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All Wines from Casanova di Neri
Inventory updated: Fri, Jul 11, 2025 04:08 PM cst

Our vintages of Casanova di Neri wine currently include: 2004, 2005, 2006, 2007, 2008, 2010, 2011, 2012, 2013, 2015, 2016, 2017, 2018, 2019
Flickinger Fine Wines' inventory of Casanova di Neri wine is listed below. We have an excellent and vast assortment of fine wines to choose from. If you do not see what you are looking for, give us a call and we can suggest another Casanova di Neri vintage or even another producer that we are sure you will enjoy.
Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| Italy |
Casanova di Neri |
2004 |
Brunello di Montalcino (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$999.97 |
8 |
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VM 91 (6/2009): Neri's 2004 Brunellos are immensely successful. I look forward with great anticipation to the 2004 Brunello di Montalcino Cerretalto, which should be released some time next year. The 2004 Brunello di Montalcino is a big, fruit-driven wine. Made in a concentrated, opulent style, this Brunello offers tons of fruit and a round, soft personality. There isn't too much nuance in the wine today, but that should develop in bottle. The long, polished finish invites a second taste. For now, this remains one of the more overtly fruit-forward wines of the vintage. The entry-level Brunello spends roughly 40 months in large, neutral oak. Antonio Galloni. |
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2010 |
Brunello di Montalcino (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$725.98 |
1 |
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JS 96 (12/2014): Gorgeous aromas of sea salt, savory, smoked meats and dried fruits follow through to a full body, with fine tannins and a long and intense finish. So beautiful and enticing. Goes on for minutes. Excellent quality for the standard bottling of this winery. Better in 2016. WA 96 (2/2015): The Outstanding 2010 Brunello di Montalcino gives you everything you want to see in a great wine, a great Tuscan wine. This monumental expression of Sangiovese delivers top-notch intensity with seamless integration of aromas. They span from dark fruit and Morello cherry to chocolate, spice, licorice, balsam herb and rosemary sprig. The energy and vitality of the vintage is locked perfectly within. This Brunello exhibits especially soft, silky tannins with long persistence and momentum. There is nothing out of place and the price tag is certainly not exaggerated for this level of excellence. VM 91 (2/2015): Black cherries, plums, lavender, smoke, spices and wild flowers jump from the glass in the 2010 Brunello di Montalcino. Today, the flavors are bright and primary, while the tannins are tightly wound. I would prefer to drink the 2010 sooner rather than later, though, while the fruit retains its vibrancy. The Brunello di Montalcino, often informally called the 'white label', is aged exclusively in cask. |
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2015 |
Brunello di Montalcino (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$522.99 |
5 |
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JS 94 (7/2019): There’s beauty and drinkability to this wine that really is enticing with blueberry and cherry aromas, as well as hints of hot stone and licorice. Medium to full body, integrated tannins and a fresh and polished finish. Shows focus and brightness. Very drinkable now, but better in a year or two. Try in 2021. |
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2017 |
Brunello di Montalcino (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$535.99 |
45 |
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WA 94 (2/2022): The Casanova di Neri 2017 Brunello di Montalcino delivers unexpected grace and a floral profile that is not common to find in this scorching-hot and dry vintage. In faithful Casanova di Neri fashion, the wine is bold and dark in appearance, and although the bouquet is dominated by purple and black fruits, there is a brief interlude of fresh garden rose or lilac. That little moment changes up the momentum of this wine in a most positive way by allowing for a harmony of low tones and high tones that are well matched here. The wine is robust, structured and velvety to the palate, but ultimately this expression is far more delicate than I would have ever expected for a 2017 Brunello. This is a nice surprise. VM 92 (12/2021): Dusty florals, musky cherry and raspberry with hints of mentholated herbs waft up from the 2017 Brunello di Montalcino. This is enveloping and soft, with sweet exotic spices and juicy, vibrant acidity giving way to tart wild berries and rosy inner florals. There’s amazing length, hard red candies and violets, and sweet tannin that goes on and on, creating a somewhat chewy yet also fresh expression. The 2017 benefits from all of the fruit that would usually go into the single-vineyard Cerretalto Brunello, though even with it, production is down by 35%. That said, this is stunning juice. JS 91 (11/2021): A firm and chewy 2017 that is slightly austere but still provides a lively and dark-fruited palate. Medium to full body. Give this a year or two to soften. Try after 2023 |
