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All Wines from Biondi Santi
Inventory updated: Wed, Sep 02, 2026 04:02 PM cst
Our vintages of Biondi Santi wine currently include: 1990, 1996, 2006, 2010, 2011, 2013, 2015, 2017, 2019, 2020
Flickinger Fine Wines' inventory of Biondi Santi wine is listed below. We have an excellent and vast assortment of fine wines to choose from. If you do not see what you are looking for, give us a call and we can suggest another Biondi Santi vintage or even another producer that we are sure you will enjoy.
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Italy |
| Biondi Santi |
2006 |
Brunello di Montalcino (6x750ML) 
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,168.97 |
1 |
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JS 95 (7/2011): One of the best Biondi-Santi's in years. This is really silky, with plum and chocolate and hints of cedar. Some citrus as well. Full body, with gorgeous fruit and a persistent finish. Give this another three to four years to open.
WA 94 (5/2011): The 2006 Brunello di Montalcino is remarkably harmonious at this young stage, quite a departure at Biondi-Santi. The 2006 shows dazzling richness and integrity in its powerful fruit in a totally captivating, sensual style. This is a beautifully centered, complete Brunello with a bright future ahead of it. The Brunello was fermented in cement and aged for three years in cask. Anticipated maturity: 2016-2036. |
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2010 |
Brunello di Montalcino (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,075.99 |
1 |
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| VM 96 (2/2015): The 2010 Brunello di Montalcino Annata is a real knock-out. Rose petals, mint, sweet spices and flowers are some of the first notes that open up in the glass. Almost indescribably beautiful, the 2010 is a classic, austere Biondi Santi Brunello built to age. Although the 2010 is going to require considerable patience, its pedigree is quite apparent today. The 2010 constantly changes in the glass, revealing different shades of its multi-faceted personality, while the long, saline-infused finish is a thing of real beauty. |
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2011 |
Brunello di Montalcino (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,110.99 |
1 |
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2013 |
Brunello di Montalcino (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,225.97 |
1 |
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2015 |
Brunello di Montalcino (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,107.97 |
1 |
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2017 |
Brunello di Montalcino (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,117.99 |
1 |
|
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2019 |
Brunello di Montalcino (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,634.98 |
5 |
|
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JD 98 (1/2025): A bright red color, the 2019 Brunello Di Montalcino was bottled in March of 2024 and will be released in March of 2025. The aromas are layered and complex with notes of red berries, cranberries, rosemary, orange peel, and black licorice that are constantly evolving in the glass as it opens. Medium-bodied and structured, but also elegant with a weightless feel, it has a long and savory finish. It feels as though it's going to gain in intensity with more time in bottle. Drink 2027-2050. Audrey Frick.
VM 97 (11/2024): The 2019 Brunello di Montalcino pulls the taster close to the glass, darkly floral and balsamic at the first tilt. This blossoms with a textbook profile of worn leather, dried rose, dusty earth, spice and dried black cherry. It sweeps across the palate, silky-smooth with hints of ripe red and black fruit underscored by saline mineral tones that add a crunchy yet salty sensation toward the close. It finishes with tremendous length and concentration, lifted by a tinge of sour citrus. Fine-grained tannins resonate under an air of sweet lavender. The 2019 is classic to the core. With this level of depth coming from the anatta, one can only imagine what the riserva will reveal. (Drink between 2028-2040). Eric Guido.
