness to the pliant flavors of dark berries, spices and graphite. Layered, minerally and long, with firm, building tannins coating the front teeth. Really splendid density and texture for Moulis wine, and a great vintage for Poujeaux. This large chateau, among the finest properties in Moulis, was purchased in 2008 by Philippe Cuvelier, who also owns Clos Fourtet. The same team of manager Nicolas Thienpont and enologist Stephane Derenoncourt was responsible for superb 2009s at both estates.
WS 88 (6/2012): Ripe and forward, with a slightly soft edge to the plum sauce, anise and blackberry jam flavors, followed by light toasty spice notes that firm up the finish a bit. Cabernet Sauvignon, Merlot, Petit Verdot and Cabernet Franc. Drink now. Tasted twice, with consistent notes. 25,000 cases made. |
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2019 |
Moulis (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$498.98 |
5 |
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| JS 93-94 (6/2020): Solid as a rock this year with blueberries and crushed stones. Dried lavender, too. It’s medium-bodied, yet structured and long. Excellent. |
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