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All Wines from Bond Estates (Harlan)
Inventory updated: Tue, Jan 21, 2025 04:02 PM cst
Our vintages of Bond Estates (Harlan) wine currently include: 2003, 2014, 2016, 2018, 2019
Flickinger Fine Wines' inventory of Bond Estates (Harlan) wine is listed below. We have an excellent and vast assortment of fine wines to choose from. If you do not see what you are looking for, give us a call and we can suggest another Bond Estates (Harlan) vintage or even another producer that we are sure you will enjoy.
Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| USA Red |
Bond Estates (Harlan) |
2016 |
Matriarch Proprietary Blend |
$249 |
2 |
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WA 94 (9/2019): Deep garnet-purple colored, the 2016 Matriarch rocks up with forthright notions of crushed blackcurrants, black cherries and mulberries plus hints of crushed rocks, dried herbs, iron ore and black soil plus a touch of Ceylon tea. Medium to full-bodied, the palate reveals impressive intensity with a firm texture of grainy tannins and bags of freshness, finishing with an herbal lift. JD 94 (1/2020): Moving to the 2016s from bottle, this estate has produced an insanely good lineup of wines, and even the second wine is flat out stunning. The 2016 The Matriarch boasts a classic, rounded, flawlessly balanced style as well as complex notes of both blackberry and black raspberry fruits interwoven with notes of dried herbs, unsmoked tobacco, Asian spices, and garrigue-like nuances. Showing the more polished, elegant side of the vintage, with silky tannins, you can drink bottles today or cellar them for two decades. VM 93 (1/2020): The 2016 Matriarch is sensual and super-expressive. Fleshy and succulent with creamy layers and very dark cherry and plum fruit, this is an open-knit, racy and supple, gorgeous wine with tons of near- and medium-term appeal. This is very nicely done, and also a great introduction to the vintage here. Antonio Galloni. |
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2018 |
Matriarch Proprietary Blend |
$295 |
6 |
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VM 93 (1/2022): The 2018 Matriarch is plush, sensual and enveloping. Succulent black cherry, plum and spice fill out the layers nicely in this enshrouding Cabernet. The 2018 possesses remarkable depth and exceptional balance. It's an absolute delight to taste today, and also a terrific introduction to the Bond range. Antonio Galloni. |
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2019 |
Matriarch Proprietary Blend |
$425 |
3 |
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JD 94 (2/2023): I loved the 2019 Matriarch, and this full-bodied, round, seamless beauty hits all the right spots. Cassis, graphite, toasted spice, and beautifully integrated oak all define the aromatics, and it has wonderful tannins, a pure, silky, elegant mouthfeel, and a great finish. It’s going to evolve for 15+ years. WA 94 (3/2023): Assembled from barrels that don't make it into Bond's single-vineyard offerings, the 2019 Matriarch is an excellent wine in its own right. Perhaps a bit more cedary than the other Bond wines, it deftly marries piney, herbal notes with ripe cherries on the nose, while the medium to full-bodied palate is intense but supple, with a slightly grainy texture on the lingering finish. VM 93 (2/2023): The 2019 Matriarch is gorgeous. Dark red cherry, plum, mocha, licorice and leather infuse the 2019 with striking depth. Medium in body and resonant, the 2019 is so wonderfully expressive today. All the elements meld together nicely here. Best of all, the 2019 will drink well upon release. Antonio Galloni. |
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2014 |
Melbury Proprietary Blend (1.5 L) |
$1,295 |
1 |
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WA 96+ (10/2017): Deep garnet-purple colored, the 2014 Melbury is profoundly scented of crushed plums, black cherries and cassis with hints of dark chocolate, black pepper, black soil and licorice plus a hint of iron ore. Full-bodied, rich and earthy in the mouth, it has a lovely fine-grained but firm backbone with plenty of freshness, finishing long and peppery. JD 95 (12/2017): The 2014 Melbury comes from a site just north of Lake Hennessey that consists of unique, oceanic and clay soils. It’s a pretty, perfumed, seamless beauty offering loads of black cherry and cassis fruit, hints of chocolate and earth, medium to full-bodied richness, no hard edges, and beautiful tannin. Drink it over the coming 15-20 years. VM 95 (1/2018): The 2014 Melbury is bright, perfumed and wonderfully lifted in the glass. Soft, silky tannins add to the wine's considerable appeal. Medium in body and gracious, the 2014 is absolutely exquisite today. Sweet red cherry, plum, rose petal and mint grace the supple finish. This is a super-refined wine from BOND. Antonio Galloni. |
