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Inventory updated: Wed, Apr 15, 2026 04:02 PM cst
New US Cellar
Today at Flickinger Wines we would like to showcase a recently acquired cellar of wines from the United States. Do not miss out on the 2019 Vineyard 29 “29 Estate” Cabernet Sauvignon, 2018 Colgin IX Estate Proprietary Blend, 2015 Inglenook Cabernet Sauvignon or the 2022 Fingers Crossed Life and Death Red Wine. Happy Hunting!!
The following are the wines remaining from the offer sent on Wednesday, July 30, 2025. Please enter your desired quantities and click the 'Add' button.
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | USA Red |
| Abreu |
2015 |
Las Posadas Howell Mtn. Proprietary Blend  |
$300 |
2 |
|
| |
JD 98 (1/2019): The 2015 Los Posadas comes from an estate vineyard on Howell Mountain that lies at 2,000 feet in elevation, above the fog line. This singular effort has a flamboyant, mineral-laced bouquet of black and blue fruits, forest floor, camphor, chocolate, and exotic flowers, and is an incredible expression of this mountain terroir. With great, great intensity, beautiful purity of fruit, and again, this savory, mineral-driven character, it has enough tannins to warrant 2-4 years of bottle age and will keep for 4-5 decades. This cuvée is 38% Cabernet Sauvignon, 34% Cabernet Franc, 14% Petit Verdot, and the rest Merlot and Malbec. (Drink between 2021-2061).
VM 97 (12/2018): The 2015 Las Posadas is dark, sensual and totally inviting. Plush fruit and silky tannins push the black plum and blackberry fruit forward. Deep and resonant on the palate, the 2015 exudes class from start to finish. Like the rest of the other Abreu 2015s, the Posadas will drink well upon release. Hints of lavender and spice meld into the pliant, inviting finish. There is so much to like here. (Drink between 2023-2040). Antonio Galloni.
WA 98-100 (10/2016): Abreu is now calling his vineyard on Howell Mountain (a tract of 33 acres with 15 planted) Las Posadas, after the road high on the mountain that seems to be the Fifth Avenue of Howell Mountain vineyard sites. The seamless 2015 Las Posadas Proprietary Red nearly redefines opulence, extravagance, and intensity in its haute couture style. A candidate for perfection, the wine has notes of fruitcake, licorice, black truffle, forest floor, spring flowers, and black fruits that literally soar from the glass and continue across the palate with a cascade of earthly delights. This is a magnificent, almost chillingly perfect wine that has to be tasted to be experienced. |
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| Bond Estates (Harlan) |
2021 |
Pluribus Proprietary Blend |
$550 |
3 |
|
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VM 98 (12/2024): The 2021 Pluribus is just as exceptional as it was from barrel. Complex, dynamic and ever-changing in the glass, the 2021 coveys tons of mountain structure. Graphite, crushed rocks, mint, spice, licorice and lavender are all laced together in a dramatic, dense wine endowed with tremendous pedigree. This site on Spring Mountain yields Cabernets loaded with character. (Drink between 2028-2041). Antonio Galloni.
JD 96+ (1/2025): Usually one of the most structured wines in the lineup, the 2021 Pluribus is more medium to full-bodied and elegant, with a terrific perfume of black and blue fruits intermixed with exotic flowers, violets, and graphite nuances. It has a certain exotic edge, is beautifully balanced, has fine tannins, and a great finish. It's another seamless, elegant, very classically built Cabernet Sauvignon from this team that deserves 4-6 years of bottle age and will be long-lived. (Drink starting 2029). |
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| Cliff Lede |
2019 |
Stags Leap District Cabernet Sauvignon |
$67 |
1 |
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JD 93 (3/2022): I loved the 2019 Cabernet Sauvignon, and readers looking for a great Napa Valley Cabernet under $100 shouldn't hesitate. Deep purple-hued, with classic Cabernet dark red and black fruits, leafy tobacco, chocolate, and graphite, it's medium to full-bodied, has a pure, elegant mouthfeel, integrated acidity, and polished tannins. It's already impossible to resist yet will cruise for 10-15 years in cold cellars. 6812 cases. (Drink between 2022-2037).