WA 97 (11/2024): This wine will be released in March 2025. The Biondi-Santi 2019 Brunello di Montalcino was born in a generous vintage that provided abundant high-quality fruit. The growing season became progressively warmer throughout summer, without heat spikes, and it ended with well-timed rains and a warm autumn. Harvest started in mid-September, and the grapes ripened according to the right parameters without over-ripeness. The wine shows a natural textural richness that is supported by dark fruit, navel orange, tobacco, laurel leaf and Mediterranean herb. There are flinty mineral notes that add to the complexity. This beautiful wine hits a special mark: it offers the ethereal qualities you expect of this celebrated estate, with a good level of austerity to match. |
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2020 |
Brunello di Montalcino (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,170.99 |
1 |
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1990 |
Brunello di Montalcino Tenuta Greppo |
$400 |
2 |
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| WA 85 (4/1996): I tasted this wine as soon as I opened it, as well as one hour later, eight hours later, and eighteen hours later. The neck brochure suggests eight hours of breathing is necessary to give the wine every opportunity to impress. The light ruby color is among the least saturated of all the 1990 Brunellos. As the neck label suggests, the wine opens with airing, offering up a subtle aromatic profile of dried roses, saddle leather, and earthy notes. With a transparent, watery color, this austere, medium-bodied, tart, high-acid wine lacks fruit, extract and concentration. This is the most famous estate in Tuscany (perhaps Italy), and while this wine's high acidity and tannin will ensure 20 to 40 years of longevity, the wine will never provide much pleasure. |
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1996 |
Brunello di Montalcino Tenuta Greppo |
$300 |
2 |
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2015 |
Brunello di Montalcino Tenuta Greppo |
$200 |
2 |
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WA 97+ (2/2021): The Biondi-Santi 2015 Brunello di Montalcino exudes dark, velvety fruit and concentration while maintaining the signature elegance, suppleness and lithe personalty that distinguishes the iconic Il Greppo estate. I found this new release to be quite distinctive and exquisitely beautiful, setting it apart from many of the past vintages we are most familiar with. This 2015 edition is dark, exuberant and bold, but precise, focused and sharp as well. It will live for years in your cellar, but tasted now in its infancy, the wine shows blackberry, dried cherry, plum and dark cassis. Those dark fruit tones segue to a rich presentation of tar, spice, earth, tobacco and sweet balsam herb. The bouquet offers seamless and smooth transitions. This warm and sunny growing season favored richness and phenolic weight. Wines from Biondi-Santi are made for the long haul, and the fresh acidity that characterizes this estate is the principle reason why. However, I'd argue that this wine from 2015 will evolve over the years not only thanks to the freshness but more so thanks to the important structure of this solid and profound wine.
JD 97 (3/2021): The 2015 Brunello is highly complex, with pine resin, clove, blood orange, and rose-hip. It offers a grounding richness and warmth from the vintage while maintaining transparency and lift. Structured and with a long finish, this bottle showed no sign of demise over several days. Cellar 1-5 years and enjoy over the next 20 years. (Drink between 2021-2041). Audrey Frick.
VM 95 (11/2020): The 2015 Brunello di Montalcino Annata is an understated beauty that takes some time to blossom in the glass. It’s a sweetly spiced and floral expression of the vintage, blending ripe cherries and strawberries with dusty earth, hints of sage and violets. A refreshing air of mint and lavender develops over time. It’s elegance personified on the palate, seamless and silky-smooth, with a classic and pure expression of red fruits and saline-minerals, as fine tannins slowly mount toward the close. Hints of licorice, white pepper and savory herbs linger through the lightly structured finale. While youthfully firm, the 2015 is already so enjoyable today, yet a few years of cellaring will reveal even further depths. I tasted the 2015 tasted multiple times over the course of a day and it only got better with air. Simply stunning! (Drink between 2024-2034). Eric Guido. |
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2011 |
Brunello di Montalcino Tenuta Greppo Riserva |
$450 |
3 |
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VM 93 (2/2016): The 2011 Brunello di Montalcino Annata is silky, soft and open-knit, especially within the context of what has been the norm at Biondi Santi for the last few decades. Freshly cut flowers, red berries and mint all open up in the glass, but it is the wine's decidedly mid-weight structure that truly stands out. The 2011 is a very rare young Biondi Santi that will drink well pretty much upon release, as shocked as I myself am to write those words. The bright red cherry, raspberry and floral overtones have an almost Nebbiolo-sense of brightness. (Drink between 2017-2031). Antonio Galloni.
WA 93 (3/2016): Franco Biondi Santi passed away in 2013, but his son Jacopo Biondi Santi was already making wine at Il Greppo when the 2011 Brunello di Montalcino was produced. The winemaking approach has not been changed despite the father to son transition. This wine shows extra richness and texture with focused fruit aromas that are graceful but also powerful. There are hints of ripe fruit with dried cherry and prune buried deep within the bouquet. In the mouth, this Brunello shows good structure and acidity with a slightly denser feel compared to past vintages. |
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2020 |
Rosso di Montalcino Tenuta Greppo (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,185.98 |
3 |
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