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2003 |
Pluribus Proprietary Blend |
$395 |
1 |
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WA 93 (12/2006): Bond’s new baby, Pluribus, is primarily all Cabernet Sauvignon from a vineyard planted high on Spring Mountain (at a 900 foot elevation). As one might expect, the 2003 Pluribus exhibits an inky/blue/purple color in addition to a beautiful bouquet of blueberries, violets, and crushed rocks. Pure, rich, and streamlined, with blue and black fruit flavors that linger on the palate, this distinctive red should drink well for 15 or more years. |
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2014 |
Quella Proprietary Blend (1.5 L) |
$1,150 |
1 |
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VM 96+ (3/2018): The 2014 Quella is showing beautifully. Floral and savory overtones give the wine its energy and tension. The 2014 has really come along over the last six months. Today it is vibrant and full of life, with an understated sense of power that is compelling. The 2014 has developed very nicely since I last tasted it, but it still has room to grow. Antonio Galloni. WA 96 (10/2017): Deep garnet-purple colored, the 2014 Quella is scented of blackberry preserves, fruitcake and crushed rocks with hints of cigar box, dried Provence herbs and Indian spices. Medium to full-bodied, it has a firm backbone of grainy tannins and great freshness lifting the black fruit and earth layers, finishing on a lingering mineral note. JD 95 (12/2017): The 2014 Quella is one of the most aromatic and complex in the lineup. Coming from more seabed and volcanic soils (similar to the Melbury) and sporting a deep purple color and lifted notes of spice cake, black cherries, blueberries, violets and iron-like minerality, this beauty is medium to full-bodied, elegant, has bright acidity, and a great finish. Drink it anytime over the coming 20+ years. |
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2014 |
St. Eden Proprietary Blend (1.5 L) |
$1,095 |
1 |
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JD 97 (12/2017): The Oakville release (yet it’s from a steep hillside vineyard), the 2014 St. Eden has lots of graphite and dusty earth character as well as classic dark fruits, white chocolate, and toasty oak notes. It’s a big, full-bodied, elegant, multi-dimensional beauty that has everything going for it. It’s up with the crème de la crème of the vintage. VM 96 (3/2018): As it often is, the 2014 St. Eden is a showy, racy wine. A rush of dark red cherry, plum, mocha, espresso and grilled herbs gives the wine its opulent, flamboyant feel. Even so the St. Eden shows the natural restraint and mid-weight structure of the year. Antonio Galloni. WA 96 (10/2017): Deep garnet-purple in color, the 2014 St. Eden offers up expressive crème de cassis, black cherry compote and blueberry pie notes with hints of cedar chest, baking spices, menthol and pencil lead. Full-bodied, tightly packed, taut and muscular, it has a solid structure of firm, grainy tannins and lovely vivacity coming through on the long, earthy finish. |
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2003 |
Vecina Proprietary Blend |
$375 |
1 |
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VM 93+ (6/2006): Good medium ruby color. Roasted black fruits and a suggestion of almost port-like ripeness on the nose. Lush, superripe and powerful, with superb density of flavor. With notes ranging from black olive to dark chocolate, this shows a wider range of ripeness than either the highly promising young 2004 or the remarkably lush and sweet 2002 (which I scored 95 on this latest occasion). WA 93 (12/2006): More difficult to evaluate than its siblings, the 2003 Vecina, which comes from a site near Harlan Estate, is a firm, tannic, backward wine displaying a gravelly, scorched earth, hot rock, black currant, licorice, and herb-scented bouquet. In the mouth, it is tight, rich, and ruggedly constructed with medium to full body as well as a boatload of tannin. Give it 4-5 years of cellaring, and consume it over the following 15. |
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2003 |
Vecina Proprietary Blend (1.5 L) |
$750 |
1 |