VM 92 (1/2022): The 2019 Cabernet Sauvignon Stags Leap District is a heady, potent wine. Blackberry jam, cloves, licorice, new oak, tobacco and leather are all kicked up in this exuberant, flamboyant Cabernet. Readers will find a luscious, full-throttle Cabernet that delivers the goods. The purity of the fruit really stands out. (Drink between 2024-2034). Antonio Galloni.
WA 92 (10/2021): The 2019 Cabernet Sauvignon Stags Leap District is a blend of 82% Cabernet Sauvignon, 8% Merlot, 7% Cabernet Franc and 3% Petit Verdot. Deep garnet-purple colored, it skips out of the glass with bright, cheery scents of warm blackcurrants, blackberry preserves and Black Forest cake, plus hints of tree bark and pencil lead. The palate has a beautiful, silt-like texture and a restrained, medium to full-bodied style with earth-laced, crunchy fruit and a savory finish. |
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| Colgin |
2021 |
Tychson Hill Vyd. Cabernet Sauvignon |
$550 |
2 |
|
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| WA 100 (3/2024): Supremely rich and concentrated, Colgin's 2021 Cabernet Sauvignon Tychson Hill Vineyard nevertheless remains vibrant and energetic. Hints of bay leaf perk up scents of dark chocolate and black cherries on the nose, while the full-bodied, plushly textured palate glides easily into a prolonged finish redolent of loamy earth and red raspberries. Like so many of the world's greatest wines, it's a series of seeming paradoxes—in this case, ripeness and freshness, fruit and earth, density and vibrancy—that complement each other and emerge as an elegant, harmonious whole. |
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| Fe Wines |
2022 |
26 Red Wine |
$150 |
1 |
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| |
WA 93 (2/2025): Marked by scents of mountain bay, sage and black cherries, Fe's 2022 26 is a blend of 56% Cabernet Sauvignon, 22% Cabernet Franc, 16% Petit Verdot and 6% Malbec, all aged 20 months in approximately 75% new French oak. It's medium to full-bodied and taut yet velvety, with what seems like ample concentration, but it seems to lose impetus on the finish. I have to admit to being (just) slightly disappointed relative to the barrel sample last year. The wine was bottled in June 2024, so perhaps it was still in a bit of a funk when I tasted the bottled wine in November.
VM 89 (12/2024): The 2022 26 is a soft, plummy wine to drink now and over the next handful of years. Crushed flowers, pipe tobacco, leather, incense and dried flowers build nicely into the open-knit finish. (Drink between 2024-2030). Antonio Galloni. |
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| Fingers Crossed |
2022 |
Life and Death Red Wine |
$100 |
1 |
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| WA 95+ (8/2024): asted prior to its July bottling date, the 2022 White Wine Life And Death is a blend of 69.5% Chardonnay, 26.9% Roussanne and 3.6% Marsanne from the Sanford & Benedict, Bien Nacido and Stolpman Vineyards. It spent 22 months in 85% new French oak. The nose here is a striking combination of waxy and layered aromas of stone fruit, tropical fruits, bright spice tones and an undercurrent of pleasing caramel richness. The palate is lavish and quite full-bodied, displaying impressive power and polish while remaining energetic and focused. It concludes with a succulent, clean acid profile that welcomely braces its otherwise massive frame. This was very enjoyable and should be fascinating to follow through bottling into its aging curve. |
|
|
2022 |
Life and Death Red Wine |
$199 |
2 |
|
| |
| WA 95+ (8/2024): asted prior to its July bottling date, the 2022 White Wine Life And Death is a blend of 69.5% Chardonnay, 26.9% Roussanne and 3.6% Marsanne from the Sanford & Benedict, Bien Nacido and Stolpman Vineyards. It spent 22 months in 85% new French oak. The nose here is a striking combination of waxy and layered aromas of stone fruit, tropical fruits, bright spice tones and an undercurrent of pleasing caramel richness. The palate is lavish and quite full-bodied, displaying impressive power and polish while remaining energetic and focused. It concludes with a succulent, clean acid profile that welcomely braces its otherwise massive frame. This was very enjoyable and should be fascinating to follow through bottling into its aging curve. |
|
|
2022 |
Life and Death Syrah |
$100 |
1 |
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| |
JD 96-99 (8/2024): Dramatically different from the Red Wine, the 2022 Syrah Life & Death reveals a slightly deeper ruby/plum hue as well as a gamey, classic Syrah perfume of blackberries, bouquet garni, ground black pepper, and smoked bacon fat. It's full-bodied, plush, has a round, sexy mouthfeel, and a blockbuster finish.