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2019 |
Brunello di Montalcino  |
$68 |
13 |
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WA 95 (12/2023): The Casanova di Neri 2019 Brunello di Montalcino shows thick fruit fabric with stitchings of underbrush, pressed rose, bright cherry, tobacco and balanced oak spice. This wine definitely has a special groove. It offers a ripe, round texture with good acidity followed by fine, chalky tannins. This is impressive quality for 109,600 bottles produced. In fact, this is one of the best village Brunellos from Giacomo Neri and his family made so far. |
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2007 |
Brunello di Montalcino Cerretalto (3.0 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,692.99 |
1 |
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JS 97 (11/2013): Wonderful aromas of dried berries and raspberries with hints of milk chocolate and blueberries. Full body with velvety tannins and a long, delicious finish. Drink now or hold. Wonderful wine as always. Not the intensity of the 2006 but superb for this single-vineyard wonder. Try in 2017. WA 96 (4/2012): The 2007 Brunello di Montalcino Cerretalto is racier and more polished at this stage than the 2006. It boasts superb aromatics, silky tannins and extraordinary textural finesse. I imagine the 2007 will be immensely appealing upon release. Today it is stunning. WS 95 (6/2013): Pure cherry and blackberry fruit mingles with mineral, spice and earth notes in this modern-style red. Graphite elements emerge as the bright acidity and dusty tannins drive the long finish. Fresh and focused, with fine complexity and seamless texture. Best from 2016 through 2035. 4,225 cases made. VM 94 (9/2013): Dark raspberry jam, flowers, mint, spices and French oak all burst from the glass as the 2007 Brunello di Montalcino Cerretalto shows off its personality. Stacked to the core with fruit, the 2007 Cerretalto needs time to lose some of its baby fat, but it is undeniably appealing. The flashy, ripe style of the year comes through loud and clear on the voluptuous, generous finish. Cerretalto remains one of the most distinctive wines in Montalcino. Antonio Galloni. |
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2007 |
Brunello di Montalcino Cerretalto (3x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,575.99 |
1 |
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JS 97 (11/2013): Wonderful aromas of dried berries and raspberries with hints of milk chocolate and blueberries. Full body with velvety tannins and a long, delicious finish. Drink now or hold. Wonderful wine as always. Not the intensity of the 2006 but superb for this single-vineyard wonder. Try in 2017. WA 96 (4/2012): The 2007 Brunello di Montalcino Cerretalto is racier and more polished at this stage than the 2006. It boasts superb aromatics, silky tannins and extraordinary textural finesse. I imagine the 2007 will be immensely appealing upon release. Today it is stunning. WS 95 (6/2013): Pure cherry and blackberry fruit mingles with mineral, spice and earth notes in this modern-style red. Graphite elements emerge as the bright acidity and dusty tannins drive the long finish. Fresh and focused, with fine complexity and seamless texture. Best from 2016 through 2035. 4,225 cases made. VM 94 (9/2013): Dark raspberry jam, flowers, mint, spices and French oak all burst from the glass as the 2007 Brunello di Montalcino Cerretalto shows off its personality. Stacked to the core with fruit, the 2007 Cerretalto needs time to lose some of its baby fat, but it is undeniably appealing. The flashy, ripe style of the year comes through loud and clear on the voluptuous, generous finish. Cerretalto remains one of the most distinctive wines in Montalcino. Antonio Galloni. |
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2008 |
Brunello di Montalcino Cerretalto (3x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,535.99 |
9 |
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2010 |
