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All Wines from Ch. Coutet
Inventory updated: Mon, Jul 20, 2026 04:02 PM cst
Our vintages of Ch. Coutet wine currently include: 1953, 2002, 2004, 2007, 2009, 2010, 2012, 2014, 2015, 2023
Flickinger Fine Wines' inventory of Ch. Coutet wine is listed below. We have an excellent and vast assortment of fine wines to choose from. If you do not see what you are looking for, give us a call and we can suggest another Ch. Coutet vintage or even another producer that we are sure you will enjoy.
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Bordeaux White |
| Ch. Coutet |
1953 |
Barsac High-Shoulder Fill; Signs of Old Seepage; Very Heavily Bin-Soiled Label |
$250 |
1 |
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2002 |
Barsac 
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$81.99 |
2 |
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VM 89 (8/2005): Pale yellow. Aromas of mirabelle, licorice, menthol and flowers. Brisk, juicy and penetrating, if a bit youthfully unforthcoming in the middle. Reasonably firm acids give this fresh wine a solid backbone and good finishing grip.
WA 89 (4/2005): (no tasting note given) |
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2004 |
Barsac (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$764.97 |
1 |
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2007 |
Barsac (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$585.98 |
10 |
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WA 94 (2/2012): Tasted single blind against its peers. The Chateau Coutet 2007 has a very intense bouquet with lemon curd and orange blossom mixed with clear honey. There is impressive precision here, almost crystalline. The palate is medium-bodied with very fine viscous entry, great weight and intensity with racy acidity. There is also much tension cutting through the layers of viscous fruit on the sorbet-like finish. This is a typical Coutet through and through and it should age effortlessly over 20-30 years. Tasted January 2011.
VM 92 (8/2010): Full medium gold. Pineapple, orange, toffee, nutty oak and a whiff of spun sugar on the enticing nose. Sweet but youthful and tangy, with lively acidity and underlying minerality giving an incisive quality to the bright core of pineapple and apricot fruit. At once rich and sharply focused, finishing with excellent length and verve. This should evolve slowly. |
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2007 |
Barsac (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$313.99 |
2 |
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WA 94 (2/2012): Tasted single blind against its peers. The Chateau Coutet 2007 has a very intense bouquet with lemon curd and orange blossom mixed with clear honey. There is impressive precision here, almost crystalline. The palate is medium-bodied with very fine viscous entry, great weight and intensity with racy acidity. There is also much tension cutting through the layers of viscous fruit on the sorbet-like finish. This is a typical Coutet through and through and it should age effortlessly over 20-30 years. Tasted January 2011.
VM 92 (8/2010): Full medium gold. Pineapple, orange, toffee, nutty oak and a whiff of spun sugar on the enticing nose. Sweet but youthful and tangy, with lively acidity and underlying minerality giving an incisive quality to the bright core of pineapple and apricot fruit. At once rich and sharply focused, finishing with excellent length and verve. This should evolve slowly. |
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2009 |
Barsac |
$59 |
2 |
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WA 95 (2/2013): The 2009 Coutet has a very intense nose of apricot, papaya, honeysuckle and orange cordial that is very well defined. Interestingly I write the same comment as my appraisal out of barrel in that I would prefer just a little more vigor. However that is a minor quibble. The palate is very well- balanced with a rounded, caressing entry. There is certainly tremendous weight in the mouth and abundant botrytis, especially upon the unctuous finish. This has great potential - a fantastic wine from one of the finest Barsac estates. Drink now-2035+.
JS 94 (2/2013): A sweet wine with honey and sliced apple character with lemon. Full body, medium sweet and a bright finish. It's layered and fascinating. So much spicy, botrytis and dried mushroom powder. Turns creamy. Drink or hold.
VM 92-94 (5/2010): (a blend of 75% semillon, 23% sauvignon and 2% muscadelle; 14+% alcohol; 146 g/l residual sugar) Bright, deep golden yellow. Delicate smoky nuances complicate aromas of ripe citrus fruits, brown sugar and vanilla on the floral, perfumed nose. Enters very rich and creamy, showing very good balance to its pineapple jam, star fruit, white peach and citrus flavors. Finishes long, creamy-rich and smooth, with strong botrytis character and a lingering flinty note. One of the top '09 Sauternes I tasted, and one of the best young Coutets ever. This should age exceptionally well. |
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2010 |
Barsac (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$559.98 |
12 |
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JS 94 (2/2013): A sweet wine with honey and sliced apple character with lemon. Full body, medium sweet and a bright finish. It's layered and fascinating. So much spicy, botrytis and dried mushroom powder. Turns creamy. Drink or hold.