VM 92-94 (8/2024): The 2022 Syrah Life and Death is another deep, resonant wine. It's the first pure Syrah for Fingers Crossed, in this case from Bien Nacido and Stolpman. Inky dark fruit, leather, spice, menthol, dried herbs and mocha fill out the layers. This dense, powerhouse Syrah hits all the right notes, but it’s a baby today. (Drink between 2024-2032). Antonio Galloni.
WA 93 (8/2024): Tasted before bottling, the 2022 Syrah Life And Death is the first single-variety bottling from Fingers Crossed. It was sourced from Bien Nacido and Stolpman Vineyards, fermented with 18% whole clusters and aged for 21 months in 61% new French oak. True to the varietal makeup, the nose is darkly fruited and streaked with hints of black pepper, framed with a dusty, herbal quality that melds with touches of alcoholic heat. The palate is ripe, soft and luscious in texture, transitioning to a gritty, slightly hot finish. This was a moving target in the glass and could improve after bottling, although that back-end burn is problematic. |
|
|
2022 |
Life and Death Syrah |
$199 |
2 |
|
| |
JD 96-99 (8/2024): Dramatically different from the Red Wine, the 2022 Syrah Life & Death reveals a slightly deeper ruby/plum hue as well as a gamey, classic Syrah perfume of blackberries, bouquet garni, ground black pepper, and smoked bacon fat. It's full-bodied, plush, has a round, sexy mouthfeel, and a blockbuster finish.
VM 92-94 (8/2024): The 2022 Syrah Life and Death is another deep, resonant wine. It's the first pure Syrah for Fingers Crossed, in this case from Bien Nacido and Stolpman. Inky dark fruit, leather, spice, menthol, dried herbs and mocha fill out the layers. This dense, powerhouse Syrah hits all the right notes, but it’s a baby today. (Drink between 2024-2032). Antonio Galloni.
WA 93 (8/2024): Tasted before bottling, the 2022 Syrah Life And Death is the first single-variety bottling from Fingers Crossed. It was sourced from Bien Nacido and Stolpman Vineyards, fermented with 18% whole clusters and aged for 21 months in 61% new French oak. True to the varietal makeup, the nose is darkly fruited and streaked with hints of black pepper, framed with a dusty, herbal quality that melds with touches of alcoholic heat. The palate is ripe, soft and luscious in texture, transitioning to a gritty, slightly hot finish. This was a moving target in the glass and could improve after bottling, although that back-end burn is problematic. |
|
| Inglenook |
2012 |
Rubicon Rutherford Cabernet Sauvignon |
$139 |
7 |
|
| |
WA 95 (10/2014): The 2012 Cabernet Sauvignon Rubicon, which used to be a proprietary blend and had a somewhat rustic, Italian personality, has now been put under the Inglenook Vineyard designation. Where the Cabernet Sauvignon was a blend of 85% Cabernet Sauvignon and 12% Cabernet Franc and 3% Merlot, the Rubicon has abandoned any Italian varietals in favor of a blend of 86% Cabernet Sauvignon, 9% Petit Verdot, 4% Cabernet Franc and 1% Merlot. I think it’s safe to say this is potentially the best Rubicon made to date. It’s not to denigrate other vintages, but there is a finesse and elegance combined with great richness and an avoidance of any rusticity that plagued some of the other vintages – which is to be admired. At three times the price, it’s not three times the wine of the Cask Cabernet Sauvignon. It possesses a dense purple color, beautiful, sweet crème de cassis notes with a floral underpinning. I don’t see any of the Rutherford dust, per se, but there is an undertone of earthiness. The wine is full-bodied, rich, potentially complex and certainly capable of lasting 20 to 30 or more years. This is a great young Rubicon that will have its peak in 5-7 years and last 25-30.