Brunello di Montalcino Cerretalto (3x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,088.99 |
2 |
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2013 |
Brunello di Montalcino Cerretalto (1.5 L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$797.99 |
1 |
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2013 |
Brunello di Montalcino Cerretalto (3x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,197.99 |
5 |
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2015 |
Brunello di Montalcino Cerretalto (3x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,010.99 |
1 |
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JS 100 (1/2021): This is a momentous wine with incredible power and structure that has so much minerality and crushed-stone character to the black cherries and blueberries. Full-bodied and tannic, yet the tannins are layered and polished with a glorious, creamy and juicy texture that coats your mouth. It goes on for minutes. Incredible wine. Try after 2025. WA 98+ (11/2020): Of these new releases from this benchmark estate, the Casanova di Neri 2015 Brunello di Montalcino Cerretalto is my favorite wine. This Riserva is larger than life with ripe fruit, raspberry, cherry, spice, cola, root beer, mesquite and cedar. The wine offers a flashy and generous quality of fruit that unfolds over time with a multifaceted and multi-layered presentation. One thing that stands out here is the acidity that is bracing and tart at first but then succumbs to an important supporting role, rendering lasting freshness and persistence to the finish. With time, you get a flash of cherry and crème de cassis that seals the deal. VM 95 (11/2020): The 2015 Casanova di Neri Brunello di Montalcino Cerretalto is remarkably fresh and balanced despite its large-scale persona. Minty herbs give way to raspberry and cherry with exotic spices and a hint of pine resin. It boasts depths of silky textures; yet it remains juicy and full of energy, displaying ripe red and black fruits, laced with salty minerals, as hints of cinnamon and baker’s chocolate form toward the close. Fine tannins come forward on the finish, tugging at the cheeks, yet all under an air of sweet spice and violet florals. As young as this is today, it’s hard to put the glass down, and I can only imagine the depths that will be revealed with five or more years of cellaring. Eric Guido. |
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2016 |
Brunello di Montalcino Cerretalto (1.5 L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$899.99 |
1 |
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2016 |
Brunello di Montalcino Cerretalto (3x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,378.99 |
1 |
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2018 |
Brunello di Montalcino Cerretalto (3x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,594.99 |
1 |
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2004 |
Brunello di Montalcino Tenuta Nuova (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,256.97 |
4 |
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WS 96 (4/2009): Offers crushed berries, with flowers and sandalwood. The nose is reserved, but interesting. Full-bodied, with silky tannins and a long, long finish. Very tight and stylish. Racy and powerful. Needs time. Best after 2011. 6,750 cases made. JS 93 (12/2010): Very fresh for a 2005 with dense fruit and silky tannins. Not the same depth of fruit of the 2004 or the 2006 for that matter, but it is clearly one of the best 2005’s in my opinion. I suggest another couple of years of cellar age. Great finesse, richness, and freshness for the vintage. WA 93 (6/2009): The 2004 Brunello di Montalcino Tenuta Nuova reveals layers of dark perfumed fruit intermingled with French oak, spices, minerals, violets and licorice. The Tenuta Nuova is impressive mostly for its textural richness and sheer depth, both qualities it has in spades. The finish is long, sweet and pure. Here, too, the wine will need at least a few years in bottle before its full range of aromas and flavors emerges. Neri gave the Tenuta Nuova 30 months in medium-sized French oak tonneaux. Anticipated maturity: 2010-2024. |
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2005 |
Brunello di Montalcino Tenuta Nuova (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,239.97 |
4 |
