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All Wines from Ch. St. Pierre
Inventory updated: Wed, Mar 11, 2026 04:02 PM cst

Our vintages of Ch. St. Pierre wine currently include: 2003, 2009, 2010, 2016, 2018, 2020
Flickinger Fine Wines' inventory of Ch. St. Pierre wine is listed below. We have an excellent and vast assortment of fine wines to choose from. If you do not see what you are looking for, give us a call and we can suggest another Ch. St. Pierre vintage or even another producer that we are sure you will enjoy.
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Bordeaux Red |
| Ch. St. Pierre |
2003 |
St. Julien (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,194.97 |
2 |
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| WA 93+ (4/2006): A powerhouse effort from this small classified growth St.-Julien estate, the 2003's thick, unctuous-looking purple color is accompanied by an explosive perfume of cigar tobacco, melted licorice, incense, creme de cassis, and spice box. Opulent, full-bodied, and rich with firm tannin and higher glycerin and alcohol than usual, it should be cellared for 4-5 years and enjoyed over the following two decades. |
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2009 |
St. Julien (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,227.97 |
2 |
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WA 98 (2/2012): The all-time greatest wine I have ever tasted from Saint-Pierre, this estate, the smallest of the grand cru classes of St.-Julien, has an opaque purple color and a spectacular nose of subtle charcoal, creme de cassis, blackberry, and incense. Full-bodied, with striking intensity and flamboyantly rich, exuberant flavors bursting with extract, the St. Pierre has no hard edges, but rather massive, incredibly well-endowed blockbuster style, which should prove to be monumental. Give it 6-8 years to take on more definition and calm down, but this is a 30- to 40-year wine. Bravo! VM 93 (7/2012): Bright medium ruby. Lovely violet lift to the aromas of cassis, blackberry, cedar, minerals and licorice. Supple and sweet on entry, then tight and vibrant in the middle, with strong acidity currently keeping the wine's redcurrant and mineral flavors under wraps. Most impressive today on the gripping, mineral-driven finish, which features substantial fine-grained tannins and terrific rising length. Hold this for 6 years, then enjoy it over the following 15. |
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2009 |
St. Julien (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$753.97 |
1 |
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WA 98 (2/2012): The all-time greatest wine I have ever tasted from Saint-Pierre, this estate, the smallest of the grand cru classes of St.-Julien, has an opaque purple color and a spectacular nose of subtle charcoal, creme de cassis, blackberry, and incense. Full-bodied, with striking intensity and flamboyantly rich, exuberant flavors bursting with extract, the St. Pierre has no hard edges, but rather massive, incredibly well-endowed blockbuster style, which should prove to be monumental. Give it 6-8 years to take on more definition and calm down, but this is a 30- to 40-year wine. Bravo! VM 93 (7/2012): Bright medium ruby. Lovely violet lift to the aromas of cassis, blackberry, cedar, minerals and licorice. Supple and sweet on entry, then tight and vibrant in the middle, with strong acidity currently keeping the wine's redcurrant and mineral flavors under wraps. Most impressive today on the gripping, mineral-driven finish, which features substantial fine-grained tannins and terrific rising length. Hold this for 6 years, then enjoy it over the following 15. |
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2010 |
St. Julien Bin-Soiled Label |
$109 |
1 |
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WA 97 (2/2013): The final blend of 78% Cabernet Sauvignon and 22% Merlot has resulted in a wine of great power, stature, gravitas and density. The wine has a black purple color and a brilliant nose of scorched earth, creme de cassis, espresso roast, blackberries, truffles and licorice. Full-bodied, extremely powerful, yet with abundant sweet tannin, this stunning effort should prove sensational if given 7-10 years of cellaring. It should also last for 30-40 years. VM 94 (7/2013): Good bright ruby. Knockout nose combines blackberry, cassis, minerals, espresso and nutty oak. Dense, sweet, plush and deep, with a texture of liquid velvet and subtle floral lift. This impeccably balanced and seamless wine actually shut down in the glass and showed a serious underlying structure. A great and eminently ageworthy vintage for this Saint-Julien estate, whose wines have been on fire in recent years. JS 91 (3/2013): Wonderful aromas of blackberries and chocolate follow through to a full body, with chewy tannins and a structured finish. Dense and rich. Try in 2016. |
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2016 |
St. Julien (6x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$754.97 |
1 |
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| JS 93-94 (4/2017): Blueberry, blackberry and fresh currant-leaf character. Full-bodied, refined, beautiful, dense and tight. Great depth. Best ever. |
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2018 |
St. Julien (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$389.99 |
2 |
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WA 95 (3/2021): Composed of 77% Cabernet Sauvignon and 23% Merlot, the 2018 Saint-Pierre bursts from the glass with a glorious perfume of kirsch, blackcurrant pastilles, black raspberries and cedar chest with hints of red roses, pencil shavings and spice box. The medium to full-bodied palate coats the mouth with velvety tannins and beautifully knit freshness, supporting the generous black and red berry layers, finishing long and perfumed. It needs a good four years for the oak to marry and the fruit to really hit its stride, then should drink a further 20+ years. VM 95 (3/2021): The 2018 Saint-Pierre is even more intense than the Gloria on the nose, actually reminding me of the Léoville Poyferré that I tasted alongside. Copious black cherries, lavender, incense and violet just storm from the glass. The palate is medium-bodied with sappy black fruit laced with cedar and charcoal. Delivering wonderful delineation and focus and a disarming silky finish, this fulfills the promise that it showed from barrel. An outstanding Saint-Julien that should age well over the next 20–30 years. Neal Martin.. JA 95 (2/2022): Creamy blackberry and loganberry fruits with touches of brioche, and flaky pastry. Young, needs time, still in the plump early fruit phase, more exuberant than a young Saint Pierre in most vintages, but this will close back up as there are plenty of tannins. I suggest giving it the full ten years to really show just how good this wine is. Layers of bitter chocolate, charcoal, liqourice, grilled cedar, smoked caramel. Great stuff, with a mint leaf finish. 50% new oak, harvest September 20 to October 1. JD 94+ (3/2021): With an almost Pauillac-like stature and structure, the 2018 Château Saint-Pierre (Saint-Julien) (77% Cabernet Sauvignon and 23% Merlot) offers a powerful bouquet of black currants, lead pencil, spicy oak, and chocolate and shows more earth and tobacco as it sits in the glass. Deeply hued, full-bodied, and concentrated, it has a stacked mid-palate, building tannins, and one heck of a great finish. It needs to be forgotten for 7-8 years and will keep for 2-3 decades. |
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2020 |
St. Julien (6x1.5L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$675.98 |
1 |
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