VM 93 (10/2015): The 2012 Cabernet Sauvignon Rubicon is deeper, inkier and sweeter than the Cask, with quite a bit more new French oak influence. Espresso, mocha, licorice, cloves and new leather are fused together in an unctuous, resonant Cabernet loaded with mid-palate sweetness and intensity. Radiant and generous, the 2012 will provide readers with a long window of pure drinking pleasure once the tannins soften a bit. Today, the 2012 comes across as a bit less expressive than on other occasions. (Drink between 2018-2032). Antonio Galloni. |
|
|
2013 |
Rubicon Rutherford Cabernet Sauvignon |
$159 |
11 |
|
| |
| JA 97 (11/2020): Tasted during a fascinating conversation with Elaine Chukan Brown held over Zoom (what else) about the centuries of exchange between California and Bordeaux. I suggested it to the Decanter panel for the Wines of the Year tasting, and was thrilled to see it made it through to the final list. This is a wine that is built to last, and still young, but already giving so much pleasure and an excellent example of why Cabernet Sauvignon is such a rewarding grape in Napa. Rippling in rich berry fruits, damson and cassis, edged in slate and black chocolate, softening into campfire, leather and black truffle edging. A signature Napa Cabernet. 75% new oak. |
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| J.H. Wheeler |
2022 |
Rose |
$35 |
3 |
|
| |
|
| Joseph Phelps |
2017 |
Insignia Proprietary Blend (1.5 L) |
$479 |
1 |
|
| |
| WA 96 (10/2020): The 2017 Insignia is a blend of 94% Cabernet Sauvignon, 4% Malbec and 2% Cabernet Franc coming from: 46% Las Rocas vineayrd (Stags Leap District), 22% Barboza vineyard (Stags Leap District), 13% Suscol vineyard (South Napa Valley), 10% Yountville vineyard (Oak Knoll District) and 9% Home Ranch (St. Helena). It was aged for 24 months in 100% new French oak barrels. Deep garnet-purple colored, it comes bounding out of the glass with exuberant scents of Black Forest cake, preserved plums and blueberry pie plus touches of redcurrant jelly, potpourri, clove oil and dark chocolate. Medium to full-bodied, the palate has gained weight from it's in-barrel offering, boasting rich, decadently perfumed black fruit preserves flavors with a racy backbone and velvety tannins, finishing long and spicy. 7,400 cases were made. |
|
| Kinsman Eades |
2021 |
Aphex Ecotone Vyd. Cabernet Sauvignon |
$350 |
1 |
|
| |
VM 97 (12/2023): The 2021 Cabernet Sauvignon Aphex Ecotone Vineyard is a potent, dense wine. Dried herbs, spice, tobacco and earthy notes lend tons of savory nuance. This wild, structured Cabernet is going to need a number of years to come together. It shows tons of energy and depth, even if all the elements aren't totally in harmony at this stage. Nigel Kinsman has done a tremendous job in taming tannins that can be quite fierce at this site. Time in the glass is especially beneficial here. (Drink between 2027-2041). Antonio Galloni.