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WA 93 (4/2010): The 2005 Brunello di Montalcino Tenuta Nuova is quite a bit darker and richer than the straight Brunello. Cherries, plums, spices and French oak meld together beautifully in this silky, textured red. In 2005 the Tenuta Nuova boasts fabulous overall balance in a fairly restrained style for this bottling. Kirsch, roses and spices linger on the dark, enveloping finish. This is a terrific effort from Casanova di Neri. The Tenuta Nuova is made from vineyards in Le Cetine and Pietradonice, both located in the southern part of Montalcino. Anticipated maturity: 2010-2022. JS 93 (12/2010): It may not be 2004, but this is a rich and dense wine with lots of blueberry and dried berry. Full bodied, with lovely combination of fruit and lightly toasted oak. Enjoy now or let it age for a few years. WS 92 (6/2010): Exhibits blueberry and vanilla cream, with zabaglione undertones. Full-bodied, with velvety, chewy tannins and a long aftertaste of sweet fruit. Solid and rich for the vintage. Best after 2011. 4,935 cases made. VM 91 (7/2010): Good full ruby-red. Aromatic nose combines red raspberry, superripe red cherry and dried herbs (rosemary, sage, bay leaf). Then sweet, suave and wonderfully fine-grained, with fleshy red cherry and red plum flavors given shape by harmonious acidity. Finishes with excellent length, but becomes a touch austere on the back. |
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2006 |
Brunello di Montalcino Tenuta Nuova (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,434.99 |
1 |
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JS 100 (1/2011): So much ripe fruit here with currants and sultanas, yet fresh and very clean. Dark berries too. Incredible ripe Sangiovese character. Full body, with masses of fruit and chewy tan nins. Plus, there’s black licorice and dried berries. Give it time to soften. What a bottle. Will it ultimately be better than 2001 Tenuta Nuova? Yes. Best after 2013. WA 95 (5/2011): The 2006 Brunello di Montalcino Tenuta Nuova is an explosive, heady wine endowed with considerable richness in its dark wild cherries, licorice, tobacco, herbs and cedar. This generous, exuberant Brunello shows awesome depth and richness in a style that captures the essence of the warmth of the southern reaches of Montalcino. The Tenuta Nuova dazzles with its stunning depth, textural polish and captivating, sensual personality. A round, inviting finish has the last say in this majestic Brunello. The 2006 is easily the best vintage I have tasted of the Tenuta Nuova. The harvest took place between September 29 and October 7. Maceration and fermentation lasted 25 days, after which the wine was racked into 600-liter barrels for 36 months. Anticipated maturity: 2014-2026. WS 95 (10/2011): (WS #56 wine of 2011) A modern version, with toast and spice notes from oak, yet also freshness and a vibrant persona. At its core is cherry, plum and licorice flavors, with a sweet ripeness that matches the refined tannins. There's a fine aftertaste of fruit and spice. Best from 2014 through 2027. 4,393 cases made. VM 93+ (8/2011): Medium red-ruby. Initially less expressive than the classico, hinting at licorice and smoky oak, but enticing blackberry and violet scents emerged with air. Concentrated, powerful and very firmly built, with a brooding medicinal reserve to the dark fruit flavors. Wonderfully sweet wine with an insidiously suave texture. Finishes very long, with tannins coating the front teeth without coming across as dry or harsh. This distinctly muscular Brunello should evolve slowly. |
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2007 |
Brunello di Montalcino Tenuta Nuova (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,635.98 |
1 |
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JS 97 (12/2012): This is not the perfect 100-point 2006, but damn close. Loads of black cherries and spices on the nose. Full-bodied, with a beautiful core of fruit. Long and gorgeous finish. This is so long and beautiful to taste. Lasts for minutes. Try after 2015. VM 95+ (4/2012): The 2007 Brunello di Montalcino Tenuta Nuova saturates the palate with masses of super-ripe dark fruit, tar, licorice and new leather. The Tenuta Nuova is an especially full-bodied, seamless Sangiovese deeply influenced by the Mediterranean climate of this warm site in the south of Montalcino. Layers of fruit build to an effortless, resonant finish laced with considerable aromatic nuance. This is another terrific showing from Giacomo Neri and his talented team. Anticipated maturity: 2017-2027. Antonio Galloni. WS 93 (9/2012): Effusive aromas of ripe cherry, plum tart and cedar lead to a macerated cherry flavor, with plenty of spice accents as this gains steam. Just a touch hot on the balance now, with assertive tannins, yet this blossoms after a few hours in the glass. Best from 2015 through 2030. 5,012 cases made. |
