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All Wines from Casanova di Neri
Inventory updated: Tue, Jan 21, 2025 04:02 PM cst
Our vintages of Casanova di Neri wine currently include: 2004, 2007, 2010, 2012, 2013, 2015, 2016, 2017, 2018, 2019
Flickinger Fine Wines' inventory of Casanova di Neri wine is listed below. We have an excellent and vast assortment of fine wines to choose from. If you do not see what you are looking for, give us a call and we can suggest another Casanova di Neri vintage or even another producer that we are sure you will enjoy.
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Italy |
| Casanova di Neri |
2004 |
Brunello di Montalcino (6x750ML)
ETA 90-120 Days; No cancellations or returns  |
$883.97 |
8 |
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| |
| VM 91 (6/2009): Neri's 2004 Brunellos are immensely successful. I look forward with great anticipation to the 2004 Brunello di Montalcino Cerretalto, which should be released some time next year. The 2004 Brunello di Montalcino is a big, fruit-driven wine. Made in a concentrated, opulent style, this Brunello offers tons of fruit and a round, soft personality. There isn't too much nuance in the wine today, but that should develop in bottle. The long, polished finish invites a second taste. For now, this remains one of the more overtly fruit-forward wines of the vintage. The entry-level Brunello spends roughly 40 months in large, neutral oak. Antonio Galloni. |
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2010 |
Brunello di Montalcino (6x750ML)
ETA 90-120 Days; No cancellations or returns |
$772.99 |
1 |
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JS 96 (12/2014): Gorgeous aromas of sea salt, savory, smoked meats and dried fruits follow through to a full body, with fine tannins and a long and intense finish. So beautiful and enticing. Goes on for minutes. Excellent quality for the standard bottling of this winery. Better in 2016.
WA 96 (2/2015): The Outstanding 2010 Brunello di Montalcino gives you everything you want to see in a great wine, a great Tuscan wine. This monumental expression of Sangiovese delivers top-notch intensity with seamless integration of aromas. They span from dark fruit and Morello cherry to chocolate, spice, licorice, balsam herb and rosemary sprig. The energy and vitality of the vintage is locked perfectly within. This Brunello exhibits especially soft, silky tannins with long persistence and momentum. There is nothing out of place and the price tag is certainly not exaggerated for this level of excellence.
VM 91 (2/2015): Black cherries, plums, lavender, smoke, spices and wild flowers jump from the glass in the 2010 Brunello di Montalcino. Today, the flavors are bright and primary, while the tannins are tightly wound. I would prefer to drink the 2010 sooner rather than later, though, while the fruit retains its vibrancy. The Brunello di Montalcino, often informally called the 'white label', is aged exclusively in cask. |
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2018 |
Brunello di Montalcino (6x750ML)
ETA 90-120 Days; No cancellations or returns |
$409.99 |
36 |
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2019 |
Brunello di Montalcino
ETA Q4 2024 |
$68 |
33 |
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| WA 95 (12/2023): The Casanova di Neri 2019 Brunello di Montalcino shows thick fruit fabric with stitchings of underbrush, pressed rose, bright cherry, tobacco and balanced oak spice. This wine definitely has a special groove. It offers a ripe, round texture with good acidity followed by fine, chalky tannins. This is impressive quality for 109,600 bottles produced. In fact, this is one of the best village Brunellos from Giacomo Neri and his family made so far. |
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2019 |
Brunello di Montalcino (12x750ML)
ETA 90-120 Days; No cancellations or returns |
$874.98 |
5 |
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| |
| WA 95 (12/2023): The Casanova di Neri 2019 Brunello di Montalcino shows thick fruit fabric with stitchings of underbrush, pressed rose, bright cherry, tobacco and balanced oak spice. This wine definitely has a special groove. It offers a ripe, round texture with good acidity followed by fine, chalky tannins. This is impressive quality for 109,600 bottles produced. In fact, this is one of the best village Brunellos from Giacomo Neri and his family made so far. |
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2019 |
Brunello di Montalcino (6x750ML)
ETA 90-120 Days; No cancellations or returns |
$376.99 |
25 |
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| |