WA 93-95 (5/2011): The 2010 Chateau Coutet has 154-gms/litre residual sugar, one of the highest in Sauternes/Barsac. It is endowed with a delightful bouquet of freshly sliced mango, Tropicana and a touch of honey, with good definition and minerality. The palate is medium-bodied with very impressive balance and poise, and is slightly viscous in the mouth, with almond, lemon curd and a touch of orange peel. The finish is composed and long. The 2010 Coutet is very impressive for the vintage, although I suggest not quite reaching the stellar heights of the magnificent 2009.
VM 91-94 (8/2011): Bright medium golden-yellow. Knockout nose offers pure, intense aromas of crystallized ginger, honey, vanilla and lemon custard, with a delicate spicy botrytis character tying all the elements altogether. Then deep, rich and dense, but with lively acidity framing and lifting the rich tropical fruit flavors. Finishes with a lovely touch of sexy botrytis and a lingering peppery nuance. A superb wine that should make a great follow-up to the Outstanding 2009. |
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2012 |
Barsac (24x375ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$906.97 |
2 |
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| WA 90-92 (4/2013): The 2012 has a lifted bouquet of quince, marmalade and yellow flowers that is precise and focused. The palate is viscous and convincing on the opening, offering good depth and cohesion with satisfactory botrytis, though it tails away ever so slightly on the finish. Still, this is a commendable effort and is another fine 2012 Barsac. |
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2014 |
Barsac (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$332.97 |
1 |
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WA 94-96 (4/2015): The Château Climens was tasted from several lots that Berenice Lurton and her team are preparing to blend together during its barrel maturation. Having conducted this practice over many years, I would point out that whereas in some years one has to conjecture to the full, in 2014 the lots were both smaller in number, less heterogeneous and paradoxically, more "complete". This made it easier to envisage the final wine. Here, you had to focus on the second trie where 80% of the crop was picked with widespread onset of botrytis. There are fleeting senses of dried honey, juniper berries and marigold, dried apricot on a couple of barrels. There is clearly good acidity here, most of the lots spicier than 2013. As usual, this Climens is bestowed a sense of volume and persistence in the mouth and you have the sense that this will be a more approachable Barsac compared to other vintages. Overall, Berenice Lurton has a winning Climens on her hands, one that will in the top two or three sweet wines of the vintage.
VM 90-93 (4/2015): The 2014 Coutet is absolutely delicious. Nothing stands out, instead it is the wine's overall balance that is most impressive. Attractive scents of pear, white flowers and pastry convey and impression of finesse. The style is a bit laid back, but the Coutet is a real overachiever. Antonio Galloni. |
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2015 |
Barsac (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$576.98 |
5 |
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2015 |
Barsac (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$309.98 |
1 |
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2023 |
Barsac (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$262.98 |
2 |
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JD 95-97 (4/2024): The 2023 Château Coutet is another decadent, powerful Barsac in the vintage. Honeyed orange, toasted spices, sautéed pineapple, and assorted tropical, floral notes all just about jump from the glass, and it's full-bodied on the palate, with a wealth of fruit, good acidity, and a great finish.
VM 94-96 (4/2024): The 2023 Coutet has a tightly-wound bouquet that demands more coaxing than its peers. It typically already possesses laser-sharp focus and is less flamboyant than fellow Barsacs, underpinned and sharpened by its limestone soils. The palate is well balanced with intense botrytised fruit, lightly spiced dried honey and orange rind notes, just a hint of apricot in the background, stretching out on the finish that lingers on the tongue. I am not sure it is the best Coutet in recent years, but it is certainly a very fine contribution to the vintage that should age well in bottle. Neal Martin.
JA 96 (4/2024): Beautiful aromatics, fresh acidity that picks things up from the first moment, crisp citrus, mango, pineapple, grated ginger, and a twist of bitter aniseed on the finish. Richly concentrated, reflecting small yields, but once again a wine that shows the huge potential of this style in the 2023 vintage. Harvest between September 20 and October 11. |
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