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All Wines from Ch. Chasse Spleen
Inventory updated: Fri, Jun 05, 2026 04:02 PM cst

Our vintages of Ch. Chasse Spleen wine currently include: 2011, 2025
Flickinger Fine Wines' inventory of Ch. Chasse Spleen wine is listed below. We have an excellent and vast assortment of fine wines to choose from. If you do not see what you are looking for, give us a call and we can suggest another Ch. Chasse Spleen vintage or even another producer that we are sure you will enjoy.
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Bordeaux Red |
| Ch. Chasse Spleen |
2011 |
Moulis (12x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$473.99 |
1 |
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2025 |
Moulis (6x750ML)  ETA Fall 2028 |
$182 |
5 |
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JD 90-92 (4/2026): Checking in as a blend of 63% Cabernet Sauvignon, 30% Merlot, 5% Petit Verdot, and 2% Cabernet Franc that will spend 16 months in 35% new oak, the 2025 Chasse-Spleen offers ripe black cherries, toasted nuts, spicy wood, and dried flowers on the nose. On the palate, it's medium-bodied with a nicely balanced, layered mouthfeel, ripe tannins, and a good finish. It has tons of character, and my money is on this being outstanding once bottled. It checks in at 12.5% alcohol. VM 90-92 (4/2026): The 2025 Chasse-Spleen is a deep, potent Moulis-en-Médoc. Intense dark-toned fruit, gravel, incense, new leather, licorice and chocolate build through to the, palate-staining finish. Tasted two times. Antonio Galloni. JA 88 (4/2026): Cedar and sandalwood on the opening, a little intrusive in terms of allowing the bilberry and loganberry fruit to rise and expand. 35% new oak. |
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| | Bordeaux White |
| Ch. Chasse Spleen |
2025 |
Bordeaux Blanc (6x750ML)  ETA Fall 2028 |
$160 |
5 |
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VM 86-88 (4/2026): The 2025 Chasse-Spleen Blanc is a powerful wine. Citrus, dried herbs, flowers and earthy notes grace this deep, savory dry white from Chasse-Spleen. Antonio Galloni. JA 88 (4/2026): Pale gold colour, greengages and white peach on the nose, attractive grilled sandalwood and vanilla bean, enjoyable but struggles to gain momentum through the palate. 50% new oak. |
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