WA 96 (7/2024): A co-ferment of 79% Cabernet Sauvignon, 19% Petit Verdot and 2% Cabernet Franc from Ecotone Vineyard, the 2021 Cabernet Sauvignon Aphex is dark and plummy, combining black cherries and some earthy notes with a hint of dark chocolate. It's full-bodied, concentrated and rich yet harmonious, with a degree of elegance, no excess weight on the palate and a lingering, softy tannic finish. |
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| Levy & McClellan |
2016 |
LTD |
$350 |
1 |
|
| |
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| Realm |
2022 |
Beckstoffer To-Kalon Vyd. Cabernet Sauvignon |
$375 |
1 |
|
| |
JD 97 (1/2025): I love the 2022 Cabernet Sauvignon Beckstoffer To Kalon Vineyard, which might be the finest 2022 from this estate. Darker berries, red plums, tobacco, incense, and chocolaty nuances all shine here, and this beauty is full-bodied, has a rich, layered mouthfeel, sweet, velvety tannins, and a great finish. It shows the early pick dates with its fresher, vibrant style yet still brings beautiful depth, richness, and concentration. It will keep for 15+ years. (Drink between 2025-2040).
WA 95 (6/2025): The 2022 Cabernet Sauvignon Beckstoffer To Kalon Vineyard incorporates 6% Cabernet Franc into the assemblage. Complex aromas range from cedar, loam and dried spices to restrained black cherries and black olives. It's full-bodied, supple, savory and long, with a slightly tannic edge to the finish. It could be a touch more concentrated, but that's nitpicking at this quality level.
VM 92 (12/2024): The 2022 Cabernet Sauvignon Beckstoffer To-Kalon Vineyard is supple and juicy, qualities that will be best appreciated on the early side. It offers tons of forward appeal, if not quite the dimension, power of intensity of the best years. There's no way to get past the challenges of the brutal heat here. (Drink between 2025-2032). Antonio Galloni. |
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| Turnbull |
2015 |
Amoenus Vyd. Cabernet Sauvignon |
$125 |
1 |
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VM 95+ (1/2018): The 2015 Cabernet Sauvignon Amoenus from Turnbull's estate vineyard in Calistoga, is fabulous. Exuberant fruit and striking mid-palate richness give the wine much of its immediacy and sheer appeal. Today, the 2015 is naturally very primary, but it is both hugely delicious and promising. Lavender, licorice, black cherry, crème de cassis and plum explode onto the dramatic, baritone-inflected finish. What a gorgeous wine this is. (Drink between 2020-2035). Antonio Galloni.
WA 94 (12/2017): Deep garnet-purple colored, the 2015 Cabernet Sauvignon Amoenus Vineyard offers up crushed red and black plums, black currets and sawdust notes with hints of potpourri, forest floor and baking spices. Full, plush and rich, the palate is packed with spicy red and black fruits, with just enough freshness and great length. |
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2017 |
Amoenus Vyd. Cabernet Sauvignon |
$135 |
1 |
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VM 97 (1/2020): The 2017 Cabernet Sauvignon Amoenus Vineyard is a big, powerful, brawny Calistoga Cabernet. Black cherry, grilled herbs, leather, menthol, licorice and cured meats give the 2017 striking aromatic nuance to play off a core of huge black fruit. Big, muscular tannins frame this decidedly virile, potent Cabernet Sauvignon. This is an especially rich, masculine wine. It is also the only pure Cabernet in the Turnbull range. (Drink between 2024-2037). Antonio Galloni.