| WA 95 (12/2023): The Casanova di Neri 2019 Brunello di Montalcino shows thick fruit fabric with stitchings of underbrush, pressed rose, bright cherry, tobacco and balanced oak spice. This wine definitely has a special groove. It offers a ripe, round texture with good acidity followed by fine, chalky tannins. This is impressive quality for 109,600 bottles produced. In fact, this is one of the best village Brunellos from Giacomo Neri and his family made so far. |
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2012 |
Brunello di Montalcino Cerretalto (3x750ML)
ETA 90-120 Days; No cancellations or returns |
$1,095.99 |
1 |
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| JD 98 (3/2023): A rich ruby hue, the 2012 Brunello Di Montalcino Cerretalto is ripe and pure, with kirsch, polished leather, anise, and cedar. It is full-bodied without weight and has an elegant yet expansive mouthfeel, with ripe tannins and a velvety texture balanced with fresh acidity. It has fantastic length, with notes of wild raspberry, red plum, dried rose petal, and sweet herbs. It is in a beautiful place for drinking now and shows no signs of slowing down or moving into more tertiary notes. An exquisite wine, it warrants decanting as it opens. Drink 2023-2043. |
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2013 |
Brunello di Montalcino Cerretalto (1.5 L)
ETA 90-120 Days; No cancellations or returns |
$743.99 |
1 |
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| |
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2013 |
Brunello di Montalcino Cerretalto (3x750ML)
ETA 90-120 Days; No cancellations or returns |
$1,025.99 |
1 |
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| |
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2015 |
Brunello di Montalcino Cerretalto (3x750ML)
ETA 90-120 Days; No cancellations or returns |
$835.99 |
1 |
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JS 100 (1/2021): This is a momentous wine with incredible power and structure that has so much minerality and crushed-stone character to the black cherries and blueberries. Full-bodied and tannic, yet the tannins are layered and polished with a glorious, creamy and juicy texture that coats your mouth. It goes on for minutes. Incredible wine. Try after 2025.
WA 98+ (11/2020): Of these new releases from this benchmark estate, the Casanova di Neri 2015 Brunello di Montalcino Cerretalto is my favorite wine. This Riserva is larger than life with ripe fruit, raspberry, cherry, spice, cola, root beer, mesquite and cedar. The wine offers a flashy and generous quality of fruit that unfolds over time with a multifaceted and multi-layered presentation. One thing that stands out here is the acidity that is bracing and tart at first but then succumbs to an important supporting role, rendering lasting freshness and persistence to the finish. With time, you get a flash of cherry and crème de cassis that seals the deal.
VM 95 (11/2020): The 2015 Casanova di Neri Brunello di Montalcino Cerretalto is remarkably fresh and balanced despite its large-scale persona. Minty herbs give way to raspberry and cherry with exotic spices and a hint of pine resin. It boasts depths of silky textures; yet it remains juicy and full of energy, displaying ripe red and black fruits, laced with salty minerals, as hints of cinnamon and baker’s chocolate form toward the close. Fine tannins come forward on the finish, tugging at the cheeks, yet all under an air of sweet spice and violet florals. As young as this is today, it’s hard to put the glass down, and I can only imagine the depths that will be revealed with five or more years of cellaring. Eric Guido. |
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2016 |
Brunello di Montalcino Cerretalto (1.5 L)
ETA 90-120 Days; No cancellations or returns |
$750.99 |
1 |
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2016 |
Brunello di Montalcino Cerretalto (3x750ML)
ETA 90-120 Days; No cancellations or returns |
$1,092.99 |
3 |
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2018 |
Brunello di Montalcino Cerretalto (12x750ML)
ETA 90-120 Days; No cancellations or returns |
$4,360.98 |
2 |
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2018 |
Brunello di Montalcino Cerretalto (3x750ML)
ETA 90-120 Days; No cancellations or returns |
$1,056.99 |
15 |
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2004 |
Brunello di Montalcino Tenuta Nuova (6x750ML)
ETA 90-120 Days; No cancellations or returns |
$1,113.97 |
4 |
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WS 96 (4/2009): Offers crushed berries, with flowers and sandalwood. The nose is reserved, but interesting. Full-bodied, with silky tannins and a long, long finish. Very tight and stylish. Racy and powerful. Needs time. Best after 2011. 6,750 cases made.
JS 93 (12/2010): Very fresh for a 2005 with dense fruit and silky tannins. Not the same depth of fruit of the 2004 or the 2006 for that matter, but it is clearly one of the best 2005’s in my opinion. I suggest another couple of years of cellar age. Great finesse, richness, and freshness for the vintage.