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2007 |
Brunello di Montalcino Tenuta Nuova (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$828.98 |
2 |
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JS 97 (12/2012): This is not the perfect 100-point 2006, but damn close. Loads of black cherries and spices on the nose. Full-bodied, with a beautiful core of fruit. Long and gorgeous finish. This is so long and beautiful to taste. Lasts for minutes. Try after 2015. VM 95+ (4/2012): The 2007 Brunello di Montalcino Tenuta Nuova saturates the palate with masses of super-ripe dark fruit, tar, licorice and new leather. The Tenuta Nuova is an especially full-bodied, seamless Sangiovese deeply influenced by the Mediterranean climate of this warm site in the south of Montalcino. Layers of fruit build to an effortless, resonant finish laced with considerable aromatic nuance. This is another terrific showing from Giacomo Neri and his talented team. Anticipated maturity: 2017-2027. Antonio Galloni. WS 93 (9/2012): Effusive aromas of ripe cherry, plum tart and cedar lead to a macerated cherry flavor, with plenty of spice accents as this gains steam. Just a touch hot on the balance now, with assertive tannins, yet this blossoms after a few hours in the glass. Best from 2015 through 2030. 5,012 cases made. |
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2008 |
Brunello di Montalcino Tenuta Nuova (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,091.99 |
6 |
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JS 94 (2/2013): This is very floral with blackberries on the nose. It's full-bodied, with velvety tannins and a ripe fruit, caramel and berry aftertaste. Delicious for the vintage. One of the wines of the vintage. Better in 2015. WS 94 (5/2013): The sawdust and graphite aromas turn to cherry and raspberry flavors in this vibrant, complex red. A beam of sweet fruit imparts energy and resonance, carrying this to a long, expansive aftertaste. The finish shows potential. Best from 2016 through 2035. 8,200 cases made. WA 92 (6/2013): The estate’s 2008 Brunello di Montalcino Tenuta Nuova is bold, frank and direct. Mocha, plums, black cherries, savory herbs and flowers are some of the notes that take shape in the glass. Overall, the 2008 is a fairly mid-weight Tenuta Nuova, with less structure than the 2006 or 2007, but with plenty of early appeal. The dense, layered finish is highly appealing. Anticipated maturity: 2013-2020. VM 90+ (8/2013): (15% alcohol): Bright, full ruby-red. Red cherry, red licorice and pungent herbs on the nose. Supple, sweet and silky on entry, with reticent but pure red berry and flint flavors complicated by fresh herbs, flowers and a wild element of underbrush; firmed by solid acidity. Finishes with substantial building tannins and serious structure. Very suave and classically dry, but I would have liked a little more fruit for a higher score. The bottle's label carries a 30th vendemmia designation. |
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2010 |
Brunello di Montalcino Tenuta Nuova (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,485.97 |
1 |
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JS 99 (12/2014): This is very muscular for the vintage. It shows lots of stones, dark fruits and hints of tar. Full body, firm tannins and a chewy texture. Ripe and rich. Yet shows tension and intensity. This racy and structured. Tannic now but will show its greatness in 2018. As it should be from one of the masters but the new hand of his son Giovanni Neri is showing through with a touch more finesse. |
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2011 |
Brunello di Montalcino Tenuta Nuova (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$974.99 |
1 |
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2012 |
Brunello di Montalcino Tenuta Nuova (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$965.99 |
1 |
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WA 96 (2/2018): This edition of Casanova di Neri's celebrated single-vineyard wine opens to a luminous garnet color and exuberant fruit aromas. The 2012 Brunello di Montalcino Tenuta Nuova offers a lot to the bouquet, from sweet cherry aromas to savory tones of tobacco and leather. This wine shows a powerful inner motor of flavor concentration and density that propels it forward. All that density and richness wraps thickly over the palate. This is a lasting wine of brawn and muscle. JS 95 (9/2018): Very fresh and floral on the nose with rose petals, cherries and hot stones. Medium to full body, linear and fine tannins and a fresh finish. So linear and focused. Wow. Drink in two or three years. |