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VM 93+ (6/2006): Good medium ruby color. Roasted black fruits and a suggestion of almost port-like ripeness on the nose. Lush, superripe and powerful, with superb density of flavor. With notes ranging from black olive to dark chocolate, this shows a wider range of ripeness than either the highly promising young 2004 or the remarkably lush and sweet 2002 (which I scored 95 on this latest occasion). WA 93 (12/2006): More difficult to evaluate than its siblings, the 2003 Vecina, which comes from a site near Harlan Estate, is a firm, tannic, backward wine displaying a gravelly, scorched earth, hot rock, black currant, licorice, and herb-scented bouquet. In the mouth, it is tight, rich, and ruggedly constructed with medium to full body as well as a boatload of tannin. Give it 4-5 years of cellaring, and consume it over the following 15. |
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2014 |
Vecina Proprietary Blend (1.5 L) |
$995 |
1 |
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WA 98+ (10/2017): The 2014 Vecina displays a deep garnet-purple color and has a broody, baked blueberries, cassis and anise-laced nose with suggestions of garrigue, dusty earth and bay leaves. Full-bodied, rich, spicy and powerful in the mouth, it offers a lot of latent layers and promises great, great things to come with an incredibly long, layered finish. It needs a bit of time but should cellar beautifully for a good 25 years+. JD 97 (12/2017): Another awesome wine is the 2014 Vecina and it’s from a vineyard on the western side of the valley, right up next to Harlan Estate. This deep, full-bodied, seriously concentrated 2014 gives up loads of plums, currants, toasty oak, chocolate, and chalky minerality. It picks up a touch of violets with time in the glass, but the theme here is deep, dark fruit and minerality. With the forward, supple style of the vintage, it still has serious concentration and structure, and is going to be long-lived. VM 97 (3/2018): One of the most expressive wines in this range, the 2014 Vecina is powerful, dense and explosive. Despite its obvious intensity, the 2014 has quite a bit of detail and nuance. Time in the glass unleashes the wine's natural intensity, volume and power. The huge, savory and mineral-drenched finish only adds to the wine's immeasurable beauty. Antonio Galloni. |
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2016 |
Vecina Proprietary Blend |
$495 |
1 |
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JD 99 (1/2020): The 2016 Vecina got a few expletives in my notes, and it’s one of the more powerful, structured, inward wines in the lineup. From a site on the western side of the appellation (not far from Harlan Estate), its deep purple color is followed by stunning notes of crushed rocks, violets, chocolate, graphite, and cold steel. It’s an incredible, insanely good Cabernet that’s going to benefit from a decade of bottle age and keep for 30 years or more. |
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2016 |
Vecina Proprietary Blend (1.5 L) |
$1,000 |
3 |
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JD 99 (1/2020): The 2016 Vecina got a few expletives in my notes, and it’s one of the more powerful, structured, inward wines in the lineup. From a site on the western side of the appellation (not far from Harlan Estate), its deep purple color is followed by stunning notes of crushed rocks, violets, chocolate, graphite, and cold steel. It’s an incredible, insanely good Cabernet that’s going to benefit from a decade of bottle age and keep for 30 years or more. |
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2019 |
Vecina Proprietary Blend |
$590 |
1 |
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JD 100 (2/2023): The 2019 Vecina is pure perfection, with a full-bodied, rich, concentrated, yet ultra-pure style that literally stopped me in my tracks. Cassis, currants, graphite, iron, violets, and spicy oak are just some of the nuances here, and this beauty is perfectly balanced, with that rare mix of richness and elegance. This world-class, regal, incredibly impressive Napa Valley Cabernet Sauvignon will benefit from 5-7 years of bottle age and keep for three decades. VM 98 (2/2023): The 2019 Vecina is a dense, explosive wine that also reflects a move towards greater freshness and energy in the Bond wines. There's so much to the 2019, but it clearly is going to need a few years in bottle to be at its best. Dark red-toned fruit, cedar, tobacco and expressive savory notes suggest a bright future lies ahead. Antonio Galloni. |
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