WA 93 (6/2009): The 2004 Brunello di Montalcino Tenuta Nuova reveals layers of dark perfumed fruit intermingled with French oak, spices, minerals, violets and licorice. The Tenuta Nuova is impressive mostly for its textural richness and sheer depth, both qualities it has in spades. The finish is long, sweet and pure. Here, too, the wine will need at least a few years in bottle before its full range of aromas and flavors emerges. Neri gave the Tenuta Nuova 30 months in medium-sized French oak tonneaux. Anticipated maturity: 2010-2024. |
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2007 |
Brunello di Montalcino Tenuta Nuova (12x750ML)
ETA 90-120 Days; No cancellations or returns |
$1,531.98 |
1 |
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| |
JS 97 (12/2012): This is not the perfect 100-point 2006, but damn close. Loads of black cherries and spices on the nose. Full-bodied, with a beautiful core of fruit. Long and gorgeous finish. This is so long and beautiful to taste. Lasts for minutes. Try after 2015.
VM 95+ (4/2012): The 2007 Brunello di Montalcino Tenuta Nuova saturates the palate with masses of super-ripe dark fruit, tar, licorice and new leather. The Tenuta Nuova is an especially full-bodied, seamless Sangiovese deeply influenced by the Mediterranean climate of this warm site in the south of Montalcino. Layers of fruit build to an effortless, resonant finish laced with considerable aromatic nuance. This is another terrific showing from Giacomo Neri and his talented team. Anticipated maturity: 2017-2027. Antonio Galloni.
WS 93 (9/2012): Effusive aromas of ripe cherry, plum tart and cedar lead to a macerated cherry flavor, with plenty of spice accents as this gains steam. Just a touch hot on the balance now, with assertive tannins, yet this blossoms after a few hours in the glass. Best from 2015 through 2030. 5,012 cases made. |
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2007 |
Brunello di Montalcino Tenuta Nuova (6x750ML)
ETA 90-120 Days; No cancellations or returns |
$798.97 |
1 |
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| |
JS 97 (12/2012): This is not the perfect 100-point 2006, but damn close. Loads of black cherries and spices on the nose. Full-bodied, with a beautiful core of fruit. Long and gorgeous finish. This is so long and beautiful to taste. Lasts for minutes. Try after 2015.
VM 95+ (4/2012): The 2007 Brunello di Montalcino Tenuta Nuova saturates the palate with masses of super-ripe dark fruit, tar, licorice and new leather. The Tenuta Nuova is an especially full-bodied, seamless Sangiovese deeply influenced by the Mediterranean climate of this warm site in the south of Montalcino. Layers of fruit build to an effortless, resonant finish laced with considerable aromatic nuance. This is another terrific showing from Giacomo Neri and his talented team. Anticipated maturity: 2017-2027. Antonio Galloni.
WS 93 (9/2012): Effusive aromas of ripe cherry, plum tart and cedar lead to a macerated cherry flavor, with plenty of spice accents as this gains steam. Just a touch hot on the balance now, with assertive tannins, yet this blossoms after a few hours in the glass. Best from 2015 through 2030. 5,012 cases made. |
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2010 |
Brunello di Montalcino Tenuta Nuova (6x750ML)
ETA 90-120 Days; No cancellations or returns |
$1,494.99 |
1 |
|
| |
| JS 99 (12/2014): This is very muscular for the vintage. It shows lots of stones, dark fruits and hints of tar. Full body, firm tannins and a chewy texture. Ripe and rich. Yet shows tension and intensity. This racy and structured. Tannic now but will show its greatness in 2018. As it should be from one of the masters but the new hand of his son Giovanni Neri is showing through with a touch more finesse. |
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2012 |
Brunello di Montalcino Tenuta Nuova (6x750ML)
ETA 90-120 Days; No cancellations or returns |
$769.99 |
1 |
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| |
WA 96 (2/2018): This edition of Casanova di Neri's celebrated single-vineyard wine opens to a luminous garnet color and exuberant fruit aromas. The 2012 Brunello di Montalcino Tenuta Nuova offers a lot to the bouquet, from sweet cherry aromas to savory tones of tobacco and leather. This wine shows a powerful inner motor of flavor concentration and density that propels it forward. All that density and richness wraps thickly over the palate. This is a lasting wine of brawn and muscle.
