|
Inventory updated: Tue, Jan 21, 2025 04:02 PM cst
Our vintages of Dominus wine currently include: 1999, 2001, 2018
Flickinger Fine Wines' inventory of Dominus wine is listed below. We have an excellent and vast assortment of fine wines to choose from. If you do not see what you are looking for, give us a call and we can suggest another Dominus vintage or even another producer that we are sure you will enjoy.
Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| USA Red |
Dominus |
1999 |
Proprietary Blend |
$225 |
2 |
|
|
WS 95 (11/2002): A wine of great intensity, depth and complexity. Beautifully crafted, ripe, rich and creamy, showing off pretty vanilla and mocha-scented oak before a deep core of currant, blackberry, black cherry and minerally flavors fold in. Firm tannins add structure on the finish. Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot. Best from 2004 through 2014. 7,000 cases made. VM 91+ (6/2002): Medium red-ruby. Spicy red- and blackcurrant, plum, currant leaf and mocha on the claret-like nose. Dense and rich, with spicy red berry and lightly floral flavors nicely framed by harmonious acidity. Today one senses the wine's 13% cabernet franc component. Quite tightly coiled today; shows little sign of the roasted character shown by some '99s. Firmly tannic and very strong on the back end, with an almost medicinal austerity; very much a wine from small berries. This really needs at least seven or eight years of bottle aging; make sure to decant your bottle if you can't wait to pull the cork. Should ultimately merit a higher rating. WA 88 (8/2002): The firm, austere, large-scaled 1999 Dominus (7,000 cases) is a blend of 75% Cabernet Sauvignon, 13% Cabernet Franc, 9% Merlot, and 3% Petit Verdot that spent 16-18 months in 40% new French oak. It exhibits an attractive perfume of roasted herbs, coffee, tobacco, and sweet black cherries and plums, medium body, noticeable tannin, and a ripe, austere personality. It will drink well for 15+ years. |
|
|
2001 |
Proprietary Blend Wine-Stained Label |
$329 |
1 |
|
|
WA 98 (6/2011): A brilliant showing for Christian Moueix’s well-known Napanook Vineyard, the 2001 Dominus is a blend of 81% Cabernet Sauvignon, 5% Merlot, 4% Cabernet Franc and 10% Petit Verdot. A classic in the making, this is a flawless, seamless example of elegant, complex Napa Cabernet Sauvignon that possesses a Bordeaux-like personality. This gorgeous, sexy, opulent, dense ruby/purple-colored wine reveals sweet caramel, mocha, creme de cassis and kirsch notes intermixed with a hint of espresso roast as well as underbrush. Ripe, long and full-bodied with well-integrated tannin, acidity, alcohol and wood, this prodigious 2001 is drinkable now and over the next 25+ years given this estate’s longevity track record. A virtually perfect wine, it is one of the most complex 2001s at present. VM 93+ (6/2004): Good ruby-red. Superripe aromas of plum, cherry, licorice, mocha, smoke and minerals. At once sweet and gripping, with very intense, nuanced flavors of cherry, plum, currant, tobacco, minerals and currant leaf. Despite the very high pH of 4.01, this shows no shortage of energy in the mouth. A muscular, firmly tannic, serious wine for aging. (A second sample that had been decanted for four hours prior to my visit was sweeter and more seamless, but still showed solid tannic spine.) WS 88 (11/2004): Very Bordeaux-like in its presentation, with a mix of cedary oak, ripe currant, fresh clay, earth and rose petal flavors. Rich and supple, it's well-focused and elegantly styled, gaining richness and depth on the finish, where the tannins become more evident. Cabernet Sauvignon, Cabernet Franc, Petit Verdot and Merlot. Best from 2006 through 2012. 7,000 cases made. |
|
|
2018 |
Proprietary Blend (1.5 L) |
$625 |
1 |
|
|
JD 100 (1/2021): The flagship 2018 Cabernet Sauvignon checks in as 89% Cabernet Sauvignon, 6% Cabernet Franc, and 5% Petit Verdot brought up in 40% new French oak. With an essence of Cabernet-like character in its darker currants, green tobacco, cedar, graphite, and floral aromas and flavors, this gorgeous wine is full-bodied and has bright yet integrated acidity, polished tannins, and a great, great finish. It’s just gorgeously put together and a magical, flawless wine. It's going to take a decade to hit maturity but will evolve for 40-50 years in cold cellars. It is as good as it gets in classic, age-worthy Cabernet Sauvignon! JS 100 (5/2021): This is incredible on the nose, offering hot stones, blackcurrants, iodine and wet earth. Full-bodied with a tight center palate, then it opens with a tannin structure that is weightless and spreads across the palate. Totally integrated on the palate. This is a magic-carpet wine. Really incredible. One of the reference points for the vintage. Drinkable now and please try a bottle, but it’s one for the cellar. WA 99+ (2/2021): Very deep garnet-purple colored, the 2018 Dominus slowly emerges from the glass with profound notes of blackcurrant cordial, ripe black plums, boysenberries and Black Forest cake with hints of violets, star anise, cracked black pepper, raspberry leaves and pencil lead, plus a touch of garrigue. Medium to full-bodied, the palate delivers impactful black fruit layers, creating a beguiling sense of richness that is beautifully countered by invigorating freshness and great poise, framed by super ripe, plush tannins and beautiful tension, finishing on a lingering fragrant earth note and, finally, lots of mineral sparks. For all that it is at the moment, one cannot help but feel that this 2018 is holding something back. Give it a good five years in bottle, at least, and then get set for what I suspect will be a mind-blowing transformation over the next 30 years+. VM 97 (1/2021): The 2018 Dominus is wild and exotic from the first taste. Lifted aromatics make a strong opening impression. There is something exuberant about the 2018 that is hard to describe. The 2018 is not a huge Dominus, nor is it massively structured, but the intensity of the flavors is remarkable just the same. Dark raspberry, spice, leather and cedar are some of the many notes that open over time. Antonio Galloni. |
|
|