WA 92+ (10/2019): Deep purple black colored, the 2017 Cabernet Sauvignon Amoenus Vineyard offers up notes of plums preserves, blueberry pie and spice cake with hints of Indian spices, fallen leaves and tobacco plus a waft of potpourri. Full-bodied, the palate is packed with spicy black fruit preserves, framed by chewy tannins and finishing savory. |
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2018 |
Analogy Red Wine |
$75 |
1 |
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2016 |
Fortuna Vyd. Cabernet Sauvignon |
$139 |
1 |
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| WA 95 (10/2018): Deep garnet-purple colored, the 2016 Cabernet Sauvignon Fortuna Vineyard is a little youthfully mute, slowly unfurling to reveal fresh black cherries, blackcurrants and wild blueberries with wafts of underbrush, new leather, cinnamon stick and cloves plus a touch of mossy bark. Medium to full-bodied, wonderfully elegant and sophisticated in the mouth, it has a solid backbone of grainy tannins and seamless freshness, finishing with great poise. |
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2016 |
Fortuna Vyd. Merlot |
$75 |
3 |
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| WA 90 (10/2018): Deep garnet-purple in color, the 2016 Merlot Fortuna Vineyard opens with a slightly tarry/rubbery notes, giving way to notions of warm plums, blackberry preserves and spice cake with a waft of mocha. Medium to full-bodied, the palate gives plenty of juicy black fruits and a chewy frame, finishing on an earthy note. |
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| Vineyard 29 |
2019 |
"29 Estate" Cabernet Sauvignon |
$175 |
1 |
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VM 98 (1/2022): The 2019 Cabernet Sauvignon 29 Estate, 100% Cabernet, shows just how special this site in northern St. Helena planted in 1989 with Grace clone Cabernet is. Copious blackberry jam, espresso, chocolate, licorice and cloves saturate the palate. Readers will find a truly distinctive Cabernet built on aromatic intensity, huge fruit and equally potent tannins. Give it a few years to soften. (Drink between 2025-2039). Antonio Galloni.
WA 97+ (3/2022): The 2019 Cabernet Sauvignon 29 Estate, from the original vineyard on an east-facing slope just north of the town of St. Helena, is 100% Cabernet Sauvignon, aged in 85% new French oak. It's less opulent and more classically styled than the Aida, with hints of thyme, sage and bay leaf lacing through cassis and blackberries. Full-bodied, with fine-grained tannins—but plenty of them—it's both mouthfilling and mouth-drying, with a long, gently dusty finish. Again, it could use some time in the cellar, and then it will drink well for two decades or more. |
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| White Rock Vineyards |
2018 |
Laureate Cabernet Sauvignon Lightly Bin-Soiled Label |
$95 |
1 |
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| 00 Wines |
2021 |
Pinot Noir Shea Vineyard |
$125 |
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| 00Wines |
2021 |
Richard Hermann Cuvee Pinot Noir |
$195 |
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| Antica Terra |
2022 |
Antikythera Pinot Noir |
$300 |
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2021 |
Botanica Pinot Noir |
$225 |
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| Bella Oaks |
2019 |
Proprietary Red |
$275 |
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2021 |
Proprietary Red |
$325 |
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| Colgin |
2018 |
IX Estate Proprietary Blend |
$450 |
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| Futo |
2018 |
Proprietary Blend |
$350 |
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| Inglenook |
2015 |
Cabernet Sauvignon |
$70 |
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2014 |
Rubicon Rutherford Cabernet Sauvignon |
$125 |
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| Kinsman Eades |
2021 |
Hierothesion Cabernet Sauvignon |
$185 |
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| Peter Michael Winery |
2022 |
Les Pavots Proprietary Blend |
$209 |
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| Raymond |
2018 |
Reserve Cabernet Sauvignon |
$35 |
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| Scarecrow |
2022 |
Cabernet Sauvignon |
$650 |
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| Sine Qua Non |
2022 |
Distenta IV Grenache |
$225 |
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2022 |
Distenta IV Syrah |
$215 |
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2021 |
Eleven Confessions Vyd. Grenache |
$325 |
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2021 |
Eleven Confessions Vyd. Syrah |
$325 |
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| Tor |
2022 |
Black Magic Cabernet Sauvignon |
$475 |
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| Turnbull |
2017 |
Leopoldina Vyd. Cabernet Sauvignon |
$99 |
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2015 |
Oakville Reserve Cabernet Sauvignon |
$75 |
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2016 |
Oakville Reserve Cabernet Sauvignon |
$79 |
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2018 |
Oakville Reserve Cabernet Sauvignon |
$75 |
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