JS 95 (9/2018): Very fresh and floral on the nose with rose petals, cherries and hot stones. Medium to full body, linear and fine tannins and a fresh finish. So linear and focused. Wow. Drink in two or three years. |
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2015 |
Brunello di Montalcino Tenuta Nuova (6x750ML)
ETA 90-120 Days; No cancellations or returns |
$607.99 |
1 |
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| JS 99 (9/2019): The purity of fruit in this wine really strikes you with black cherries, combined with sage, lavender and rosemary. Extremely aromatic. Full-bodied, yet so tight and polished with incredible tannin structure that gives the wine an endless mouth feel of caressing tannins, acidity and fruit. There’s a fabulous saltiness and oyster-shell undertone to the fruit. Unique. Drinkable already, but this year there’s the structure to last decades. |
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2016 |
Brunello di Montalcino Tenuta Nuova (1.5 L)
ETA 90-120 Days; No cancellations or returns |
$226.99 |
1 |
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JS 99 (11/2020): Aromas of blackberries, cherries, violets and bark with mahogany. It’s full-bodied and chewy with intense tannins that are layered and focused. The fruit is pure and purposeful, yet not over done. Wonderful strength and purity to this. Class is the word. Try it after 2024.
WA 97+ (11/2020): This is one of my sweetheart wines from Montalcino. The Casanova di Neri 2016 Brunello di Montalcino Tenuta Nuova offers a long list of aromas on an ever-shifting and fluid bouquet. You get bright cherry, rose potpourri, black truffle, caramel, butterscotch, sandalwood, road pavement and chalky mineral. In fact, each time I come back to this wine, that mineral element seemed to grow in intensity and scope. The wine offers a grounded fruit side that is contrasted nicely against a grounded oak component. The mouthfeel is creamy and long, and the wine shows terrific tannic integration. When you come back hours later, you might find black olive, bresaola and licorice.
VM 96 (11/2020): The 2016 Brunello di Montalcino Tenuta Nuova drawing you in with a display of exotic brown spice, mint and cedar dust. Further coaxing unlocks depths of cherry, plum, hints of dark chocolate and roses. It coasts along a medium-bodied frame with velvety richness, complemented by polished red and black fruits while contrasted by brisk acids and hints of sour citrus. This coats the teeth in concentration, as if you can feel the pulp, seeds and skins of its fruit, while a layer of fine tannin slowly grounds you back to earth. The Tenuta Nuova already has so much to give, yet it will be many years before it reaches its apex. Wow. Thinking back to my tasting of the 2015, I can’t say that the 2016 is necessarily a better wine, just a little less immediate. Either way, both wines are beautiful expressions of vintage. Eric Guido. |
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2016 |
Brunello di Montalcino Tenuta Nuova (6x750ML)
ETA 90-120 Days; No cancellations or returns |
$687.99 |
2 |
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JS 99 (11/2020): Aromas of blackberries, cherries, violets and bark with mahogany. It’s full-bodied and chewy with intense tannins that are layered and focused. The fruit is pure and purposeful, yet not over done. Wonderful strength and purity to this. Class is the word. Try it after 2024.
WA 97+ (11/2020): This is one of my sweetheart wines from Montalcino. The Casanova di Neri 2016 Brunello di Montalcino Tenuta Nuova offers a long list of aromas on an ever-shifting and fluid bouquet. You get bright cherry, rose potpourri, black truffle, caramel, butterscotch, sandalwood, road pavement and chalky mineral. In fact, each time I come back to this wine, that mineral element seemed to grow in intensity and scope. The wine offers a grounded fruit side that is contrasted nicely against a grounded oak component. The mouthfeel is creamy and long, and the wine shows terrific tannic integration. When you come back hours later, you might find black olive, bresaola and licorice.
VM 96 (11/2020): The 2016 Brunello di Montalcino Tenuta Nuova drawing you in with a display of exotic brown spice, mint and cedar dust. Further coaxing unlocks depths of cherry, plum, hints of dark chocolate and roses. It coasts along a medium-bodied frame with velvety richness, complemented by polished red and black fruits while contrasted by brisk acids and hints of sour citrus. This coats the teeth in concentration, as if you can feel the pulp, seeds and skins of its fruit, while a layer of fine tannin slowly grounds you back to earth. The Tenuta Nuova already has so much to give, yet it will be many years before it reaches its apex. Wow. Thinking back to my tasting of the 2015, I can’t say that the 2016 is necessarily a better wine, just a little less immediate. Either way, both wines are beautiful expressions of vintage. Eric Guido. |
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2017 |
Brunello di Montalcino Tenuta Nuova (6x750ML)
ETA 90-120 Days; No cancellations or returns |
$580.99 |
10 |
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2018 |
Brunello di Montalcino Tenuta Nuova (6x750ML)
ETA 90-120 Days; No cancellations or returns |
$571.99 |
9 |
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2019 |
Brunello di Montalcino Tenuta Nuova (6x750ML)
ETA 90-120 Days; No cancellations or returns |
$653.99 |
2 |
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