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2013 |
Brunello di Montalcino Tenuta Nuova (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$850.99 |
2 |
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WA 97 (2/2018): Casanova di Neri's 2013 Brunello di Montalcino Tenuta Nuova is celebrating its 20th anniversary (1993-2013), and a special gold-label edition of the wine was made to commemorate this important milestone. This is a bold and expressive Brunello that displays tightly knit aromas of Morello cherry, spice, leather and balsam herb that are the building blocks of the most beautiful Brunellos that come to mind. The Casanova di Neri house style implies a modern and sophisticated approach for sure. But the inner spirit and texture of Sangiovese is so fine and polished in its natural state that it hardly matters. The personality of the grape shines through with a loud and confident voice. |
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2015 |
Brunello di Montalcino Tenuta Nuova (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$595.98 |
1 |
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JS 99 (9/2019): The purity of fruit in this wine really strikes you with black cherries, combined with sage, lavender and rosemary. Extremely aromatic. Full-bodied, yet so tight and polished with incredible tannin structure that gives the wine an endless mouth feel of caressing tannins, acidity and fruit. There’s a fabulous saltiness and oyster-shell undertone to the fruit. Unique. Drinkable already, but this year there’s the structure to last decades. |
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2016 |
Brunello di Montalcino Tenuta Nuova (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$716.99 |
5 |
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JS 99 (11/2020): Aromas of blackberries, cherries, violets and bark with mahogany. It’s full-bodied and chewy with intense tannins that are layered and focused. The fruit is pure and purposeful, yet not over done. Wonderful strength and purity to this. Class is the word. Try it after 2024. WA 97+ (11/2020): This is one of my sweetheart wines from Montalcino. The Casanova di Neri 2016 Brunello di Montalcino Tenuta Nuova offers a long list of aromas on an ever-shifting and fluid bouquet. You get bright cherry, rose potpourri, black truffle, caramel, butterscotch, sandalwood, road pavement and chalky mineral. In fact, each time I come back to this wine, that mineral element seemed to grow in intensity and scope. The wine offers a grounded fruit side that is contrasted nicely against a grounded oak component. The mouthfeel is creamy and long, and the wine shows terrific tannic integration. When you come back hours later, you might find black olive, bresaola and licorice. VM 96 (11/2020): The 2016 Brunello di Montalcino Tenuta Nuova drawing you in with a display of exotic brown spice, mint and cedar dust. Further coaxing unlocks depths of cherry, plum, hints of dark chocolate and roses. It coasts along a medium-bodied frame with velvety richness, complemented by polished red and black fruits while contrasted by brisk acids and hints of sour citrus. This coats the teeth in concentration, as if you can feel the pulp, seeds and skins of its fruit, while a layer of fine tannin slowly grounds you back to earth. The Tenuta Nuova already has so much to give, yet it will be many years before it reaches its apex. Wow. Thinking back to my tasting of the 2015, I can’t say that the 2016 is necessarily a better wine, just a little less immediate. Either way, both wines are beautiful expressions of vintage. Eric Guido. |
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2017 |
Brunello di Montalcino Tenuta Nuova (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$558.99 |
11 |
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2018 |
Brunello di Montalcino Tenuta Nuova (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$733.98 |
5 |
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2019 |
Brunello di Montalcino Tenuta Nuova (1.5 L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$317.99 |
1 |
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2019 |
Brunello di Montalcino Tenuta Nuova (3.0 L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$634.99 |
1 |
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2019 |
Brunello di Montalcino Tenuta Nuova (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$761.99 |
6 |
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